Environment Food
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Food from the Radical Center
- Healing Our Land and Communities
- Auteur(s): Gary Paul Nabhan
- Narrateur(s): David Colacci
- Durée: 5 h et 46 min
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In Food from the Radical Center, Gary Nabhan tells the stories of diverse communities who are getting their hands dirty and bringing back North America's unique fare: bison, sturgeon, camas lilies, ancient grains, turkeys, and more. These efforts have united people from the left and right, rural and urban, faith-based and science-based, in game-changing collaborations. Their successes are extraordinary by any measure, whether economic, ecological, or social.
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Food from the Radical Center
- Healing Our Land and Communities
- Narrateur(s): David Colacci
- Durée: 5 h et 46 min
- Date de publication: 2018-09-27
- Langue: Anglais
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Gary Nabhan tells the stories of diverse communities who are getting their hands dirty and bringing back North America's unique fare: bison, sturgeon, camas lilies, ancient grains, turkeys, and more. These efforts have united people from all walks of life in game-changing collaborations....
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Prix courant: 22,26$ ou 1 crédit
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The World of Sugar
- How the Sweet Stuff Transformed Our Politics, Health, and Environment over 2,000 Years
- Auteur(s): Ulbe Bosma
- Narrateur(s): Julian Elfer
- Durée: 13 h et 57 min
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For most of history, humans did without refined sugar. Granulated sugar was first produced in India around the sixth century BC, yet for almost 2,500 years afterward sugar remained marginal in the diets of most people. Then, suddenly, it was everywhere. How did sugar find its way into almost all the food we eat, fostering illness and ecological crisis along the way? The World of Sugar begins with the earliest evidence of sugar production.
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The World of Sugar
- How the Sweet Stuff Transformed Our Politics, Health, and Environment over 2,000 Years
- Narrateur(s): Julian Elfer
- Durée: 13 h et 57 min
- Date de publication: 2023-06-06
- Langue: Anglais
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For most of history, humans did without refined sugar. Granulated sugar was first produced in India around the sixth century BC, yet for almost 2,500 years afterward sugar remained marginal in the diets of most people. Then, suddenly, it was everywhere....
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Prix courant: 30,70$ ou 1 crédit
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What If There Were No Bees?
- A Book About the Grassland Ecosystem (Food Chain Reactions)
- Auteur(s): Suzanne Slade
- Narrateur(s): Anonymous
- Durée: 7 min
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Grassland ecosystems can be found on nearly every continent. Countless animals and plants live in them. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important honey bees are.
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What If There Were No Bees?
- A Book About the Grassland Ecosystem (Food Chain Reactions)
- Narrateur(s): Anonymous
- Série: Food Chain Reactions Series
- Durée: 7 min
- Date de publication: 2022-04-01
- Langue: Anglais
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Grassland ecosystems can be found on nearly every continent. Countless animals and plants live in them. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important honey bees are....
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Prix courant: 7,06$ ou 1 crédit
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What If There Were No Lemmings?
- A Book About the Tundra Ecosystem (Food Chain Reactions)
- Auteur(s): Suzanne Slade, Carol Schwartz
- Narrateur(s): anonymous
- Durée: 6 min
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The tundra ecosystem is vast, covering a large part of the far north. Countless animals and plants live there. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important lemmings are.
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What If There Were No Lemmings?
- A Book About the Tundra Ecosystem (Food Chain Reactions)
- Narrateur(s): anonymous
- Série: Food Chain Reactions Series
- Durée: 6 min
- Date de publication: 2022-03-24
- Langue: Anglais
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The tundra ecosystem is vast, covering a large part of the far north. Countless animals and plants live there. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important lemmings are....
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Prix courant: 7,06$ ou 1 crédit
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Lesser Beasts
- A Snout-to-Tail History of the Humble Pig
- Auteur(s): Mark Essig
- Narrateur(s): Joe Barrett
- Durée: 7 h et 18 min
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As historian Mark Essig reveals in Lesser Beasts, swine have such a bad reputation for precisely the same reasons they are so valuable as a source of food: they are intelligent, self-sufficient, and omnivorous. What's more, he argues, we ignore our historic partnership with these astonishing animals at our peril.
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Lesser Beasts
- A Snout-to-Tail History of the Humble Pig
- Narrateur(s): Joe Barrett
- Durée: 7 h et 18 min
- Date de publication: 2015-05-05
- Langue: Anglais
- Lesser Beasts turns a spotlight on the humble creature that, perhaps more than any other, has been a mainstay of civilization since its very beginnings - whether we like it or not....
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Prix courant: 26,40$ ou 1 crédit
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Is It a Food Web or a Food Chain?
