United States Travel

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Bismarck.

Lugares y Destinos Maravillosos de Estados Unidos es una guía fascinante que te llevará a descubrir los rincones más impresionantes del país. Desde majestuosos parques nacionales hasta vibrantes ciudades llenas de historia y cultura, este libro te invita a explorar la diversidad paisajística y arquitectónica de Estados Unidos. Recorre la imponente belleza del Gran Cañón, maravíllate con las luces de Nueva York, sumérgete en la magia de Disney World.

Get ready to experience the ultimate slice of Wisconsin life with Grillin’ in a Blizzard: Tales from Life in the Great White Cheese State, a laugh-out-loud collection of stories, tall tales, and hard truths that every true Wisconsinite knows by heart. Wayne Larson captures the spirit of America’s Dairyland in this heartwarming, hilarious book that’s as comforting as a Friday night fish fry and as genuine as a Packers fan in a cheesehead hat.

Author Sharon Kitchens identifies the locations that serve as the basis for King's fictional towns of Castle Rock, Jerusalem's Lot, Derry, and Haven. Drawing on historical materials and conversations with locals and people who know King, the author sheds light on daily life in places that would become the settings for Carrie, Salem's Lot, The Dead Zone, Cujo, IT, and 11/22/63.

American Oz is a rollicking, gritty, adventurous story of life in the secretive subculture of traveling carnivals. You'll never see your state fair or street festival the same way again. Comerford writes a bold, inspiring true story of a year working behind the scenes with the colorful characters and legends of carnivals. He shares stories of freaks, a carnival pimp, a tramp gold miner, and the last king of the sideshows.

Gretchen Sorin recovers a forgotten history of black motorists, and recounts their creation of a parallel, unseen world of travel guides, black only hotels, and informal communications networks that kept black drivers safe. At the heart of this story is Victor and Alma Green's famous Green Book, begun in 1936, which made possible that most basic American right, the family vacation, and encouraged a new method of resisting oppression.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and its culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. This book will not tell you exact addresses or hours, but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other guides.

¿Le gustaría viajar con gracia y elegancia por países anglo parlantes consiguiendo lo que necesita cuando lo necesita? Este libro es la solución para sus problemas de comunicación cuando viaje por países de habla inglesa. Usted puede acceder a la frase que necesita mediante el acceso directo que provee la Tabla de Contenidos que lo lleva a cualquiera de los siguientes temas que requiere un viajero.

Liberty, my wisecracking horse, our old friends Cam, Tommy, Freedom, and I are off to meet some super-brave soldiers in the year 1775. Yep, that’s right. We’ll be visiting with the underdog heroes who fought for American independence, against all odds - and won! But not before eight very real years of danger and uncertainty. Be a part of Rush Revere’s crew as we rush, rush, rush into a time when British rule had become a royal pain, and rebellion was in the air.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and its culture on a single plate. In these minutes, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours, but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

Eat Like a Local - Massachusetts by author Paul Kniaz offers the inside scoop on food in Boston, the Cape, and the rest of Massachusetts. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this audiobook will give you a food guide from someone who has lived at your next culinary destination.

It is late August 1892, and Sophia Tims is coming home from a foreign Age, having risked her life in search of her missing parents. Now she is aboard a ship, with a hard-earned, cryptic map that may help her find them at long last. But her homecoming is anything but peaceful. Threatening clouds hang over the New Orleans harbor. Sinkholes have been opening in Boston, swallowing parts of the city whole. Rogue weirwinds tear up the Baldlands.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Want to learn more about New York? Sure, you've heard about the Statue of Liberty, but how much do you really know about the Empire State? Do you know why it's even called the Empire State? There's so much about New York that even state natives don't know. In this trivia audiobook, you'll learn more about New York's history, pop culture, folklore, sports, and so much more! It doesn't matter if you consider yourself a New York state expert or if you know nothing about the Empire State. You're bound to learn something new as you journey through each chapter.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local: Charleston, by Lauren Mcwilliams, offers the inside scoop on food in Charleston, South Carolina. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

In this book, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Greater Than a Tourist - New Orleans, Louisiana, USA by Julie A. Sullivan offers the inside scoop on New Orleans. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this audiobook will give you travel tips from someone who has lived at your next travel destination. From this audiobook, you will discover advice that will help you throughout your stay.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local – Asheville, North Carolina, by Timothy Jacob Hudson: offering insight into the best food joints in Asheville and the surrounding area.

Being nicknamed “The Bay State” can be a little misleading, as Massachusetts, while geographically limited in size, is full of diverse ecosystems that extend far beyond our sandy shorelines. This book will help you learn which habitats you should visit to find the species you are most interested in, such as warblers, thrushes, sparrows, and raptors.