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    • 200 Easy to Make Recipes for Fast, Delicious and Healthy Meals
    • Auteur(s): Susan Hollister
    • Narrateur(s): Gail L. Chaffee
    • Durée: 7 h et 14 min
    • Date de publication: 2024-09-23
    • Langue: Anglais
    • Pas de évaluations
    • You are going to love cooking again after trying the wide variety of mouthwatering meals in this instant-pot recipe audiobook. With an instant pot pressure cooker, cooking, preparation and cleanup is a breeze.

    Prix courant: 14,13$ ou 1 crédit

    Prix réduit: 14,13$ ou 1 crédit

    • 8000 Years, 100 Bottles
    • Auteur(s): Oz Clarke
    • Narrateur(s): Oz Clarke
    • Durée: 9 h et 19 min
    • Date de publication: 2023-11-09
    • Langue: Anglais
    • Pas de évaluations
    • Winemaking is as old as civilization itself. For thousands of years, from its origins in ancient Mesopotamia to its current status as a global industry, the history of wine has been directly related to major social, cultural, religious and economic changes....

    Prix courant: 24,59$ ou 1 crédit

    Prix réduit: 24,59$ ou 1 crédit

  • Prix courant: 20,40$ ou 1 crédit

    Prix réduit: 20,40$ ou 1 crédit

    • Our Secret History
    • Auteur(s): Susan Cheever
    • Narrateur(s): Barbara Benjamin Creel
    • Durée: 9 h et 1 min
    • Date de publication: 2015-10-15
    • Langue: Anglais
    • Pas de évaluations
    • In Drinking in America, best-selling author Susan Cheever chronicles our national love affair with liquor, taking a long, thoughtful look at the way alcohol has changed our nation's history....

    Prix courant: 28,27$ ou 1 crédit

    Prix réduit: 28,27$ ou 1 crédit

    • A Wine-Soaked Journey from Grape to Glass
    • Auteur(s): Natalie MacLean
    • Narrateur(s): Natalie MacLean
    • Durée: 11 h et 54 min
    • Date de publication: 2018-11-13
    • Langue: Anglais
    • 4.5 out of 5 stars 8 évaluations
    • After three years of sipping, spitting, and slogging her way through bushy vine leaves and cellar cobwebs, award-winning writer Natalie MacLean takes listeners behind the scenes of the international wine world, exploring its history and visiting its most evocative places....

    Prix courant: 31,26$ ou 1 crédit

    Prix réduit: 31,26$ ou 1 crédit

    • What You Need to Know to Start Your Own Small Farm and a Guide to Backyard Beekeeping for Beginners
    • Auteur(s): Dion Rosser
    • Narrateur(s): Ivan Busenius
    • Durée: 6 h et 24 min
    • Date de publication: 2020-11-11
    • Langue: Anglais
    • Pas de évaluations
    • Establishing a mini-farm in your backyard is an immensely beneficial and lucrative initiative. It will help you to become self-sufficient in terms of your food supply and also allow you to live a much more sustainable life....

    Prix courant: 25,00$ ou 1 crédit

    Prix réduit: 25,00$ ou 1 crédit

    • A Cookbook for Friends
    • Auteur(s): Benny Blanco, Jess Damuck
    • Narrateur(s): Benny Blanco
    • Durée: 1 h et 59 min
    • Date de publication: 2024-04-30
    • Langue: Anglais
    • Pas de évaluations
    • The debut cookbook from benny blanco—pop music super-producer, artist, actor on FXX’s Dave, and consummate food freak—teaches you everything you need to know about cooking, enjoying life, and throwing the greatest dinner party of all time.

    Prix courant: 17,98$ ou 1 crédit

    Prix réduit: 17,98$ ou 1 crédit

    • A Culinary History of the Great Depression
    • Auteur(s): Jane Ziegelman, Andrew Coe
    • Narrateur(s): Susan Ericksen
    • Durée: 10 h et 46 min
    • Date de publication: 2016-12-20
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • The decade-long Great Depression, a period of shifts in the country's political and social landscape, forever changed the way America eats....

    Prix courant: 18,92$ ou 1 crédit

    Prix réduit: 18,92$ ou 1 crédit

    • 12,000 Years of Culinary History in 50 Bite-Size Essays
    • Auteur(s): Uta Seeburg, Max Miller - foreword by
    • Narrateur(s): Adi Cabral
    • Durée: 6 h et 1 min
    • Date de publication: 2024-05-07
    • Langue: Anglais
    • Pas de évaluations
    • How Would You Like Your Mammoth? is a chronological journey through the culinary history of humankind, with fifty short, snackable essays packed to the brim with juicy tidbits and cultural insights.

    Prix courant: 21,92$ ou 1 crédit

    Prix réduit: 21,92$ ou 1 crédit

    • Auteur(s): Dana Cowin
    • Narrateur(s): Dana Cowin
    • Durée: 1 h et 1 min
    • Date de publication: 2019-10-31
    • Langue: Anglais
    • 3.5 out of 5 stars 3 évaluations
    • Join Dana Cowin, author and former editor-in-chief of Food & Wine as she chats with some of today’s most popular chefs/food personalities ....

