Sustainable Living

Achtsamkeit und Nachhaltigkeit sind zu Modebegriffen geworden. Sie sind aber ebenso zentrale Pfeiler der aktuellen Suffizienz-Bewegung und der jahrtausendealten Lehre des Buddha. Mit Niko Paech und Manfred Folkers loten zwei Experten aus, welche Potenziale die beiden Denkrichtungen mitbringen, um unseren zerstörerischen Wachstumspfad zu verlassen. Über eine provokante Abrechnung mit den Wachstumstreibern kapitalistischen Wirtschaftens und das Besinnen auf die Tugenden eines konsumbefreiten Lebens entwickeln sie eine "Kultur des Genug".

Space for a big garden. Fruit trees. A huge barn. A deck with an amazing view. The blackberry-infested property on the hill seemed to have limitless potential. When Tammy Owen moved from the city to a five-acre farm, she hoped to learn how to live closer to the land. What she learned instead was a lot about life.

Many people don’t believe their own actions can make a difference when it comes to the health of our planet. The truth is that our daily thoughts, choices, actions, and habits are immensely powerful—especially when multiplied by millions of people. In this book, you’ll discover the actions you can take on the individual and household level that will help you become a part of the overall solution to help our planet.

Many businesses are in the dark about how to actually do better for the planet and the people in their company and their supply chain while also growing their margin. Some believe it can't be done. But it can. Maisie Ganzler has done it, and now she's going to show you how to build sustainability into your business, too. Her five big lessons come from three decades of successes and failures leading a $1.7 billion corporation toward a more sustainable future.

¿Desea desesperadamente tener un huerto lleno de alimentos y hierbas? ¿Te intriga la idea de criar ganado? ¿Los precios de los supermercados te hacen preguntarte si hay una forma más económica de obtener lo que necesitas? 50 Cosas que Debe Saber Sobre la Granja por la autora Anna R. Albright ofrece un enfoque basado en hechos, humorístico e informativo para comenzar una granja que producirá carne, fibra, frutas, verduras y más.

We all know the feeling of hygge instinctively, but few of us ever manage to capture it for more than a moment. Cravings for comfort, for coziness, for contentment: everyone experiences the desire for a happier, less stressful, and more serene life. One of the preeminent hygge aficionado Lykke Nielsen has traveled the length and breadth of homes and countries to create the perfect guide to cultivate togetherness and joy at the smallest and simplest things in everyday life and being inspired the hygge way.

50 Things to Know About Homesteading by author Anna R. Albright offers a fact-based, humorous, and informative approach to starting a homestead that will grow meat, fiber, fruits, vegetables, and more. Most books on homesteading tell you to spend atrocious amounts of money on supplies and put hours of backbreaking work into a homestead. Although there's nothing wrong with that, 50 Things to Know About Homesteading gives simple answers to complex concepts as if you were talking to a close friend or neighbor.

Depois de anos ouvindo essas perguntas praticamente todos os dias, Marcus Nakagawa reuniu o conhecimento que acumulou ao longo de sua rica experiência na área da sustentabilidade e criou 101 ações palpáveis para mudar o mundo. As ações, baseadas nos Objetivos de Desenvolvimento Sustentável da ONU, englobam atividades que crianças, jovens e adultos podem implementar em sua rotina, inclusive em família! Com um pouco de interesse e dedicação, juntos, podemos fazer a diferença! E aí, preparados para começar?

Last seen sleeping off his wedding night in the back of a 1951 International Harvester pickup, Michael Perry is now living in a rickety Wisconsin farmhouse. Faced with 37 acres of fallen fences and overgrown fields, and informed by his pregnant wife that she intends to deliver their baby at home, Perry plumbs his unorthodox childhood - his city-bred parents took in more than 100 foster children while running a ramshackle dairy farm - for clues to how to proceed as a farmer, a husband, and a father.

Danny Seo is known for his ability to make natural, healthy living accessible. In his nationally syndicated column, "Do Just One Thing," Danny showed readers how to make small but powerful choices every day that would positively impact the planet. Now, 365 of his best tips have been gathered together in this giftable package. From conserving energy to recycling properly to looking out for our ecosystems, this book gives you one simple way to waste not, want not every day of the year.

