Home Food

Liste de produits
    • Around the World in Search of Food, History, and the Meaning of Home
    • Auteur(s): Anya von Bremzen
    • Narrateur(s): Kathleen Gati
    • Durée: 12 h et 2 min
    • Date de publication: 2023-06-20
    • Langue: Anglais
    • Pas de évaluations
    • The acclaimed international food writer and award-winning author of Mastering the Art of Soviet Cooking explores the history and future of six of the world’s most fascinating and iconic food cultures—France, Italy, Japan, Spain, Mexico, and Turkey....

    Prix courant: 26,22$ ou 1 crédit

    Prix réduit: 26,22$ ou 1 crédit

    • How to Design and Create Your Own Backyard Food Forest
    • Auteur(s): Nydia Needham
    • Narrateur(s): Stephanie Barry
    • Durée: 9 h et 3 min
    • Date de publication: 2022-04-19
    • Langue: Anglais
    • 4.5 out of 5 stars 2 évaluations
    • You may think you don’t have the time or the money to start a big permaculture project. But permaculture doesn’t need to be overwhelming. You can start as small as you like, and you can move at a pace that suits you. Don’t feel you have to learn everything in one go....

    Prix courant: 25,00$ ou 1 crédit

    Prix réduit: 25,00$ ou 1 crédit

    • Working with Nature to Build Soil Health (Mother Earth News Wiser Living Series)
    • Auteur(s): Robert Pavlis
    • Narrateur(s): David Skulski
    • Durée: 6 h et 14 min
    • Date de publication: 2021-03-31
    • Langue: Anglais
    • 4 out of 5 stars 4 évaluations
    • Soil Science for Gardeners is an accessible, science-based guide to understanding soil fertility and, in particular, the rhizosphere - the thin layer of liquid and soil surrounding plant roots, so vital to plant health....

    Prix courant: 30,29$ ou 1 crédit

    Prix réduit: 30,29$ ou 1 crédit

    • A History of Bread Making from Ancient to Modern Bakers
    • Auteur(s): Eric Pallant
    • Narrateur(s): Daniel Henning
    • Durée: 9 h et 54 min
    • Date de publication: 2022-04-26
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • In Sourdough Culture, environmental science professor Eric Pallant shows how throughout history, sourdough bread baking has always been about survival....

    Prix courant: 43,86$ ou 1 crédit

    Prix réduit: 43,86$ ou 1 crédit

    • A Populist Guide to the Water of Life
    • Auteur(s): Heather Greene
    • Narrateur(s): Tavia Gilbert
    • Durée: 7 h et 2 min
    • Date de publication: 2014-12-09
    • Langue: Anglais
    • 4.5 out of 5 stars 5 évaluations
    • In this lively and authoritative guide, Greene teaches listeners about whiskey and encourages them to make their own evaluations....

    Prix courant: 27,77$ ou 1 crédit

    Prix réduit: 27,77$ ou 1 crédit

    • Food, Justice, and Sustainability
    • Auteur(s): Lierre Keith
    • Narrateur(s): Joyce Bean
    • Durée: 11 h et 1 min
    • Date de publication: 2012-01-25
    • Langue: Anglais
    • 4 out of 5 stars 28 évaluations
    • We’ve been told that a vegetarian diet can feed the hungry, honor the animals, and save the planet. Lierre Keith believed in that plant-based diet and spent twenty years as a vegan....

    Prix courant: 32,00$ ou 1 crédit

    Prix réduit: 32,00$ ou 1 crédit

    • How Growing Our Newest Cash Crop Can Improve Our Health, Clean Our Environment, and Slow Climate Change
    • Auteur(s): Jen Hobbs
    • Narrateur(s): Pete Cross, Melanie Carey
    • Durée: 12 h et 31 min
    • Date de publication: 2021-04-01
    • Langue: Anglais
    • 3 out of 5 stars 1 évaluation
    • American Hemp lays out where we are as a nation on expanding this entirely new (yet ancient) domestic industry while optimistically reasoning that by sowing hemp, we can grow a better future and save the planet in the process....

    Prix courant: 41,51$ ou 1 crédit

    Prix réduit: 41,51$ ou 1 crédit

    • Food, Shelter, Security, Off-the-Grid Power and More Life-Saving Strategies for Self-Sufficient Living (Books for Preppers)
    • Auteur(s): Jim Cobb
    • Narrateur(s): Todd Ethridge
    • Durée: 5 h et 11 min
    • Date de publication: 2022-06-27
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • Prepare your home and family for any life-threatening catastrophe with this step-by-step survivalist guide filled with techniques, strategies, and DIY projects from a lifelong prepping expert....

    Prix courant: 25,00$ ou 1 crédit

    Prix réduit: 25,00$ ou 1 crédit

    • California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
    • Auteur(s): George M. Taber
    • Narrateur(s): Sean Runnette
    • Durée: 13 h et 56 min
    • Date de publication: 2011-06-30
    • Langue: Anglais
    • 5 out of 5 stars 7 évaluations
    • The Smithsonian's National Museum of American History houses, amid its illustrious artifacts, two bottles of wine....

    Prix courant: 24,49$ ou 1 crédit

    Prix réduit: 24,49$ ou 1 crédit

    • Lost and Found in the Other Southern France
    • Auteur(s): Steve Hoffman
    • Narrateur(s): Steve Hoffman
    • Durée: 10 h et 47 min
    • Date de publication: 2024-07-09
    • Langue: Anglais
    • Pas de évaluations
    • In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong.

