Food Fiction
-
-
The Best American Food Writing 2022
- Auteur(s): Sohla El-Waylly - editor, Silvia Killingsworth - series editor
- Narrateur(s): Amir Abdullah, Pun Bandhu, Ashley Bryant, Autres
- Durée: 9 h et 47 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
-
The Best American Food Writing 2022
- Narrateur(s): Amir Abdullah, Pun Bandhu, Ashley Bryant, Dani Martineck, Quyen Ngo, Jacob Patalive
- Série: Best American
- Durée: 9 h et 47 min
- Date de publication: 2022-11-01
- Langue: Anglais
-
A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 32,62$ ou 1 crédit
Prix réduit: 32,62$ ou 1 crédit
-
-
-
Finger Foods and Missing Legs
- Sandy Bay Cozy Mystery, Book 6
- Auteur(s): Amber Crewes
- Narrateur(s): Elena Marino
- Durée: 1 h et 36 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Meghan Truman is ecstatic when she discovers she’s won an all-expense paid trip to Paris for a food and baking convention. She’s never been to Europe and is looking forward to the sights, smells and people. Her trip takes a very sour turn when one of the chief conference speakers is reported missing and subsequently found dead in her hotel room. Meghan is shocked when she’s informed she has been identified as a person of interest who the police want to speak to.
-
Finger Foods and Missing Legs
- Sandy Bay Cozy Mystery, Book 6
- Narrateur(s): Elena Marino
- Série: Sandy Bay Cozy Mystery, Livre 6
- Durée: 1 h et 36 min
- Date de publication: 2019-08-27
- Langue: Anglais
-
Meghan Truman is ecstatic when she discovers she’s won an all-expense paid trip to Paris for a food and baking convention. She’s never been to Europe and is looking forward to the sights, smells and people....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 8,71$ ou 1 crédit
Prix réduit: 8,71$ ou 1 crédit
-
-
-
A Poisonous Palate
- A Key West Food Critic Mystery, Book 14
- Auteur(s): Lucy Burdette
- Narrateur(s): Laura Jennings
- Durée: 7 h et 27 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Writer Catherine Davitt has returned to the Keys to research a book about Hemingway’s wives, but she’s also on the hunt for the truth about her missing friend. Hayley quickly agrees to help investigate and they hit the road to see what clues they might find. Back in the late 1970s, Catherine and her friend Veronica were part of a group of lost souls camping in the mangroves of Big Pine Key, until Veronica vanished, and the sheriff’s office cleared out the camp. Catherine and Hayley begin interviewing Big Pine Key residents who were around at the time of Veronica’s disappearance.
-
A Poisonous Palate
- A Key West Food Critic Mystery, Book 14
- Narrateur(s): Laura Jennings
- Série: A Key West Food Critic Mystery, Livre 14
- Durée: 7 h et 27 min
- Date de publication: 2024-08-06
- Langue: Anglais
-
Writer Catherine Davitt has returned to the Keys to research a book about Hemingway’s wives, but she’s also on the hunt for the truth about her missing friend. Hayley quickly agrees to help investigate and they hit the road to see what clues they might find.
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 26,00$ ou 1 crédit
Prix réduit: 26,00$ ou 1 crédit
-
-
-
Judgment of Paris
- California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
- Auteur(s): George M. Taber
- Narrateur(s): Sean Runnette
- Durée: 13 h et 56 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
The Smithsonian's National Museum of American History houses, amid its illustrious artifacts, two bottles of wine: a 1973 Stag's Leap Wine Cellars Cabernet Sauvignon and a 1973 Chateau Montelena Chardonnay. These are the wines that won at the now-famous Paris Tasting in 1976, where a panel of top French wine experts compared some of France's most famous wines with a new generation of California wines. Little did they know the wine industry would be completely transformed as a result....
-
-
1976 a year to remember, indeed
- Écrit par Cosmin Badea le 2022-11-25
-
Judgment of Paris
- California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
- Narrateur(s): Sean Runnette
- Durée: 13 h et 56 min
- Date de publication: 2011-06-30
- Langue: Anglais
- The Smithsonian's National Museum of American History houses, amid its illustrious artifacts, two bottles of wine....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 24,49$ ou 1 crédit
Prix réduit: 24,49$ ou 1 crédit
-
-
-
Fatal Reservations
- Key West Food Critic, Book 6
- Auteur(s): Lucy Burdette
- Narrateur(s): Laura Jennings
- Durée: 7 h et 31 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Hayley Snow looks forward to reviewing For Goodness Sake, a new floating restaurant that promises a fresh take on Japanese delicacies like flambéed grouper with locally sourced seaweed. But nearby land-based restaurateurs would rather see their buoyant competition sink.
