Food Politics
How the Food Industry Influences Nutrition and Health
Échec de l'ajout au panier.
Veuillez réessayer plus tard
Échec de l'ajout à la liste d'envies.
Veuillez réessayer plus tard
Échec de la suppression de la liste d’envies.
Veuillez réessayer plus tard
Échec du suivi du balado
Ne plus suivre le balado a échoué
3 mois gratuits
8,99 $/mois après 3 mois. Annulation possible à tout moment.
L'offre prend fin le 15 juillet 2026 à 23 h 59 (heure du Pacifique).
Acheter pour 21,94 $
-
Narrateur(s):
-
Kate Reading
-
Auteur(s):
-
Marion Nestle
An accessible and balanced account, Food Politics laid the groundwork for today's food revolution and changed the way we respond to food industry marketing practices. Now, a new introduction and concluding chapter bring us up to date on the key events in that movement. This pathbreaking, prize-winning book helps us understand more clearly than ever before what we eat and why.
This book is published by University of California Press.
©2002 Marion Nestle (P)2010 Redwood Audiobooks
adbl_web_anon_alc_button_suppression_t1
Ce que les critiques en disent
"Combining the scientific background of a researcher and the skills of a teacher, Nestle has made a complex subject easy to understand." ( New York Times)
"If you eat, you should read this book." (Eric Schlosser, author of Fast Food Nation)
"Controversial... Dishes up many of the industry's dirtiest secrets: how multinational companies spend billions to convince us that unhealthy foods are good for us and lobby the government to sway dietary regulations and subsidies in their favor." ( Village Voice
Pas encore de commentaire