    Prix courant: 23,99$ ou 1 crédit

    Prix réduit: 23,99$ ou 1 crédit

    • From Raising Chickens to Growing Veggies, the Beginner's Guide to Running a Self-Sustaining Farm
    • Auteur(s): Adams Media
    • Narrateur(s): Aven Shore
    • Durée: 6 h et 47 min
    • Date de publication: 2021-01-05
    • Langue: Anglais
    • 3 out of 5 stars 1 évaluation
    • Grow, raise, and store your own food with this simple and easy guide to creating a self-sustaining farm right in your backyard....

    Prix courant: 19,42$ ou 1 crédit

    Prix réduit: 19,42$ ou 1 crédit

    • Auteur(s): Radhi Devlukia-Shetty
    • Narrateur(s): Radhi Devlukia-Shetty
    • Durée: 1 h et 44 min
    • Date de publication: 2024-02-27
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • Passionate self-taught cook and nutritionist Radhi Devlukia-Shetty shares more than 125 plant-based recipes and a practical approach to making deeply flavorful food for feeling your best....

    Prix courant: 9,70$ ou 1 crédit

    Prix réduit: 9,70$ ou 1 crédit

    • Stories and Tasting Notes Behind the World's Most Remarkable Bottles
    • Auteur(s): Grant Reynolds
    • Narrateur(s): Preston Geer
    • Durée: 4 h et 49 min
    • Date de publication: 2024-07-30
    • Langue: Anglais
    • Pas de évaluations
    • Award-winning sommelier Grant Reynolds explores the relationship between culture, politics, history, and wine.

    Prix courant: 21,00$ ou 1 crédit

    Prix réduit: 21,00$ ou 1 crédit

    • A History of How We Cook and Eat
    • Auteur(s): Bee Wilson
    • Narrateur(s): Alison Larkin
    • Durée: 11 h et 30 min
    • Date de publication: 2012-10-09
    • Langue: Anglais
    • 5 out of 5 stars 14 évaluations
    • Since prehistory, humans have braved the business ends of knives, scrapers, and mashers, all in the name of creating something delicious - or at least edible....

    Prix courant: 20,04$ ou 1 crédit

    Prix réduit: 20,04$ ou 1 crédit

  • Prix courant: 50,06$ ou 1 crédit

    Prix réduit: 50,06$ ou 1 crédit

    • Tales from New York City's Famous Saloon
    • Auteur(s): Helen Marie Clark
    • Narrateur(s): Anne Brendle
    • Durée: 3 h et 18 min
    • Date de publication: 2013-02-23
    • Langue: Anglais
    • 4 out of 5 stars 1 évaluation
    • Established in 1884 and bought in l904 by Patrick "Paddy" Joseph Clarke, this Irish saloon in a beautiful Victorian building on the corner of Third Avenue and 55th Street has captivated generations of New Yorkers....

    Prix courant: 20,09$ ou 1 crédit

    Prix réduit: 20,09$ ou 1 crédit

    • How the Introduction of Coal into Victorian Homes Changed Everything
    • Auteur(s): Ruth Goodman
    • Narrateur(s): Jennifer M. Dixon
    • Durée: 11 h et 17 min
    • Date de publication: 2020-11-24
    • Langue: Anglais
    • 4.5 out of 5 stars 11 évaluations
    • "The queen of living history" (Lucy Worsley) returns with an immersive account of how English women sparked a worldwide revolution - from their own kitchens....

    Prix courant: 27,83$ ou 1 crédit

    Prix réduit: 27,83$ ou 1 crédit

    • Cultivating Health and Wholeness Through Growing Your Own Food
    • Auteur(s): Justin Rhodes
    • Narrateur(s): Justin Rhodes
    • Durée: 5 h et 2 min
    • Date de publication: 2022-03-01
    • Langue: Anglais
    • 4.5 out of 5 stars 27 évaluations
    • Have you ever wanted to experiment with growing your own food but didn’t think you had the space, the time, or the knowledge? Justin Rhodes thought the same thing—until after years battling systemic illness and struggling to provide the kind of wholesome food he wanted....

    Prix courant: 19,18$ ou 1 crédit

    Prix réduit: 19,18$ ou 1 crédit

    • Auteur(s): John McPhee
    • Narrateur(s): Grover Gardner
    • Durée: 4 h et 15 min
    • Date de publication: 2023-09-12
    • Langue: Anglais
    • Pas de évaluations
    • A classic of reportage, Oranges was first conceived as a magazine article, but John McPhee kept encountering so much irresistible information that he wrote a book. It is perhaps the last word on the subject (the first came in 500 BC and is attributed to Confucius)....

    Prix courant: 14,47$ ou 1 crédit

    Prix réduit: 14,47$ ou 1 crédit

    • Auteur(s): Sally Fallon Morell
    • Narrateur(s): Dara Rosenberg
    • Durée: 10 h et 49 min
    • Date de publication: 2018-06-29
    • Langue: Anglais
    • 5 out of 5 stars 6 évaluations
    • In Nourishing Diets best-selling author Sally Fallon Morell debunks diet myths to explore what our ancestors from around the globe really ate - and what we can learn from them to be healthy, fit, and better nourished, today....

    Prix courant: 28,27$ ou 1 crédit

    Prix réduit: 28,27$ ou 1 crédit