English Food
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The Cool Bean Presents: As Cool as It Gets
- The Food Group
- Auteur(s): Jory John
- Narrateur(s): Maxwell Glick
- Durée: 10 min
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When the Cool Bean picks the name of the coolest of the cool beans, Beanadette, out of a hat for the annual gift exchange, he’s not feeling very merry or festive—he’s feeling pressure! Beanadette is definitely expecting the coolest present of all. Will the Cool Bean find the perfect gift in time for the party?
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The Cool Bean Presents: As Cool as It Gets
- The Food Group
- Narrateur(s): Maxwell Glick
- Série: The Food Group
- Durée: 10 min
- Date de publication: 2022-09-13
- Langue: Anglais
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When the Cool Bean picks the name of the coolest of the cool beans, Beanadette, out of a hat for the annual gift exchange, he’s not feeling very merry or festive—he’s feeling pressure! Beanadette is definitely expecting the coolest present of all....
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Prix courant: 3,48$ ou 1 crédit
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Dog Food Cookbook
- Your Dog Will Eat Better Than You!
- Auteur(s): Julie Summers
- Narrateur(s): Andrea Tuszynski
- Durée: 1 h et 41 min
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You are what you eat, and it's no different for your dog! Dogs are a wonderful gift to man and they deserve the best we can possibly give them, but the most important gift we could ever give them other than love is proper health care. The best kind of health care is preventative health care, where your best pal won't ever need to fall ill because they live a healthy life, and this starts from diet. What you feed your dog has a huge impact on their overall physical as well as mental health.
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Dog Food Cookbook
- Your Dog Will Eat Better Than You!
- Narrateur(s): Andrea Tuszynski
- Durée: 1 h et 41 min
- Date de publication: 2017-05-10
- Langue: Anglais
- You are what you eat, and it's no different for your dog! Dogs are a wonderful gift to man and they deserve the best we can possibly give them, but the most important gift....
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Prix courant: 9,20$ ou 1 crédit
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Backyard Farming
- From Raising Chickens to Growing Veggies, the Beginner's Guide to Running a Self-Sustaining Farm
- Auteur(s): Adams Media
- Narrateur(s): Aven Shore
- Durée: 6 h et 47 min
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These days we are all looking for ways to become more self-sufficient. Now with Backyard Farming you can create your very own micro farm right in your backyard - no matter where you live! Now you can discover ways to grow, raise, and store your own food year round whether you live in an urban environment, in the suburbs, or out in the country. From raising chickens and beekeeping to growing vegetables and planting fruit trees, this guide to homesteading will help you become more self-reliant in no time!
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Backyard Farming
- From Raising Chickens to Growing Veggies, the Beginner's Guide to Running a Self-Sustaining Farm
- Narrateur(s): Aven Shore
- Durée: 6 h et 47 min
- Date de publication: 2021-01-05
- Langue: Anglais
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Grow, raise, and store your own food with this simple and easy guide to creating a self-sustaining farm right in your backyard....
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Prix courant: 19,42$ ou 1 crédit
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Made to Crave Devotional
- 60 Days to Craving God, Not Food (A 60-Day Devotional)
- Auteur(s): Lysa TerKeurst
- Narrateur(s): Jill Brennan
- Durée: 5 h et 12 min
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Last year, author Lysa TerKeurst released the book Made to Crave, providing the Biblical answer to why people diet, regain the weight they lose, and continue to find themselves stuck in this vicious cycle. Made to Crave helped thousands of people finally achieve victory in their weight loss journey. But, according to TerKeurst, "We need more than 19 chapters to stay motivated and on track. That’s why I wrote this daily devotional with 60 inspirational entries. There is plenty of new material not in the original book...."
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Made to Crave Devotional
- 60 Days to Craving God, Not Food (A 60-Day Devotional)
- Narrateur(s): Jill Brennan
- Durée: 5 h et 12 min
- Date de publication: 2011-12-07
- Langue: Anglais
- Last year, author Lysa TerKeurst released the book Made to Crave, providing the Biblical answer to why people diet....
