Trade History

America is a smuggler nation. Our long history of illicit imports has ranged from West Indies molasses and Dutch gunpowder in the 18th century, to British industrial technologies and African slaves in the 19th century, to French condoms and Canadian booze in the early 20th century, to Mexican workers and Colombian cocaine in the modern era. Contraband capitalism, it turns out, has been an integral part of American capitalism.

Abolitionism was the movement that strove to end slavery in the United States. The abolitionists saw slavery as a stain and an affliction on the United States and made it their goal to eradicate slave ownership. Abolitionists produced anti-slavery literature, sent petitions to Congress, and ran for political office.

In a work that fundamentally recasts the history of colonial America, Wendy Warren shows how the institution of slavery was inexorably linked with the first century of English colonization of New England. While most histories of slavery in early America confine themselves to the Southern colonies and the Caribbean, New England Bound forcefully widens the historical aperture to include the entirety of English North America.

The history of the ancient incense trade routes often falls victim to the excitement of the stories of important men and women, as well as the conquest and empire building that constantly changed the organization of the ancient world. Yet the importance of these interlocking trade networks and the economies built around them cannot be denied. Ancient sources clearly delineate the immense demand for frankincense and myrrh, and later other spices and exotic products, that spanned for over a millennium, peaking between the fourth century BCE and the second century CE.

The name "World Trade Center", when spoken by an American, tends to conjure up the best and worst about the nation. The idea for such a financial center was conceived of in the heady days of post-World War II prosperity, when the nation's financial prospects had never looked better and Americans were trading all over the world with both former allies and enemies.

In 2001, at 47, Thomas DeWolf was astounded to discover that he was related to the most successful slave-trading family in American history, responsible for transporting at least 10,000 Africans to the Americas. His infamous ancestor, U.S. senator James DeWolf of Bristol, of Rhode Island, curried favor with President Jefferson to continue in the trade after it was outlawed.

This book is about the history behind the slave trade. The origin of the slave trade and where it started, evolved, ended, and also a little bit of what's happening now in our generation.

Throughout the seventeenth and eighteenth centuries in Eastern North America, Natives and newcomers alike understood the close relationship between political power and control of trade and land, but they did so in very different ways. For Native Americans trade was a collective act. The alliances that made a people powerful became visible through material exchanges that forged connections among kin groups, villages, and the spirit world.

Ancient remains are evidence that a huge amount of goods was once moved from one land to another, systematically transported and traded across the Mediterranean. A network of this size, with hundreds of colonies and thousands of ships, had to be well coordinated, and it was thanks to important cities along the Mediterranean coast. One of the most crucial cities in the system was hidden beneath the Greek, Roman, and Crusader ruins of Lebanon: the ancient city of Tyre.

Situated about 25 miles off the Tanzanian coast, Zanzibar, with its sultans and spices, merchants and mosques, dhows and doorways of richly carved timber, has captured the imagination of travelers and writers for hundreds of years. It has long evoked a romantic mystique, calling up images of an island paradise in the warm waters of the Indian Ocean. Its gleaming Muslim Swahili town, built of white coralline limestone, can trace approximately 1,000 years of maritime trading.

Few cities epitomize the best and worst of the United States like Detroit, which started as a remote trading post and grew into an industrious town before exploding into a bustling city. That city then fell, leaving a legacy of anger and despair only recently beginning to turn things around. At the same time, the same mighty city that proved capable of arming a nation at war found itself seething with social conflict. The massive labor force fought hard for their rights, as did the African-Americans fleeing Jim Crow in the South.

Like other major cities and the nation overall, the 20th century portended massive growth for Milwaukee, especially as rail and other forms of transportation helped connect the city to the rest of Wisconsin and beyond. With that growth came the growing pains of an industrial city gripped with all the plights of urban development and expansion, but despite that, the people of Milwaukee entered the new century in high hopes: hopes that survived the harsh realities of a century sundered by war, racism, and poverty.

The story of the Silk Road has been a popular topic among tourists, academics, economists, state parties, and daydreaming children for many centuries. In many ways the Silk Road can be seen everywhere, and it has existed for as long as people have traveled across Eurasia. Its impact is widely felt among the diverse peoples that live on the continent, through the unique regional art and architectural styles, as well as in countless films, books, academic studies, and organized tours devoted to the ancient trade routes.

Trade and Taboo addresses the creation of disrepute in ancient Roman society. What made someone disreputable in the eyes of Romans, and how did this effect their everyday life? The book tracks the shifting application of stigmas of disrepute between the Republican period and the later Roman Empire (45 BCE-565 CE) by following various Roman professionals. Through the lives of funeral workers, town criers, tanners, mint workers, and even bakers, Bond asks how certain tradesmen coped with stigmatization.

We may think of "globalism" as a recent development but its origins date back to the fifteenth century and beyond, when seafarers pioneered routes across the oceans with the objectives of exploration, trade, and profit. These voyages only became possible after certain technical innovations—improvements in ship design, compasses, and mapping—enabled navigation across unprecedented distances.

The ocean shapes our history. From the birth of humanity, oceans have separated and connected cultures. They have entranced and terrified generations. And they have shaped history in critical ways. Maritime trade. Naval warfare. Ocean exploration. Across the centuries, the ocean became a site for scientific advances and a highway for globalization. The Ocean Blue explores the way seas influence human history, from the ancient world to today.

The book and its audio narration explain every key concept, word for word, that the College Board publishes for the Advanced Placement United States History. Better yet, it is delivered by a professional actor in language that is relatable, understandable, and sometimes humorous. This is your best investment for a passing grade on your exam!

Non-Fungible Token (NFT) Investing Mastery is a book primarily written to help you navigate your way through NFT investing. The book explores the basics of NFTs and how to make, buy, sell, trade, and invest in NFT crypto. Because of the complexity of crypto and NFT investment, this guide to non-fungible tokens has been specifically designed to serve the investment needs of both beginners and pros.

From the early 19th century, the image of an American empire extending to both coasts became a rallying cry. The Pacific Ocean represented, in Jefferson's mind, the most effective western border. His view was in part inaccurate, as he expected the Rocky Mountains to resemble the gentler Appalachians, not a range of American Alps.

Here eminent food historian Jeffrey M. Pilcher narrates the brewing traditions and contemporary production of beer across Europe, North America, Africa, Asia, and Latin America—from the fermented beverages of precapitalist societies to the present. Unique local products, often homebrewed by women, were transformed into homogenous global commodities as giant brewing factories exported their beers using new refrigeration technology, railroads, and steamships.