Showing titles in Culinary

Jack, an environmental activist, had been banned from the garden previously, because of his many fights with Darla about organic produce. Lana promises her boyfriend, police chief Noah, that she’s going to stay out of this case, having been too involved in previous cases. But when she learns that Jack died from an accidental overdose, and Darla is the top suspect because of her shady past, Lana can't help but poke around in an attempt to clear Darla's name.

Abigail’s dream of owning a tearoom in her California beach town is about to come true. She’s got the lease, the start-up funds, and the scone recipes. But she’s out of a tearoom and into hot water when her realtor turns out to be a conman… and then turns up dead. Not even death puts an end to the conman’s mischief. He rented the same space to a tarot reader, Hyperion. Convinced his tarot room is in the cards, he’s not letting go of the building without a fight.

Tally Holt is thrilled to see her new replicas of vintage sweets displayed in the window of Bella's Baskets, a gift basket shop owned by her friend, Yolanda Bella. There's just one problem - the creations appear to be melting. The ladies assume the culprit is the broiling heat of the Texas sun - until that night, the store window is smashed, and there's only one thing missing: the replicas.

Food and cocktails columnist Hayley Powell doesn't know what to believe when Lydia Partridge, the put-together owner of gourmet Bar Harbor Ice Cream, suddenly reveals fears that her husband may be having an affair. There's no other way to explain why Jamie, a respected professor, was spotted in a remote part of town with a much younger woman. But instead of learning the truth about the secret meeting, Lydia opens her freezer truck to find another surprise—the dead body of a summer employee . . .

Audrey’s small Sicilian town hires a new building inspector to deal with the influx of one-dollar homeowners - and he sets about making Audrey’s idyllic Sicilian life utterly miserable. Just when things can’t get any worse, the inspector turns up dead - leaving Audrey as the main suspect. Audrey, without an alibi, is under more pressure than she’s ever been to solve the crime. But the inspectors list of enemies was long.

Professional foodie Samantha Barnes has a simple Christmas list: a quiet holiday at home with her dog and a certain handsome harbor master; no embarrassing viral videos; and no finding dead bodies. Unfortunately she’s got family visiting, she’s spending a lot of time in front of the camera, and she’s just stumbled over the lifeless body of the town’s Santa Claus.

The vineyards of the Willesford Wine Group occupy a particularly choice section of French wine country. From the grapes of Provence, the owners of this impeccably managed syndicate have squeezed international fame and fortune. Next to their spectacular estate lies the petite Peregrine Winery, whose shadowy owners suddenly make repeated requests to buy Willesford's property - raising their offer each time. Unable to discern Peregrine's motive for these attempts, the Willesford group sends for London's gourmet detective, a sleuth with impeccable reasoning and an even finer palate.

Slightly hobbled by a twisted ankle, crime-solving restaurateur Aunty Lee begrudgingly agrees to take a rest from running her famous cafe, Aunty Lee's Delights, and turns over operations to her friend and new business partner Cherril. The cafe serves as a meeting place for an animal rescue society that Cherril once supported. They were forced to dissolve three years earlier after a British expat killed the puppy she'd adopted, sparking a firestorm of scandal.

It may not be front page news, but Island Times food and cocktails columnist Hayley Powell is now happily married. Before she can set sail on her honeymoon cruise, however, Hayley's mom, Sheila, pays an impromptu visit - and promptly becomes the prime suspect in a murder. The victim is Sheila's old high school rival, Caskie Lemon-Hogg, known for her homemade blueberry pies and her home-wrecking flirtations. As Hayley teams up with her BFFs Liddy and Mona to clear her mother's name, Sheila reunites with Liddy's mom Celeste and Mona's mom Jane for their own amateur sleuthing.

When Chef Charlie Cooke is offered the chance to leave San Francisco and return home to Elkview, Alaska, to take over her mother’s diner, she doesn’t even consider saying no. After all - her love life has recently become a Love Life Crumble, and a chance to reconnect with her roots may be just what she needs. Determined to bring fresh life and flavors to the Bear Claw Diner, Charlie starts planning changes to the menu, which has grown stale over the years.

