Garden History
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Gardens: An Essay on the Human Condition
- Auteur(s): Robert Pogue Harrison
- Narrateur(s): Drew Birdseye
- Durée: 5 h et 55 min
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Humans have long turned to gardens—both real and imaginary—for sanctuary from the frenzy and tumult that surrounds them. Those gardens may be as far away from everyday reality as Gilgamesh’s garden of the gods or as near as our own backyard, but in their very conception and the marks they bear of human care and cultivation, gardens stand as restorative, nourishing, necessary havens.
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Gardens: An Essay on the Human Condition
- Narrateur(s): Drew Birdseye
- Durée: 5 h et 55 min
- Date de publication: 2010-03-01
- Langue: Anglais
- Humans have long turned to gardens—both real and imaginary—for sanctuary from the frenzy and tumult that surrounds them....
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British Food
- An Extraordinary Thousand Years of History
- Auteur(s): Colin Spencer
- Narrateur(s): Mike Cooper
- Durée: 18 h et 52 min
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This is a revised and updated edition of an award-winning book, recognized as the authoritative work on the subject of British food. It is a breathtaking attempt to trace the changes to and influences on food in Britain from the Black Death through the Enclosures, the Reformation, the Industrial Revolution, and the rise of Capitalism to the present day.
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British Food
- An Extraordinary Thousand Years of History
- Narrateur(s): Mike Cooper
- Durée: 18 h et 52 min
- Date de publication: 2024-05-21
- Langue: Anglais
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This is a revised and updated edition of an award-winning book, recognized as the authoritative work on the subject of British food. It is a breathtaking attempt to trace the changes to and influences on food in Britain....
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Distilled
- A Natural History of Spirits
- Auteur(s): Rob DeSalle, Ian Tattersall
- Narrateur(s): Asa Siegel
- Durée: 13 h et 45 min
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In this follow-up book to A Natural History of Wine and A Natural History of Beer, authors Rob DeSalle and Ian Tattersall yet again use alcoholic beverages as a lens through which to gain a greater appreciation of natural history.
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Distilled
- A Natural History of Spirits
- Narrateur(s): Asa Siegel
- Durée: 13 h et 45 min
- Date de publication: 2022-05-24
- Langue: Anglais
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In this follow-up book to A Natural History of Wine and A Natural History of Beer, authors Rob DeSalle and Ian Tattersall yet again use alcoholic beverages as a lens through which to gain a greater appreciation of natural history....
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The Temple Revealed in the Garden: Priests and Kings
- Auteur(s): Dinah Dye
- Narrateur(s): Dinah Dye
- Durée: 5 h et 24 min
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The Garden in Eden was filled with fruit-producing trees, sprouting plants and grasses, and gently flowing rivers. Adam, G-d's chosen king/priest, was called to cultivate the garden's fertile soil, to guard the sacred space from external enemies, and to rule over the Earth. After breaking covenant with YHWH, his king, Adam was banished to the field, a place of thorns and thistles, where he became a slave to the earth. The Temple Revealed in the Garden: Priests and Kings examines the Garden story from an ancient Near East perspective.
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The Temple Revealed in the Garden: Priests and Kings
- Narrateur(s): Dinah Dye
- Durée: 5 h et 24 min
- Date de publication: 2020-04-27
- Langue: Anglais
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The Garden in Eden was filled with fruit-producing trees, sprouting plants and grasses, and gently flowing rivers. Adam, G-d's chosen king/priest, was called to cultivate the garden's fertile soil, to guard the sacred space from external enemies, and to rule over the Earth....
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Garden State Gangland
- The Rise of the Mob in New Jersey
- Auteur(s): Scott M. Deitche
- Narrateur(s): Joe Barrett
- Durée: 7 h et 6 min
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The Mafia in the United States might be a shadow of its former self, but in the New York/New Jersey metro area, there are still wise guys and wannabes working scams, extorting businesses, running gambling, selling drugs, and branching out into white collar crimes. And they are continuing a tradition that's over 100 years old. Some of the most powerful mobsters on a national level were from New Jersey, and they spread their tentacles down to Florida, across the Atlantic, and out to California.
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Garden State Gangland
- The Rise of the Mob in New Jersey
- Narrateur(s): Joe Barrett
- Durée: 7 h et 6 min
- Date de publication: 2017-12-16
- Langue: Anglais
- New Jersey's organized crime history has been one of the most colorful in the country, serving as the home of some of the most powerful, as well as below-the-radar, mobsters in the Country....
