In this latest episode of "Wine Talks," I engage in a lively conversation with Zack Armen, the passionate force behind Storica Wines. Zack shares his vision to bring Armenian wines to the forefront of the U.S. market, emphasizing the rich history and unique qualities of Armenian viticulture. The discussion dives into the logistical nightmares of wine importing ("I thought 'Hand Sell' was a type of wine!"), the importance of storytelling in building a brand, and the challenges and triumphs of introducing unique Armenian varietals like Voskehat and Areni.
Amidst the serious wine talk, we lighten the mood with tales of Zack's relentless drive, likening his years in the finance trenches to boot camp for budding oenophiles. I wrap up by emphasizing that wine's power lies in its story—because who wants to swap tales about the $5 bottle from the corner store? Not us! 🍷
Three Lessons Learned:
🍷 Expect the Unexpected: Building a wine empire takes more than a good bottle—it demands passion, patience, and a penchant for pestering potential partners till midnight.
🍷 Marry Tradition with Modernity: Embrace ancient grapes but modernize those methods—the terroir may be old, but your marketing game shouldn’t be.
🍷 Storytelling Sells: Wine is the ultimate conversation starter. So, forget the price tag, and spill the story behind the bottle—because no one's cheers-ing to a boring beverage bio! Cheers! 🍷
Fun Facts:
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Armenia is recognized as the first country where a facility for winemaking was discovered, dating back to over 6,000 years.
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Storica Wines, an Armenian wine importer, has been involved in the rapid recognition of Armenian wine in the U.S., achieving sales in 26 states by 2024.
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The rise of Armenian wines is partly attributed to modern winemaking techniques combined with ancient traditions, creating a unique product.
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The film "Cup of Salvation," which tells the story of Armenian winemaking, was produced by the same team behind the original "SOMM" documentary, and was not initially tied to Storica's marketing efforts.