Business is bubbling at Mia's catering service and cooking school, Mia's Morsels, but toil and trouble are not far behind. Mia just accepted her toughest gig yet: last-minute wedding planner for Magic Springs' own Romeo and Juliet. Though the small town is fairly accepting of magic, two families have been locked in a vicious feud spanning generations. Unfortunately for both families, they're about to become in-laws! But when she goes to pick up paperwork from the couple's previous wedding planner, Mia discovers the woman murdered in an apparent attempt to stop the contentious union.

On a culinary tour of the British Isles, a retired detective and a failed police dog intend to taste the kippers that made the town famous...But when the first person they meet turns up dead a few hours later in an apparent suicide neither one of them believes, both man and dog must accept they’ve stumbled into another mystery. All too soon, they wish they hadn’t poked their noses in because what they have uncovered could be truly sinister. Hidden in the past, a crime few know about yearns to be revealed.

In Death in Florence (book number two), Diana arrives in Florence, ready to shake off the events of Paris and fulfill her lifelong dream of being proposed to on the romantic Ponte Vecchio bridge. But Diana can never possibly anticipate what she is about to find on that bridge and how it may just turn her romantic dream into a ridiculous nightmare!

This is the third set of books in Eryn Scott’s popular Stoneybrook Mystery series. Follow jam maker Hadley James and her friends as they solve crimes in their usually peaceful town. Each book features a different cat and two recipes.

Dead bodies are expected in cemeteries, but not simply thrown into an open grave. The newspaper’s notorious food reviewer had plenty of enemies in the small town of Oak Hill, Georgia. Unfortunately, it’s Emily Buchanan’s good friend Trish who is the prime suspect, since the biscuits that killed him came from her bakery. As Emily tries to balance running Eternal Rest Bed and Breakfast and working to bring her late husband’s spirit home, she also has to help clear Trish’s name. After all, someone Emily knows and trusts could never be a killer…could she?

When Yale Yee discovers her cousin Celine is visiting from Hong Kong, she is obliged to play tour guide to a relative she hasn’t seen in twenty years. Not only that, but her father thinks it’s a wonderful idea for them to bond by running a food stall together at the Eastwood Village Night Market. Yale and Celine serve small dishes and refreshing drinks, and while business is slow, it eventually picks up thanks to Celine’s surprisingly useful marketing ideas. They’re quite shocked that their bubble tea is a hit—literally—when one of their customers turns up dead.

Ruby Steele, 30, beautiful, fit, seems just like any other ex-pat hiding out in the Bahamas and playing local bartender. But unruly patrons find out the hard way: Ruby is a mixed-martial-arts pro, and not one you’d want to cross. A 40-something female tourist seeks out Ruby, desperate for her help. She was out partying all night with her friend, both of them drinking way too much and doing things they don’t want their husbands to know about. The problem is, as of 12 hours ago, her friend is missing.

When Nell Valenti is offered a chance to move to Tuscany to help transform an aging villa into a farm-to-table cooking school, she eagerly accepts. But Nell gets more than she bargained for when she arrives. With only a day to go until the launch dinner for the cooking school, the villa is in shambles, and Chef O is blissfully oblivious of the work that needs to be done before a group of local dignitaries arrive, along with a filmmaker. The situation only worsens when Nell discovers that the filmmaker is an ex-boyfriend, and he's found murdered later that night.

On the tropical island of Paraiso, Plum Lockhart has a new zest for life. Not only is her new villa rental company growing like a weed, but things are also finally heating up between her and the handsome Director of Security at Las Frutas Resort. Plum's thrilled when she gets an invite to dinner on the yacht of a wealthy music executive, grateful for a luxurious night on the water, surrounded by A-listers. But days later, one of the servers from the yacht—a girl with a dragonfruit tattoo—washes up dead, and Plum's sweet bit of paradise quickly goes rotten.

As the owner of Mahalia’s Sweet Tea, Halia Watkins is famous in Maryland’s Prince George’s County for her down-home cuisine. But when she has the chance to showcase her talents on national TV, she becomes the star of a murder mystery that’s too hot to handle!