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Prix courant: 25,63$ ou 1 crédit
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Our Food Our Future
- Wicked & Wise, Book 3
- Auteur(s): Alan Watkins, Matt Simister
- Narrateur(s): Matt Addis
- Durée: 11 h et 29 min
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The third book in the critically acclaimed Wicked & Wise series offers a compelling analysis of the issue of food on an international scale. From nutrition to world hunger to GM farming, what are the impacts of food and food issues on regional, political, cultural, business and social priorities? With two billion obese and two billion hungry, food is a key issue in the future development of the world's population and its health. As with every wicked and wise issue, it throws up significant moral, political and economic concerns when tackling how we will keep the world's population nourished in decades to come.
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Our Food Our Future
- Wicked & Wise, Book 3
- Narrateur(s): Matt Addis
- Série: Wicked and Wise, Livre 3
- Durée: 11 h et 29 min
- Date de publication: 2018-06-28
- Langue: Anglais
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The third book in the critically acclaimed Wicked & Wise series offers a compelling analysis of the issue of food on an international scale....
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Prix courant: 25,95$ ou 1 crédit
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Barefoot Biodynamics
- How Cows, Compost, and Community Help Us Understand Rudolf Steiner’s Agriculture Course
- Auteur(s): Jeff Poppen
- Narrateur(s): Madison Niederhauser
- Durée: 5 h et 23 min
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In Barefoot Biodynamics, organic grower Jeff Poppen—“The Barefoot Farmer”—combines tales from his personal history in rural Tennessee with the practical applications of biodynamic principles and the deep aspects of the biodynamic methods that continue to make his farm a success today.
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Barefoot Biodynamics
- How Cows, Compost, and Community Help Us Understand Rudolf Steiner’s Agriculture Course
- Narrateur(s): Madison Niederhauser
- Durée: 5 h et 23 min
- Date de publication: 2024-04-18
- Langue: Anglais
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In Barefoot Biodynamics, organic grower Jeff Poppen—“The Barefoot Farmer”—combines tales from his personal history in rural Tennessee with the practical applications of biodynamic principles and the deep aspects of the biodynamic methods that continue to make his farm a success today.
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Prix courant: 42,23$ ou 1 crédit
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Super Immunity
- A Breakthrough Program to Boost the Body's Defenses and Stay Healthy All Year Round
- Auteur(s): Joel Fuhrman
- Narrateur(s): Ned Sparrow
- Durée: 5 h et 59 min
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Why do some of us get sick with greater frequency than others? What makes us more susceptible to illness? Are we doomed to get sick when our coworkers and family members do? Is there a secret to staying healthy? Joel Fuhrman, M.D., a leading expert and board-certified medical specialist in prevention and reversing disease, offers a comprehensive guide to superior health.
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amazing book!
- Écrit par Jessica Botelho le 2020-01-03
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Super Immunity
- A Breakthrough Program to Boost the Body's Defenses and Stay Healthy All Year Round
- Narrateur(s): Ned Sparrow
- Série: Eat for Life
- Durée: 5 h et 59 min
- Date de publication: 2011-09-20
- Langue: Anglais
- Why do some of us get sick with greater frequency than others? What makes us more susceptible to illness? Are we doomed to get sick when our coworkers and family members do? Find out....
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Prix courant: 24,46$ ou 1 crédit
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Livestock Guardians
- How to Use Llamas, Donkeys, Dogs, and More to Safeguard Your Herd and Property (Raising Livestock)
- Auteur(s): Dion Rosser
- Narrateur(s): Ivan Busenius
- Durée: 3 h et 29 min
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Dive into the world of livestock guardians and how to use them to safeguard your herd. Are you experiencing issues with predators attacking your livestock? Looking for tips on choosing the best guardian dogs for protecting your livestock against threats? Did you know that besides dogs, llamas, donkeys, and other animals can serve as livestock guardians? Whether you’re a farmer, rancher, herder, homesteader, or involved in animal husbandry (or if you plan to become any of the above in the future), you’ll need to consider acquiring adequate protection for your herd.
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Livestock Guardians
- How to Use Llamas, Donkeys, Dogs, and More to Safeguard Your Herd and Property (Raising Livestock)
- Narrateur(s): Ivan Busenius
- Série: Raising Livestock, Livre 11
- Durée: 3 h et 29 min
- Date de publication: 2024-10-15
- Langue: Anglais
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Dive into the world of livestock guardians and how to use them to safeguard your herd.