Do you want to live a life of complete independence and self-sufficiency, but aren’t sure how to start? Are you tired of relying on food products with ingredients you can’t pronounce from companies you don’t trust? If you’re ready to start farming your own crops, you’re not alone.

The severity of climate change leaves no one indifferent. The Climate Is Changing, Why Aren't We? will not try to convince you that climate change exists - we know that. It offers-easy to-understand insights into the structures that suffocate our future, while upholding a sense of optimism and humanising the climate story.

Are you ready to embrace a life of sustainability and self-sufficiency? With Homestead Essentials, you’ll discover practical, actionable steps to grow your own food, raise small livestock, and build DIY projects—even if you’re short on time, space, or experience. Learn how to: * Grow the top five vegetables perfect for small spaces. * Master canning and preserve your harvest year-round. * Build a root cellar, start composting, and raise chickens for daily fresh eggs. * Conserve water, protect your garden from pests naturally, and create a thriving herb garden.

In this book, you will explore: the homesteading mindset, the best environment for planting based on your geological area, hardiness zones, perfect beginner DIY projects, best starter animals, best ways to make money, how I love to keep things fresh, companion planting, real-life examples and stories, how to arrange your homestead A-Z, key areas to focus on, what to think about when purchasing a property, and so much more.

Step into the world of foraging with Foraging Wild Edibles for Beginners, the ultimate guide to identifying, harvesting, and enjoying wild foods. Whether you're a nature lover, a culinary enthusiast, or a beginner seeking self-reliance, this book provides the foundational skills you need to explore wild edibles safely and sustainably.

Spending money is the last thing anyone wants to do right now. We are in the midst of a massive cultural shift away from consumerism and toward a vibrant and very active countermovement that has been thriving on the outskirts for quite some time - do-it-yourselfers who make frugal, homemade living hip are challenging the notion that true wealth has anything to do with money. In Making It, Coyne and Knutzen, who are at the forefront of this movement, provide listeners with all the tools they need for this radical shift in home economics.

The projects range from simple to...

Our buildings are making us sick. Our homes, offices, factories, and dormitories are, in some sense, fresh parasites on the sacred Earth, Nahasdzáán. In search of a better way, author Jim Kristofic journeys across the Southwest to apprentice with architects and builders who know how to make buildings that will take care of us. This is where he meets the House Gods who are building to the sun so that we can live on Earth. Forever.

Ökologisch sinnvoll zu handeln und gleichzeitig ökonomisch erfolgreich zu wirtschaften, muss kein Widerspruch sein. Längst gibt es Unternehmen, die Nachhaltigkeit und Wirtschaftlichkeit in ihren Geschäftsmodellen miteinander in Einklang bringen. Denn zaudern und auf politische Vorgaben warten gilt nicht: Wer heute schon die Weichen für ein nachhaltiges Wirtschaften von morgen stellen will, muss selbst aktiv werden.

Wir sind in einem Thriller. Sie und ich. Nicht als Hörer und Autor. Als Akteure. Besagter Thriller schreibt sich seit Menschengedenken fort und wechselt dabei immer wieder den Titel. Aktuell heißt er Klimakrise. Pandemie. Digitalisierung. Terror. In der Vergangenheit hieß er Kalter Krieg, Wettrüsten, davor Zweiter Weltkrieg, Erster Weltkrieg. Doch nie waren wir so vielen potenziellen Schrecknissen gleichzeitig ausgesetzt wie heute. Falls Sie also dem Klimaschutz vorübergehend Ihre Aufmerksamkeit entzogen haben, um mit einer Pandemie zurechtzukommen, ist das schlichtweg menschlich.

In Waste Knot: Creative Cooking Techniques for a Greener Family Kitchen, Monica Lynne Chase invites listeners to reimagine their kitchen as a space for sustainability and creativity. This book offers practical techniques to minimize food waste, repurpose leftovers, and make the most of every ingredient.