English Garden History
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The Billionaire's Vinegar
- The Mystery of the World's Most Expensive Bottle of Wine
- Auteur(s): Benjamin Wallace
- Narrateur(s): Dennis Boutsikaris
- Durée: 5 h et 49 min
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It was the most expensive bottle of wine ever sold. In 1985, at a heated auction by Christie’s of London, a 1787 bottle of Château Lafite Bordeaux - one of a cache of bottles unearthed in a bricked-up Paris cellar and supposedly owned by Thomas Jefferson - went for $156,000 to a member of the Forbes family. The discoverer of the bottle was pop-band manager turned wine collector Hardy Rodenstock, who had a knack for finding extremely old and exquisite wines. But rumors about the bottle soon arose.
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The Billionaire's Vinegar
- The Mystery of the World's Most Expensive Bottle of Wine
- Narrateur(s): Dennis Boutsikaris
- Durée: 5 h et 49 min
- Date de publication: 2008-08-29
- Langue: Anglais
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It was the most expensive bottle of wine ever sold. In 1985, at a heated auction by Christie’s of London, a 1787 bottle of Château Lafite Bordeaux - one of a cache of bottles unearthed in a bricked-up Paris cellar and supposedly owned by Thomas Jefferson - went for $156,000....
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Prix courant: 17,48$ ou 1 crédit
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Small Fires
- An Epic in the Kitchen
- Auteur(s): Rebecca May Johnson
- Narrateur(s): Kim Bretton
- Durée: 4 h et 22 min
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Why do we cook? Is it just to feed ourselves and others? Or is there something more revolutionary going on? In Small Fires, Rebecca May Johnson reinvents cooking—that simple act of rolling up our sleeves, wielding a knife, spattering red hot sauce on our books—as a way of experiencing ourselves and the world. Cooking is thinking: about the liberating constraint of tying apron strings; the transformative dynamics of shared meals; the meaning of appetite and bodily pleasure; the wild subversiveness of the recipe, beyond words or control.
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Small Fires
- An Epic in the Kitchen
- Narrateur(s): Kim Bretton
- Durée: 4 h et 22 min
- Date de publication: 2023-12-19
- Langue: Anglais
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Rebecca May Johnson reinvents cooking—that simple act of rolling up our sleeves, wielding a knife, spattering red hot sauce on our books—as a way of experiencing ourselves and the world....
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Prix courant: 14,47$ ou 1 crédit
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The Garden of Mars
- Madagascar, an Island Story
- Auteur(s): John Gimlette
- Narrateur(s): Mark Elstob
- Durée: 13 h et 10 min
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An improbable world beckons. We think we know Madagascar, but it's too big, too eccentric and too impenetrable to be truly understood. If it was stretched out across Europe, the islands would reach from London to Algiers, and yet its road network is barely bigger than tiny Jamaica's. There is no evidence of any human life until about 10,000 years ago, and, when eventually people settled, it was migrants from Borneo - 3,700 miles away - who came out on top.
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The Garden of Mars
- Madagascar, an Island Story
- Narrateur(s): Mark Elstob
- Durée: 13 h et 10 min
- Date de publication: 2021-01-07
- Langue: Anglais
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A journey - both historical and contemporary - among the fantastical landscapes, beguiling creatures and isolated tribes of the world's fourth island: Madagascar....
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Prix courant: 18,79$ ou 1 crédit
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The Search for God and Guinness
- A Biography of the Beer That Changed the World
- Auteur(s): Stephen Mansfield
- Narrateur(s): Scott Brick
- Durée: 8 h et 1 min
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It began in Ireland in the mid 1700s. The water in Ireland, indeed throughout Europe, was famously undrinkable, and the gin and whiskey that took its place devastated civil society. It was a disease ridden, starvation-plagued, alcoholic age, and Christians like Arthur Guinness—as well as monks and even evangelical churches—brewed beer that provided a healthier alternative to the poisonous waters and liquors of the times. This is where the Guinness tale began.
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The Search for God and Guinness
- A Biography of the Beer That Changed the World
- Narrateur(s): Scott Brick
- Durée: 8 h et 1 min
- Date de publication: 2024-06-11
- Langue: Anglais
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The history of Guinness, one of the world’s most famous brands, reveals the noble heights and generosity of a great family and an innovative business....
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Prix courant: 29,13$ ou 1 crédit
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40 Years of Chez Panisse: The Power of Gathering
- Auteur(s): Alice Waters
- Narrateur(s): Alice Waters
- Durée: 6 h et 1 min
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Chez Panisse opened its doors in 1971. Founded by Alice Waters, the restaurant is rooted in her conviction that the best-tasting food is organic, locally grown, and harvested in ecologically sound ways by people who are taking care of the land for future generations. The quest for such ingredients has always determined the restaurant’s cuisine, and over the course of 40 years, Chez Panisse has helped create a community of local farmers and ranchers.
