United States Travel

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Dubuque, Iowa by author Allisa Corfman, offers the inside scoop on food and fun in Dubuque, Iowa. Culinary tourism is an important aspect of any travel experience.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local, Boston by Nicolette Degrassi offers the inside scoop on some of the best restaurants Boston has to offer.

When a woman from the twenty-first century and a hunter from the 1700’s are thrown together in the most unlikely circumstance, there is sure to be mistrust, miscommunication, and mistaken identity. Tensions build when their paths repeatedly intersect as they race through time to secure the future of the sacred mountains in what is to become Yellowstone National Park. What will it take for them to let down their guards and see clearly the true enemy that is determined to keep them apart? Listen to find out more.

In his highly anticipated debut essay collection, Impossible Owls, Brian Phillips demonstrates why he's one of the most iconoclastic journalists of the digital age, beloved for his ambitious, off-kilter, meticulously reported essays. The eight essays assembled here go beyond simply chronicling some of the modern world's most uncanny, unbelievable, and spectacular oddities. Researched for months and even years on end, they explore the interconnectedness of the globalized world, the consequences of history, the power of myth, and the ways people attempt to find meaning.

This extraordinary travel book tells the true story of how in 1997 writer Michael Paterniti agreed to take a road trip from New Jersey to California, reuniting the preserved brain of the great scientist Albert Einstein (1879-1955) with his granddaughter Evelyn. Paterniti's improbable travelling companion is 84-year-old Thomas Harvey, the pathologist who not only removed Einstein's brain from his head during the autopsy but purloined it from Princeton Hospital also!

For years, America's national parks have provided public breathing spaces in a world in which such spaces are steadily disappearing, which is why close to 300 million people visit the parks each year. Now, to honor the centennial of the National Park Service, Terry Tempest Williams, the author of the beloved memoir When Women Were Birds, returns with The Hour of Land, a literary celebration of our national parks, what they mean to us, and what we mean to them.

Let us show you how to amp up the fun and excitement of retirement...by living in an RV. Traveling in an RV allows you to go to places without having to worry about your basic necessities. You have your own comfort, privacy, and kitchen with you the whole time. With the right knowledge and enough preparation, you can turn your golden years into a golden age full of adventure!

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat like a Local book is for you. In Eat like a Local - Seattle by Kaleena Fraga, she shares salivating secrets of the Seattle food scene. Culinary tourism is an important aspect of any travel experience.

Food has the ability to tell you the story of a destination, its landscapes, and its culture on a single plate. But most food guides tell you how to eat like a tourist. With this single listen, you will discover advice on having a unique and edible Milwaukee experience; it will give you excitement and knowledge of the food and drinks you can look out for, all from a local that you may not find in other travel food guides.

Greater Than a Tourist - Eat like a Local, New York City by author Alex Auclair offers a local’s perspective on some of the best restaurants New York City has to offer. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Culinary tourism is an import aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In this audiobook, you will discover advice on having a unique edible experience.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and its culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. This book will not tell you exact addresses or hours, but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other guides.

Are you excited about planning your next trip? Do you want an edible experience? Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, Eat Like a Local - Wisconsin will give you the inside scoop - a food guide from someone who has lived at your next culinary destination. Get to know the food, people, and culture from a local! By the time you finish this audiobook, you will be eager, and prepared to travel to your next culinary destination.

Eat Like a Local - Colorado, by Jessica Medberry, offers the inside scoop on food in Colorado. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

In this book, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

Eat like a Local: Maine by author Sydnie Boudreau offers a look at the local cuisine and fresh food options available from top to bottom in the state known as Vacationland. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Manhattan Beach. Greater Than a Tourist—Manhattan Beach, California by Author Gigi McClure offers the inside scoop on sea, surf, and Southern California life. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination.

50 Things to Know About Birds in Ohio, by Ella Gray, offers a unique perspective on the state’s winged population. Most books on birds will teach you about migratory patterns and scientific nomenclature. Although there is nothing wrong with that, Gray’s guide dives into the interesting histories of Ohio’s most beloved birds. Based on knowledge from the world's leading experts, this book gets you up close and personal with the birds of the Buckeye State.