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Prix courant: 18,74$ ou 1 crédit
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The Search for God and Guinness
- A Biography of the Beer That Changed the World
- Auteur(s): Stephen Mansfield
- Narrateur(s): Scott Brick
- Durée: 8 h et 1 min
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It began in Ireland in the mid 1700s. The water in Ireland, indeed throughout Europe, was famously undrinkable, and the gin and whiskey that took its place devastated civil society. It was a disease ridden, starvation-plagued, alcoholic age, and Christians like Arthur Guinness—as well as monks and even evangelical churches—brewed beer that provided a healthier alternative to the poisonous waters and liquors of the times. This is where the Guinness tale began.
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The Search for God and Guinness
- A Biography of the Beer That Changed the World
- Narrateur(s): Scott Brick
- Durée: 8 h et 1 min
- Date de publication: 2024-06-11
- Langue: Anglais
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The history of Guinness, one of the world’s most famous brands, reveals the noble heights and generosity of a great family and an innovative business....
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Prix courant: 29,13$ ou 1 crédit
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Plant-Forward Keto
- Flexible Recipes + Meal Plans to Add Variety, Stay Healthy, and Eat the Rainbow
- Auteur(s): Liz MacDowell
- Narrateur(s): Amanda Dolan
- Durée: 8 h et 1 min
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Whether you are keto, low-carb, carb liberal, vegan, or occasionally all of the above, Plant-Forward Keto brings an array of options and flexible meal plans to go beyond the diet and embrace your love of food!
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Plant-Forward Keto
- Flexible Recipes + Meal Plans to Add Variety, Stay Healthy, and Eat the Rainbow
- Narrateur(s): Amanda Dolan
- Durée: 8 h et 1 min
- Date de publication: 2022-12-27
- Langue: Anglais
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Whether you are keto, low-carb, carb liberal, vegan, or occasionally all of the above, Plant-Forward Keto brings an array of options and flexible meal plans to go beyond the diet and embrace your love of food....
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Prix courant: 43,86$ ou 1 crédit
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The Picky Eater's Recovery Book
- Overcoming Avoidant/Restrictive Food Intake Disorder
- Auteur(s): Jennifer J. Thomas, Kendra Becker, Kamryn T. Eddy
- Narrateur(s): Sarah Zimmerman
- Durée: 7 h et 6 min
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Are you a picky eater? Do you worry that food will make you vomit or choke? Do you find eating to be a chore? If yes, this book is for you! Your struggles could be caused by Avoidant Restrictive Food Intake Disorder (ARFID); a disorder characterized by eating a limited variety or volume of food. Join Drs. Jennifer Thomas, Kendra Becker, and Kamryn Eddy—three ARFID experts at Harvard Medical School—to learn how to beat your ARFID at home and unlock a healthier relationship with food.
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The Picky Eater's Recovery Book
- Overcoming Avoidant/Restrictive Food Intake Disorder
- Narrateur(s): Sarah Zimmerman
- Durée: 7 h et 6 min
- Date de publication: 2024-11-26
- Langue: Anglais
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Join Drs. Jennifer Thomas, Kendra Becker, and Kamryn Eddy—three ARFID experts at Harvard Medical School—to learn how to beat your ARFID at home and unlock a healthier relationship with food.
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Prix courant: 42,11$ ou 1 crédit
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Beer
- Tap into the Art and Science of Brewing
- Auteur(s): Charles Bamforth
- Narrateur(s): Chris Sorensen
- Durée: 9 h et 36 min
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Beer offers an amusing and informative account of the art and science of brewing, examining the history of brewing, and how the brewing process has evolved through the ages. The third edition features more information concerning the history of beer, especially in the United States; British, Japanese, and Egyptian beer; beer in the context of health and nutrition; and the various styles of beer. Author Charles Bamforth has also added detailed information on prohibition, Sierra Nevada, and life as a maltster.
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Beer
- Tap into the Art and Science of Brewing
- Narrateur(s): Chris Sorensen
- Durée: 9 h et 36 min
- Date de publication: 2017-07-20
- Langue: Anglais
- Beer offers an amusing and informative account of the art and science of brewing, examining the history of brewing, and how the brewing process has evolved through the ages....
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Prix courant: 20,04$ ou 1 crédit
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The Food Babe Way
- Break Free from the Hidden Toxins in Your Food and Lose Weight, Look Years Younger, and Get Healthy in Just 21 Days!
