Leblanc Brothers

Being a single dad while managing one of the biggest businesses in New Orleans keeps me very busy. I spend my free time with my daughter, Bella—reading to her, styling her hair, or choosing nail polishes appropriate for an eight-year-old. But I’m okay with that, because she is my whole world. After my divorce, I made myself a promise: I wouldn’t date until Bella was older. Then, all my good intentions go up in smoke when I hire our newest chef for the flagship restaurant in the French Quarter.

She’s too damn hot, but also rude and unprofessional... yet that doesn’t stop me from becoming her fake boyfriend. I pride myself on never doubting my decisions. It’s why my business runs so smoothly. But when a disgruntled supplier tracks me down, and I discover that she lost business because of me, I’m determined to make things right. First step—I invite Georgie to a Mardi Gras party, to wave the proverbial white flag.

I love my job. So, when a grumpy grouch wants to shut us down, I’m ready for the fight of my life. I was heading for serious career burnout until my dream job came true. Making pralines for a living has been the best thing that’s ever happened to me. So, it comes as quite a shock when I find out that the owner wants to shut down the LeBlanc-Broussard confectionery because it’s not profitable. My hope is that I can win him over. Once he realizes how integral the confectionery is to the city, to the very makeup of New Orleans he’s bound to agree, right?