    Prix courant: 9,97$ ou 1 crédit

    Prix réduit: 9,97$ ou 1 crédit

    • M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
    • Auteur(s): Luke Barr
    • Narrateur(s): John Rubinstein
    • Durée: 9 h et 7 min
    • Date de publication: 2013-10-22
    • Langue: Anglais
    • 3 out of 5 stars 1 évaluation
    • Provence, 1970 is about a singular historic moment.....

    Prix courant: 23,31$ ou 1 crédit

    Prix réduit: 23,31$ ou 1 crédit

    • Love and Healing at an Animal Sanctuary
    • Auteur(s): Kathy Stevens
    • Narrateur(s): Amy Rubinate
    • Durée: 4 h et 6 min
    • Date de publication: 2013-02-13
    • Langue: Anglais
    • Pas de évaluations
    • More than anything else, this is a book about love. In this deeply moving account, you will hear about Rambo, a sheep who informs the staff when another animal is in trouble.....

    Prix courant: 19,77$ ou 1 crédit

    Prix réduit: 19,77$ ou 1 crédit

  • Prix courant: 19,12$ ou 1 crédit

    Prix réduit: 19,12$ ou 1 crédit

    • Auteur(s): Jen Lin-Liu
    • Narrateur(s): Coleen Marlo
    • Durée: 11 h et 41 min
    • Date de publication: 2013-08-05
    • Langue: Anglais
    • 4 out of 5 stars 1 évaluation
    • With her new husband’s blessing, Jen sets out to discover the connections, both historical and personal, eating a path through western China and on into Central Asia, Iran, Turkey, and across the Mediterranean....

    Prix courant: 37,04$ ou 1 crédit

    Prix réduit: 37,04$ ou 1 crédit

    • An Insider's Guide to the World's Greatest Drink
    • Auteur(s): Randy Mosher
    • Narrateur(s): Donald Corren
    • Durée: 16 h et 16 min
    • Date de publication: 2017-03-21
    • Langue: Anglais
    • 4 out of 5 stars 4 évaluations
    • Everyone knows how to drink beer, but few know how to really taste it with an understanding of the finer points of brewing, serving, and food pairing....

    Prix courant: 25,05$ ou 1 crédit

    Prix réduit: 25,05$ ou 1 crédit

    • Dangerous Drinks Inspired by History's Most Nefarious Criminals
    • Auteur(s): Holly Frey, Maria Trimarchi
    • Narrateur(s): Holly Frey, Maria Trimarchi
    • Durée: 7 h et 16 min
    • Date de publication: 2024-10-15
    • Langue: Anglais
    • Pas de évaluations
    • Hosts of the criminally popular podcast Criminalia Holly Frey and Maria Trimarchi deliver a dangerously delicious cocktail and mocktail book inspired by history’s most notorious (and notoriously overlooked) criminals.

    Prix courant: 25,24$ ou 1 crédit

    Prix réduit: 25,24$ ou 1 crédit

    • An Epic in the Kitchen
    • Auteur(s): Rebecca May Johnson
    • Narrateur(s): Kim Bretton
    • Durée: 4 h et 22 min
    • Date de publication: 2023-12-19
    • Langue: Anglais
    • Pas de évaluations
    • Rebecca May Johnson reinvents cooking—that simple act of rolling up our sleeves, wielding a knife, spattering red hot sauce on our books—as a way of experiencing ourselves and the world....

    Prix courant: 14,47$ ou 1 crédit

    Prix réduit: 14,47$ ou 1 crédit

    • Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today
    • Auteur(s): Anne Willan
    • Narrateur(s): Imogen Church
    • Durée: 5 h et 29 min
    • Date de publication: 2020-08-11
    • Langue: Anglais
    • Pas de évaluations
    • Culinary historian Anne Willan “has melded her passions for culinary history, writing, and teaching into her fascinating new book” (Chicago Tribune) that traces the origins of American cooking through profiles of 12 influential women....

    Prix courant: 18,44$ ou 1 crédit

    Prix réduit: 18,44$ ou 1 crédit

    • Discovering the Secrets of the World's Most Misunderstood Spirit
    • Auteur(s): Diego Luna, Anna Naranja
    • Narrateur(s): Victor Cordero
    • Durée: 1 h et 6 min
    • Date de publication: 2024-11-20
    • Langue: Anglais
    • Pas de évaluations
    • Discover the history, culture, and diversity of tequila, the world's most popular and misunderstood drink.

    Prix courant: 8,71$ ou 1 crédit

    Prix réduit: 8,71$ ou 1 crédit

    • Complete Step-by-Step Cookbook to Cooking the Most Famous Recipes and Become a Good Chef with Copycat Recipes
    • Auteur(s): Curtis Padilla
    • Narrateur(s): Tiffany Carlson
    • Durée: 3 h et 26 min
    • Date de publication: 2021-11-18
    • Langue: Anglais
    • Pas de évaluations
    • If you want become a good chef, this is the right audiobook for you with more than 100 famous recipes....

    Prix courant: 18,74$ ou 1 crédit

    Prix réduit: 18,74$ ou 1 crédit