-
Fatal Reservations
- Key West Food Critic, Book 6
- Narrateur(s): Laura Jennings
- Série: A Key West Food Critic Mystery, Livre 6
- Durée: 7 h et 31 min
- Date de publication: 2023-04-18
- Langue: Anglais
-
Hayley Snow looks forward to reviewing For Goodness Sake, a new floating restaurant that promises a fresh take on Japanese delicacies like flambéed grouper with locally sourced seaweed. But nearby land-based restaurateurs would rather see their buoyant competition sink.,,,
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,17$ ou 1 crédit
Prix réduit: 18,17$ ou 1 crédit
-
-
-
Death with All the Trimmings
- Key West Food Critic, Book 5
- Auteur(s): Lucy Burdette
- Narrateur(s): Laura Jennings
- Durée: 7 h et 48 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
It may be Christmastime, but thoughts of peace on earth, goodwill toward men don’t seem to extend to the restaurant biz. Hayley has been assigned to interview Edel Waugh, chef/owner of Key West’s hottest new restaurant. But off the record, Edel reveals someone’s sabotaging her kitchen and asks Hayley to investigate.
-
Death with All the Trimmings
- Key West Food Critic, Book 5
- Narrateur(s): Laura Jennings
- Série: A Key West Food Critic Mystery, Livre 5
- Durée: 7 h et 48 min
- Date de publication: 2023-04-04
- Langue: Anglais
-
It may be Christmastime, but thoughts of peace on earth, goodwill toward men don’t seem to extend to the restaurant biz. Hayley has been assigned to interview Edel Waugh, chef/owner of Key West’s hottest new restaurant. But off the record, Edel reveals someone’s sabotaging her kitchen.
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 26,00$ ou 1 crédit
Prix réduit: 26,00$ ou 1 crédit
-
-
-
Murder with Ganache
- Key West Food Critic, Book 4
- Auteur(s): Lucy Burdette
- Narrateur(s): Laura Jennings
- Durée: 7 h et 25 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
For better or worse, Hayley has agreed to bake over 200 cupcakes for her friend Connie’s wedding while still meeting her writing deadlines. The last thing she needs is family drama. But her parents come barreling down on the island like a category 3 hurricane, and on their first night in town her stepbrother, Roby, disappears into the spring-break party scene in Key West.
-
Murder with Ganache
- Key West Food Critic, Book 4
- Narrateur(s): Laura Jennings
- Série: A Key West Food Critic Mystery, Livre 4
- Durée: 7 h et 25 min
- Date de publication: 2023-04-18
- Langue: Anglais
-
For better or worse, Hayley has agreed to bake over 200 cupcakes for her friend Connie’s wedding while still meeting her writing deadlines. The last thing she needs is family drama....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,17$ ou 1 crédit
Prix réduit: 18,17$ ou 1 crédit
-
-
-
Comfort Food
- Auteur(s): Kate Jacobs
- Narrateur(s): Barbara Rosenblat
- Durée: 10 h et 50 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Shortly before turning the big five-oh, Cooking with Gusto! TV personality Augusta "Gus" Simpson finds herself planning a birthday party she’d rather ignore - her own. To make things worse, the network wants to boost her ratings by teaming Gus with the beautiful, ambitious, and younger Carmen Vega - the former Miss Spain, no less. But Gus isn’t going without a fight - whether it’s off set with her two demanding daughters, on camera with the vicious beauty queen herself, or after hours with Oliver, the new culinary producer.
-
Comfort Food
- Narrateur(s): Barbara Rosenblat
- Durée: 10 h et 50 min
- Date de publication: 2009-01-09
- Langue: Anglais
-
Shortly before turning the big five-oh, Cooking with Gusto! TV personality Augusta "Gus" Simpson finds herself planning a birthday party she’d rather ignore - her own....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 41,68$ ou 1 crédit
Prix réduit: 41,68$ ou 1 crédit
-
-
-
Topped Chef
- Key West Food Critic, Book 3
- Auteur(s): Lucy Burdette
- Narrateur(s): Laura Jennings
- Durée: 7 h et 15 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Hoping for some good publicity, Hayley’s boss at Key Zest magazine signs her up to help judge the Key West Topped Chef contest. Stakes are high as the winner could be the next cooking-show superstar. Hayley shows up for the filming nervous but excited, until she sees who’s on the judging panel with her: Sam Rizzoli, big shot businessman—and owner of the restaurant she just panned in her first negative review. When Rizzoli turns up dead, the police assume his killer is one of his business rivals.