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Madison Square Garden: The History of New York City's Most Famous Arena
- Auteur(s): Charles River Editors
- Narrateur(s): Todd Mansfield
- Durée: 1 h et 18 min
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Of all the great cities in the world, few personify their country like New York City. As America's largest city and best known immigration gateway into the country, the Big Apple represents the beauty, diversity and sheer strength of the United States, a global financial center that has enticed people chasing the "American Dream" for centuries. As such, it's only fitting that Madison Square Garden, the stadium that bills itself as the world's most famous arena, resides in the heart of Manhattan.
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Madison Square Garden: The History of New York City's Most Famous Arena
- Narrateur(s): Todd Mansfield
- Durée: 1 h et 18 min
- Date de publication: 2015-04-09
- Langue: Anglais
- Madison Square Garden: The History of New York City's Most Famous Arena chronicles the history of one of New York's most iconic landmarks....
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Every Lady a Gardener
- A Selection of Writings about Gardens and Gardening by 19th Century Women
- Auteur(s): Maria Jacson, Louisa Johnson, Mrs. Jane Loudon, Autres
- Narrateur(s): Marilyn Cutts, Dee Palmer
- Durée: 1 h et 19 min
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A selection of writings about gardens and gardening by six 19th-century women, compiled by Dee Palmer, a journalist and writer with a special interest in gardening. When she started the research for this audiobook, she expected to find many differences between the experiences of 19th-century women gardeners and those of today. Instead, she was struck by how modern much of their advice is, and her personal selection from the writings of these six women reflects that.
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Every Lady a Gardener
- A Selection of Writings about Gardens and Gardening by 19th Century Women
- Narrateur(s): Marilyn Cutts, Dee Palmer
- Durée: 1 h et 19 min
- Date de publication: 2011-06-21
- Langue: Anglais
- A selection of writings about gardens and gardening by six 19th-century women, compiled by Dee Palmer....
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Prix courant: 13,00$ ou 1 crédit
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All the Pretty Places
- A Novel of the Gilded Age
- Auteur(s): Joy Callaway
- Narrateur(s): Cassandra Campbell
- Durée: 13 h et 1 min
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Rye, New York, 1893. Sadie Fremd’s dreams hinge on her family’s nursery, which has been the supplier of choice for respected landscape architects on the East Coast for decades. Now her small town is in a panic as the economy plummets into a depression, and Sadie’s father is pressuring her to secure her future by marrying a wealthy man among her peerage—but Sadie has never been one to play it safe. Besides, her heart is already spoken for.
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All the Pretty Places
- A Novel of the Gilded Age
- Narrateur(s): Cassandra Campbell
- Durée: 13 h et 1 min
- Date de publication: 2023-05-09
- Langue: Anglais
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Joy Callaway returns with a captivating story of a strong woman in a striking setting, examining the life-changing effects of the beauty of nature and how that splendor is restricted to the rich and privileged in the Gilded Age....
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Beer in the Middle Ages and the Rennaissance
- Auteur(s): Richard W. Unger
- Narrateur(s): John Pruden
- Durée: 11 h et 14 min
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Modern beer has little in common with the drink that carried that name through the Middle Ages and Renaissance. Looking at a time when beer was often a nutritional necessity, was sometimes used as medicine, could be flavored with everything from the bark of fir trees to thyme and fresh eggs, and was consumed by men, women, and children alike, Beer in the Middle Ages and Renaissance presents an extraordinarily detailed history of the business, art, and governance of brewing.
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Beer in the Middle Ages and the Rennaissance
- Narrateur(s): John Pruden
- Durée: 11 h et 14 min
- Date de publication: 2010-11-15
- Langue: Anglais
- Modern beer has little in common with the drink that carried that name through the Middle Ages and Renaissance....
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The Lost History of Tennessee Whiskey
- Auteur(s): Drew Hannush
- Narrateur(s): Drew Hannush
- Durée: 17 h et 3 min
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For far too long, the real history and legacy of Tennessee whiskey has been hidden from whiskey fans. It's a history that not only predates Kentucky Bourbon but also the Whiskey Rebellion. From its early days, it is filled with amazing stories, legends, and villains. The Lost History of Tennessee Whiskey will take you back to the very origins of the spirit, while introducing you to the amazing people who brought Tennessee into being.
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The Lost History of Tennessee Whiskey
- Narrateur(s): Drew Hannush
- Durée: 17 h et 3 min
- Date de publication: 2024-10-18
- Langue: Anglais
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For far too long, the real history and legacy of Tennessee whiskey has been hidden from whiskey fans. The Lost History of Tennessee Whiskey will take you back to the very origins of the spirit, while introducing you to the amazing people who brought Tennessee into being.