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40 Years of Chez Panisse: The Power of Gathering
- Narrateur(s): Alice Waters
- Durée: 6 h et 1 min
- Date de publication: 2012-12-14
- Langue: Anglais
- Chez Panisse opened its doors in 1971. Founded by Alice Waters, the restaurant is rooted in her conviction that the best-tasting food is organic, locally grown, and harvested in ecologically sound ways....
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Prix courant: 25,00$ ou 1 crédit
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The Big Oyster
- History on the Half Shell
- Auteur(s): Mark Kurlansky
- Narrateur(s): Tom Stechschulte
- Durée: 5 h et 2 min
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Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants–the oyster, whose influence on the great metropolis remains unparalleled.
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The Big Oyster
- History on the Half Shell
- Narrateur(s): Tom Stechschulte
- Durée: 5 h et 2 min
- Date de publication: 2006-04-12
- Langue: Anglais
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Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants–the oyster....
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Prix courant: 16,29$ ou 1 crédit
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What She Ate
- Six Remarkable Women and the Food That Tells Their Stories
- Auteur(s): Laura Shapiro
- Narrateur(s): Kimberly Farr, Laura Shapiro
- Durée: 10 h et 3 min
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A beloved culinary historian's short takes on six famous women through the lens of food and cooking - what they ate and how their attitudes toward food offer surprising new insights into their lives. It's a lively and unpredictable array of women; what they have in common with one another (and us) is a powerful relationship with food.
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What She Ate
- Six Remarkable Women and the Food That Tells Their Stories
- Narrateur(s): Kimberly Farr, Laura Shapiro
- Durée: 10 h et 3 min
- Date de publication: 2017-07-25
- Langue: Anglais
- A beloved culinary historian's short takes on six famous women through the lens of food and cooking....
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Prix courant: 37,05$ ou 1 crédit
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Hidden in Plain View
- A Secret Story of Quilts and the Underground Railroad
- Auteur(s): Jacqueline L. Tobin, Raymond G. Dobard, Cuesta Benberry, Autres
- Narrateur(s): Janina Edwards, Leon Nixon
- Durée: 5 h et 33 min
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In 1993, Jacqueline Tobin visited the Old Market Building in the historic district of Charleston, South Carolina, where craftspeople sell their wares. Amid piles of beautiful handmade quilts, Tobin met African American quilter Ozella Williams and the two struck up a conversation. With the admonition to "write this down," Williams began to tell a fascinating story that had been handed down from her mother and grandmother before her. As Tobin sat in rapt attention, Williams began to describe how slaves made coded quilts and then used them to navigate their escape on the Underground Railroad.
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Hidden in Plain View
- A Secret Story of Quilts and the Underground Railroad
- Narrateur(s): Janina Edwards, Leon Nixon
- Durée: 5 h et 33 min
- Date de publication: 2024-09-03
- Langue: Anglais
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In 1993, author Jacqueline Tobin visited the Old Market Building in the historic district of Charleston, South Carolina, where local craftspeople sell their wares. Amid piles of beautiful handmade quilts, Tobin met African American quilter Ozella Williams and the two struck up a conversation.
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Prix courant: 20,40$ ou 1 crédit
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Eight Flavors
- The Untold Story of American Cuisine
- Auteur(s): Sarah Lohman
- Narrateur(s): Sarah Lohman
- Durée: 8 h et 33 min
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The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table.
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Eight Flavors
- The Untold Story of American Cuisine
- Narrateur(s): Sarah Lohman
- Durée: 8 h et 33 min
- Date de publication: 2017-03-21
- Langue: Anglais
- The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape....
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Prix courant: 18,92$ ou 1 crédit
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The Food Explorer
- The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
- Auteur(s): Daniel Stone
- Narrateur(s): Daniel Stone
- Durée: 9 h et 52 min
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In the 19th century, American meals were about subsistence, not enjoyment. But as a new century approached, appetites broadened, and David Fairchild, a young botanist with an insatiable lust to explore and experience the world, set out in search of foods that would enrich the American farmer and enchant the American eater. Kale from Croatia, mangoes from India, and hops from Bavaria. Peaches from China, avocados from Chile, and pomegranates from Malta. But Fairchild's finds weren't just limited to food.
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Interesting, a good and informative book.
- Écrit par Matt le 2019-01-22
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The Food Explorer
- The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
- Narrateur(s): Daniel Stone
- Durée: 9 h et 52 min
- Date de publication: 2018-02-20
- Langue: Anglais
- The true adventures of David Fairchild, a 19th-century food explorer and traveler who introduced diverse crops like avocados, mangoes, seedless grapes - and thousands more - to the American plate....
