Etymology English

The Horologicon (or book of hours) contains the most extraordinary words in the English language, arranged according to what hour of the day you might need them. From Mark Forsyth, the author of the number-one international best seller The Etymologicon comes an audiobook of weird words for familiar situations. From ante-jentacular to snudge by way of quafftide and wamblecropt, at last you can say, with utter accuracy, exactly what you mean.

From the Stone Age to the Greek Tragedies, from Shakespeare to Robin Hood, we have always had our heroes. The hero is at the centre of formative myths in every culture and persists to this day in world-conquering books, films and TV shows. But why do these characters continue to inspire us, and why are they so central to storytelling? Scalpel-sharp on the roots of storytelling and enlightening on the history and science of myth, The Hero is essential listening for anyone trying to write or understand fiction.

A bonzer (p. 288) discussion of the strange but dinkum (p. 289) pedigree (p. 224) of the naughty (p. 202), nice (p. 212), and, sometimes, obscene (p. 217) English language. We live in a torrent of words — from radio and television, books and newspapers, and now from the internet. But, as Julian Burnside reminds us in this new edition of the bestselling Wordwatching, words are a source both of pleasure and power, and can be deployed for good or for ill.

From the person behind the popular YouTube channel NameExplain comes the second volume of his best-selling book The Origin of Names, Words and Everything in Between. This new book is a fun, interesting, and educational journey through the world of etymology. It covers a huge array of names from a variety of topic areas and includes a bunch of random facts behind the names. From first names, to bodies of water - there's no name big or small, important or obscure that won't be explained.

A pause-resisting, existential romp through the life and times of the world’s most polarizing punctuation mark. Through her rollicking biography of the semicolon, Watson writes a guide to grammar that explains why we don’t need guides at all and refocuses our attention on the deepest, most primary value of language: true communication.

In Romaine Wasn’t Built in a Day, linguist Tschann takes us on a journey from the vineyards of Avignon to the shores of Tahiti to the port of Mocha on the Red Sea coast to explore the history of the history of the words we use for the food we eat. Chock full of linguistic did-you-knows and delectable trivia, this is your go-to gift for history buffs, crossword fiends, and Scrabble diehards. This is the surprising and sometimes hilarious history of food, told through the lens of the fascinating evolution of language.

You know something is wrong. The paradigm you live in is unjust, rigged against those without money, and completely unsustainable from both an economic and ecosystemic standpoint. Maybe you already know what’s going on, but don’t have the time or resources to bring others up to speed. Refer them to this book.

Half the world's population speaks a language that has evolved from a single prehistoric mother tongue. First spoken in Stone Age times on the steppes of central Eurasia 6,500 years ago, this mother tongue spread from the shores of the Black Sea across almost all of Europe and much of Asia. It is the genetic basis of everything we speak and write today - the DNA of language.

We live our lives word by word - to build our relationships, to convey our points of view, to object to wrongs done to us or to others, to comfort our children and our friends. We also use the wrong words - sometimes unknowingly - and get ourselves into situations we'd rather not be in. As Stephen R. Covey points out in his introduction: "Words sell and words repel; Words lead and words impede; Words heal and words kill."

You know something is wrong. The paradigm you live in is unjust, rigged against those without money, and completely unsustainable from both an economic and ecosystemic standpoint. Maybe you have no idea what’s going on, but you can feel the spiritual and physical wickedness eroding your way of life, your rights, your purchasing power, your health, and your ability to make a living. You don’t have time to sacrifice to research it and need something that is both clear and efficient at bringing you up to speed so that you can take action and help others. This book is for you.

Bad English is sure to enlighten, enrage, and perhaps even inspire. Filled with historic and contemporary examples, the audiobook chronicles the long and entertaining history of language mistakes, and features some of our most common words and phrases, including decimate, hopefully, enormity, that vs. which, enervate vs. energize, bemuse vs. amuse, literally vs. figuratively, ain't, irregardless, socialist, OMG, and stupider.

Words to Eat By explores the remarkable stories behind five of our most basic food words, words which reveal fascinating aspects of the evolution of the English language and our powerful associations with certain foods. Using sources that vary from Roman histories and early translations of the Bible to Julia Child's recipes and Frank Bruni's restaurant reviews, Ina Lipkowitz shows how saturated with French and Italian names the English culinary vocabulary is, "from a la carte to zabaglione."

The term "resentment" has dominated US news analysis since November 2016. Despite its increased use, this word seems to defy easy categorization. Does "resentment" describe many interlocking sentiments, or is it just another way of saying "anger"? Does it suggest an irrational grievance, as opposed to a legitimate callout of injustice? Does it imply political leanings, or is it nonpartisan by nature? Robert A. Schneider explores these questions and more, moving from eighteenth-century Britain to the aftermath of the French Revolution to social movements throughout the twentieth century.

After 40 years of making a living using words in every medium, print or electronic, Roy Blount Jr. still can't get over his ABCs. In Alphabet Juice, he celebrates the juju, the sonic and kinetic energies of letters and their combinations. Blount does not prescribe proper English. The franchise he claims is "over the counter" and concentrates more on questions such as these: Did you know that both mammal and matter derive from baby talk? Have you noticed how wince makes you wince?

In the comic annals of linguistic history, legions of rebel wordsmiths have died on the hill of spelling reform, risking their reputations to bring English into the realm of the rational. This book is about them: Mark Twain, Ben Franklin, Eliza Burnz, C. S. Lewis, George Bernard Shaw, Charles Darwin, and the innumerable others on both sides of the Atlantic who, for a time in their life, became fanatically occupied with writing thru instead of through, tho for though, laf for laugh, beleev for believe, and dawter for daughter (and tried futilely to get everyone around them to do it too).

An expat's witty and insightful exploration of English and American cultural differences through the lens of language that will leave listeners gobsmacked. In That's Not English, the seemingly superficial differences between British and American English open the door to a deeper exploration of a historic and fascinating cultural divide. In each of the 30 chapters, Erin Moore explains a different word we use that says more about us than we think.

This is the summary of the book going over all of each letter's meanings. It is the equivalent to an index. The Egyptian meaning gleanings are not included.

From the huge response to Lost for Words, it's clear that many of us share John's strong feelings about the use and misuse of the English language. Not because we want to split hairs (or infinitives), but because how we use words reveals so much about the way we see the world. Here John takes a sharp look at phrases and expressions in current use to expose the often hidden attitudes that lie behind them - from the schoolroom to the boardroom, from Westminster to the weather forecast.

This book explores the creation and history of pasta and how the different shapes got their names. We'll examine its earliest forms, its role in early diets, and its significance in shaping culinary traditions across the ages.

In its long history, the English language has had many lawmakers - those who have tried to regulate or otherwise organize the way we speak. The Lexicographer's Dilemma poses a pair of questions: What does proper English mean? And who gets to say what's right? Our ideas of correct or proper English have a history, and today's debates over the state of the language - whether about Ebonics in schools, the unique use of language in a South Park episode, or split infinitives in the Times - make sense only in historical context.