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Prix courant: 31,27$ ou 1 crédit
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Choice Cuts
- A Savory Selection of Food Writing from Around the World and Throughout History
- Auteur(s): Mark Kurlansky
- Narrateur(s): Josephine Bailey, Ed Begley Jr., Constance Towers Gavin
- Durée: 15 h et 21 min
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Mark Kurlansky, winner of the James Beard Award for Excellence in Food Writing, leads us on a mouthwatering culinary tour around the world and through history and culture from the fifth century B.C. to the present day. This wonderful collection contains essays by Plato on the art of cooking, Pablo Neruda on french fries, and many other writers on the passions of cuisine.
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Choice Cuts
- A Savory Selection of Food Writing from Around the World and Throughout History
- Narrateur(s): Josephine Bailey, Ed Begley Jr., Constance Towers Gavin
- Durée: 15 h et 21 min
- Date de publication: 2003-01-31
- Langue: Anglais
- "Every once in a while a writer of particular skills takes a fresh, seemingly improbable idea..."
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Killer Cocktails
- Dangerous Drinks Inspired by History's Most Nefarious Criminals
- Auteur(s): Holly Frey, Maria Trimarchi
- Narrateur(s): Holly Frey, Maria Trimarchi
- Durée: 7 h et 16 min
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Every month, over 200,000 listeners download Criminalia to hear stories of history’s wildest and most devious criminals they never knew existed. But this isn't just any true-crime podcast—more than an engaging history lesson, Criminalia also offers a cocktail recipe to go with each criminal. In Killer Cocktails, Criminalia cohosts Holly Frey and Maria Trimarchi offer listeners a cornucopia of creative and out-of-the-box cocktail (and mocktail!) recipes, inspired by some of the wildest, weirdest, and most bizarre crimes throughout history.
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Killer Cocktails
- Dangerous Drinks Inspired by History's Most Nefarious Criminals
- Narrateur(s): Holly Frey, Maria Trimarchi
- Durée: 7 h et 16 min
- Date de publication: 2024-10-15
- Langue: Anglais
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Hosts of the criminally popular podcast Criminalia Holly Frey and Maria Trimarchi deliver a dangerously delicious cocktail and mocktail book inspired by history’s most notorious (and notoriously overlooked) criminals.
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The Restaurant
- A History of Eating Out
- Auteur(s): William Sitwell
- Narrateur(s): William Sitwell
- Durée: 8 h et 46 min
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Tracing its earliest incarnations in the city of Pompeii, where Sitwell is stunned by the sophistication of the dining scene, this is a romp through history as we meet the characters and discover the events that shape the way we eat today. Sitwell, restaurant critic for The Telegraph and famous for his acerbic criticisms on the hit BBC show MasterChef, tackles this enormous subject with his typical wit and precision.
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The Restaurant
- A History of Eating Out
- Narrateur(s): William Sitwell
- Durée: 8 h et 46 min
- Date de publication: 2020-04-09
- Langue: Anglais
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Tracing its earliest incarnations in the city of Pompeii, where Sitwell is stunned by the sophistication of the dining scene, this is a romp through history as we meet the characters and discover the events that shape the way we eat today....
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Halal Food
- A History
- Auteur(s): Febe Armanios, Bogac Ergene
- Narrateur(s): Derek Perkins
- Durée: 10 h et 14 min
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Food trucks announcing "halal" proliferate in many urban areas but how many non-Muslims know what this means, other than cheap lunch? In this audiobook, Febe Armanios and Bogac Ergene provide an accessible introduction to halal (permissible) food in the Islamic tradition. Historically, Muslims used food to define their identities in relation to co-believers and non-Muslims. Food taboos are rooted in the Quran and prophetic customs, as well as writings from various periods and geographical settings.
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Halal Food
- A History
- Narrateur(s): Derek Perkins
- Durée: 10 h et 14 min
- Date de publication: 2018-10-23
- Langue: Anglais
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Food trucks announcing "halal" proliferate in many urban areas but how many non-Muslims know what this means, other than cheap lunch? In this audiobook, Febe Armanios and Bogac Ergene provide an accessible introduction to halal (permissible) food in the Islamic tradition....
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Prix courant: 22,26$ ou 1 crédit
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Drinking in America
- Our Secret History
- Auteur(s): Susan Cheever
- Narrateur(s): Barbara Benjamin Creel
- Durée: 9 h et 1 min
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In Drinking in America, best-selling author Susan Cheever chronicles our national love affair with liquor, taking a long, thoughtful look at the way alcohol has changed our nation's history. This is the often-overlooked story of how alcohol has shaped American events and the American character from the 17th to the 20th century.
