Food Culture

Liste de produits
    • Deep Travels Through Spain's Food Culture (Roads & Kingdoms Presents, Book 2)
    • Auteur(s): Matt Goulding
    • Narrateur(s): Will Damron
    • Série: Roads & Kingdoms Presents, Livre 2
    • Durée: 8 h et 59 min
    • Date de publication: 2020-10-27
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • Grape, Olive, Pig reveals hidden gems and enduring delicacies from across this extraordinary country of Spain, contextualizing each meal with the stories behind the food in a cultural narrative....

    Prix courant: 22,26 $ ou 1 crédit

    Prix réduit: 22,26 $ ou 1 crédit

    • Deep Travels Through Japan's Food Culture (Roads & Kingdoms Presents, Book 1)
    • Auteur(s): Matt Goulding
    • Narrateur(s): Will Damron
    • Série: Roads & Kingdoms Presents, Livre 1
    • Durée: 7 h et 49 min
    • Date de publication: 2020-10-20
    • Langue: Anglais
    • 5 out of 5 stars 3 évaluations
    • An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice....

    Prix courant: 22,26 $ ou 1 crédit

    Prix réduit: 22,26 $ ou 1 crédit

    • Deep Travels Through Italy's Food Culture (Roads & Kingdoms Presents)
    • Auteur(s): Matt Goulding
    • Narrateur(s): Mack Sanderson
    • Durée: 9 h et 9 min
    • Date de publication: 2024-09-10
    • Langue: Anglais
    • Pas de évaluations
    • This is not a cookbook. This is something more: a travelogue, a patient investigation of Italy’s cuisine, a loving profile of the everyday heroes who bring Italy to the table....

    Prix courant: 32,62 $ ou 1 crédit

    Prix réduit: 32,62 $ ou 1 crédit

    • Food Culture, Body Image, and Guilt in America
    • Auteur(s): Virginia Sole-Smith
    • Narrateur(s): Julie McKay
    • Durée: 8 h et 45 min
    • Date de publication: 2018-11-13
    • Langue: Anglais
    • 4.5 out of 5 stars 5 évaluations
    • An exploration, both personal and deeply reported, of how we learn to eat in today's toxic food culture....

    Prix courant: 22,26 $ ou 1 crédit

    Prix réduit: 22,26 $ ou 1 crédit

    • Exploring Portuguese Culture, Food and Tourism
    • Auteur(s): Fezan Az
    • Narrateur(s): Jeffrey A. Hering
    • Durée: 1 h et 49 min
    • Date de publication: 2024-05-09
    • Langue: Anglais
    • Pas de évaluations
    • Embark on an unforgettable journey through Portugal with our comprehensive travel guide, meticulously crafted to enhance every step of your adventure.

    Prix courant: 8,71 $ ou 1 crédit

    Prix réduit: 8,71 $ ou 1 crédit

    • The Habits You Need to Ditch Diet Culture, Lose Weight, and Fix Your Relationship with Food Forever
    • Auteur(s): Abby Langer
    • Narrateur(s): Natalie Duke
    • Durée: 6 h et 58 min
    • Date de publication: 2021-05-20
    • Langue: Anglais
    • 4.5 out of 5 stars 24 évaluations
    • Empowering, inclusive, smart, and a must-have, Good Food, Bad Diet will give you the tools to reject diets, repair your relationship with food, and lose weight so you can move on with your life....

    Prix courant: 22,11 $ ou 1 crédit

    Prix réduit: 22,11 $ ou 1 crédit

    • The Science and Commerce of Nutrition (California Studies in Food and Culture, Book 80)
    • Auteur(s): Lisa Haushofer
    • Narrateur(s): Margaret Wakeley
    • Durée: 10 h et 2 min
    • Date de publication: 2024-07-24
    • Langue: Anglais
    • Pas de évaluations
    • Between 1850 and 1950, experts and entrepreneurs in Britain and the United States forged new connections between the nutrition sciences and the commercial realm through their enthusiasm for new edible consumables.

    Prix courant: 31,27 $ ou 1 crédit

    Prix réduit: 31,27 $ ou 1 crédit

    • A Brief History of Russian Food (California Studies in Food and Culture, Book 77)
    • Auteur(s): Darra Goldstein
    • Narrateur(s): Suzanne Toren
    • Durée: 5 h et 40 min
    • Date de publication: 2023-01-31
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • Celebrated food scholar Darra Goldstein takes listeners on a vivid tour of history and culture through Russian cuisine....

    Prix courant: 17,81 $ ou 1 crédit

    Prix réduit: 17,81 $ ou 1 crédit

    • Eating Right for your Origins
    • Auteur(s): Gary Paul Nabhan
    • Narrateur(s): Gregory N. St. John
    • Durée: 6 h et 4 min
    • Date de publication: 2013-09-24
    • Langue: Anglais
    • Pas de évaluations
    • Vegan, low fat, low carb, slow carb: Every diet seems to promise a one-size-fits-all solution to health. But they ignore the diversity of human genes and how they interact....

    Prix courant: 26,40 $ ou 1 crédit

    Prix réduit: 26,40 $ ou 1 crédit

    • The Hijacking of the Global Food Supply (Culture of the Land)
    • Auteur(s): Vandana Shiva
    • Narrateur(s): Ginger White
    • Durée: 4 h et 58 min
    • Date de publication: 2021-07-26
    • Langue: Anglais
    • 4.5 out of 5 stars 6 évaluations
    • In Stolen Harvest: The Hijacking of the Global Food Supply, Vandana Shiva explores the devastating effects of commercial agriculture and genetic engineering on the food we eat, the farmers who grow it, and the soil that sustains it....

