Europe Italy

Baron Giulio Cesare Andrea Evola, known to the English-speaking world as Julius Evola (1898-1974), was an Italian philosopher, magician, painter, occultist, Orientalist, linguist, and champion mountain climber. Often considered a pillar of Neo-Fascist thought, Evola opposed Fascism and called himself a “radical traditionalist”.

this exciting story illuminates the captivating world of the late Renaissance - in this case its plagues, remedies, and alchemy - through the life of Leonardo Fioravanti, a brilliant, remarkably forward-thinking, and utterly unconventional doctor. Fioravanti's marvelous cures and talent for self-aggrandizement earned him the adoration of the people, the scorn of the medical establishment, and a reputation as one of the age's most colorful, combative figures.

Since its formation in 1861, Italy has struggled to develop an effective political system and a secure sense of national identity. Christopher Duggan's acclaimed introduction charts the country's history from the fall of the Roman Empire in the West to the present day, and surveys the difficulties Italy has faced during the last two centuries in creating a unified country. Duggan successfully weaves together political, economic, social and cultural history, and stresses the alternation between materialist and idealist programs for forging a nation-state.

The ancient Romans have one of the richest collections of myths of all the early civilizations. In this book you can discover all the most important Roman gods, important Roman myths, the history of Rome, and much more.

From the beginning, Rome was a hotbed of power, overweening ambition, desire, political genius, and corruption. Hughes details the turbulent years that saw the formation of empire and the establishment of the sociopolitical system, along the way providing colorful portraits of all the major figures, both political and cultural. For almost a thousand years, Rome would remain the most politically important, richest, and largest city in the Western world.

Greater Than a Tourist: Turin Italy by Jelena Branković offers the inside scoop on Turin. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

The very name Lucrezia Borgia conjures up everything that was sinister and corrupt about the Renaissance: incest, political assassination, papal sexual abuse, poisonous intrigue, unscrupulous power grabs. Yet, as best-selling biographer Sarah Bradford reveals in this breathtaking new portrait, the truth is far more fascinating than the myth.

It was the war that changed everything, and yet it's been mostly forgotten: in 1935, Italy invaded Ethiopia. It dominated newspaper headlines and newsreels. It inspired mass marches in Harlem, a play on Broadway, and independence movements in Africa. As the British Navy sailed into the Mediterranean for a white-knuckle showdown with Italian ships, riots broke out in major cities all over the United States.

In this engrossing account, Judith Herrin explains how scholars, lawyers, doctors, craftsmen, cosmologists and religious luminaries were drawn to Ravenna where they created a cultural and political capital that dominated northern Italy and the Adriatic. As she traces the lives of Ravenna's rulers, chroniclers and inhabitants, Herrin shows how the city became the meeting place of Greek, Latin, Christian and barbarian cultures and the pivot between East and West.

From one of the foremost medievalists of our time, a groundbreaking work on history and memory that goes well beyond the life of this influential saint.

Tutti i paesi che ambiscono a diventare superpotenze attraverso il colonialismo e la politica della forza e del dominio devono dotarsi di individui pronti a tutto. È ciò che ha tentato anche l’Italia dalla stessa conquista dell’Unità (il Regno d’Italia nasce nel 1871, la prima impresa coloniale italiana è del 1882) fino alla sconfitta del fascismo. È dunque falsa la convinzione che gli italiani siano, diversamente dagli altri popoli, “brava gente”.

Perhaps no country has had such a lasting impact on Western culture as Italy. Whether it’s the frescoes of the Renaissance, the politics of ancient Rome, or the formation of the Catholic Church, Italy holds a central place on the world’s stage. This audiobook gives a quick but detailed overview of Italy’s grand, sweeping history, from ancient city-state to modern cultural mecca. Whether you’re a student of Italian history looking for a refresher or a brand-new learner looking for an introduction, this audiobook is a concise, easy-to-follow overview.

In Red Sauce, Ian MacAllen traces the evolution of traditional Italian-American cuisine, often referred to as "red sauce Italian," from its origins in Italy to its transformation in America into a new, distinct cuisine. It is a fascinating social and culinary history exploring the integration of red sauce food into mainstream America alongside the blending of Italian immigrant otherness into a national American identity.

Byron and Hitler were equally entranced by Rome's most famous monument, the Colosseum. Mid-Victorians admired the hundreds of varieties of flowers in its crannies and occasionally shuddered at its reputation for contagion, danger, and sexual temptation. Today it is the highlight of a tour of Italy for more than three million visitors a year, a concert arena for the likes of Paul McCartney, and a national symbol of opposition to the death penalty. Its ancient history is chock full of romantic but erroneous myths.

La convivialità dei banchetti, il ricorso a pratiche divinatorie, la condizione emancipata della donna, la proprietà privata terriera, la pianta della città basata su cardo e decumano: elementi disparati di una medesima eredità, quella che ci deriva da un popolo fra i più affascinanti, gli Etruschi.

Italy's Rosselli family were members of the cosmopolitan, cultural elite in Florence at the start of the twentieth century. Led by their fierce matriarch, Amelia Rosselli, they were also vocal anti-fascists. As Mussolini rose to power in Italy following WWI, the Rossellis took leading roles in the rebellion against him, a stance that few in their class would risk. And when Mussolini established a police state whose tactics grew more brutal, the Rossellis and their anti-fascist friends transformed from debaters and critics into activists.

In 150 anni l'Italia unita ha fatto molti progressi. Il numero dei suoi abitanti è quasi triplicato. Non è più paese di emigrazione, anzi ha ora oltre 4 milioni di immigrati. La speranza di vita dei suoi abitanti è più che raddoppiata e la mortalità infantile è oggi cento volte minore di quella del 1861. L'analfabetismo è sceso dal 78 a meno del 2 per cento. Tutto ciò è avvenuto nonostante la presenza di un agente storico, come lo Stato italiano, tanto debole.

Imagine waking up to the aroma of freshly baked Italian bread and the sound of church bells echoing through charming cobblestone streets. Relocating to Italy is not just about moving to a new country; it's about embracing a life filled with culture, history, and mouthwatering cuisine. The allure of this Mediterranean paradise is irresistible, and if you're dreaming of a life-changing adventure, "Starting a New Life in Italy: The Ultimate Relocating Guide for Nomads" is your must-listen to make your Italian dream a reality.

The Italian campaign's outcome was never certain; in fact, Roosevelt, Churchill, and their military advisers engaged in heated debate about whether an invasion of the so-called soft underbelly of Europe was even a good idea. But once under way, the commitment to liberate Italy from the Nazis never wavered, despite the agonizingly high price.

Anna Del Conte brought Italian cooking to Britain at a time when the nearest most of us came to pasta was a Heinz spaghetti hoop. Sharply observant, evocative, full of tastes and talk of food, hers is a delicious, poignant memoir of an unusual life and the food she loves to cook, which launched a culinary revolution.She arrived in England in 1949 when much of Britain was a culinary wasteland, married an Englishman, and stayed on.