Food Chapter

The love story of the year! Fall in love with the perfect feel-good romance for fans of Katie Fforde, Jill Mansell and Carole Matthews. It all started with a table for two… Life for self-confessed bookworm Jayne Brady couldn’t be better – she has a twin sister she adores, a cosy little...

Fran is hungry, but Dad has to make dinner. What will she do as she waits? This book focuses on the long vowel digraph oo.

A young Sikh footballer reaches out across the generational divide to help a lonely old man in an uplifting story from acclaimed author Bali Rai. Bobby Bains loves football. He also loves helping other people. As a Sikh, it’s part of his religion. While helping his mum at the community food...

Agitated, tired, and addicted to sugar, Adam finds that he is not feeling like himself. With the help of his friends, Adam discovers the healing power of real rainbow foods. Rainbow foods can help the body work better, fight sicknesses, lower inflammation, optimize the immune system, feed the good friends in their bellies, get rid of toxins, and are packed with antioxidants. Adam's Healing Adventures: The Power of Rainbow Foods educates and empowers children of all ages about the healing power of red, orange, yellow, green, blue, purple, brown, tan, and white foods.

Lucas is a picky eater. But he's excited to go to the supermarket. Today, he gets to choose food for lunch. Lucas's dad helps him learn about the five food groups. Lucas finds out what foods are healthful. And he prepares a tasty snack!

Enjoy this delightfully humorous collection of songs about singing food that will sure to amuse you and your children.

Everyone is welcome at Big Mama's house for the holidays! Come in and celebrate with Big Mama's family and enjoy a tasty new tradition of mouthwatering main courses and scrumptious side dishes shared with smiles and seconds everyone!

Is your child always asking questions about the world and wanting to learn more about it? Isn’t it amazing how quickly children learn when they’re younger? Their brains are like little sponges, absorbing all the information around them. Your heart swells with pride when they tell you something new and exciting that they’ve learned. Perhaps it’s the ability to recite the names of all the planets in our solar system, or maybe it’s being able to solve a complex math problem. Wherever their passions lie, our Trivia for Smart Kids will keep their curiosity growing.

Prairie dogs, vultures, grasshoppers, goldfinches, pocket gophers, and bison are some of the many animals that make up a grassland food web. But do you know how the many types of grasses in a grassland benefit these animals? Or how earthworms and other decomposers play an important role in the food web? Hear about grassland food webs in action in this fascinating audiobook.

This is the Viscount Vulchico Know Your Food Groups Series Collection of Books 1 to 6, which is based on the adventures of Viscount Vulchico as he goes around the world to find a way to save the animals in his kingdom, who are very sick from eating too much junk food. He does this by learning about the main food groups that make up healthy eating.

This is a wonderful, simple audiobook about Popsicles and the recipes for making simple and easy-to-make icy treats. It has been written by eight-year-old Nodi Khan; this is her first ever published work. The audiobook is great for kids of all ages during summer, or any season, really. It is full of funny writing by a very young, lovely, and upcoming writer.

The Struggle: 4 Girls & 1 Bathroom is the sequel to The Struggle: Mom and the Summertime Blues. It is also about the lives of four sisters, Diamond, Shelia, Crystal, and Felicity. Previously, these sisters wrote about having to endure a long summer with their mom and her never-ending lists of chores and schoolwork. Now they are back to discuss their upcoming school year. But this time, no one is safe from their complaints!

Penguin presents Meg and Mog Audio Collection by Helen Nicoll and Jan Pienkowski. Join Meg and Mog on their magical adventures with all their friends in this brand new collection of thirteen beloved stories. This new collection features narration from award winning actress Samantha Bond as well...

Over 150 interactive, engaging, and challenging math riddles for kids. Help your child become a master at addition and subtraction! Bring math to the kitchen when cooking breakfast, lunch, and dessert; or eating fruits, vegetables, and meats in our Food Theme version.

Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...

Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...

Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...

Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...

Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...

Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...