Home Food
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Choice Cuts
- A Savory Selection of Food Writing from Around the World and Throughout History
- Auteur(s): Mark Kurlansky
- Narrateur(s): Josephine Bailey, Ed Begley Jr., Constance Towers Gavin
- Durée: 15 h et 21 min
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Mark Kurlansky, winner of the James Beard Award for Excellence in Food Writing, leads us on a mouthwatering culinary tour around the world and through history and culture from the fifth century B.C. to the present day. This wonderful collection contains essays by Plato on the art of cooking, Pablo Neruda on french fries, and many other writers on the passions of cuisine.
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Choice Cuts
- A Savory Selection of Food Writing from Around the World and Throughout History
- Narrateur(s): Josephine Bailey, Ed Begley Jr., Constance Towers Gavin
- Durée: 15 h et 21 min
- Date de publication: 2003-01-31
- Langue: Anglais
- "Every once in a while a writer of particular skills takes a fresh, seemingly improbable idea..."
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Prix courant: 31,70$ ou 1 crédit
Prix réduit: 31,70$ ou 1 crédit
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How to Start a Bakery Business
- The Complete Guide to Opening and Operating a Successful Bakery
- Auteur(s): Jonathan Schafer
- Narrateur(s): Jim D. Johnston
- Durée: 44 min
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This audiobook is designed to guide you in opening a thriving bakery, and contains the essential steps and important tips necessary to find yourself on the path to success. With your talent and my business acumen, together we’ll ensure that you will have the best chance at making a mark in the culinary world. In the chapters to come, I’ll help you channel the fiery passion displayed in your baking into other entrepreneurial necessities.
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How to Start a Bakery Business
- The Complete Guide to Opening and Operating a Successful Bakery
- Narrateur(s): Jim D. Johnston
- Durée: 44 min
- Date de publication: 2017-12-07
- Langue: Anglais
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This audiobook is designed to guide you in opening a thriving bakery, and contains the essential steps and important tips necessary to find yourself on the path to success....
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Prix courant: 4,95$ ou 1 crédit
Prix réduit: 4,95$ ou 1 crédit
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The Table Comes First
- Family, France, and the Meaning of Food
- Auteur(s): Adam Gopnik
- Narrateur(s): Adam Gopnik
- Durée: 11 h et 1 min
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Multiple award-winning author Adam Gopnik has written for the New Yorker since 1986. In this work, Gopnik charts America’s transformation from being simply aware of what they eat to being obsessive about it. This fascinating culinary journey will transport listeners from 18th-century France and the origin of America’s popular modern tastes to the kitchens of the White House and beyond.
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The Table Comes First
- Family, France, and the Meaning of Food
- Narrateur(s): Adam Gopnik
- Durée: 11 h et 1 min
- Date de publication: 2011-11-03
- Langue: Anglais
- Adam Gopnik has written for the New Yorker since 1986. In this work, Gopnik charts America’s transformation from being simply aware of what they eat to being obsessive about it....
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Prix courant: 27,83$ ou 1 crédit
Prix réduit: 27,83$ ou 1 crédit
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Ferran
- The Inside Story of El Bulli and the Man Who Reinvented Food
- Auteur(s): Colman Andrews
- Narrateur(s): Don Hagen
- Durée: 10 h et 33 min
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In his lively, unprecedented close-up portrait of Ferran Adrià, award-winning food writer Colman Andrews traces this groundbreaking chef’s rise from resort hotel dishwasher to culinary deity, and the evolution of El Bulli from a German-owned beach bar into the establishment voted annually by an international jury to be “the world’s best restaurant”.
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Ferran
- The Inside Story of El Bulli and the Man Who Reinvented Food
- Narrateur(s): Don Hagen
- Durée: 10 h et 33 min
- Date de publication: 2011-01-06
- Langue: Anglais
- More than just the most influential chef of the late 20th and early 21st centuries, Ferran Adrià is arguably the greatest culinary revolutionary of our time....
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Prix courant: 38,96$ ou 1 crédit
Prix réduit: 38,96$ ou 1 crédit
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Growing Fruit Trees
- 12 Simple Steps to Abundant Fruit Production and Reconnecting with the Food You Eat
- Auteur(s): Jonathan Wheeler
- Narrateur(s): Paul Underwood
- Durée: 3 h et 29 min
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There’s something about biting into a fresh fruit plucked straight from a tree. That sudden explosion of crisp flavor tingling your tastebuds and making your mouth water for more is quite an experience. Now, imagine if you had grown that very fruit in your backyard.
