English Food
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Keto-Green 16
- The Fat-Burning Power of Ketogenic Eating + the Nourishing Strength of Alkaline Foods = Rapid Weight Loss and Hormone Balance
- Auteur(s): Anna Cabeca DO OBGYN
- Narrateur(s): Anna Cabeca DO OBGYN
- Durée: 7 h et 7 min
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An innovative 16-day plan that combines the fat-burning benefits of a ketogenic diet with the brain-clearing and keto-flu protection of alkaline food, by the USA Today best-selling author of The Hormone Fix. There is no question that going keto really works. But going keto also often results in gastrointestinal discomfort, low energy, and moodiness - known as the "keto flu". The solution? Add alkaline foods to your plate for a lifestyle that’s more sustainable and easier on your body. In other words: Go Keto-Green and thrive!
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Keto-Green 16
- The Fat-Burning Power of Ketogenic Eating + the Nourishing Strength of Alkaline Foods = Rapid Weight Loss and Hormone Balance
- Narrateur(s): Anna Cabeca DO OBGYN
- Durée: 7 h et 7 min
- Date de publication: 2020-05-05
- Langue: Anglais
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An innovative 16-day plan that combines the fat-burning benefits of a ketogenic diet with the brain-clearing and keto-flu protection of alkaline food, by the USA Today best-selling author of The Hormone Fix....
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Prix courant: 20,40$ ou 1 crédit
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The End of Food
- Auteur(s): Paul Roberts
- Narrateur(s): William Dufris
- Durée: 15 h et 4 min
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The best-selling author of The End of Oil turns his attention to food and finds that the system we've entrusted with meeting one of our most basic needs is dramatically failing us. With his trademark comprehensive global approach, Paul Roberts investigates the startling truth about the modern food system.
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The End of Food
- Narrateur(s): William Dufris
- Durée: 15 h et 4 min
- Date de publication: 2008-06-20
- Langue: Anglais
- Paul Roberts turns his attention to food and finds that the system we've entrusted with meeting one of our most basic needs is dramatically failing us....
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Prix courant: 37,04$ ou 1 crédit
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Every Living Thing
- The Classic Memoirs of a Yorkshire Country Vet
- Auteur(s): James Herriot
- Narrateur(s): Christopher Timothy
- Durée: 11 h et 10 min
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The fifth volume of memoirs from the author who inspired the BBC series All Creatures Great and Small. During his decades spent as a country vet in Yorkshire, James Herriot has seen huge advances in medical science, technological leaps, and a world irrevocably changed by war. Yet some things have always stayed the same - gruff farmers, hypochondriac pet owners, and animals that never do quite what you expect them to.
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Absolutely Loved, Heartwarming!
- Écrit par Doily le 2023-02-20
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Every Living Thing
- The Classic Memoirs of a Yorkshire Country Vet
- Narrateur(s): Christopher Timothy
- Série: All Creatures Great and Small, Livre 5
- Durée: 11 h et 10 min
- Date de publication: 2016-06-02
- Langue: Anglais
- The fifth volume of memoirs from the author who inspired the BBC series All Creatures Great and Small....
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Prix courant: 18,91$ ou 1 crédit
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Cooked
- A Natural History of Transformation
- Auteur(s): Michael Pollan
- Narrateur(s): Michael Pollan
- Durée: 13 h et 25 min
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In Cooked, Pollan discovers the enduring power of the four classical elements - fire, water, air, and earth - to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. Each section of Cooked tracks Pollan’s effort to master a single classic recipe using one of the four elements.
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he must be getting paid by the word
- Écrit par A le 2021-03-30
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Cooked
- A Natural History of Transformation
- Narrateur(s): Michael Pollan
- Durée: 13 h et 25 min
- Date de publication: 2013-04-23
- Langue: Anglais
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In Cooked, Pollan discovers the enduring power of the four classical elements - fire, water, air, and earth - to transform the stuff of nature into delicious things to eat and drink....
