Food Technology

Can you find pancakes and pizza crusts in the ocean? The answer might surprise you! Meet some of the wackiest creatures under the sea—creatures that look like food—through engaging text. This funny, informative book introduces listeners to the egg yolk jellyfish, the lettuce sea slug, the chocolate chip sea star, and many more! Accessible language makes this a very fun listen.

Formaldehyde, borax, salicylic acid. Today these chemicals are used in embalming fluids, cleaning supplies, and acne medications. But just over a hundred years ago, they were routinely added to all kinds of food by unregulated and unethical companies. Noted science and history writer Gail Jarrow introduces listeners to the relentless work of U.S. government chemist Dr. Harvey Washington Wiley, who mounted a thirty-year campaign to protect consumers from harmful food and drugs. As part of his research, he tested food additives by serving them to a squad of volunteers—the poison eaters.

Chto est' dlja profilaktiki boleznej, kak prigotovit' kislorodnyj koktejl', chem zamenit' kofe, kak sohranit' molodost' i krasotu - na jeti i mnogie drugie voprosy otvechajut dietologi, kulinary, mediki. V nashej knige - sovety i rekomendacii, celebnye recepty. Glavnyj nash sovet - kushajte vkusno i prosto! Ved' zdorovoe pitanie - jeto zalog horoshego nastroenija i bodrosti kazhdyj den'!Please note: This audiobook is in Russian.

Do you know what happened when a kid forgot his glass of soda with a stir stick in it outside on a freezing cold night? Popsicles were invented! And did you know ancient people loved to chew on gum, just like we do? Get ready to learn the strange stories behind inventions you use every day. From the guy who thought white-flour snacks were evil so he invented graham crackers to the evolution of ketchup, you'll be amazed how we got the food inventions we enjoy today.

In Smart Homesteading: Unlock the Secrets of Self-Sufficiency with AI, embark on a transformative journey to integrate cutting-edge sustainable technology into your homestead. Whether you're starting from scratch or looking to enhance your existing setup, this guide will show you how artificial intelligence (AI) can revolutionize your approach to self-sufficiency.

Beetles, toads, squirrels, owls, deer, and black bears are some of the many animals that make up a forest food web. But did you know that leaves, berries, mushrooms, and tiny bacteria are also important? Or that humans can affect the health of a forest? Learn about forest food webs in action in this fascinating audiobook.

Snakes, lizards, rabbits, mice, mountain lions, and hawks are some of the many animals that make up a desert food web. But do you know how desert animals depend on cactuses, grasses, and other plants to stay alive? Or why tiny insects, fungi, and bacteria may be among the most important living things in a desert? Hear about desert food webs in action in this fascinating audiobook.

Frogs, minnows, snails, ducks, catfish, and muskrats are a few of the animals that make up a lake and pond food web. But do you know why mosquitoes, mold, water lilies, and bacteria are important too? Or how humans can change the health of a lake or a pond? Hear about lake and pond food webs in action in this fascinating audiobook.

Moose, lemmings, owls, wolves, bumblebees, and grizzly bears are some of the many animals that make up a tundra food web. But did you know that worms, beetles, mushrooms, and bacteria break down dead plants and animals into nutrients? Or that tundra animals depend on berries, seeds, and other plants to stay alive? See tundra food webs in action in this fascinating book.

Fall is a time to celebrate food. Farmers and gardeners work hard to grow crops all spring and summer. In fall we harvest pumpkins, pecans, corn, potatoes, and more. Mmm! What happens in fall? Find out in the Fall's Here! series, part of the Cloverleaf Books™ collection. These nonfiction audiobooks make learning fun!

This book is more than just a silly story. It is an incredible tool for language learning. It teaches about important high frequency Spanish words (HFWs), biomes, food chains, and animals