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Growing Fruit Trees
- 12 Simple Steps to Abundant Fruit Production and Reconnecting with the Food You Eat
- Narrateur(s): Paul Underwood
- Durée: 3 h et 29 min
- Date de publication: 2023-05-17
- Langue: Anglais
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There’s something about biting into a fresh fruit plucked straight from a tree. That sudden explosion of crisp flavor tingling your tastebuds and making your mouth water for more is quite an experience. Now, imagine if you had grown that very fruit in your backyard....
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Prix courant: 18,74$ ou 1 crédit
Prix réduit: 18,74$ ou 1 crédit
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The Kitchen Diaries
- Auteur(s): Nigel Slater
- Narrateur(s): Nigel Slater
- Durée: 5 h et 35 min
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The food in The Kitchen Diaries is simply what I eat at home. The stuff I make for myself, for friends and family, for Sunday lunch and for snacks. These are meals I make when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I’m feeling energetic, lazy, hungry or late. This is the food that makes up my life, both the Monday to Friday stuff and that for weekends and special occasions.
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The Kitchen Diaries
- Narrateur(s): Nigel Slater
- Durée: 5 h et 35 min
- Date de publication: 2020-11-05
- Langue: Anglais
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Classic cookery writing from the award-winning food writer and author of the best-selling autobiography Toast....
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Prix courant: 23,21$ ou 1 crédit
Prix réduit: 23,21$ ou 1 crédit
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Chocolate-Covered Strawberry Business
- Your Sweet Playbook to Making Money from Selling Delicious Treats
- Auteur(s): Bianca Loux
- Narrateur(s): Stephanie Quinn
- Durée: 1 h et 8 min
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Starting this business doesn't just have to be some fun hobby. You can make a good amount of money from this business year-round if you go about things in the correct manner. By listening to this book you won’t have to worry about eating your leftovers or giving the extras away to friends and family.
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Chocolate-Covered Strawberry Business
- Your Sweet Playbook to Making Money from Selling Delicious Treats
- Narrateur(s): Stephanie Quinn
- Durée: 1 h et 8 min
- Date de publication: 2024-01-10
- Langue: Anglais
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Most people love receiving the gift of chocolate-covered strawberries or other similar type of treat, but many never think about making money from this idea themselves....
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Prix courant: 8,71$ ou 1 crédit
Prix réduit: 8,71$ ou 1 crédit
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Raising Goats
- A Step-by-Step Beginner’s Guide to Raising Healthy Dairy Goats for Your Homestead
- Auteur(s): Leigh Geis
- Narrateur(s): Ross Pipkin
- Durée: 2 h et 36 min
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Have you ever thought of raising your own goats and taking one step closer to becoming self-sufficient? Even if you are a beginner with absolutely no prior knowledge about raising goats, this book will give you a complete A-to-Z breakdown to get you started! From topics ranging from choosing a goat breed to teaching you essential techniques to successfully raise healthy goats, you will be enjoying the fruits of your labor in no time: delicious and nutritious fresh goat milk. Hurry, your new adventure awaits!
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not recommend
- Écrit par michelle le 2022-04-27
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Raising Goats
- A Step-by-Step Beginner’s Guide to Raising Healthy Dairy Goats for Your Homestead
- Narrateur(s): Ross Pipkin
- Durée: 2 h et 36 min
- Date de publication: 2022-01-03
- Langue: Anglais
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Have you ever thought of raising your own goats and taking one step closer to becoming self-sufficient? Even if you are a beginner with absolutely no prior knowledge about raising goats, this book will give you a complete A-to-Z breakdown to get you started....
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Prix courant: 8,71$ ou 1 crédit
Prix réduit: 8,71$ ou 1 crédit
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American Hemp
- How Growing Our Newest Cash Crop Can Improve Our Health, Clean Our Environment, and Slow Climate Change
- Auteur(s): Jen Hobbs
- Narrateur(s): Pete Cross, Melanie Carey
- Durée: 12 h et 31 min
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Filled with catchall research, American Hemp examines what this new domestic crop can be used for, what makes it a superior product, and what made it illegal in the first place; the book also delves into the many health and medical benefits of the plant. Hobbs weighs in on how hemp can improve existing industries, from farming to energy to 3D printing, plus how it can make a serious impact on climate change by removing toxins from the soil and by decreasing our dependence on plastics and fossil fuels.
