On this episode of "Go With Your Palate," we’re pumped to have the legendary Mark Loretta, a two-time MLB All-Star and Silver Slugger, now rocking it as Special Assistant to the CEO of the San Diego Padres. We dive into Mark's journey through the big leagues, chat about how baseball has changed over the years, and explore his unexpected venture into the wine world with his label, "Lo' Expectations." As always, we've got plenty of fun stories and tangents along the way. Tune in for a lively mix of sports, wine, and everything in between!

On this episode of "Go With Your Palate," we’re pumped to have the legendary Mark Loretta, a two-time MLB All-Star and Silver Slugger, now rocking it as Special Assistant to the CEO of the San Diego Padres. We dive into Mark's journey through the big leagues, chat about how baseball has changed over the years, and explore his unexpected venture into the wine world with his label, "Lo' Expectations." As always, we've got plenty of fun stories and tangents along the way. Tune in for a lively mix of sports, wine, and everything in between!

Get ready for a mouthwatering episode of "Go With Your Palate" featuring the culinary mastermind of San Antonio, Chef Jason Dady! Known as SA’s best chef, BBQ champion, and the visionary behind the Jason Dady Restaurant Group, Chef Dady has redefined the city’s dining culture with his innovative concepts. In this episode, we explore his journey, the importance of familial bonds in business, and the secrets behind salt and acid in cooking. We also dive into what it's like to compete on *Iron Chef* and *Beat Bobby Flay*, the evolving world of cooking education, and his ongoing support for local restaurants. Tune in for an episode as flavorful as the dishes Chef Dady creates!

Get ready for a mouthwatering episode of "Go With Your Palate" featuring the culinary mastermind of San Antonio, Chef Jason Dady! Known as SA’s best chef, BBQ champion, and the visionary behind the Jason Dady Restaurant Group, Chef Dady has redefined the city’s dining culture with his innovative concepts. In this episode, we explore his journey, the importance of familial bonds in business, and the secrets behind salt and acid in cooking. We also dive into what it's like to compete on *Iron Chef* and *Beat Bobby Flay*, the evolving world of cooking education, and his ongoing support for local restaurants. Tune in for an episode as flavorful as the dishes Chef Dady creates!

Get ready for a wild ride on **Go With Your Palate**, the podcast about wine, entrepreneurship, and whatever the F else! Today, we’re thrilled to welcome the incredible Áprád Chzapp—a Romanian winemaker, enologist, and parliamentarian who’s also a social media sensation with his @wine.inspires accounts on TikTok and Instagram. We'll dive into his captivating origin story, explore unique Romanian wine varietals, share savvy social media tips, and geek out on wine knowledge. Plus, we’ll go off on fun tangents about water parks and more. Pour yourself a glass and join us for an unforgettable episode. Cheers!

Get ready for a wild ride on **Go With Your Palate**, the podcast about wine, entrepreneurship, and whatever the F else! Today, we’re thrilled to welcome the incredible Áprád Chzapp—a Romanian winemaker, enologist, and parliamentarian who’s also a social media sensation with his @wine.inspires accounts on TikTok and Instagram. We'll dive into his captivating origin story, explore unique Romanian wine varietals, share savvy social media tips, and geek out on wine knowledge. Plus, we’ll go off on fun tangents about water parks and more. Pour yourself a glass and join us for an unforgettable episode. Cheers!

Join us on **Go With Your Palate** as host Joe Wagner chats with Terence Tubridy, a NYC hospitality legend who's done it all—from busboy to bartender, and even DJing in the early 2000s. (Fun fact: Joe was also a DJ back then but never got paid—tough luck, Joe!) Terence's journey from launching Metro 53 during college to founding In Good Company Hospitality with iconic spots like Refinery Rooftop and Park Avenue Tavern is packed with entrepreneurial triumphs and community dedication. Discover his latest ventures, including his soon-to-open chic rooftop bar, Vintage Green, in Midtown Manhattan, and hear his insights on handling Yelp critics and the ever-evolving role of social media in the business. This episode is a must-listen for anyone who loves wine, hospitality, and inspiring success stories. Don't miss it!

Join us on **Go With Your Palate** as host Joe Wagner chats with Terence Tubridy, a NYC hospitality legend who's done it all—from busboy to bartender, and even DJing in the early 2000s. (Fun fact: Joe was also a DJ back then but never got paid—tough luck, Joe!) Terence's journey from launching Metro 53 during college to founding In Good Company Hospitality with iconic spots like Refinery Rooftop and Park Avenue Tavern is packed with entrepreneurial triumphs and community dedication. Discover his latest ventures, including his soon-to-open chic rooftop bar, Vintage Green, in Midtown Manhattan, and hear his insights on handling Yelp critics and the ever-evolving role of social media in the business. This episode is a must-listen for anyone who loves wine, hospitality, and inspiring success stories. Don't miss it!