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Drinking in America
- Our Secret History
- Narrateur(s): Barbara Benjamin Creel
- Durée: 9 h et 1 min
- Date de publication: 2015-10-15
- Langue: Anglais
- In Drinking in America, best-selling author Susan Cheever chronicles our national love affair with liquor, taking a long, thoughtful look at the way alcohol has changed our nation's history....
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Sgt. Reckless
- America's War Horse
- Auteur(s): Robin Hutton
- Narrateur(s): Susan Boyce
- Durée: 7 h et 34 min
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Hutton has now written a fascinating full biography of Sergeant Reckless, who earned two Purple Hearts for her heroic efforts, among other military decorations. Hutton has spoken with the marines who fought alongside Reckless and tells the complete and captivating tale of how a would-be Korean racehorse became one of the greatest Marine Corps wartime heroes. Sgt. Reckless brings the legend back to life more than half a century later.
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Sgt. Reckless
- America's War Horse
- Narrateur(s): Susan Boyce
- Durée: 7 h et 34 min
- Date de publication: 2014-07-28
- Langue: Anglais
- This is the complete and captivating account of how a would-be Korean racehorse became one of the greatest Marine Corps wartime heroes....
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The Devil Wins
- A History of Lying from the Garden of Eden to the Enlightenment
- Auteur(s): Dallas G. Denery II
- Narrateur(s): Eric Jason Martin
- Durée: 12 h et 8 min
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The Devil Wins uncovers the complicated history of lying from the early days of the Catholic Church to the Enlightenment, revealing the diversity of attitudes about lying by considering the question from the perspectives of five representative voices - the Devil, God, theologians, courtiers, and women.
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The Devil Wins
- A History of Lying from the Garden of Eden to the Enlightenment
- Narrateur(s): Eric Jason Martin
- Durée: 12 h et 8 min
- Date de publication: 2015-01-05
- Langue: Anglais
- Is it ever acceptable to lie? This question plays a surprisingly important role in the story of Europe's transition from medieval to modern society....
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Chocolate History and Life Cycle
- Auteur(s): Rich Linville
- Narrateur(s): Jack Watson
- Durée: 12 min
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Chocolate is one of the most popular flavors in the world. Over 5,000 years ago in the rainforests of Ecuador, the people planted the seeds from the wild cocoa trees. They ground the beans to make a chocolate drink with water.
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Chocolate History and Life Cycle
- Narrateur(s): Jack Watson
- Série: History, Livre 41
- Durée: 12 min
- Date de publication: 2024-03-29
- Langue: Anglais
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Chocolate is one of the most popular flavors in the world. Over 5,000 years ago in the rainforests of Ecuador, the people planted the seeds from the wild cocoa trees. They ground the beans to make a chocolate drink with water.
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Prix courant: 4,95$ ou 1 crédit
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Hamburger
- A History
- Auteur(s): Josh Ozersky
- Narrateur(s): Nick Williams
- Durée: 3 h et 29 min
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What do Americans think of when they think of the hamburger? A robust, succulent spheroid of fresh ground beef, the birthright of red-blooded citizens? Or a Styrofoam-shrouded Big Mac, mass-produced to industrial specifications and served by wage slaves to an obese, brainwashed population? Is it cooking or commodity? An icon of freedom or the quintessence of conformity?
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Hamburger
- A History
- Narrateur(s): Nick Williams
- Durée: 3 h et 29 min
- Date de publication: 2010-03-09
- Langue: Anglais
- This fast-paced and entertaining book unfolds the immense significance of the hamburger as an American icon....
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The Greatest Mysteries of the Ancient World: Stonehenge, the Sphinx, and the Hanging Gardens of Babylon
- Auteur(s): Charles River Editors
- Narrateur(s): Scott W. Kirby
- Durée: 3 h et 2 min
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Histoire
On the Salisbury Plain, only a few hours from the hustle and bustle of Central London, remains one of the greatest surviving relics of humanity's ancient past: the mighty stone circle of Stonehenge. Stonehenge is one of the most well-known ancient sites in the world, and an image of it raises numerous associations and emotional responses.
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The Greatest Mysteries of the Ancient World: Stonehenge, the Sphinx, and the Hanging Gardens of Babylon
- Narrateur(s): Scott W. Kirby
- Durée: 3 h et 2 min
- Date de publication: 2015-06-19
- Langue: Anglais
- On the Salisbury Plain, only a few hours from the hustle and bustle of Central London, remains one of the greatest surviving relics of humanity's ancient past: the mighty stone circle of Stonehenge....
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