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American Hemp
- How Growing Our Newest Cash Crop Can Improve Our Health, Clean Our Environment, and Slow Climate Change
- Narrateur(s): Pete Cross, Melanie Carey
- Durée: 12 h et 31 min
- Date de publication: 2021-04-01
- Langue: Anglais
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American Hemp lays out where we are as a nation on expanding this entirely new (yet ancient) domestic industry while optimistically reasoning that by sowing hemp, we can grow a better future and save the planet in the process....
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Prix courant: 41,62$ ou 1 crédit
Prix réduit: 41,62$ ou 1 crédit
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Elaine's
- The Rise of One of New York’s Most Legendary Restaurants
- Auteur(s): Amy Phillips Penn
- Narrateur(s): Nicol Zanzarella, Johnathan McClain
- Durée: 2 h et 50 min
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Elaine's was a world-famous New York restaurant that became home to writers and celebrities. Owner Elaine Kaufman was known to be "New York feisty", controversial, often rude, always blunt, with the flare of Gertrude Stein and Dorothy Parker. Elaine was highly respected and frequently feared, and Elaine's the restaurant received the public's love and praise time and time again. Woody Allen held a regular table there, and Elaine's was even featured in Allen's Manhattan and Billy Joel's song "Big Shot".
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Meh
- Écrit par Roberta W le 2022-12-20
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Elaine's
- The Rise of One of New York’s Most Legendary Restaurants
- Narrateur(s): Nicol Zanzarella, Johnathan McClain
- Durée: 2 h et 50 min
- Date de publication: 2015-06-02
- Langue: Anglais
- A tribute to legendary restaurateur Elaine Kaufman and her renowned Manhattan creative melting pot....
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Prix courant: 9,20$ ou 1 crédit
Prix réduit: 9,20$ ou 1 crédit
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The Prepper's Survival Bible
- Sustainable Off-Grid Life-Saving Strategies to Prepare for Any Emergency Disaster Scenario with Food Stockpiling, Canning, Water Filtration and Home Defense Pro Tips
- Auteur(s): Sam Madigan
- Narrateur(s): Matthew McNeil
- Durée: 6 h et 22 min
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Worried about keeping your family safe in a disaster? Overwhelmed by the sheer amount of prepping advice out there? This book is your all-in-one solution, offering clear step-by-step guidance to ensure you’re ready for anything. The Prepper’s Survival Bible has got you covered: with food stockpiling, DIY home defense, essential first aid, and so much more.
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The Prepper's Survival Bible
- Sustainable Off-Grid Life-Saving Strategies to Prepare for Any Emergency Disaster Scenario with Food Stockpiling, Canning, Water Filtration and Home Defense Pro Tips
- Narrateur(s): Matthew McNeil
- Durée: 6 h et 22 min
- Date de publication: 2024-11-26
- Langue: Anglais
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Worried about keeping your family safe in a disaster? Overwhelmed by the sheer amount of prepping advice out there? This book is your all-in-one solution, offering clear step-by-step guidance to ensure you’re ready for anything.
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Prix courant: 25,00$ ou 1 crédit
Prix réduit: 25,00$ ou 1 crédit
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The Food Explorer
- The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
- Auteur(s): Daniel Stone
- Narrateur(s): Daniel Stone
- Durée: 9 h et 52 min
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In the 19th century, American meals were about subsistence, not enjoyment. But as a new century approached, appetites broadened, and David Fairchild, a young botanist with an insatiable lust to explore and experience the world, set out in search of foods that would enrich the American farmer and enchant the American eater. Kale from Croatia, mangoes from India, and hops from Bavaria. Peaches from China, avocados from Chile, and pomegranates from Malta. But Fairchild's finds weren't just limited to food.
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Interesting, a good and informative book.
- Écrit par Matt le 2019-01-22
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The Food Explorer
- The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
- Narrateur(s): Daniel Stone
- Durée: 9 h et 52 min
- Date de publication: 2018-02-20
- Langue: Anglais
- The true adventures of David Fairchild, a 19th-century food explorer and traveler who introduced diverse crops like avocados, mangoes, seedless grapes - and thousands more - to the American plate....
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Prix courant: 23,31$ ou 1 crédit
Prix réduit: 23,31$ ou 1 crédit
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Eating While Black
- Food Shaming and Race in America
- Auteur(s): Psyche A. Williams-Forson
- Narrateur(s): L. Malaika Cooper
- Durée: 10 h et 34 min
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Psyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers her knowledge and experience to illuminate how anti-Black racism operates in the practice and culture of eating. She shows how mass media, nutrition science, economics, and public policy drive entrenched opinions among both Black and non-Black Americans about what is healthful and right to eat. Distorted views of how and what Black people eat are pervasive, bolstering the belief that they must be corrected and regulated.