- Auteur(s): Vani Hari, Mark Hyman - foreword
- Narrateur(s): Vani Hari
- Durée: 9 h et 37 min
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In The Food Babe Way, Hari invites you to follow an easy and accessible plan to rid your body of toxins, lose weight without counting calories, and restore your natural glow in just 21 days. Including anecdotes of her own transformation along with easy-to-follow shopping lists, meal plans, and mouthwatering recipes, The Food Babe Way will empower you to change your food, change your body, and change the world.
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Please read
- Écrit par Dillon M. le 2021-04-17
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The Food Babe Way
- Break Free from the Hidden Toxins in Your Food and Lose Weight, Look Years Younger, and Get Healthy in Just 21 Days!
- Narrateur(s): Vani Hari
- Durée: 9 h et 37 min
- Date de publication: 2015-02-10
- Langue: Anglais
- In The Food Babe Way, Hari invites you to follow an easy and accessible plan to rid your body of toxins, lose weight without counting calories, and restore your natural glow in just 21 days....
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Prix courant: 28,27$ ou 1 crédit
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31-Day Food Revolution
- Heal Your Body, Feel Great, and Transform Your World
- Auteur(s): Ocean Robbins, Joel Fuhrman - foreword
- Narrateur(s): Ocean Robbins
- Durée: 9 h et 44 min
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The 31-Day Food Revolution is an eater's guide to liberation from a toxic food world. It offers an action plan for eating food that's healthy, ethical, sustainable, and delicious. Robbins reveals dark secrets the food industry doesn't want you to know that are making you sick. And he shows you how - in just 31 days - you can use the restorative power of foods to heal your gut, lose excess weight, and lower your risk for disease - all while contributing to a healthier planet.
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Hands down the most important book of our time!
- Écrit par Candice le 2020-10-02
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31-Day Food Revolution
- Heal Your Body, Feel Great, and Transform Your World
- Narrateur(s): Ocean Robbins
- Durée: 9 h et 44 min
- Date de publication: 2019-02-05
- Langue: Anglais
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The 31-Day Food Revolution is an eater's guide to liberation from a toxic food world. It offers an action plan for eating food that's healthy, ethical, sustainable, and delicious. Robbins reveals dark secrets the food industry doesn't want you to know that are making you sick....
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Prix courant: 28,27$ ou 1 crédit
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The Chicken Health Handbook (2nd Edition)
- A Complete Guide to Maximizing Flock Health and Dealing with Disease
- Auteur(s): Gail Damerow
- Narrateur(s): Karen White
- Durée: 21 h et 28 min
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Healthy chickens are happy chickens. This one-of-a-kind reference book covers the health problems that plague chickens of all breeds and ages.
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The Chicken Health Handbook (2nd Edition)
- A Complete Guide to Maximizing Flock Health and Dealing with Disease
- Narrateur(s): Karen White
- Durée: 21 h et 28 min
- Date de publication: 2021-06-22
- Langue: Anglais
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Healthy chickens are happy chickens. This one-of-a-kind reference book covers the health problems that plague chickens of all breeds and ages....
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Prix courant: 27,83$ ou 1 crédit
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Spanish Wine-Tasting Pocket Guide
- This Framework Will Provide Essential Reference Points for Understanding Grape Varietals, Beginning with Spanish Tempranillo, Airén, Garnacha, Viura, and Bobal
- Auteur(s): Carmen Rubia
- Narrateur(s): Kimberly Loftus
- Durée: 1 h et 2 min
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This book offers a simple path to understanding and appreciating wine so anyone can feel comfortable approaching a bottle or glass. Quickly internalize the fundamentals of understanding and communicating about wine. Knowing the four essential characteristics of grape varietals will allow you to understand your options and communicate your preferences.
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Spanish Wine-Tasting Pocket Guide
- This Framework Will Provide Essential Reference Points for Understanding Grape Varietals, Beginning with Spanish Tempranillo, Airén, Garnacha, Viura, and Bobal
- Narrateur(s): Kimberly Loftus
- Durée: 1 h et 2 min
- Date de publication: 2024-12-17
- Langue: Anglais
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This book offers a simple path to understanding and appreciating wine so anyone can feel comfortable approaching a bottle or glass.