- Science Inquiry
- Auteur(s): Emily Sohn
- Narrateur(s): uncredited
- Durée: 7 min
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A seed falls from a plant. A mouse eats the seed. An owl eats the mouse. Each animal gets energy from its food. How does energy flow from one living thing to another? Let’s investigate food chains and food webs!
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Is It a Food Web or a Food Chain?
- Science Inquiry
- Narrateur(s): uncredited
- Durée: 7 min
- Date de publication: 2024-06-17
- Langue: Anglais
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A seed falls from a plant. A mouse eats the seed. An owl eats the mouse. Each animal gets energy from its food. How does energy flow from one living thing to another? Let’s investigate food chains and food webs!
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Prix courant: 8,07$ ou 1 crédit
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This Blessed Earth
- A Year in the Life of an American Family Farm
- Auteur(s): Ted Genoways
- Narrateur(s): Christopher Solimene
- Durée: 8 h et 17 min
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The family farm lies at the heart of our national identity, and yet its future is in peril. Rick Hammond grew up on a farm, and for 40 years he has raised cattle and crops on his wife's fifth-generation homestead in Nebraska, in hopes of passing it on to their four children. But as the handoff nears, their small family farm - and their entire way of life - are under siege.
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This Blessed Earth
- A Year in the Life of an American Family Farm
- Narrateur(s): Christopher Solimene
- Durée: 8 h et 17 min
- Date de publication: 2017-09-19
- Langue: Anglais
- The family farm lies at the heart of our national identity, and yet its future is in peril....
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Prix courant: 32,92$ ou 1 crédit
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Siesta Lane
- A Cabin, No Running Water, and a Year Living Green
- Auteur(s): Amy Minato
- Narrateur(s): Amy Rubinate
- Durée: 4 h et 3 min
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A poet at heart, Amy Minato rejects her life of consumption in Chicago to go back to nature - specifically, to a commune in Oregon, where she rediscovers herself. She also cops occasionally to the pretentiousness of her mission, and laughs along with the listener at her attempts to be both environmentally friendly and sane, considering the fact that she’s moved in with a bunch of strangers in a remote locale.
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Siesta Lane
- A Cabin, No Running Water, and a Year Living Green
- Narrateur(s): Amy Rubinate
- Durée: 4 h et 3 min
- Date de publication: 2013-02-23
- Langue: Anglais
- A poet at heart, Amy Minato rejects her life of consumption in Chicago to go back to nature - specifically, to a commune in Oregon, where she rediscovers herself....
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Prix courant: 25,98$ ou 1 crédit
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Our Food Our Future
- Wicked & Wise, Book 3
- Auteur(s): Alan Watkins, Matt Simister
- Narrateur(s): Matt Addis
- Durée: 11 h et 29 min
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The third book in the critically acclaimed Wicked & Wise series offers a compelling analysis of the issue of food on an international scale. From nutrition to world hunger to GM farming, what are the impacts of food and food issues on regional, political, cultural, business and social priorities? With two billion obese and two billion hungry, food is a key issue in the future development of the world's population and its health. As with every wicked and wise issue, it throws up significant moral, political and economic concerns when tackling how we will keep the world's population nourished in decades to come.
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Our Food Our Future
- Wicked & Wise, Book 3
- Narrateur(s): Matt Addis
- Série: Wicked and Wise, Livre 3
- Durée: 11 h et 29 min
- Date de publication: 2018-06-28
- Langue: Anglais
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The third book in the critically acclaimed Wicked & Wise series offers a compelling analysis of the issue of food on an international scale....
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Prix courant: 25,95$ ou 1 crédit
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57 Scientifically-Proven Survival Foods to Stockpile
- How to Maximize Your Health with Everyday Shelf-Stable Grocery Store Foods, Bulk Foods, and Superfoods
- Auteur(s): Damian Brindle
- Narrateur(s): Mark Williams
- Durée: 2 h et 31 min
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Power outages, natural disasters, such as earthquakes and tornadoes, and even manmade disasters strike without warning. Talks of civil unrest and economic collapse are on the rise, too. By investing in food storage now, you are taking control of your survival and ensuring your family's safety and wellbeing before it's too late. Here's the secret most don't want you to know: food storage isn't about having a lot of food - it's about having the right food.
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57 Scientifically-Proven Survival Foods to Stockpile
- How to Maximize Your Health with Everyday Shelf-Stable Grocery Store Foods, Bulk Foods, and Superfoods
- Narrateur(s): Mark Williams
- Durée: 2 h et 31 min
- Date de publication: 2021-10-18
- Langue: Anglais
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Power outages, natural disasters, such as earthquakes and tornadoes, and even manmade disasters strike without warning. Talks of civil unrest and economic collapse are on the rise, too.
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Prix courant: 8,71$ ou 1 crédit
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What If There Were No Gray Wolves?