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Prix courant: 26,22$ ou 1 crédit
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Food Security
- Money
- Auteur(s): iMinds
- Narrateur(s): Emily Sophie Knapp
- Durée: 7 min
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Learn about Food Security with iMinds Money's insightful fast knowledge series. The United Nations’ Food and Agriculture Organisation defines Food Security as a state when “all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life”.
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Food Security
- Money
- Narrateur(s): Emily Sophie Knapp
- Durée: 7 min
- Date de publication: 2010-11-16
- Langue: Anglais
- Learn about Food Security with iMinds Money's insightful fast knowledge series....
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Prix courant: 1,79$ ou 1 crédit
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Coffee
- The Epic of a Commodity
- Auteur(s): H. E. Jacob
- Narrateur(s): Contessa Brewer
- Durée: 11 h et 58 min
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This classic follows coffee's journey around the world, from London to Brazil, telling in fascinating detail and amusing anecdote the singular history of the legendary commodity - from the discovery that chewing on the beans were keeping goats awake in Yemen to the author's own experiences with the bean in 1935.
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Horribly drawn out history, with a touch of coffee
- Écrit par Banna Bread Bill le 2022-01-19
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Coffee
- The Epic of a Commodity
- Narrateur(s): Contessa Brewer
- Durée: 11 h et 58 min
- Date de publication: 2015-06-09
- Langue: Anglais
- This classic follows coffee's journey around the world, from London to Brazil, telling in fascinating detail and amusing anecdote the singular history of the legendary commodity....
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Prix courant: 33,01$ ou 1 crédit
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Khabaar
- An Immigrant Journey of Food, Memory, and Family
- Auteur(s): Madhushree Ghosh
- Narrateur(s): Deepti Gupta
- Durée: 7 h et 2 min
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Khabaar is a food memoir and personal narrative that braids the global journeys of South Asian food through immigration, migration, and indenture. Focusing on chefs, home cooks, and food stall owners, the book questions: What does it mean to belong, and what does belonging in a new place look like in the foods carried over from the old country?
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Khabaar
- An Immigrant Journey of Food, Memory, and Family
- Narrateur(s): Deepti Gupta
- Durée: 7 h et 2 min
- Date de publication: 2022-04-04
- Langue: Anglais
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Khabaar is a food memoir and personal narrative that braids the global journeys of South Asian food through immigration, migration, and indenture....
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Prix courant: 17,12$ ou 1 crédit
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More, Please
- On Food, Fat, Bingeing, Longing, and the Lust for ""Enough""
- Auteur(s): Emma Specter
- Narrateur(s): Erin deWard
- Durée: 6 h et 56 min
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More, Please is a chronicle of a lifelong fixation with food—its power to soothe, to comfort, to offer a fleeting escape from the outside world—as well as an examination of the ways in which compulsory thinness, diet culture, and the seductive promise of “wellness” have resulted in warping countless Americans’ relationship with healthy eating.
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More, Please
- On Food, Fat, Bingeing, Longing, and the Lust for ""Enough""
- Narrateur(s): Erin deWard
- Durée: 6 h et 56 min
- Date de publication: 2024-07-09
- Langue: Anglais
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More, Please is a chronicle of a lifelong fixation with food, as well as an examination of the ways in which compulsory thinness, diet culture, and the seductive promise of “wellness” have resulted in warping countless Americans’ relationship with healthy eating.
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Prix courant: 32,62$ ou 1 crédit
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We Are What We Eat
- A Slow Food Manifesto
- Auteur(s): Alice Waters
- Narrateur(s): Alice Waters
- Durée: 5 h et 57 min
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In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil. Customers responded to the locally sourced organic ingredients, to the dishes made by hand, and to the welcoming hospitality that infused the small space - human qualities that were disappearing from a country increasingly seduced by takeout, frozen dinners, and prepackaged ingredients.
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Great information and a thorough explanation.
- Écrit par Mary E Cassey le 2024-08-04
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We Are What We Eat
- A Slow Food Manifesto
- Narrateur(s): Alice Waters
- Durée: 5 h et 57 min
- Date de publication: 2021-06-01
- Langue: Anglais
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In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work....
