United States Travel

A fantastic book! Timothy Egan describes his journeys in the Pacific Northwest through visits to salmon fisheries, redwood forests and the manicured English gardens of Vancouver. Here is a blend of history, anthropology and politics.

In examining the 424 units of the U.S. national park system, geographers Joe Weber and Selima Sultana focus attention on the historical geography of the system as well as its present distribution, covering the diversity of places under the control of the National Park Service (NPS). This includes the famous national and the lesser-known national monuments, memorials, lakeshores, seashores, rivers, recreation areas, preserves, reserves, parkways, historic sites, historic parks, and a range of battlefields.

Eat Like a Local: Huntsville by author Arlo Sharpe offers the inside scoop on food in Huntsville. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Eat Like a Local: Savannah by author Elise Wilson offers the inside scoop on food in Savannah Georgia. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

New York, la Grande Pomme, est une ville exceptionnelle et vivante ayant quelque chose à offrir à chacun. La ville s'est nourrie des traditions et des cultures de toute l'Amérique, ainsi que de celles des millions d'immigrants arrivés du vieux continent, accueillis par la Statue de la Liberté. Faites un voyage excitant au coeur de New York avec notre nouveau guide audio "New York L'audioguide".

Why is Georgia one of the best places to see the fall migration of hawks and eagles? Where can I see sandhill cranes in Georgia? What is the state bird of Georgia? If you find yourself asking any of these questions, then this book is for you... This book will help you learn which habitats you should visit to find the species you are most interested in, such as warblers, thrushes, sparrows, and raptors. There are also helpful hints for making some of the more challenging bird identifications. So grab YOUR copy today. You'll be glad you did.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local—Mississippi by Yomi Morakinyo offers the inside scoop on food in Mississippi. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Eat Like a Local: Iowa by Mary Pieper offers the inside scoop on food in the Hawkeye State. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Author of the Pulitzer Prize-winning novel Lonesome Dove, Larry McMurtry sets out in Roads on an automotive odyssey exploring America's highways and the culture that has grown up on either side of them. Crisscrossing America in search of the present, the past and himself, McMurtry's route is also his destination.

După ce a petrecut zece ani în Anglia, Bill Bryson vrea să-şi rememoreze copilăria, aşa că pleacă din locul în care s-a născut, Des Moines, Iowa, într-o călătorie prin 38 dintre statele americane, pe care o documentează cu mult umor. Autorul speră să se reîntîlnească cu peisajele idilice ale copilăriei sale, însă găseşte lanuri nesfîrşite de porumb, benzinării, moteluri şi localuri care arată peste tot aproape la fel şi sunt populate de oameni care seamănă uimitor de mult unul cu altul.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit California. This book includes 16 books in one. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination.

Do you want to know about the amazing birds found in Indiana? Do you want to know where to find them and be able to identify them? If you answered yes to any of these questions then this book is for you... 50 Things to Know About Birds in Indiana by author Rachel Horon offers an approach to bird watching specifically in Indiana. Most books on birds tell you scientific details about different species. Although there's nothing wrong with that, this book is one that will interest all levels of bird watchers and enthusiasts.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

50 Things to Know About Birds in Ohio, by Ella Gray, offers a unique perspective on the state’s winged population. Most books on birds will teach you about migratory patterns and scientific nomenclature. Although there is nothing wrong with that, Gray’s guide dives into the interesting histories of Ohio’s most beloved birds. Based on knowledge from the world's leading experts, this book gets you up close and personal with the birds of the Buckeye State.

50 Things to Know About Birds in Oklahoma by Kevin Flanagan offers an approach to enjoying and appreciating birds that most books on birds in the state of Oklahoma overlook. Most books on birds tell you to how to identify birds and may provide very generalized range maps. Although there's nothing wrong with that, this book takes an approach of exploring both the state’s wonders and its avian residents. In this book, you'll discover favorite places to visit and enjoy birds and their environment.

Discover Coeur d'Alene like a local with Greater than a Tourist, your ultimate travel guidebook for Idaho's stunning lakeside gem. With travel tips and culture in our guidebooks written by a local, it is never too late to visit Coeur d’Alene.

2112 - Reggie Bellows works at the U.S. Time Travel Bureau assisting agents traveling back to “patch” moments in history that are veering off track. Her first time in the field she finds herself in 1970s Washington DC, and she accidentally causes the Watergate scandal and history begins to unravel. She's trapped in the 1970s. Caught in a conspiracy. Unsure who to trust. The fate of time is in her hands. And she’s totally unprepared.

Eat Like a Local—Philadelphia by Fayge Horesh offers the inside scoop on food in Philadelphia. Culinary tourism is an important aspect of any travel experience.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local—Idaho by author Danica Colley offers the inside scoop on food in Boise and across the state of Idaho. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local: South Carolina by author Kelly Dawn Jurgensen offers the inside scoop on food in South Carolina. It is heavy on country cooking.