- A Book About the Temperate Forest Ecosystem
- Auteur(s): Suzanne Slade, Carol Schwartz
- Narrateur(s): anonymous
- Durée: 6 min
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Deciduous forest ecosystems can be found on nearly every continent. Countless animals and plants live in them. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important gray wolves are.
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What If There Were No Gray Wolves?
- A Book About the Temperate Forest Ecosystem
- Narrateur(s): anonymous
- Série: Food Chain Reactions Series
- Durée: 6 min
- Date de publication: 2022-04-07
- Langue: Anglais
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Deciduous forest ecosystems can be found on nearly every continent. Countless animals and plants live in them. So what difference could the loss of one animal species make? Follow the chain reaction, and discover how important gray wolves are....
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Prix courant: 7,06$ ou 1 crédit
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On the Burning Edge
- A Fateful Fire and the Men Who Fought It
- Auteur(s): Kyle Dickman
- Narrateur(s): Will Damron
- Durée: 9 h et 33 min
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On June 28, 2013, a single bolt of lightning sparked an inferno that devoured more than 8,000 acres in Northern Arizona. Twenty elite firefighters - the Granite Mountain Hotshots - walked together into the blaze, tools in their hands and fire shelters on their hips. Only one of them walked out.
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On the Burning Edge
- A Fateful Fire and the Men Who Fought It
- Narrateur(s): Will Damron
- Durée: 9 h et 33 min
- Date de publication: 2015-05-12
- Langue: Anglais
- On June 28, 2013, a single bolt of lightning sparked an inferno that devoured more than 8,000 acres in Northern Arizona....
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Prix courant: 23,31$ ou 1 crédit
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Oil and Honey
- The Education of an Unlikely Activist
- Auteur(s): Bill McKibben
- Narrateur(s): Kevin T. Collins
- Durée: 9 h et 12 min
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Oil and Honey is McKibben's account of two necessary and mutually reinforcing sides of the global climate fight - from the center of the maelstrom and from the growing hive of small-scale local answers. With empathy and passion he makes the case for a renewed commitment on both levels, telling the story of raising one year’s honey crop and building a social movement that’s still cresting.
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Oil and Honey
- The Education of an Unlikely Activist
- Narrateur(s): Kevin T. Collins
- Durée: 9 h et 12 min
- Date de publication: 2013-09-17
- Langue: Anglais
- Best-selling author and environmental activist Bill McKibben recounts the personal and global story of the fight to build and preserve a sustainable planet....
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Prix courant: 26,37$ ou 1 crédit
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One Size Fits None
- A Farm Girl’s Search for the Promise of Regenerative Agriculture
- Auteur(s): Stephanie Anderson
- Narrateur(s): Aven Shore
- Durée: 11 h et 11 min
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In One Size Fits None, Anderson follows diverse farmers across the United States: A South Dakota bison rancher who provides an alternative to the industrial feedlot; an organic vegetable farmer in Florida who harvests microgreens; a New Mexico super-small farmer who revitalizes communities; and a North Dakota midsize farmer who combines livestock and grain farming to convert expensive farmland back to native prairie. The use of these nontraditional agricultural techniques show how varied operations can give back to the earth rather than degrade it.
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One Size Fits None
- A Farm Girl’s Search for the Promise of Regenerative Agriculture
- Narrateur(s): Aven Shore
- Durée: 11 h et 11 min
- Date de publication: 2019-10-08
- Langue: Anglais
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In One Size Fits None, Anderson follows diverse farmers across the United States: A South Dakota bison rancher who provides an alternative to the industrial feedlot; an organic vegetable farmer in Florida who harvests microgreens....
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Prix courant: 31,26$ ou 1 crédit
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In Search of Meadowlarks
- Birds, Farms, and Food in Harmony with the Land
- Auteur(s): John M. Marzluff
- Narrateur(s): Danny Campbell
- Durée: 11 h et 16 min
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With predictions of a human population of more than nine billion by the middle of this century and 11 billion by 2100, we stand at a crossroads in our agricultural evolution. In this clear and engaging book, wildlife biologist John M. Marzluff takes a personal approach to sustainable agriculture. He travels to farms and ranches across North and Central America, including a Nebraska corn and soybean farm, California vineyards, cattle ranches in Montana, and small sustainable farms in Costa Rica, to understand the unique challenges and solutions to sustainable food production.
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In Search of Meadowlarks
- Birds, Farms, and Food in Harmony with the Land
- Narrateur(s): Danny Campbell
- Durée: 11 h et 16 min
- Date de publication: 2020-05-12
- Langue: Anglais
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An ornithologist's personal look at farming practices that finds practical solutions for sustainable food production compatible with bird and wildlife conservation....
