Travel Garden

In 1974, a disenfranchised young man from a broken home set out to do the impossible. With $100 in his pocket, a beat-up cavalry saddle, and a faraway look in his eye, John Egenes saddled his horse Gizmo and started down the trail on an adventure across the North American continent. Their seven-month journey took them across 11 states, from California to Virginia, ocean to ocean.

When best-selling mystery writer David Rosenfelt and his family moved from Southern California to Maine, he thought he had prepared for everything. They had mapped the route, brought three GPSs for backup, as well as refrigerators full of food, and stoves and microwaves on which to cook them. But traveling with 25 dogs turned out to be a bigger ordeal than he anticipated, despite RVs, the extra kibble, volunteers (including a few readers), and camping equipment.

Ludo is a dog - Simon Garfield's beloved black Labrador retriever, one of millions of canines who have become integral parts of our lives. But how did the dog become top dog? How did these faithful animals come to assist us not only in hunting, but in bomb disposal and cancer detection - and ultimately become our closest companions? Dog's Best Friend examines how this bond developed over the centuries, and how it has transformed countless lives, both human and canine.

Steven Spurrier is one of the wine trade’s most important figures. Over the years, he took the role of wine merchant, buyer, wine educator, and lecturer; he wrote books, wine courses, and over 300 columns for Decanter magazine. He set up the breakthrough "Judgement of Paris" in 1976—a tasting in which outsider wines from California were pitched blind against Bordeaux’ finest, and won—which still sends reverberations through the wine trade today.

This comprehensive guide offers insights on travel hacking, van building, adventuring, and more, equipping you to live life on your own terms. Your journey starts here.

At the age of 19, Lara Prior-Palmer discovered a website devoted to "the world's longest, toughest horse race" - an annual competition of endurance and skill that involves dozens of riders racing a series of 25 wild ponies across 1,000 kilometers of Mongolian grassland. On a whim, she decided to enter the race. Riders often spend years preparing to compete in the Mongol Derby, and many fail to finish. Rough Magic captures the extraordinary story of one young woman who forged ahead, against all odds, to become the first female winner of this breathtaking race.

From the Lambic breweries of Belgium, where beer is fermented with wild yeasts drawn down from the air around the brewery, to the aquifers below Burton-on-Trent, where the brewing water is rumored to contain life-giving qualities, Miracle Brew tells the full story behind the amazing role each of these fantastic four - a grass, a weed, a fungus, and water - has to play.

An immersive journey through the culture and cuisine of one Japanese town, its forest, and its watershed - where ducks are hunted by net, saké is brewed from the purest mountain water, and charcoal is fired in stone kilns - by an American writer and food stylist who spent years working alongside artisans.

Robert Louis Stevenson was a Scottish novelist, poet, composer, essayist, and adventure writer. "The Silverado Squatters" is a travelogue of his honeymoon in the Napa Valley. "Travels with a Donkey in the Cévennes" (1879), one of his earliest published works, is considered a milestone of outdoor literature. The short story "A Lodging for the Night" (1877) was Stevenson's first published fiction, at the age of 27, while Kidnapped (1886) is an historical novel set in 18th-century Scotland, about the Appin Murder.

Lauren Watt took her 160-pound English Mastiff to college - so of course after graduation, Gizelle followed Lauren to her first, tiny apartment in New York. Because Gizelle wasn't just a dog; she was a roommate, a sister, a confidante, a dining companion, and everything in between.

Travel to Bhutan, Canada, Ireland, Greece the Bronx and more as you embark on adventures in the saddle. In this book you will find out what it's like to be apart of a "saddle club" friendship whilst growing up in Australia. You'll race the Grey Ghost against your childhood rivalry, and you'll knock on strangers doors in Ireland as you complete your 400 mile journey across a country. This heartwarming book is full of inspirational stories written by a variety of authors whose friendships with their horses, themselves and their friends have formed impeccable bonds.

After watching a documentary about a fifty-year-old unsolved crime, an otherwise ordinary guy finds himself both blessed and burdened by the ability to travel through time and space, but not in the physical sense, and only as it may relate to that unsolved crime. Braving the debilitating physical effects of his space time continuum journeys, he faces 1970s Mob bosses and their cronies, and murder and deceit, from both sides of the law.

Here eminent food historian Jeffrey M. Pilcher narrates the brewing traditions and contemporary production of beer across Europe, North America, Africa, Asia, and Latin America—from the fermented beverages of precapitalist societies to the present. Unique local products, often homebrewed by women, were transformed into homogenous global commodities as giant brewing factories exported their beers using new refrigeration technology, railroads, and steamships.

Meet Sarah Jane, a woman with a reputation for culinary catastrophe, who tries to keep her family fed in challenging circumstances in rural France. Frugal living was not part of the plan when they arrived from Australia to undertake the renovation of a quaint cottage in the Charente. However, when life threw them a curveball, the challenge was set: How to survive in France with very little money and two Australian cattle dogs.

Greater Than a Tourist's Winter Garden Florida USA by Lesa Boutin offers the inside scoop on Winter Garden and Central Florida. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you candid travel tips from someone who has lived at your next travel destination. This guide book will not tell you exact addresses or store hours, but instead gives you knowledge that you may not find in other travel books. Slow down and get to know the people with this invaluable guide.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat like a Local–Bangladesh by Author Sofia Kamal offers the inside scoop on food in Bangladesh. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

The ultimate guide to Guinness and the history, culture, and facts to help you find the perfect pint—from the pub to the pour—wherever you are. Including the all-important elements to look for in a Guinness pour—from exact foam height and storage temperature to the crucial glass shape and settling time—as well as what to run away from when seeking a beautiful pint and a crème de la crème guiding list of pubs in New York and around the world, Ian shares his expertise from many a “pint of plain” sank and enjoyed.

Are you excited about planning your next trip? Do you want to try something new while traveling? Would you like some guidance from a local? If you answered yes to any of these questions, then this book is just for you. Greater Than a Tourist - The Garden Route, South Africa by Li-Anne McGregor van Aardt offers the inside scope on The Garden Route, situated in the Western Cape Province of South Africa. Most travel books tell you how to travel like a tourist. Although there's nothing wrong with that, as a part of the Greater than a Tourist series, this book will give you travel tips from someone who lives at your next travel destination.

On the cusp of turning 65, a man and his beloved rescue dog of similar vintage take a poignant, often bemusing, and keenly observed journey across America and discover a big-hearted, welcoming country filled with memorable characters, a newfound appreciation for the life they temporarily left behind, and a determination to live more fully in the moment as old age looms.

The Bourbon Drinker's Companion is a narrative journey into the heart of American craft distilleries, taking listeners from the well-known Jim Beam Booker Noe plant to craft whiskey brewers on the West Coast to the emerging new traditional distillers of the South, in search of America's best whiskey. Bestselling author Colin Spoelman is back to celebrate all things whiskey as he explores the effect branding, taste, region, and distilling processes have on America's beloved and most notorious drink.