-
Topped Chef
- Key West Food Critic, Book 3
- Narrateur(s): Laura Jennings
- Série: A Key West Food Critic Mystery, Livre 3
- Durée: 7 h et 15 min
- Date de publication: 2023-03-07
- Langue: Anglais
-
Hoping for some good publicity, Hayley’s boss at Key Zest magazine signs her up to help judge the Key West Topped Chef contest. Stakes are high as the winner could be the next cooking-show superstar....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,17$ ou 1 crédit
Prix réduit: 18,17$ ou 1 crédit
-
-
-
Death in Four Courses
- Key West Food Critic, Book 2
- Auteur(s): Lucy Burdette
- Narrateur(s): Laura Jennings
- Durée: 7 h et 22 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
The annual Key West Loves Literature seminar is drawing the biggest names in food writing from all over the country, and Haley Snow is there to catch a few fresh morsels of insider gossip. Superstar restaurant critic Jonah Barrows has already ruffled a few foodie feathers with his recent tell-all memoir, and as keynote speaker, he promises more of the same jaw-dropping honesty.
-
Death in Four Courses
- Key West Food Critic, Book 2
- Narrateur(s): Laura Jennings
- Série: A Key West Food Critic Mystery, Livre 2
- Durée: 7 h et 22 min
- Date de publication: 2023-02-21
- Langue: Anglais
-
The annual Key West Loves Literature seminar is drawing the biggest names in food writing from all over the country, and Haley Snow is there to catch a few fresh morsels of insider gossip. Superstar restaurant critic Jonah Barrows has already ruffled a few foodie feathers....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,12$ ou 1 crédit
Prix réduit: 18,12$ ou 1 crédit
-
-
-
Love & Saffron
- A Novel of Friendship, Food, and Love
- Auteur(s): Kim Fay
- Narrateur(s): Kimberly Farr, Cassandra Campbell, Mark Bramhall, Autres
- Durée: 3 h et 46 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
When twenty-seven-year-old Joan Bergstrom sends a fan letter—as well as a gift of saffron—to fifty-nine-year-old Imogen Fortier, a life-changing friendship begins. Joan lives in Los Angeles and is just starting out as a writer for the newspaper food pages. Imogen lives on Camano Island outside Seattle, writing a monthly column for a Pacific Northwest magazine, and while she can hunt elk and dig for clams, she’s never tasted fresh garlic--exotic fare in the Northwest of the sixties.
-
Love & Saffron
- A Novel of Friendship, Food, and Love
- Narrateur(s): Kimberly Farr, Cassandra Campbell, Mark Bramhall, Maggi-Meg Reed, Kim Fay
- Durée: 3 h et 46 min
- Date de publication: 2022-02-08
- Langue: Anglais
-
In the vein of the classic 84, Charing Cross Road, this witty and tender novel follows two women in 1960s America as they discover that food really does connect us all, and that friendship and laughter are the best medicine....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 17,48$ ou 1 crédit
Prix réduit: 17,48$ ou 1 crédit
-
-
-
The Man Who Created Paradise: A Fable
- Auteur(s): Gene Logsdon
- Narrateur(s): J. Austin Moran II
- Durée: 57 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Gene Logsdon's The Man Who Created Paradise is a message of hope at a time when the very concept of earth stewardship is under attack. The fable, inspired by a true story, tells how Wally Spero looked at one of the bleakest places in America -- a raw and barren strip-mined landscape -- and saw in it his escape from the drudgery of his factory job. He bought an old bulldozer and used the machine to carve patiently, acre by acre, a beautiful little farm out of a seemingly worthless wasteland.
-
The Man Who Created Paradise: A Fable
- Narrateur(s): J. Austin Moran II
- Durée: 57 min
- Date de publication: 2017-10-02
- Langue: Anglais
- Gene Logsdon's The Man Who Created Paradise is a message of hope at a time when the very concept of earth stewardship is under attack. The fable, inspired by a true story....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 5,31$ ou 1 crédit
Prix réduit: 5,31$ ou 1 crédit
-
-
-
Food of Love
- A Comedy about Friendship, Chocolate, and a Small Nuclear Bomb
- Auteur(s): Anne R. Allen
- Narrateur(s): CS Perryess
- Durée: 7 h et 48 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Food of Love tells the story of Regina, a former supermodel, now princess of a tiny European principality, who has lost her skeletal figure and finds herself threatened by an unknown assassin. Fearing her royal husband wants to kill her now that she’s not model-thin, she seeks protection from her estranged African-American foster sister, conservative Christian television pundit, Rev. Cady Stanton.
