Food Fiction

Ambrosia Bourgeois, the New Orleans Goddess of Gastronomy, uses food to seduce men in hopes of concocting Mr. Right. Paralleling Southern cuisine, each chapter captures the hearts, minds, and even the bodies of various men. Ambrosia tries to perfect her craft by using traditional recipes from her deceased grandmother. When she discovers that her meals fall short of converting each man to her calculated preference, she moves on to the next one - a total of 16. Her subjects range from a local sheriff to a Bourbon Street musician. Will she reach her goal of complete succulent seduction before the monstrous hurricane hits her city?

"Самый вкусный пирог в мире" - фантастический роман Ларисы Петровичевой, вторая книга цикла "Вкусного много не бывает", жанр приключенческое фэнтези, юмористическое фэнтези.

Running and hiding is looked upon as a way out for the weak. It is something Omar never thought he would do. As a child, he didn't even play hide-and-seek for that very reason. Unfortunately, after being sentenced to death by his cousin, Demarcus, Omar was left with no choice. Moving to Detroit wasn't as bad as he thought it would be. It didn't take long for him to reign supreme. The change of location didn't change his conniving and coldhearted ways, however.

Хорошо жилось на свете гному Фьярви, хозяину маленькой гостиницы, пока у него не уволилась повариха. Пришлось нанимать эльфийку Азору на гномью кухню—не страдать же гостям? А за Азорой пошли приключения, опасности, восхитительные блюда и любовь, куда же без нее. Любите вкусно покушать? Тогда вам сюда!

It is a truth universally acknowledged - cops and donuts go together. Exhibit A: Deputy Donut Cafe, owned and operated by detective's widow Emily Westhill. Named after Emily's adored and adorable tabby, the donut shop is a favorite among cops. But a twisted killer has found another use for Emily's treats. At the picnic, a firecracker is hidden in a stack of raspberry-filled donuts and aimed at the unwitting queen of the festivities. When it explodes, she is killed. Having her jelly donuts involved puts Emily in a sticky situation.

Ellie Agresti's not sure anything could be worse than being dumped by her boyfriend, Hunter, the first day of senior year. But sharing a "life skills" class with him and his new girlfriend, Brynn? And getting partnered with a "family" of misfits (A.J., the loudmouth; Isaiah, the horse-racing obsessive; and Luke, the tattooed stunt-biker)? It's a recipe for certain disaster...until an in-class competition allows Ellie to channel her angst into beating Hunter and Brynn's team, and she unexpectedly bonds with her own group - especially Luke - in the process.

Someone or something has just made off with the one and only culinary goddess in Morgan's Peak, Emma Bernstein. Now it's up to Estelle Staab and her newly cultivated witchy powers to not only find Emma, but save her before time runs out and she's lost forever.

Hoping to create a new growth agent for food with beneficial uses to mankind, two scientists find that the spread of the material is uncontrollable. Giant chickens, rats, and insects run amok, and children given the food stuffs experience incredible growth and serious illnesses.

Kitchen Chinese, Ann Mah's funny and poignant first novel about a young Chinese-American woman who travels to Beijing to discover food, family, and herself, is a delight complete with mouthwatering descriptions of Asian culinary delicacies, from Peking duck and Mongolian hot pot to the colorful, lesser known ants in a tree, that will delight foodies everywhere. Mah's tale of clashing cultures, rival siblings, and fine dining is an unforgettable, unexpectedly sensual listening experience.

我们一生要遇到很多人，要吃很多顿饭，我们会因为一道美食，想起一个人，也会因为一个人，想起爱的味道。美食与爱，是我们生活中最温暖的所在。……我們一生要遇到很多人，要吃很多頓飯，我們會因為一道美食，想起一個人，也會因為一個人，想起愛的味道。美食與愛，是我們生活中最溫暖的所在。

Bernhard Freund hat einen Traum: reich und berühmt werden. Jedoch stehen ihm dabei Schulden und ein unregelmäßiges Einkommen im Weg. Da taucht der Geschäftsmann Joe Santer auf und macht ihm ein lukratives Angebot. Schon bald stellt sich heraus, dass Bernhard auf falsche Versprechungen hereingefallen ist. Doch da steckt er schon in einem tiefen Labyrinth aus Lügen, Betrug und Mord. Für eine Umkehr ist es zu spät. Eine lebensgefährliche Jagd beginnt.

