• A Moncton chef and sous-chef duo brought home silver at this year's Canadian Culinary Championship in Ottawa

  • Feb 5 2025
  • Length: 15 mins
  • Podcast

A Moncton chef and sous-chef duo brought home silver at this year's Canadian Culinary Championship in Ottawa

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  • Summary

  • Jordan Holden is executive chef at Tony's Bistro in Moncton and Atelier Tony in Dieppe.Jillian Clark is pastry chef at Tony's Bistro.
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