In this episode, we delve into the complex world of tipping. We discuss the rise of tipping percentages, the history of tipping, cultural variations, and the expanding practice of "tip-creep." We explore the impact of tipping on the cost of dining out, tipping's cultural nuances, and the debate around service workers' wages. Is it time to reconsider tipping? Join the conversation.#TippingCulture #TipInflation #ServiceIndustry #TippingDebate #WageFairness #TippingAroundTheWorld #DiningOut #ServiceWorkers #TippingEtiquette #RestaurantIndustry #TippingDebate