• The Borough Market Podcast with Gilly Smith

  • Auteur(s): Gilly Smith
  • Podcast

The Borough Market Podcast with Gilly Smith

Auteur(s): Gilly Smith
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  • Résumé

  • Welcome to the Borough Market podcast. Each week, we’ll meet a different trader at London’s most renowned food market and hear the stories behind the stalls. Produced and presented by Gilly Smith with music by Jordan Bellamy.

    Hosted on Acast. See acast.com/privacy for more information.
    Borough Market
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Arts et spectacles Nourriture et vin
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Épisodes
  • Sustainable sustenance: reducing the impact of food production

    Sustainable sustenance: reducing the impact of food production
    Sep 20 2017
    In the last of the summer series of panel discussions at Borough Talks, Tim Lang, professor of food policy at City University asks an expert panel about the true cost of the food we eat? The panel includes Robin Gill, chef-proprietor of The Dairy, The Manor, Counter Culture and Paradise Garage; Patrick Holden, founder of the Sustainable Food Trust; Donald Hyslop, head of regeneration and community partnerships at Tate Modern and chair of the Trustees of Borough Market; Carolyn Steel, author of Hungry City: How Food Shapes Our Lives; and Richard Swannell, development director of WRAP.

    Hosted on Acast. See acast.com/privacy for more information.
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    1 h et 17 min
  • How to join the drinks revolution

    How to join the drinks revolution
    Jul 20 2017
    London has recently undergone a drinks revolution, with the opening of dozens of small breweries and distilleries and the flowering of a vibrant, innovative cocktail scene. So, what does it take to become a success in this rapidly shifting environment? Our panel will reflect on the dynamic world of British drinks and provide invaluable advice to anyone interested in the exciting opportunities it presents.PanelDave Broom: Glaswegian writer, broadcaster, lecturer and all-round expert on spirits and the art of distilling. Author of a dozen books, two of which have won the Glenfiddich Drinks Book of The Year award.Tony Conigliaro: Internationally renowned drinks creator, founder of the Drink Factory consultancy and three acclaimed, mould-breaking London bars: 69 Colebrooke Row, Bar Termini and Untitled.Catriona Felstead: A senior buyer at England’s oldest wine and spirit merchant Berry Bros & Rudd, and the company’s first ever female Master of Wine.Dan Tapper: Food and drink writer and self-taught brewer who three years ago launched The Beak nano-brewery in his native Yorkshire, creating small batches of unfiltered, unpasteurised beers.

    Hosted on Acast. See acast.com/privacy for more information.
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    1 h et 3 min
  • Borough Talks: How the media can help your food business

    Borough Talks: How the media can help your food business
    May 24 2017
    To what extent does the power of the media influence how and what we eat? Food writer, Sybil Kapoor leads a panel of experts: Milly Kenny-Ryder: The writer, singer and blogger behind the online food, culture and fashion magazine Thoroughly Modern Milly; Pete Lawrence, head of features at the BBC, working with the likes of Nigel Slater, The Hairy Bikers, Nigella Lawson, Lorraine Pascale and Rachel Khoo; Jane Levi: Writer and academic who specialises in the history of food and utopianism and Alana Spencer: Winner of the 2016 series of The Apprentice and founder of Ridiculously Rich by Alana, a bakery brand that has grown under the spotlight of the media.

    Hosted on Acast. See acast.com/privacy for more information.
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    1 h et 5 min

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