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Prix courant: 23,31$ ou 1 crédit
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British Food
- An Extraordinary Thousand Years of History
- Auteur(s): Colin Spencer
- Narrateur(s): Mike Cooper
- Durée: 18 h et 52 min
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This is a revised and updated edition of an award-winning book, recognized as the authoritative work on the subject of British food. It is a breathtaking attempt to trace the changes to and influences on food in Britain from the Black Death through the Enclosures, the Reformation, the Industrial Revolution, and the rise of Capitalism to the present day.
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British Food
- An Extraordinary Thousand Years of History
- Narrateur(s): Mike Cooper
- Durée: 18 h et 52 min
- Date de publication: 2024-05-21
- Langue: Anglais
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This is a revised and updated edition of an award-winning book, recognized as the authoritative work on the subject of British food. It is a breathtaking attempt to trace the changes to and influences on food in Britain....
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Prix courant: 30,69$ ou 1 crédit
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The Empire of Tea
- The Remarkable History of the Plant that Took Over the World
- Auteur(s): Alan Macfarlane, Iris Macfarlane
- Narrateur(s): James Adams, Kelly Birch
- Durée: 8 h et 40 min
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From Darjeeling to Lapsang Souchon, from India to Japan-a fresh, concise, world-encompassing exploration of the way tea has shaped politics, culture, and the environment throughout history. From the fourth century BC in China, where it was used as an aid in Buddhist meditation, to the Boston Tea Party in 1773, to its present-day role as the most consumed substance on the planet, the humble Camellia plant has had profound effects on civilization.
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The Empire of Tea
- The Remarkable History of the Plant that Took Over the World
- Narrateur(s): James Adams, Kelly Birch
- Durée: 8 h et 40 min
- Date de publication: 2010-03-30
- Langue: Anglais
- From Darjeeling to Lapsang Souchon, from India to Japan-a fresh, concise, world-encompassing exploration of the way tea has shaped politics, culture, and the environment throughout history....
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Prix courant: 31,26$ ou 1 crédit
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The Winter Garden
- Auteur(s): Nicola Cornick
- Narrateur(s): Emma Craig
- Durée: 11 h et 4 min
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When Robert Catesby, the charismatic son of a Catholic gentleman, marries heiress Catherine Leigh and inherits the rich Oxfordshire manor house at Aston from his grandmother, it seems that the future happiness of the couple must be assured. However, Robert’s deep involvement in plots to overthrow the Protestant queen Elizabeth I and his increasingly dangerous behavior threaten the lives of his wife and their young son.
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Once again, Cornice does not disappoint!
- Écrit par Suzie Larochelle le 2023-04-11
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The Winter Garden
- Narrateur(s): Emma Craig
- Durée: 11 h et 4 min
- Date de publication: 2022-10-25
- Langue: Anglais
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Set in the final years of the reign of Elizabeth I, Nicola Cornick’s latest is inspired by the true story of Robert Catesby, leader of the infamous Gunpowder Plot....
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Prix courant: 32,62$ ou 1 crédit
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Meathooked
- The History and Science of Our 2.5-Million-Year Obsession with Meat
- Auteur(s): Marta Zaraska
- Narrateur(s): Emily Durante
- Durée: 8 h et 24 min
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One of the great science and health revelations of our time is the danger posed by meat-eating. Every day, it seems, we are warned about the harm producing and consuming meat can do to the environment and our bodies. Many of us have tried to limit how much meat we consume, and many of us have tried to give it up altogether. But it is not easy to resist the smoky, cured, barbecued, and fried delights that tempt us.
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Meathooked
- The History and Science of Our 2.5-Million-Year Obsession with Meat
- Narrateur(s): Emily Durante
- Durée: 8 h et 24 min
- Date de publication: 2016-05-17
- Langue: Anglais
- In Meathooked, science writer Marta Zaraska explores what she calls the "meat puzzle": our love of meat, despite its harmful effects....
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Prix courant: 18,92$ ou 1 crédit
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Uncultivated
- Wild Apples, Real Cider, and the Complicated Art of Making a Living
- Auteur(s): Andy Brennan
- Narrateur(s): Brett Barry
- Durée: 11 h et 39 min
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Long before the advent of conventional farming methods - which have focused on constant growth, human intervention, and genetic homogeneity - the apple had already grown to become the ubiquitous all-American symbol it is today. Known for their hardiness, ability to adapt to new environments, natural diversity, and plentiful bounty, wildly grown apples were once known as “America’s fruit” throughout the trading world.
