Rivky sits down with food blogger and recipe developer Amy Planjian of Yummy Toddler Food to talk about feeding toddlers. They discuss how their own insecurities show up in the way they feed their kids, why Amy didn’t stress when her son didn’t eat dinner for two years, and forming their children’s relationship with food.

Amy Planjian has a decade-and-a-half working in media. She's served as the Lifestyle Director of FamilyFun magazine, as a food editor with Better Homes and Gardens Special Interest Media, and as the Deputy Editor of ReadyMade magazine. She's also been a contributing editor for AllRecipes magazine and trained for a year in the Better Homes and Gardens test kitchen learning how to properly develop, test, and refine recipes.

Amy has been running Yummy Toddler Fodd for five years full-time and is also the author of the cookbooks Dinnertime SOS and Busy Little Hands: Food Play. You can find her running the YTF Community newsletter, too.

You can find Amy on social media on Instagram, Facebook, Youtube, and Pinterest.

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