Si necesitas ayuda para lo que sea, yo soy tu huevo... Nuestro protagonista es un huevo muy bueno: te riega las plantas, te cambia los neumáticos ¡y hasta te pinta la casa! Si necesitas ayuda para lo que sea, él es tu huevo. Pero, a veces, ser demasiado bueno no da el mejor resultado...

Moving to the little village of Budbury, Zoe hopes the crisp Dorset sea breeze and gentle pace of life will be a fresh start for her and her goddaughter, Martha. Luckily for them both, the friendly community at the café provide listening ears, sage advice, shoulders to cry on and some truly excellent carrot cake. And when Martha's enigmatic, absent father suddenly turns up, confusing not only Martha but Zoe too, the love and support of their newfound friends is the best present they could ask for. Have Zoe and Martha truly found their home at the Comfort Food Café?

Wedding bells ring out in Budbury as the Comfort Food Café and its cosy community of regulars are gearing up for a big celebration.... But Auburn Longville doesn’t have time for that! Between caring for her poorly mum, moving in with her sister and running the local pharmacy, life is busy enough - and it’s about to get busier. Chaos arrives in the form of a figure from her past, putting her quaint village life and new relationship with gorgeous Finn Jensen in jeopardy. It’s time for Auburn to face up to some life-changing decisions.

Christmas has never been Katie Seddon’s favourite time of year. Whilst everyone else shares memories of families coming together and festive number ones, the soundtrack to Katie’s childhood wasn’t quite so merry. But since she moved to the village of Budbury on the gorgeous Dorset coast, Katie and her baby son have found a new family. A family who have been brought together by life’s unexpected roads and the healing magic of a slice of cake and a cupful of kindess at the Comfort Food Café.

For Willow, the ramshackle café overlooking the beach, together with its warmhearted community, offers friendship as a daily special and always has a hearty welcome on the menu. But when a handsome stranger blows in on a warm spring breeze, Willow soon realises that her quiet country life will be changed forever.

Sole Eaby has a few complaints he'd like to lodge against life, the main one being that his dad, Cedro, has recently quit his job and withdrawn his entire life savings, which included Sole's college fund. Why? To launch a food truck business he knows nothing about. To cope, Sole uses his knifelike wit to moonlight as a stand-up comedian, and so far, it's paying off. He’s not only replenishing his college treasury, he’s making people laugh; but it's one person in particular he performs for. Her name is Ava.

From Michael Pollan to locavores, Whole Foods to farmers' markets, today cooks and foodies alike are paying more attention than ever before to the history of the food they bring into their kitchens - and especially to vegetables. Whether it’s an heirloom tomato, curled cabbage, or succulent squash, from a farmers' market or a backyard plot, the humble vegetable offers more than just nutrition - it also represents a link with long tradition of farming and gardening, nurturing and breeding. In this charming new book, those veggies finally get their due.

The Comfort Food Cafe is perched on a windswept clifftop at what feels like the edge of the world, serving up the most delicious cream teas, beautifully baked breads and carefully crafted cupcakes. For tourists and locals alike, the ramshackle cafe overlooking the beach is a beacon of laughter, companionship and security - a place like no other, a place that offers friendship as a daily special and where a hearty welcome is always on the menu.

Food for Thought will force you to challenge your concepts of motivation, understanding, and morality, thus inspiring a more appreciative approach to life’s journey. The stories within will help you to focus on enjoying what you have, who you are, and who you can be, rather than what you believe you desire. Food for Thought is a little gem of knowledge and wonderment that effortlessly immerses and challenges you to think about the type of person you are choosing to be, and the impact it is having on the world and the people around you.