This week on What's Cooking, we're looking at Kentucky bourbon vs. Canadian Whiskey. Saint John mixologist Eric Scouten is our guide.

Lots of people are looking for Canadian products these days, but what does it really take for a small, New Brunswick company to get their products on store shelves? We'll ask the owner of Anointment Natural Skin Care in Sackville about the struggles to get local cosmetics into big stores.

Local alcohol producers won't have to contend with American competition as provinces look for ways to hit the US back, but interprovincial trade barriers still make it difficult to sell into other provinces. We'll speak with one distiller about his experience.

New Brunswick shares a land border with Maine, and many of those communities share deep relationships. So, how will an incoming trade war affect people on either side? We speak with St. Stephen Mayor Allan MacEachern.

What will America's tariffs and Canada's counter-tariffs mean for New Brunswick? UNB's Herb Emery will join us.

The U.S. could impose tariffs on Canadian goods as soon as tomorrow...or at least that is what the president has threatened. We'll speak with the co-CEO of Mrs. Dunster's about how that business is preparing.

Our birder learns about new research on contaminants in ducks in the northeastern United States.

We'll gather our panel of politics watchers to talk about last night's state of the province address as well as the tariff threat.