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Dying for Chocolate

Goldy Culinary Mysteries, Book 2

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Dying for Chocolate

Written by: Diane Mott Davidson
Narrated by: Barbara Rosenblat
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About this listen

Goldy Bear is the bright, opinionated, wildly inventive caterer whose personal life is a recipe for disaster, with bills taking a bite out of her budget and her abusive ex-husband making tasteless threats. Determined to take control, Goldy moves her business to the ritzy Aspen Meadow Country Club. Soon she’s preparing decadent dinners and posh society picnics—and enjoying the favors of Philip Miller, a handsome local shrink, and Tom Schulz, her more-than-friendly neighborhood cop. Until, that is, the dishy doctor drives his BMW into an oncoming bus. Convinced that Philip’s bizarre death was no accident, Goldy begins to sift through the dead doc’s unpalatable secrets. But this case is seasoned with unexpected danger and even more unexpected revelations—the kind that could get a caterer killed.

“A classic whodunit … the perfect book for food lovers.”—New York Daily News

©1992 Diane Mott Davidson (P)1996 Recorded Books
Cozy Culinary Detective Fiction Mystery Suspense Women Sleuths Women's Fiction Heartfelt Witty
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What listeners say about Dying for Chocolate

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amazing series

the goldies son is a spoiled brat . I wish in a few places between chapters there was such a pause.
love the narration

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    4 out of 5 stars

Another great Goldy mystery

I love this series and would absolutely recommend it, especially if you like cozy or culinary mysteries. Just don't let the main character's son get to you. He's a spoiled brat (to the point that I found myself telling our heroine out loud to get a grip with this kid) but that's a minor annoyance in an otherwise solid listen.

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  • Overall
    3 out of 5 stars
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Too long.

The mystery itself was fine but too many chapters of nothing. Does keep one guessing

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    2 out of 5 stars
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Barbara Rosenblat is the best narrator

This book drags along a bit. Heroin’s son is annoying. I got through it because of the narrator.

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