English Local

The American South is a multifaceted region with its own vocabulary, peculiarities, and cultural touchstones. Even for those born in the South, the unspoken rules - layered in local nuances and complexities - can sometimes be confounding. Tennessee whiskey may technically be bourbon, but don't let anyone in Kentucky hear you call it that. And bless your heart, don't you dare make the mistake of confusing a magnolia blossom with a Japanese tulip.

There’s never been a better time to quit the rat race and start your own business...but where do you start? Are you passionate about pooches but clueless, confused, and crippled with fear when it comes to marketing? I hear you. The pet service sector is booming - but the market is saturated. Competition is everywhere, and it’s increasing every day. The good news is there’s a tried-and-trusted way to stand out and leave that competition behind.

Alaska: A History begins by examining the region’s geography and the Native peoples who inhabited it for thousands of years before the first Europeans arrived. The Russians claimed northern North America by right of discovery in 1741. During their occupation of “Russian America”, the region was little more than an outpost for fur hunters and traders. When the czar sold the territory to the United States in 1867, nobody knew what to do with “Seward’s Folly”.

The best of this year's true crime writing from master true crime authors RJ Parker, Peter Vronsky, JJ Slate, Sylvia Perrini, and Michael Newton, who give us nine new shocking case accounts of serial killers.

In Baptists in America, Thomas S. Kidd and Barry Hankins explore the long-running tensions between church, state, and culture that Baptists have shaped and navigated. Despite the moment of unity that their early persecution provided, their history has been marked by internal battles and schisms that were microcosms of national events, from the conflict over slavery that divided North from South to the conservative revolution of the 1970s and '80s.

Drink Like a Local–Lisbon will offer the inside scoop on the best places to have drinks, specifically beers, in Belgium. Culinary tourism is an important aspect of any travel experience. Regional drinks have the ability to tell you a story of a destination, its landscapes, and culture. Most food and drink guides tell you where to go like a tourist. Although there is nothing wrong with that, as part of the Drink Like a Local series, this book will give you a guide from someone who has experienced your next destination as a local.

Nevada’s politics are in large measure the result of its turbulent history and harsh environment. Michael W. Bowers’ concise volume explains the dynamics of the political formation process, which is strikingly unique among the 50 states. Even today, Nevada is unlike the other states in its politics and culture: It’s economically right yet libertarian and the home of widespread gaming and a 24/7 lifestyle, has a high percentage of federally owned lands, and has one of the highest rates of urbanism in the United States, yet is often governed by rural legislators.

Ophelia Simmons is back home at the Paradise, the former brothel where her romance-author mother raised seven daughters, contemplating her next career move and dodging Great Aunt Bernie's matchmaking attempts. She is about to meet her match in Jake Brennan, the ruggedly handsome owner of a local winery where Aunt Bernie convinces her to take a job for the summer. At first Ophelia and Jake's personalities clash, but soon enough sparks start flying.

In the late nineteenth century, as cities like Boston and New York grew larger, the streets became increasingly clogged with horse-drawn carts. When the great blizzard of 1888 brought New York City to a halt, a solution had to be found. Two brothers - Henry Melville Whitney of Boston and William Collins Whitney of New York City - pursued the dream of his city being the first American metropolis to have a subway and the great race was on.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit New Zealand . Greater Than a Tourist- Aotearoa New Zealand by Abigail Fairbairn presents her best tips and tricks to help make sure you are ready for your ‘mean as’ trip. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination.

Are you ready to uncover the secrets of Maine and embark on an unforgettable journey? "Exploring Maine: A Journey Through History and Must-See Destinations" is your ultimate guide, combining engrossing historical accounts with a comprehensive tour of the state's top attractions. Whether you're planning a trip or simply fascinated by this unique corner of the U.S., this book has something for everyone.

Almost 7,000 fans eagerly packed into the Ringling Brothers big top on July 6, 1944. With a single careless act, an afternoon at the "Greatest Show on Earth" quickly became one of terror and tragedy as the paraffin-coated circus tent caught fire. Panicked crowds rushed for the few exits, but in minutes, the tent collapsed on those still struggling to escape below. A total of 168 lives were lost, many of them children, with many more injured and forever scarred by the events.

The life of John Marshall, founding father and America's premier chief justice. In 1801, a genial and brilliant Revolutionary War veteran and politician became the fourth chief justice of the US. He would hold the post for 34 years (still a record), expounding the Constitution he loved. Before he joined the Court, it was the weakling of the federal government, lacking in dignity and clout. After he died, it could never be ignored again.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

The early settlement of the region around Pittsburgh was characterized by a messy collision of personal, provincial, national, and imperial interests. Driven by the efforts of Europeans, Pennsylvanians, Virginians, and Indians, almost everyone attempted to manipulate the clouded political jurisdiction of the region. A Colony Sprung from Hell traces this complex struggle. The events and episodes that make up the story highlight the difficulties of creating and consolidating authority along the frontier.

Noted historian William J. Cooper has forged a reputation as one of today' s foremost Civil War experts. In We Have the War upon Us, Cooper takes a fresh look at the months between Lincoln's election and the attack on Fort Sumter that sparked the war. For years, compromise had kept the North and South from conflict but in these crucial months, the actions of major players on both sides pushed the country to the brink of destruction.

Summer is around the corner, and Little League first baseman, Billy Kramer, is looking forward to playing another year with the LA Southgate Sharks. His plans are uprooted when his mother announces an unexpected move to rural Bennington, Nebraska. Billy's world is turned upside down.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

The gentrification of Brooklyn has been one of the most striking developments in recent urban history. Considered one of the city's most notorious industrial slums in the 1940s and 1950s, Brownstone Brooklyn by the 1980s had become a post-industrial landscape of hip bars, yoga studios, and beautifully renovated, wildly expensive townhouses. In The Invention of Brownstone Brooklyn, Suleiman Osman offers a groundbreaking history of this unexpected transformation.