France Travel

In an Arizona desert a man wanders in a daze, speaking words that make no sense. Within twenty-four hours he is dead, his body swiftly cremated by his only known associates. Halfway around the world archaeologists make a shocking discovery at a medieval site. Suddenly they are swept off to the headquarters of a secretive multinational corporation that has developed an astounding technology. Now this group is about to get a chance not to study the past but to enter it.

A five-day travel guide to unforgettable French travel! Have no idea where to start? Or maybe you have an idea but could use some great insider tips? Well, listen on! You see, we know your trip begins before you even book your flight, and this guide is chock full of dynamite tips on everything you need to know before you go and much, much more!

Two years ago, Graham Robb moved to a lonely house on the very edge of England, near the banks of a river that once marked the southern boundary of the legendary Debatable Land. The oldest detectable territorial division in Great Britain, the Debatable Land served as a buffer between Scotland and England. It was once the bloodiest region in the country, fought over by Henry VIII, Elizabeth I, and James V. After most of its population was slaughtered or deported, it became the last part of Great Britain to be brought under the control of the state.

Paris has long been a storied center of art and culture, and of romance, but in the 1920s its magnetism was especially irresistible. From around the world writers, artists, and composers steamed in, to visit or linger, some to reside. This book - a work of immense erudition spiced with anecdotes and gossip - documents their haunts and habits, their comings and goings, their relationships intimate and artistic.

Elaine Sciolino, the former Paris bureau chief of The New York Times, invites us on a tour of her favorite Parisian street, offering an homage to street life and the pleasures of Parisian living. While many cities suffer from the leveling effects of globalization, the rue des Martyrs maintains its distinct allure. On this street, the patron saint of France was beheaded and the Jesuits took their first vows.

Peter Mayle and his wife had been to Provence as tourists. They had dreamed of one day trading the long, grey winters and damp summers of England for the blue skies and sunshine of the coast of southern France. And then they made it happen. They moved into an old farmhouse at the foot of the Luberon mountains and embarked on a wonderful, if at times bewildering, new life.

A celebration of 25 years of Provençal living - of lessons learned and changes observed - with his final book, Peter Mayle has crafted a lasting love letter to his adopted home, marked by his signature warmth, wit, and humor.

Get ready for a one-of-a-kind audio experience: discover Paris through intimate, guided audio walking tours of the city's most historic and enchanting quarters. There are four tours for you to listen to as you walk through the City of Light, plus essential French words and phrases that every traveler wants to know.

Since giving up their city jobs in London and moving to rural France over ten years ago, Janine and husband Mark have renovated their dream home and built a new life for themselves, adjusting to the delights and the peculiarities of life in a small French village. Including much-loved village characters such as Mr. and Mrs. Pepperpot, Jean-Claude, Claudette, and the infamous Bread Man, Toujours La France also introduces listeners to some new faces and funny stories, as Janine and Mark continue their lives in this special part of northern France. There is never a quiet moment.

France is one of the most enchanting countries in the world — so what are you waiting for? Passport to European Travel Guides offers this comprehensive, yet quick and concise, guide to France — one of the most romanticized countries in the world!

Elaine Sciolino came to Paris as a young foreign correspondent and was seduced by a river. In The Seine, she tells the story of that river from its source on a remote plateau of Burgundy to the wide estuary where its waters meet the sea, and the cities, tributaries, islands, ports, and bridges in between.

A little over 10 years ago, Janine Marsh and her husband gave up their careers in London to chase the good life in the countryside of northern France. Having overcome the obstacles of starting to renovate her dream home - an ancient, dilapidated barn - and fitting in with the peculiarities of the locals, Janine is now the go-to expat in the area for those seeking to get to grips with a very different way of life. In this book, Janine regales us with the delights and dramas of a year attempting to live the rural idyll.

In an Arizona desert a man wanders in a daze, speaking words that make no sense. Within twenty-four hours he is dead, his body swiftly cremated by his only known associates. Halfway around the world archaeologists make a shocking discovery at a medieval site. Suddenly they are swept off to the headquarters of a secretive multinational corporation that has developed an astounding technology. Now this group is about to get a chance not to study the past but to enter it.

"Wine is, above all, about pleasure. Those who make it ponderous make it dull.... If you keep an open mind and take each wine on its own terms, there is a world of magic to discover." So wrote the renowned wine expert Kermit Lynch in the introduction to Adventures on the Wine Route, his ultimate tour of France, especially its wine cellars. The "magic" of wine is Lynch's subject as he takes the listener on a singular journey through the Loire, Bordeaux, the Languedoc, Provence, northern and southern Rhone, and Burgundy.

La France a beau être le pays de Descartes et de Voltaire, le merveilleux et l'inexpliqué sont présents (presque) à chaque coin de rue ! Christian Doumergue nous entraîne dans un tour de France mystique où le fantastique le dispute aux symboles. Plus de 50 étapes composent ce tour de France inédit. Forêt de Brocéliande, Mont Saint-Odile, Pays Cathare, Bourges, Perpignan, Versailles, Lyon, Paris. Les légendes peuplent notre beau pays.

Paris. The name alone conjures images of chestnut-lined boulevards, sidewalk cafés, breathtaking façades around every corner: in short, an exquisite romanticism that has captured the American imagination for as long as there have been Americans.

Paris—city of love, food, culture—is steeped in a rich history known the world over. From the creative minds of Henri de Toulouse-Lautrec and Pierre-Auguste Renoir, who both frequented the world-famous Moulin Rouge at the turn of the twentieth century, to the many historic changes that saw Paris expand into the city of twenty arrondissements that residents and tourists flock to every year. In A Brief History of Paris, historian Cecil Black entertainingly details the stories behind the culture, locations, architecture, people, food and more that keeps visitors enchanted.

Ian Moore is a stand-up comedian in the UK and a husband, father of three boys, farmhand and chutney-maker in France. He is a mod in both walks of life and most of his time is spent travelling grumpily between the two. Comedian, mod and professional grump Ian Moore has had enough. Tired of being unable to park anywhere near his cramped house in a noisy town he doesn’t like, he hatches a plan to move his wife and young son to a remote corner of the Loire Valley in search of serenity and space.

An indispensable, richly informative, and always entertaining audio sourcebook on Provence, by the writer who has made the region his own. Though organized from A to Z, this is hardly a conventional work of reference. It is rather a selection of those aspects of Provence that Peter Mayle, in almost 20 years there, has found to be the most interesting, curious, delicious, or down-right fun.

Ray Walker had a secure career in finance until a wine-tasting vacation ignited a passion that he couldn't stifle. Ray neglected his work, spending hours poring over ancient French winemaking texts, learning the techniques and the language, and daydreaming about vineyards. After Ray experienced his first taste of wine from Burgundy, he could wait no longer. He quit his job and went to France to start a winery - with little money, a limited command of French, and virtually no winemaking experience.