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Prix courant: 22,26$ ou 1 crédit
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Dancing with Bees
- A Journey Back to Nature
- Auteur(s): Brigit Strawbridge Howard
- Narrateur(s): Brigit Strawbridge Howard
- Durée: 12 h et 32 min
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Brigit Strawbridge Howard was shocked the day she realized she knew more about the French Revolution than she did about her native trees. And birds. And wildflowers. And bees. The thought stopped her — quite literally — in her tracks. But that day was also the start of a journey, one filled with silver birches and hairy-footed flower bees, skylarks, and rosebay willow herb, and the joy that comes with deepening one’s relationship with place.
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Like joining the author on a journey
- Écrit par Kathleen Silvey le 2020-05-24
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Dancing with Bees
- A Journey Back to Nature
- Narrateur(s): Brigit Strawbridge Howard
- Durée: 12 h et 32 min
- Date de publication: 2019-09-06
- Langue: Anglais
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Brigit Strawbridge Howard was shocked the day she realized she knew more about the French Revolution than she did about her native trees. And birds. And wildflowers. And bees....
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Prix courant: 30,25$ ou 1 crédit
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What's Making Our Children Sick?
- How Industrial Food Is Causing an Epidemic of Chronic Illness, and What Parents (and Doctors) Can Do About It
- Auteur(s): Dr. Michelle Perro, Vincanne Adams
- Narrateur(s): Jill Smith
- Durée: 9 h et 32 min
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With chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance from the experts. What's Making Our Children Sick? convincingly explains how agrochemical industrial production and genetic modification of foods is a culprit in this epidemic.
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What's Making Our Children Sick?
- How Industrial Food Is Causing an Epidemic of Chronic Illness, and What Parents (and Doctors) Can Do About It
- Narrateur(s): Jill Smith
- Durée: 9 h et 32 min
- Date de publication: 2018-03-07
- Langue: Anglais
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With chronic disorders among American children reaching epidemic levels, hundreds of thousands of parents are desperately seeking solutions to their children's declining health, often with little medical guidance....
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Prix courant: 30,29$ ou 1 crédit
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Never out of Season
- How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future
- Auteur(s): Rob Dunn
- Narrateur(s): Dan Woren
- Durée: 11 h et 28 min
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Modern science has brought us produce in perpetual abundance - once-rare fruits are seemingly never out of season, and we breed and clone the hardiest, best-tasting varieties of the crops we rely on most. As a result, a smaller proportion of people on earth go hungry today than at any other moment in the last thousand years, and the streamlining of our food supply guarantees that the food we buy, from bananas to coffee to wheat, tastes the same every single time.
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This book was great.
- Écrit par chris lafond le 2023-09-03
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Never out of Season
- How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future
- Narrateur(s): Dan Woren
- Durée: 11 h et 28 min
- Date de publication: 2017-03-14
- Langue: Anglais
- Modern science has brought us produce in perpetual abundance - once-rare fruits are seemingly never out of season....
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Prix courant: 28,27$ ou 1 crédit
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Food and Nutrition
- What Everyone Needs to Know
- Auteur(s): P.K. Newby ScD - MPH - MS
- Narrateur(s): Allyson Ryan
- Durée: 11 h et 38 min
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Nutrition scientist and gastronome Dr. P. K. Newby provides a sweeping overview of the many interrelationships between humans, land, and food. Newby examines topics including key nutrition concepts behind good eating; the technology, biology, and psychology of food choices; how diet affects our health and environment; and evidence-based tips for creating lasting behavior change. At the same time, Newby debunks popular myths and food folklore, challenging listeners to "learn, unlearn, and relearn" the fundamentals of nutrition at the heart of a health-giving diet.
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Food and Nutrition
- What Everyone Needs to Know
- Narrateur(s): Allyson Ryan
- Durée: 11 h et 38 min
- Date de publication: 2018-09-03
- Langue: Anglais
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Nutrition scientist and gastronome Dr. P. K. Newby provides a sweeping overview of the many interrelationships between humans, land, and food....
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Prix courant: 27,83$ ou 1 crédit
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The Oak Papers
- Auteur(s): James Canton
- Narrateur(s): Peter Noble
- Durée: 6 h et 54 min
- Version intégrale
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Au global
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Performance
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Histoire
Joining the ranks of The Hidden Life of Trees and H is for Hawk, an evocative memoir and ode to one of the most majestic living things on earth - the oak tree - probing the mysteries of nature and the healing role it plays in our lives.
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The Oak Papers
- Narrateur(s): Peter Noble
- Durée: 6 h et 54 min
- Date de publication: 2021-11-09
- Langue: Anglais
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Joining the ranks of The Hidden Life of Trees and H is for Hawk, an evocative memoir and ode to one of the most majestic living things on earth - the oak tree - probing the mysteries of nature and the healing role it plays in our lives....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 25,63$ ou 1 crédit
Prix réduit: 25,63$ ou 1 crédit
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