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Prix courant: 20,40$ ou 1 crédit
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Double Cup Love
- On the Trail of Family, Food, and Broken Hearts in China
- Auteur(s): Eddie Huang
- Narrateur(s): Eddie Huang
- Durée: 5 h et 48 min
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Eddie Huang was finally happy. Sort of. He'd written a best-selling book and was the star of a TV show that took him to far-flung places around the globe. His New York City restaurant was humming, his OKCupid hand was strong, and he'd even hung fresh Ralph Lauren curtains to create the illusion of a bedroom in the tiny apartment he shared with his younger brother, Evan, who ran their restaurant business. Then he fell in love - and everything fell apart.
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amazing
- Écrit par randy gee le 2019-05-29
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Double Cup Love
- On the Trail of Family, Food, and Broken Hearts in China
- Narrateur(s): Eddie Huang
- Durée: 5 h et 48 min
- Date de publication: 2016-05-31
- Langue: Anglais
- Eddie Huang was finally happy. Sort of. He'd written a best-selling book and was the star of a TV show that took him to far-flung places around the globe....
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Blood Pressure Diet: Naturally Lower Your Blood Pressure Through Diet and Foods
- Auteur(s): Michael D. Kaiser
- Narrateur(s): Gary Westphalen
- Durée: 2 h et 11 min
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High blood pressure is a not a natural state of the body. Nature did not intend for us to have high blood pressure in a resting state or in an unhealthy way. This audiobook is going to discuss everything you need to know to get started on improving your high blood pressure.
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Blood Pressure Diet: Naturally Lower Your Blood Pressure Through Diet and Foods
- Narrateur(s): Gary Westphalen
- Durée: 2 h et 11 min
- Date de publication: 2018-09-19
- Langue: Anglais
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High blood pressure is a not a natural state of the body. Nature did not intend for us to have high blood pressure in a resting state or in an unhealthy way. This audiobook is going to discuss everything you need to know to get started on improving your high blood pressure....
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Prix courant: 8,71$ ou 1 crédit
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Eating, Drinking, Overthinking
- The Toxic Triangle of Food, Alcohol, and Depression
- Auteur(s): Susan Nolen-Hoeksema
- Narrateur(s): Susan Nolen-Hoeksema
- Durée: 3 h et 19 min
- Version abrégée
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Depression is a common and debilitating problem among women, though it rarely occurs in a vacuum. As Susan Nolen-Hoeksema's original research shows, overthinking, a tendency to ruminate on problems rather than seek solutions, often co-exists with unhealthy eating habits and/or heavy drinking. This groundbreaking audiobook explains how these three core problems reinforce one another, wreaking havoc on women's emotional well-being, physical health, relationships, and careers.
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Not what you expect
- Écrit par Goldfish le 2024-03-24
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Eating, Drinking, Overthinking
- The Toxic Triangle of Food, Alcohol, and Depression
- Narrateur(s): Susan Nolen-Hoeksema
- Durée: 3 h et 19 min
- Date de publication: 2005-12-19
- Langue: Anglais
- An expert on women and depression explains what can be done to treat and prevent....
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Prix courant: 10,67$ ou 1 crédit
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Food
- Auteur(s): Fabio Parasecoli
- Narrateur(s): Levi Squier
- Durée: 4 h et 17 min
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Everybody eats. We may even consider ourselves experts on the topic, or at least Instagram experts. But are we aware that the shrimp in our freezer may be farmed and frozen in Vietnam, the grapes in our fruit bowl shipped from Chile, and the coffee in our coffee maker grown in Nicaragua, roasted in Germany, and distributed in Canada? Whether we know it or not, every time we shop for food, cook, and eat, we connect ourselves to complex supply networks, institutions, and organizations that enable our food choices.
