In this episode of the Hunting Connection Podcast, I sit down with hunter, chef, and author Ross O’Meara! We dive into Ross’s fascinating journey, from life in a professional kitchen to his experiences on the farm and in the bush. Ross shares the story behind his book Wild Meat—from the inspiration to the writing process—and we also discuss his time on the SBS series Gourmet Farmer. Don’t miss this chance to explore his unique perspective on hunting and cooking with wild game.

Grab your copy of Wild Meat here: Wild Meat

n this special 3rd-anniversary episode of the Hunting Connection Podcast, I’m joined by returning guests Rodrigo Santos, Nathan Criste, and Jack O’Neil. We’re celebrating three incredible years with great conversations, delicious homemade wild game snacks, and a look back at some memorable moments. Thank you all for your support and for tuning in—enjoy the episode!

In this episode, I’m joined by Levi Peter, an Australian bowhunter living life on the road with his trusty pup, exploring and hunting across the country. Levi reached out to share his platform on Skool.com/lifeonearth, a dedicated space for outdoor enthusiasts to connect, share, and learn about all things outdoors. Tune in and enjoy the conversation, and be sure to check out his community!