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Eating While Black
- Food Shaming and Race in America
- Narrateur(s): L. Malaika Cooper
- Durée: 10 h et 34 min
- Date de publication: 2022-07-19
- Langue: Anglais
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Psyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers her knowledge and experience to illuminate how anti-Black racism operates in the practice and culture of eating....
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Prix courant: 22,26$ ou 1 crédit
Prix réduit: 22,26$ ou 1 crédit
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Keeping Chickens for Beginners
- Keeping Backyard Chickens from Coops to Feeding to Care and More: Inspiring Gardening Ideas, Book 28
- Auteur(s): Jason Johns
- Narrateur(s): A. W. Miller
- Durée: 3 h et 43 min
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Keeping Chickens for Beginners is for anyone wanting to keep his or her own chickens, whether for eggs, meat, or exhibiting. Keeping chickens can seem very overwhelming at first, and this audiobook provides a clear step-by-step guide walking you through everything from selecting the right breed for your needs to looking after your chickens to breeding them. Everything you need to know to successfully keep chickens and enjoy fresh eggs or meat is in this detailed audiobook.
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Keeping Chickens for Beginners
- Keeping Backyard Chickens from Coops to Feeding to Care and More: Inspiring Gardening Ideas, Book 28
- Narrateur(s): A. W. Miller
- Série: Inspiring Gardening Ideas
- Durée: 3 h et 43 min
- Date de publication: 2019-02-06
- Langue: Anglais
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Keeping chickens can seem very overwhelming at first, and this audiobook provides a clear step-by-step guide walking you through everything from selecting the right breed for your needs to looking after your chickens to breeding them....
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Prix courant: 18,74$ ou 1 crédit
Prix réduit: 18,74$ ou 1 crédit
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Backyard Farming
- From Raising Chickens to Growing Veggies, the Beginner's Guide to Running a Self-Sustaining Farm
- Auteur(s): Adams Media
- Narrateur(s): Aven Shore
- Durée: 6 h et 47 min
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These days we are all looking for ways to become more self-sufficient. Now with Backyard Farming you can create your very own micro farm right in your backyard - no matter where you live! Now you can discover ways to grow, raise, and store your own food year round whether you live in an urban environment, in the suburbs, or out in the country. From raising chickens and beekeeping to growing vegetables and planting fruit trees, this guide to homesteading will help you become more self-reliant in no time!
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Backyard Farming
- From Raising Chickens to Growing Veggies, the Beginner's Guide to Running a Self-Sustaining Farm
- Narrateur(s): Aven Shore
- Durée: 6 h et 47 min
- Date de publication: 2021-01-05
- Langue: Anglais
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Grow, raise, and store your own food with this simple and easy guide to creating a self-sustaining farm right in your backyard....
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Prix courant: 19,42$ ou 1 crédit
Prix réduit: 19,42$ ou 1 crédit
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Never Home Alone
- From Microbes to Millipedes, Camel Crickets, and Honeybees, the Natural History of Where We Live
- Auteur(s): Rob Dunn
- Narrateur(s): Sean Patrick Hopkins
- Durée: 9 h et 32 min
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A natural history of the wilderness in our homes, from the microbes in our showers to the crickets in our basements Even when the floors are sparkling clean and the house seems silent, our domestic domain is wild beyond imagination. In Never Home Alone, biologist Rob Dunn introduces us to the nearly 200,000 species living with us in our own homes, from the Egyptian meal moths in our cupboards and camel crickets in our basements to the lactobacillus lounging on our kitchen counters. You are not alone.
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Never Home Alone
- From Microbes to Millipedes, Camel Crickets, and Honeybees, the Natural History of Where We Live
- Narrateur(s): Sean Patrick Hopkins
- Durée: 9 h et 32 min
- Date de publication: 2018-11-20
- Langue: Anglais
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A natural history of the wilderness in our homes, from the microbes in our showers to the crickets in our basements Even when the floors are sparkling clean and the house seems silent, our domestic domain is wild beyond imagination....
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Prix courant: 28,27$ ou 1 crédit
Prix réduit: 28,27$ ou 1 crédit
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The Food Business Tool Kit for Entrepreneurs
- How to Research, Develop and Produce a New Food Product
- Auteur(s): Rachel Zemser
- Narrateur(s): Robin Brooke
- Durée: 3 h et 10 min
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What is the secret process for turning your food product idea into a shelf-stable manufactured item? Having a business plan is one thing, but the magic happens in the food science laboratory! The technical part of the food industry has always been a mystery because most food scientists work directly for food companies and are not allowed to share proprietary methods or know-how.