-
Food of Love
- A Comedy about Friendship, Chocolate, and a Small Nuclear Bomb
- Narrateur(s): CS Perryess
- Durée: 7 h et 48 min
- Date de publication: 2014-11-21
- Langue: Anglais
- Regina, a former supermodel, now princess of a tiny European principality, has lost her skeletal figure and finds herself threatened by an unknown assassin....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 26,82$ ou 1 crédit
Prix réduit: 26,82$ ou 1 crédit
-
-
-
The Cool Bean Presents: As Cool as It Gets
- The Food Group
- Auteur(s): Jory John
- Narrateur(s): Maxwell Glick
- Durée: 10 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
When the Cool Bean picks the name of the coolest of the cool beans, Beanadette, out of a hat for the annual gift exchange, he’s not feeling very merry or festive—he’s feeling pressure! Beanadette is definitely expecting the coolest present of all. Will the Cool Bean find the perfect gift in time for the party?
-
The Cool Bean Presents: As Cool as It Gets
- The Food Group
- Narrateur(s): Maxwell Glick
- Série: The Food Group
- Durée: 10 min
- Date de publication: 2022-09-13
- Langue: Anglais
-
When the Cool Bean picks the name of the coolest of the cool beans, Beanadette, out of a hat for the annual gift exchange, he’s not feeling very merry or festive—he’s feeling pressure! Beanadette is definitely expecting the coolest present of all....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 3,48$ ou 1 crédit
Prix réduit: 3,48$ ou 1 crédit
-
-
-
A Dish to Die For
- Key West Food Critic Mystery Series, Book 12
- Auteur(s): Lucy Burdette
- Narrateur(s): Laura Jennings
- Durée: 7 h et 32 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Peace and quiet are hard to find in bustling Key West, so Hayley Snow, a food critic for Key Zest magazine, is taking the afternoon off for a tranquil lunch with a friend outside of town. As they are enjoying the wild beach and the lunch, she realizes that her husband Nathan’s dog, Ziggy, has disappeared. She follows his barking and finds him furiously digging at a shallow grave with a man’s body in it. Davis Jager, a local birdwatcher, identifies him as GG Garcia, a rabble-rousing Key West local and developer.
-
A Dish to Die For
- Key West Food Critic Mystery Series, Book 12
- Narrateur(s): Laura Jennings
- Série: A Key West Food Critic Mystery, Livre 12
- Durée: 7 h et 32 min
- Date de publication: 2022-08-09
- Langue: Anglais
-
When Davis is attacked in the parking lot of a local restaurant after talking to Hayley and her dear friend, the octogenarian Miss Gloria, Hayley is slowly but surely drawn into the case....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,17$ ou 1 crédit
Prix réduit: 18,17$ ou 1 crédit
-
-
-
Air Fryer Cookbook: 100 Simple Delicious Recipes and Golden Tips to Success - Frying, Baking, Grilling and Roasting
- Cookbook Recipes, Food, Healthy, Gourmet, Beginners Guide
- Auteur(s): Hannah Brown
- Narrateur(s): Trei Taylor
- Durée: 3 h et 18 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Would you like to master the art of making guilt-free, lip-smacking fried foods? Do you want to become an air fryer virtuoso and amaze your family and friends with your skills using the air fryer? If you do, then listen to find out more... Everybody loves fried foods. Crunchy, crispy, or buttery soft, fried food has always appealed to the modern populace and with good reason.
-
Air Fryer Cookbook: 100 Simple Delicious Recipes and Golden Tips to Success - Frying, Baking, Grilling and Roasting
- Cookbook Recipes, Food, Healthy, Gourmet, Beginners Guide
- Narrateur(s): Trei Taylor
- Durée: 3 h et 18 min
- Date de publication: 2019-05-10
- Langue: Anglais
-
Would you like to master the art of making guilt-free, lip-smacking fried foods? Do you want to become an air fryer virtuoso and amaze your family and friends with your skills using the air fryer? If you do, then listen to find out more....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 18,74$ ou 1 crédit
Prix réduit: 18,74$ ou 1 crédit
-
-
-
A Key West Food Critic Mystery Bundle, Books 4-6
- Auteur(s): Lucy Burdette
- Narrateur(s): Laura Jennings
- Durée: 22 h et 45 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
This collection includes books 4-6 of Lucy Burdette's cozy Key West Food Critic Mystery series: Book 4: Murder With Ganache, Book 5: Death With All the Trimmings, and Book 6: Fatal Reservations, featuring sleuthing food critic Hayley Snow.