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Prix courant: 8,71$ ou 1 crédit
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Molecular Gastronomy
- Exploring the Science of Flavor
- Auteur(s): Herve This
- Narrateur(s): Dennis Holland
- Durée: 12 h et 50 min
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This book will appeal to foodies and those who are deprived of cookbooks in audio format. Molecular Gastronomy documents the sensory phenomena of eating and uses basic physics to put to bed many culinary myths. This audiobook presents pieces of conventional wisdom - such as whether it is better to make a stock by placing meat in already boiling water, or water before it is boiled - and gives its history before making scientific pronouncements.
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Great as a reference tool!!!
- Écrit par Utilisateur anonyme le 2022-01-04
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Molecular Gastronomy
- Exploring the Science of Flavor
- Narrateur(s): Dennis Holland
- Durée: 12 h et 50 min
- Date de publication: 2008-10-21
- Langue: Anglais
- Molecular Gastronomy documents the sensory phenomena of eating and uses basic physics to put to bed many culinary myths....
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Prix courant: 31,26$ ou 1 crédit
Prix réduit: 31,26$ ou 1 crédit
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Judgment of Paris
- California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
- Auteur(s): George M. Taber
- Narrateur(s): Sean Runnette
- Durée: 13 h et 56 min
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The Smithsonian's National Museum of American History houses, amid its illustrious artifacts, two bottles of wine: a 1973 Stag's Leap Wine Cellars Cabernet Sauvignon and a 1973 Chateau Montelena Chardonnay. These are the wines that won at the now-famous Paris Tasting in 1976, where a panel of top French wine experts compared some of France's most famous wines with a new generation of California wines. Little did they know the wine industry would be completely transformed as a result....
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1976 a year to remember, indeed
- Écrit par Cosmin Badea le 2022-11-25
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Judgment of Paris
- California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
- Narrateur(s): Sean Runnette
- Durée: 13 h et 56 min
- Date de publication: 2011-06-30
- Langue: Anglais
- The Smithsonian's National Museum of American History houses, amid its illustrious artifacts, two bottles of wine....
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Prix courant: 24,49$ ou 1 crédit
Prix réduit: 24,49$ ou 1 crédit
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Broken Bread
- How to Stop Using Food and Fear to Fill Spiritual Hunger
- Auteur(s): Tilly Dillehay
- Narrateur(s): Sarah Zimmerman
- Durée: 6 h et 55 min
- Version intégrale
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Au global
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Performance
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Histoire
If Jesus called himself the "bread of life," why is it that our relationship with food is so complicated? We love it. We hate it. We hate that we love it. Whether we're obsessing over what not to consume - carbs, sugar, alcohol - or what we will devour - fat free, dairy free, gluten free - food has become burdensome. Christian Book Award winner Tilly Dillehay tackles the way we approach food. In Broken Bread, Dillehay identifies the four major food sins and the fears that drive them, and she offers a new way of thinking about food less to focus on more important matters.
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Broken Bread
- How to Stop Using Food and Fear to Fill Spiritual Hunger
- Narrateur(s): Sarah Zimmerman
- Durée: 6 h et 55 min
- Date de publication: 2020-06-02
- Langue: Anglais
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Christian Book Award winner Tilly Dillehay tackles the way we approach food. In Broken Bread, Dillehay identifies the four major food sins and the fears that drive them, and she offers a new way of thinking about food less in order to focus on more important matters....
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Ne plus suivre le balado a échoué
Prix courant: 22,26$ ou 1 crédit
Prix réduit: 22,26$ ou 1 crédit
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Take Back the Tray
- Revolutionizing Food in Hospitals, Schools, and Other Institutions
- Auteur(s): Joshna Maharaj
- Narrateur(s): Joshna Maharaj
- Durée: 7 h et 23 min
- Version intégrale
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Au global
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Performance
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Histoire
Maharaj reconnects food with health, wellness, education, and rehabilitation in a way that serves people, not just budgets, and provides a blueprint for reclaiming control from corporations and brutal bottom lines.
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Take Back the Tray
- Revolutionizing Food in Hospitals, Schools, and Other Institutions
- Narrateur(s): Joshna Maharaj
- Durée: 7 h et 23 min
- Date de publication: 2020-07-13
- Langue: Anglais
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Maharaj reconnects food with health, wellness, education, and rehabilitation in a way that serves people, not just budgets, and provides a blueprint for reclaiming control from corporations and brutal bottom lines....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 27,75$ ou 1 crédit
Prix réduit: 27,75$ ou 1 crédit
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