It's summer time!! In this episode Adam and Eric explore some different options to enjoy during the hot summer months. With plenty of tangents on what to pair with Tofu, some unique summer food recipes, and music pairings that will stretch your imagination - and ears.

Wines Featured:

#1 - Secateurs
A.A. Badenhorst Family
Chenin Blanc, 2022
Swartland, South Africa

#2 - Greco di Tufo
Fuedi diSan Gregorio, 2021
Italy

#3 - Elevage Blanc
Chimney Rock
Sauvignon Gris/Sauvignon Blanc, 2021
Napa Valley

New Zealand baby!! Join Adam and Eric as they taste through the New Zealand wine regions of Otago, Marlborough, Hawke's Bay, and Martinborough. And not just Sauvignon Blanc!!? That's right, New Zealand has so much to offer outside of it's reputation here in the States of being just a phenomenal producer of Sauvignon Blanc.

Wines Featured:

McBride Sisters
Sparkling Brut Rose
Hawke's Bay

Nick Goldschmidt
Forefathers 2021
Sauvignon Blanc
Marlborough

Spy Valley
Chardonnay 2016
Marlborough

Kim Crawford
Loveblock
Pinot Noir
Central Otago

Escarpement
Kupe 2020
Matinborough
Pinot Noir

'Sun' Diego time! Join us with Fallbrook Winery winemaker Euan Parker. We're talking the challenges and advantages of making wine in America's Finest County. Tons of information to whet your palette. Enjoy!