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Food
- Narrateur(s): Levi Squier
- Durée: 4 h et 17 min
- Date de publication: 2019-05-21
- Langue: Anglais
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In this volume in the MIT Press Essential Knowledge series, food writer and scholar Fabio Parasecoli offers a consumer's guide to the food system, from local to global....
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Prix courant: 14,47$ ou 1 crédit
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Rapid Weight Loss Hypnosis for Women
- The Best Hypnotherapy Techniques to Lose Weight, Overcome Emotional Eating, Stops Food Addiction, Appetite Control and to Get a Weight Loss Mindset
- Auteur(s): Helen Hill
- Narrateur(s): Claire Turner
- Durée: 10 h et 10 min
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This audiobook harnesses the power of hypnosis to help you make lasting changes. Designed to target the mind, behavior, and body holistically, it guides you through tailored hypnosis sessions to instill healthy habits, overcome challenges like binge eating and sugar cravings, and build a mindset for long-term success.
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Rapid Weight Loss Hypnosis for Women
- The Best Hypnotherapy Techniques to Lose Weight, Overcome Emotional Eating, Stops Food Addiction, Appetite Control and to Get a Weight Loss Mindset
- Narrateur(s): Claire Turner
- Durée: 10 h et 10 min
- Date de publication: 2024-09-06
- Langue: Anglais
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This audiobook harnesses the power of hypnosis to help you make lasting changes.
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Prix courant: 31,27$ ou 1 crédit
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Preserving Food
- An Essential Guide to Canning, Preserving, Smoking, Salt Curing, Root Cellaring, and Fermenting
- Auteur(s): Dion Rosser
- Narrateur(s): Ivan Busenius
- Durée: 13 h et 13 min
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In this four-manuscripts-in-one audiobook, learn the five different ways to preserve your food: canning, freezing, pickling, fermenting, and dehydrating; understand the basics and nuances of smoking meat; learn what root cellars are and how they work; and discover the importance and benefits of fermentation, with 75 healthy recipes to help you make tasty kombucha, sourdough, pickles, and more.
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Preserving Food
- An Essential Guide to Canning, Preserving, Smoking, Salt Curing, Root Cellaring, and Fermenting
- Narrateur(s): Ivan Busenius
- Durée: 13 h et 13 min
- Date de publication: 2022-01-20
- Langue: Anglais
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In this four-manuscripts-in-one audiobook, learn the five different ways to preserve your food; understand the basics and nuances of smoking meat; learn what root cellars are and how they work; and discover the importance and benefits of fermentation; and much more....
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Prix courant: 31,26$ ou 1 crédit
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Your Table Is Ready
- Tales of a New York City Maître D'
- Auteur(s): Michael Cecchi-Azzolina
- Narrateur(s): Michael Cecchi-Azzolina
- Durée: 9 h et 20 min
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From the glamorous to the entitled, from royalty to the financially ruined, everyone who wanted to be seen—or just to gawk—at the hottest restaurants in New York City came to places Michael Cecchi-Azzolina helped run. His phone number was passed around among those who wanted to curry favor, during the decades when restaurants replaced clubs and theater as, well, theater in the most visible, vibrant city in the world. Besides dropping us back into a vanished time, Your Table Is Ready takes us places we’d never be able to get into on our own.
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Rough, Ready and Rude
- Écrit par Liz Gildner le 2023-02-15
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Your Table Is Ready
- Tales of a New York City Maître D'
- Narrateur(s): Michael Cecchi-Azzolina
- Durée: 9 h et 20 min
- Date de publication: 2022-12-06
- Langue: Anglais
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A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the room in New York City's hottest and most in-demand restaurants....
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Prix courant: 26,21$ ou 1 crédit
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Regenesis
- Feeding the World Without Devouring the Planet
- Auteur(s): George Monbiot
- Narrateur(s): George Monbiot
- Durée: 9 h et 29 min
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Farming is the world's greatest cause of environmental destruction - and the one we are least prepared to talk about. We criticize urban sprawl, but farming sprawls across 30 times as much land. We have ploughed, fenced and grazed great tracts of the planet, felling forests, killing wildlife, and poisoning rivers and oceans to feed ourselves. Yet millions still go hungry.
