United States Travel

Wagemut und Wissbegier, ein feines Beobachtungs- und Differenzierungsvermögen und vor allem die unbändige Lust an immer neuen Begegnungen machten Alexander von Humboldt vor 200 Jahren zu einem epochalen Weltentdecker. Auf seiner Reise in die amerikanischen Tropen von 1799 bis 1804 hielt der preußische Kosmopolit eine Vielzahl Physiognomien fest und sah die Welt, wie sie vor ihm noch keiner gesehen hatte. Das "Buch der Begegnungen" versammelt die empathischsten Zeugnisse aus den "Amerikanischen Reisetagebüchern" und zeigt einen verständigen Geist ohne Berührungsängste.

Enchanted New York chronicles an alternate history of this magical isle. It offers a tour along Broadway, focusing on times and places that illuminate a forgotten and sometimes hidden history of New York through site-specific stories of wizards, illuminati, fortune tellers, magicians, and more.

Do you want to enjoy freedom from responsibility? Is the urge to slip into your wanderlust boots and explore calling out to you? Are you ready to embark on a journey that brings excitement, adventure, and cultural exploration along? If you have answered yes to the above, Your Guide to Road-Tripping: Plan the Most Epic Roadtrips Starting With the Great Lakes Circle Tour is the passport to set your sights on exploring and adventuring the vast gems through and around the Great Lakes.

Do you want to enjoy freedom from responsibility? Is the urge to slip into your wanderlust boots and explore calling out to you? Are you ready to embark on a journey that brings excitement, adventure, and cultural exploration along? If you have answered yes to the above, Your Guide to Road-Tripping: Plan the Most Epic Road Trips Starting With the Great Lakes Circle Tour is the passport to set your sights on exploring and adventuring the vast gems through and around the Great Lakes.

Eat Like a Local—Baltimore, Maryland by Julia Harris offers the insider’s dish and the heavy scoop on the foods and fun found in Charm City. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Eugene. This guidebook will not tell you exact addresses or store hours, but instead gives you knowledge that you may not find in other smaller print travel books. Experience cultural and culinary delights and attractions with the guidance of a local. Slow down and get to know the people with this invaluable guide. By the time you finish this book, you will be eager and prepared to discover new activities at your next travel destination.

Are you excited about planning your next trip? Do you want to try something new? Would you like some guidance from a local? If you answered yes to any of these questions, then this Greater Than a Tourist book is for you. Greater Than a Tourist - Montana, USA by Laurie White offers the inside scoop on Montana. This book will not tell you exact addresses or store hours but instead will give you excitement and knowledge from a local that you may not find in other small travel books.

Is America as divided as it seems? As a graduate student at Oxford, Ryan Bernsten undertook a 23,000-mile journey through all 50 states to look beyond the news cycles and see his home country from the ground. Following in the footsteps of Alexis de Tocqueville, Bernsten leads with the desire to listen and find common humanity in Americans he meets across the country. Bernsten ultimately offers a hopeful vision for the future of America, as he embarks on a search for meaning and reflects on what it means to be American.

This text provides a practical guide to the great American national parks, how to avoid the crowds, the walking tours, facilities and how to get there. This edition has been expanded to include 49 parks, information on accommodation and dining, camping and tours.

Surrender to the undeniable magic of Kauai, where every moment is filled with a promise of unforgettable memories. Picture yourself strolling along pristine beaches, feeling the soft sand between your toes and the gentle breeze against your skin. Snorkel into crystal-clear waters teeming with colorful marine life, or bask in the warm tropical sun as you surf the waves along the majestic coastline…

Do you want to know about the amazing birds found in Indiana? Do you want to know where to find them and be able to identify them? If you answered yes to any of these questions then this book is for you... 50 Things to Know About Birds in Indiana by author Rachel Horon offers an approach to bird watching specifically in Indiana. Most books on birds tell you scientific details about different species. Although there's nothing wrong with that, this book is one that will interest all levels of bird watchers and enthusiasts.

Carrie offers the inside scoop on food in Richmond, Virginia. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

A guide to the restaurants of Las Vegas, Los Angeles, Miami, Philadelphia, and San Francisco.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit the Pacific Northwest. Greater than a Tourist: Pacific Northwest by author McKenna Johnsen offers the insider’s perspective on the beautiful states of Oregon and Washington.

With more than 50 distilleries in the state, bourbon is as synonymous with Kentucky as horses and basketball. Blending several topics including tax revenue, railroads, the mechanics of brewing, geography, landscapes, and architecture, this primer and geographical guide presents a detailed history of the development of Kentucky's distilling industry. Bourbon's Backroads reveals the places where bourbon's heritage was made from old and new distilleries, storage warehouses, railroad yards, and factories where copper fermenting vessels are made.

Have you ever wanted to quit your job, jump in the car with the person you love the most, and see what's around the next bend in the road? I did just that. My wife and I were crazy enough to quit good jobs, pack our suitcases, and head for the open road. We took two months and drove through 30 states, visited more than a dozen national parks, and put 13,000 miles of twisting country roads under our wheels. We found once again that the journey is greater than the destination. There's room in the backseat. We'd love for you to come along with us on our lap around America.

Simon Majumdar is probably not your typical idea of an immigrant. As he says, "I'm well rested, not particularly poor, and the only time I ever encounter 'huddled masses' is in line at Costco." But immigrate he did, and thanks to a Homeland Security agent who asked if he planned to make it official, the journey chronicled in Fed, White, and Blue was born. In it, Simon sets off on a trek across the United States to find out what it really means to become an American, using what he knows best: food.

This extraordinary travel book tells the true story of how in 1997 writer Michael Paterniti agreed to take a road trip from New Jersey to California, reuniting the preserved brain of the great scientist Albert Einstein (1879-1955) with his granddaughter Evelyn. Paterniti's improbable travelling companion is 84-year-old Thomas Harvey, the pathologist who not only removed Einstein's brain from his head during the autopsy but purloined it from Princeton Hospital also!

As a youth in Denver, Donald Mace Williams developed an affection for high mountain country. After a journalistic career spent mostly on flat lands, he set out to rediscover what was special about country above timberline. He hiked the high alpine in four of America's major ranges - the Rockies, Sierra Nevada, Cascades, and northern Appalachians - and in his narrative of his travels, he tells us what he saw and learned and who he met.

Sticky Buns Across America is the story of one of the four continents and one of the countries Woodland has crossed by bike, this time with patient wife Steph: a tale of riding across small-town America (and occasional bits of Canada, although to Americans that doesn't count). It's not a tale of heroic battling with storms, riots, poison ivy, Americans, and other problems. Instead, sit back and enjoy an eccentric account of encounters made and experiences lived. Plus, it has to be admitted, a lot of sticky buns eaten.