Green Garden

Chris Smith’s first encounter with okra was of the worst kind: slimy fried okra at a greasy-spoon diner. Despite that dismal introduction, Smith developed a fascination with okra, and as he researched the plant and began to experiment with it in his own kitchen, he discovered an amazing range of delicious ways to cook and eat it, along with ingenious and surprising ways to process the plant from tip-to-tail: pods, leaves, flowers, seeds, and stalks. Smith talked okra with chefs, food historians, university researchers, farmers, homesteaders, and gardeners.

Do you have a small backyard space that is brimming with potential? Have you always wanted to grow your own food and save up money in the process? Are you looking to take a simpler, more self-sufficient path in life? You’re in luck! If you’re looking to create a highly productive, sustainable space that provides homegrown fruits, vegetables, honey, eggs, milk, and meat...then Sustainable Backyard Homesteading for Beginners by D.G. Smith is for you!

Would you be able to survive for any length of time without modern amenities? If so, how would you do it? What tools and skills are required and how do you put it all together into a working survival plan? From Hollywood dramatizations to real-life catastrophes that seem to occur on a daily basis, there is no shortage of potential emergencies that could leave society in shambles.

Author and YouTuber Zoey Arielle opens up about her struggle with loving all the things in life we bring home. A hoarder in disguise, Arielle has mastered the tools needed to embrace simplicity and the minimalist philosophy. Life can stress anyone out. So, by embracing minimalism, you’ll be saying good-bye to stress and everything that you never needed anyway. Discover a greater focus and true freedom as you live your new life with a real sense of gratitude for everything and everyone around you.

In Waste Knot: Creative Cooking Techniques for a Greener Family Kitchen, Monica Lynne Chase invites listeners to reimagine their kitchen as a space for sustainability and creativity. This book offers practical techniques to minimize food waste, repurpose leftovers, and make the most of every ingredient.

RVing with solar power is a great way to untether yourself from the trappings of a stationary world. Getting closer to nature and finding your peace is all tied to how well you can make it comfortable within your RV, and how easy and hassle-free you make power generation. This book will teach you how you can install a solar-powered system to generate power in your RV.

Many businesses are in the dark about how to actually do better for the planet and the people in their company and their supply chain while also growing their margin. Some believe it can't be done. But it can. Maisie Ganzler has done it, and now she's going to show you how to build sustainability into your business, too. Her five big lessons come from three decades of successes and failures leading a $1.7 billion corporation toward a more sustainable future.

Hydroponics is a great way to cultivate some of your favorite plants without having to rely on soils, using dissolved minerals in water instead and can be a great way to grow healthy plants. In this audiobook, you're going to be equipped with the skills you need to set up your own hydroponic system and grow your own healthy plants.

Are you ready to sail into the future—one that leaves no carbon footprint behind? As the world embraces cleaner energy, sailing is undergoing a revolution. Whether you're a seasoned sailor, a passionate environmentalist, or just curious about eco-friendly adventures, Electric Sailing is the definitive guide to transforming your sailing experience into a zero-emission, environmentally responsible journey.

Step into the world of homesteading with author Alex Broome, a seasoned expert in sustainable living. With his wealth of knowledge and practical wisdom, he will guide you through every aspect of backyard homesteading, from planning and designing your space to cultivating a diverse array of fruits, vegetables, and herbs.

Become a gardening master and grow over 30 kinds of popular fruits and veggies for complete self-sufficiency. Here’s how. Raised bed gardening is the perfect choice for a small backyard and even for indoor food production. Maintenance is a breeze, and you’ll get optimal yields simply by following some of the best practices. You’ve probably experimented with gardening in the past, and your appetite for fresh, crunchy, and organic home produce has grown (literally and figuratively!). It’s now time to take your gardening efforts to the next level.

The average person knows little if anything about hydroponics; however, the practice of growing plants without soil has been known and used for more than 1,000 years. This audiobook contains tons of tips and tricks based on years of experience that will save you lots of money and lots of time and frustration in doing silly things easily avoidable if only someone had told you before.

The average person knows little if anything about hydroponics; however, the practice of growing plants without soil has been known and used for more than 1000 years. And the good news is that with modern technology, hydroponics has never been so simple to implement! Hydroponic Organic Gardening will teach you how to set up the greenhouse, how to set up the irrigation system so that it can be automatically controlled, how to deal with heating and cooling, and how to control the natural sunlight if you have it available. And there is more.

Das Interesse an einem verantwortungsvollen Umgang mit dem eigenen Geld wächst. Allerdings haben die meisten Sparer nur eine ungefähre Vorstellung von nachhaltiger Finanzanlage. Dieses Hörbuch schließt diese Wissenslücke. Es werden die wichtigsten Banken und Finanzprodukte vorgestellt - von Klima-Anleihen über Öko-Aktien bis zu Genuss-Scheinen, Mikrofinanzfonds und anderen exotischen Angeboten. Dabei beleuchtet Heismann das unübersichtliche Angebot kritisch und trennt die Spreu vom Weizen. Den Abschluss bildet ein beispielhaftes Musterdepot.

50 Things to Know About Homesteading by author Anna R. Albright offers a fact-based, humorous, and informative approach to starting a homestead that will grow meat, fiber, fruits, vegetables, and more. Most books on homesteading tell you to spend atrocious amounts of money on supplies and put hours of backbreaking work into a homestead. Although there's nothing wrong with that, 50 Things to Know About Homesteading gives simple answers to complex concepts as if you were talking to a close friend or neighbor.

Minimalism is for rich people who live in big, empty, white homes, right? Wrong. Minimalism isn't just about displaying your food staples in glass jars or having chic Scandi furniture. It can be a beautiful, enriching, and life-transforming practice that, at its core, is all about re-establishing what holds value in your life and letting go of what does not.

As you may already know, it is very common for people to attach much more importanc.e to material things than they should. Minimalism helps us make room for the truly important things in life: our passions, what drives us, our family, our health, etc.

Keeping chickens doesn’t need to be difficult and time-consuming. The hardest part is starting and setting everything up. But once you have your flock and routine established, you won’t need to spend as much time and effort on them. As long as you have the space, the interest, and a healthy appetite for eggs, anyone can raise chickens from home. Yes, even you.

In this book, I am going to show you essential lifesaving strategies that will serve you in times of need. While this book is geared toward maximum survival needs which would have you living in the woods for an extended period of time, it is useful for all emergencies. Being prepared can be the difference between life or death in many circumstances, even during at-home emergencies we may face. Having the knowledge you need to survive even the most dire emergencies means that you will have the knowledge and confidence you need to survive much smaller emergencies, too.

Did you know you can eat dandelions? Have you thought about what plants, flowers, nuts, and berries around you are edible? You could save money by foraging for food—in the wild! Hunting and gathering were the way humans fed themselves before the age of farming and homesteads. The Earth can provide all you need, even in the wild and uncultivated areas of nature. I will teach you what to find and how to make a yummy meal from wild plants. Foraging is something that can connect you with the world around you—it is not hunting, and I believe it is more sustainable than farming.