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Science fiction becomes reality?
- Écrit par Amazon Customer le 2022-08-07
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Regenesis
- Feeding the World Without Devouring the Planet
- Narrateur(s): George Monbiot
- Durée: 9 h et 29 min
- Date de publication: 2022-08-02
- Langue: Anglais
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Farming is the world's greatest cause of environmental destruction - and the one we are least prepared to talk about. We criticize urban sprawl, but farming sprawls across 30 times as much land....
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Prix courant: 23,31$ ou 1 crédit
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The Dirty Life
- On Farming, Food, and Love
- Auteur(s): Kristin Kimball
- Narrateur(s): Kristin Kimball
- Durée: 8 h et 1 min
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When Kristin Kimball left New York City to interview a dynamic young farmer named Mark, her world changed. On an impulse, she shed her city self and started a new farm with him on 500 acres near Lake Champlain. The Dirty Life is the captivating chronicle of the couple’s first year on Essex Farm, from the cold North Country winter through their harvest-season wedding in the loft of the barn.
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A must read for anyone considering or currently farming
- Écrit par Trisha le 2023-05-26
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The Dirty Life
- On Farming, Food, and Love
- Narrateur(s): Kristin Kimball
- Durée: 8 h et 1 min
- Date de publication: 2019-11-19
- Langue: Anglais
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In The Dirty Life, Kristin discovers the wrenching pleasures of physical work, learns that good food is at the center of a good life, falls deeply in love, and finally finds the engagement and commitment she craved in the form of a man, a small town, and a beautiful piece of land....
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Prix courant: 24,27$ ou 1 crédit
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The Ultimate Anti-Aging Cure: Look & Feel Younger In 30 Days
- The Secrets of Medicine, Super Foods and Skin Care Made Easy
- Auteur(s): Carolynn Holgate
- Narrateur(s): Lea McIntosh
- Durée: 28 min
- Version intégrale
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Histoire
A medically proven formula to significantly slow down and reverse your aging process. You’re about to discover how to reverse the effects of time and dramatically reduce the signs of aging, both physically and mentally. You, too, with the methods described in this audiobook, can get that younger version of yourself back.
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The Ultimate Anti-Aging Cure: Look & Feel Younger In 30 Days
- The Secrets of Medicine, Super Foods and Skin Care Made Easy
- Narrateur(s): Lea McIntosh
- Durée: 28 min
- Date de publication: 2019-06-25
- Langue: Anglais
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A medically proven formula to significantly slow down and reverse your aging process. You’re about to discover how to reverse the effects of time and dramatically reduce the signs of aging, both physically and mentally....
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Prix courant: 4,95$ ou 1 crédit
Prix réduit: 4,95$ ou 1 crédit
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Food from the Radical Center
- Healing Our Land and Communities
- Auteur(s): Gary Paul Nabhan
- Narrateur(s): David Colacci
- Durée: 5 h et 46 min
- Version intégrale
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Au global
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Performance
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Histoire
In Food from the Radical Center, Gary Nabhan tells the stories of diverse communities who are getting their hands dirty and bringing back North America's unique fare: bison, sturgeon, camas lilies, ancient grains, turkeys, and more. These efforts have united people from the left and right, rural and urban, faith-based and science-based, in game-changing collaborations. Their successes are extraordinary by any measure, whether economic, ecological, or social.
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Food from the Radical Center
- Healing Our Land and Communities
- Narrateur(s): David Colacci
- Durée: 5 h et 46 min
- Date de publication: 2018-09-27
- Langue: Anglais
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Gary Nabhan tells the stories of diverse communities who are getting their hands dirty and bringing back North America's unique fare: bison, sturgeon, camas lilies, ancient grains, turkeys, and more. These efforts have united people from all walks of life in game-changing collaborations....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 22,26$ ou 1 crédit
Prix réduit: 22,26$ ou 1 crédit
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