-
A Key West Food Critic Mystery Bundle, Books 4-6
- Narrateur(s): Laura Jennings
- Série: A Key West Food Critic Mystery, Livre 4-6
- Durée: 22 h et 45 min
- Date de publication: 2023-11-07
- Langue: Anglais
-
This collection includes books 4-6 of Lucy Burdette's cozy Key West Food Critic Mystery series: Book 4: Murder With Ganache, Book 5: Death With All the Trimmings, and Book 6: Fatal Reservations, featuring sleuthing food critic Hayley Snow....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 30,29$ ou 1 crédit
Prix réduit: 30,29$ ou 1 crédit
-
-
-
A Thousand Recipes for Revenge
- Chefs of the Five Gods, Book 1
- Auteur(s): Beth Cato
- Narrateur(s): Elizabeth Knowelden
- Durée: 13 h et 32 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Adamantine “Ada” Garland has an empathic connection to food and wine, a magical perception of aromas, flavors, and ingredients. Invaluable property of the royal court, Ada was in service to the Five Gods and to the Gods-ordained rulers of Verdania—until she had enough of injustice and bloodshed and deserted, seeking to chart her own destiny. When mysterious assassins ferret her out after sixteen years in hiding, Ada, now a rogue Chef, and her beloved Grand-mère run for their lives, only to find themselves on a path toward an unexpected ally.
-
A Thousand Recipes for Revenge
- Chefs of the Five Gods, Book 1
- Narrateur(s): Elizabeth Knowelden
- Série: Chefs of the Five Gods, Livre 1
- Durée: 13 h et 32 min
- Date de publication: 2023-06-01
- Langue: Anglais
-
A world on the brink of war and a mother and daughter on the run, in a thrilling novel of swashbuckling adventure, culinary magic, and just deserts....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 32,00$ ou 1 crédit
Prix réduit: 32,00$ ou 1 crédit
-
-
-
The Food of Love Cookery School
- Auteur(s): Nicky Pellegrino
- Narrateur(s): Harriet Carmichael
- Durée: 9 h et 2 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
In a remote Sicilian mountain town, four women arrive at a cookery school, each at a turning point in their lives. Moll is a foodie and an exhausted working mum on the holiday of a lifetime. Tricia, a top London lawyer, is taking a break from the demands of her job and her family. Valerie, consumed by grief following the death of her partner, is trying to figure out how to live a life without him. And recently divorced Poppy has come to Sicily to learn about the place where her grandfather was born before emigrating to Australia.
-
The Food of Love Cookery School
- Narrateur(s): Harriet Carmichael
- Durée: 9 h et 2 min
- Date de publication: 2014-07-03
- Langue: Anglais
- In a remote Sicilian mountain town, four women arrive at a cookery school, each at a turning point in their lives....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 28,37$ ou 1 crédit
Prix réduit: 28,37$ ou 1 crédit
-
-
-
The Comfort Food Café
- Comfort Food Café, Book 7
- Auteur(s): Debbie Johnson
- Narrateur(s): Colleen Prendergast
- Durée: 8 h et 36 min
- Version intégrale
-
Au global
-
Performance
-
Histoire
Maxine Connolly has had a rough year with the loss of her mum, marriage, and job in quick succession, and she’d be the first to admit that she hasn’t been coping. But when her teenage daughter, Sophie, applies for a job at the Comfort Food Café on her behalf, Max realises she’s let things get out of hand. So when the job offer comes, Max decides to embrace this unexpected opportunity and uproot her life for a fresh start on the south coast.
-
The Comfort Food Café
- Comfort Food Café, Book 7
- Narrateur(s): Colleen Prendergast
- Série: Comfort Food Cafe, Livre 7
- Durée: 8 h et 36 min
- Date de publication: 2024-09-27
- Langue: Anglais
-
Maxine Connolly has had a rough year with the loss of her mum, marriage, and job in quick succession, and she’d be the first to admit that she hasn’t been coping.
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 24,59$ ou 1 crédit
Prix réduit: 24,59$ ou 1 crédit
-