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The Food Business Tool Kit for Entrepreneurs
- How to Research, Develop and Produce a New Food Product
- Narrateur(s): Robin Brooke
- Durée: 3 h et 10 min
- Date de publication: 2016-04-04
- Langue: Anglais
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What is the secret process for turning your food product idea into a shelf-stable manufactured item? Having a business plan is one thing, but the magic happens in the food science laboratory....
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Prix courant: 20,10$ ou 1 crédit
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The Backyard Homestead Guide for Self-Sufficiency
- Learn How to Have a Self-Sufficient Backyard: Grow Your Own Food Organically, Raise Farm Animals for Sustainable Living, and Make Money
- Auteur(s): Irwin Cordero
- Narrateur(s): Russell Newton for HotGhost Productions
- Durée: 5 h et 42 min
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The Backyard Homestead Guide for Self-Sufficiency is the only comprehensive guide you need for homesteading to help you grow and preserve food right in your backyard while raising animals for meat, eggs, and dairy. You will also learn how you can save money while making money at the same time! Anyone can learn from this easy-to-follow guide no matter your finances, location, or experience with homesteading. Whether you’re just establishing or improving a homestead for sustainable living, using this will help you avoid making expensive rookie mistakes also.
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The Backyard Homestead Guide for Self-Sufficiency
- Learn How to Have a Self-Sufficient Backyard: Grow Your Own Food Organically, Raise Farm Animals for Sustainable Living, and Make Money
- Narrateur(s): Russell Newton for HotGhost Productions
- Durée: 5 h et 42 min
- Date de publication: 2022-08-30
- Langue: Anglais
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This is the only comprehensive guide you need for homesteading to help you grow and preserve food right in your backyard while raising animals for meat, eggs, and dairy. You will also learn how you can save money while making money at the same time....
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Prix courant: 25,00$ ou 1 crédit
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Freeze Dry Mastery for Preppers
- A Comprehensive Guide for the Home Prepper from Beginner to Expert
- Auteur(s): PS Sweetwater
- Narrateur(s): Brenna Colleen Castor
- Durée: 3 h et 52 min
- Version intégrale
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Au global
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Performance
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Histoire
Being prepared for emergencies isn't just an option; it’s a must. But figuring out where to begin can be tricky. From learning how to stock up on food to mastering preservation techniques that last for years, it can feel a bit overwhelming. Luckily, there’s a way to make it simpler.
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Freeze Dry Mastery for Preppers
- A Comprehensive Guide for the Home Prepper from Beginner to Expert
- Narrateur(s): Brenna Colleen Castor
- Durée: 3 h et 52 min
- Date de publication: 2024-12-09
- Langue: Anglais
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Being prepared for emergencies isn't just an option; it’s a must. But figuring out where to begin can be tricky. From learning how to stock up on food to mastering preservation techniques that last for years, it can feel a bit overwhelming. Luckily, there’s a way to make it simpler.
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Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
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Prix courant: 18,74$ ou 1 crédit
Prix réduit: 18,74$ ou 1 crédit
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The Easy Way to Start a Home-Based Plant Nursery and Make Thousands in Your Spare Time
- Auteur(s): David The Good
- Narrateur(s): David The Good
- Durée: 1 h et 38 min
- Version intégrale
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Au global
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Performance
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Histoire
Do you dream about starting a plant nursery but aren't sure how to start? Are you afraid of regulations and irrigation and spending too much to get started? Do you wish you could stuff your yard with beautiful plants without guilt? If you're ready to take your love of gardening to the next level and start making money, this audiobook is for you.
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lots of good and useful information
- Écrit par patrick le 2021-12-23
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The Easy Way to Start a Home-Based Plant Nursery and Make Thousands in Your Spare Time
- Narrateur(s): David The Good
- Durée: 1 h et 38 min
- Date de publication: 2019-02-27
- Langue: Anglais
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Do you dream about starting a plant nursery but aren't sure how to start? Are you afraid of regulations and irrigation and spending too much to get started? Do you wish you could stuff your yard with beautiful plants without guilt? Listen to find out more....
Échec de l'ajout au panier.
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Prix courant: 8,71$ ou 1 crédit
Prix réduit: 8,71$ ou 1 crédit
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