    Prix courant: 18,74 $ ou 1 crédit

    Prix réduit: 18,74 $ ou 1 crédit

    • The Transformation of the American Diet (California Studies in Food and Culture) (Volume 7)
    • Auteur(s): Harvey Levenstein
    • Narrateur(s): Marlin May
    • Durée: 12 h et 8 min
    • Date de publication: 2023-05-31
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • For most Americans in the 19th century, it wasn't what you ate, but how much you ate, that mattered. Late in the century, doctors wrote books like How To Be Plumb and the voluptuous woman was the ideal....

    Prix courant: 31,26 $ ou 1 crédit

    Prix réduit: 31,26 $ ou 1 crédit

    • Exploring South Korean Culture, Food and Tourism
    • Auteur(s): Fezan Az
    • Narrateur(s): Annette Steiger
    • Durée: 2 h et 8 min
    • Date de publication: 2024-01-25
    • Langue: Anglais
    • Pas de évaluations
    • Packed with insightful information, this guide serves as a comprehensive companion for both seasoned travelers and those embarking on their first Korean adventure....

    Prix courant: 8,71 $ ou 1 crédit

    Prix réduit: 8,71 $ ou 1 crédit

    • Exploring Scottish Culture, Food, and Tourism
    • Auteur(s): Fezan Az
    • Narrateur(s): Jeffrey A. Hering
    • Durée: 2 h et 17 min
    • Date de publication: 2024-03-13
    • Langue: Anglais
    • Pas de évaluations
    • Welcome to the Scotland Travel Guide, a meticulously crafted compendium that beckons intrepid explorers and culture enthusiasts to embark on an unforgettable journey through the heart of the Highlands and the storied cities that define this land.

    Prix courant: 8,71 $ ou 1 crédit

    Prix réduit: 8,71 $ ou 1 crédit

    • Rethink Your Relationship with Food, Heal Your Mind, and Live a Diet-Free Life
    • Auteur(s): Dr. Supatra Tovar
    • Narrateur(s): Supatra Tovar
    • Durée: 3 h et 40 min
    • Date de publication: 2024-09-13
    • Langue: Anglais
    • Pas de évaluations
    • Dieting is one of the greatest contributors to weight gain. Yet the pressure to be thin is always present through advertising, social media, and even subtle influences from family and friends.

    Prix courant: 15,14 $ ou 1 crédit

    Prix réduit: 15,14 $ ou 1 crédit

    • How the Industrial Food System Is Changing Our Minds, Bodies, and Culture
    • Auteur(s): Kristin Lawless
    • Narrateur(s): Jennywren Walker
    • Durée: 9 h et 31 min
    • Date de publication: 2018-06-19
    • Langue: Anglais
    • 4 out of 5 stars 1 évaluation
    • In Formerly Known as Food, Kristin Lawless argues that, because of the degradation of our diet, our bodies are changing from the inside out. The billion-dollar food industry is reshaping our food preferences, altering our brains, and even affecting the expression of our genes....

    Prix courant: 27,66 $ ou 1 crédit

    Prix réduit: 27,66 $ ou 1 crédit

  • Prix courant: 32,62 $ ou 1 crédit

    Prix réduit: 32,62 $ ou 1 crédit

    • Exploring Chilean Culture, Food and Tourism
    • Auteur(s): Fezan Az
    • Narrateur(s): Michaela Morgan
    • Durée: 1 h et 49 min
    • Date de publication: 2024-01-31
    • Langue: Anglais
    • Pas de évaluations
    • Embark on a captivating journey through Chile with our concise yet comprehensive Travel Guide. From the vibrant streets of Santiago to the surreal landscapes of Patagonia, this guide is your go-to companion for exploring the diverse wonders of this South American gem....

    Prix courant: 8,71 $ ou 1 crédit

    Prix réduit: 8,71 $ ou 1 crédit

    • Exploring Food through History and Culture
    • Auteur(s): Benjamin Aldes Wurgaft, Merry White
    • Narrateur(s): Benjamin Aldes Wurgaft
    • Durée: 8 h et 8 min
    • Date de publication: 2023-12-26
    • Langue: Anglais
    • Pas de évaluations
    • From the origins of agriculture to contemporary debates over culinary authenticity, Ways of Eating introduces listeners to world food history and food anthropology....

    Prix courant: 22,26 $ ou 1 crédit

    Prix réduit: 22,26 $ ou 1 crédit

    • Exploring Mexican Culture, Food and Tourism
    • Auteur(s): Fezan Az
    • Narrateur(s): Jeffrey A. Hering
    • Durée: 2 h et 2 min
    • Date de publication: 2024-03-05
    • Langue: Anglais
    • Pas de évaluations
    • Welcome to this comprehensive Mexico travel guide, a gateway to a country that seamlessly blends ancient legacies with modern vibrancy, cultural richness with natural beauty.

    Prix courant: 8,71 $ ou 1 crédit

    Prix réduit: 8,71 $ ou 1 crédit

    • Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture
    • Auteur(s): Dana Goodyear
    • Narrateur(s): Jane Jacobs
    • Durée: 8 h et 32 min
    • Date de publication: 2013-11-14
    • Langue: Anglais
    • Pas de évaluations
    • A new American cuisine is forming. Animals never before considered or long since forgotten are emerging as delicacies....

    Prix courant: 30,54 $ ou 1 crédit

    Prix réduit: 30,54 $ ou 1 crédit