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Uncultivated
- Wild Apples, Real Cider, and the Complicated Art of Making a Living
- Narrateur(s): Brett Barry
- Durée: 11 h et 39 min
- Date de publication: 2019-06-28
- Langue: Anglais
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Long before the advent of conventional farming methods - which have focused on constant growth, human intervention, and genetic homogeneity - the apple had already grown to become the ubiquitous all-American symbol it is today....
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Prix courant: 30,25$ ou 1 crédit
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Napoleon
- A Life Told in Gardens and Shadows
- Auteur(s): Ruth Scurr
- Narrateur(s): Tanya Cubric
- Durée: 11 h et 28 min
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The most celebrated general in history, Napoleon Bonaparte (1769-1821) has for centuries attracted eminent male writers. Since Thomas Carlyle first christened him “our last Great Man”, regiments of biographers have marched across the same territory, weighing campaigns and conflicts, military tactics and power politics. With Napoleon, Ruth Scurr, one of our most eloquent and original historians, emphatically rejects the shibboleth of the “Great Man” theory of history, instead following the dramatic trajectory of Napoleon’s life through gardens, parks, and forests.
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Napoleon
- A Life Told in Gardens and Shadows
- Narrateur(s): Tanya Cubric
- Durée: 11 h et 28 min
- Date de publication: 2021-06-15
- Langue: Anglais
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Marking the 200th anniversary of his death, Napoleon is an unprecedented portrait of the emperor told through his engagement with the natural world....
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Prix courant: 23,31$ ou 1 crédit
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A Short History of Spaghetti with Tomato Sauce
- Auteur(s): Massimo Montanari, Gregory Conti
- Narrateur(s): Noah Michael Levine
- Durée: 1 h et 52 min
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Is it possible to identify a starting point in history from which everything else unfolds — a single moment that can explain the present and reveal the essence of our identities? According to Massimo Montanari, this is just a myth: by themselves, origins explain very little and historical phenomena can only be understood dynamically — by looking at how events and identities develop and change as a result of encounters and combinations that are often unexpected.
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A Short History of Spaghetti with Tomato Sauce
- Narrateur(s): Noah Michael Levine
- Durée: 1 h et 52 min
- Date de publication: 2021-11-16
- Langue: Anglais
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Is it possible to identify a starting point in history from which everything else unfolds — a single moment that can explain the present and reveal the essence of our identities? According to Massimo Montanari, this is just a myth....
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Prix courant: 13,00$ ou 1 crédit
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Bourbon Empire
- The Past and Future of America's Whiskey
- Auteur(s): Reid Mitenbuler
- Narrateur(s): Brian O'Neill
- Durée: 10 h et 23 min
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Unraveling the many myths and misconceptions surrounding America's most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the magic of Madison Avenue. Whiskey has profoundly influenced America's political, economic, and cultural destiny, just as those same factors have inspired the evolution and unique flavor of the whiskey itself.
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Bourbon Empire
- The Past and Future of America's Whiskey
- Narrateur(s): Brian O'Neill
- Durée: 10 h et 23 min
- Date de publication: 2015-05-13
- Langue: Anglais
- Unraveling the many myths and misconceptions surrounding America's most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion....
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Prix courant: 27,83$ ou 1 crédit
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Jews in the Garden
- A Holocaust Survivor, the Fate of His Family, and the Secret History of Poland in World War II
- Auteur(s): Judy Rakowsky
- Narrateur(s): Judy Rakowsky
- Durée: 9 h et 6 min
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1944: Heavy footfalls thud on the road on a rainy May night. A band of gunmen scour a hilltop farm, acting on rumors that it harbors a Jewish family. For 18 months, the Rozeneks have been hiding safely, but their luck is about to run out. Only one from the family of six will live to see the sunrise. Sixteen-year-old Hena Rozenek shelters in the woods until morning . . . and then she runs.
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Jews in the Garden
- A Holocaust Survivor, the Fate of His Family, and the Secret History of Poland in World War II
- Narrateur(s): Judy Rakowsky
- Durée: 9 h et 6 min
- Date de publication: 2023-07-11
- Langue: Anglais
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1944: Heavy footfalls thud on the road on a rainy May night. A band of gunmen scour a hilltop farm, acting on rumors that it harbors a Jewish family....
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Prix courant: 21,92$ ou 1 crédit
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Chocolate History and Life Cycle
- Auteur(s): Rich Linville
- Narrateur(s): Jack Watson
- Durée: 12 min
- Version intégrale
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Au global
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Performance
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Histoire
Chocolate is one of the most popular flavors in the world. Over 5,000 years ago in the rainforests of Ecuador, the people planted the seeds from the wild cocoa trees. They ground the beans to make a chocolate drink with water.
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Chocolate History and Life Cycle
- Narrateur(s): Jack Watson
- Série: History, Livre 41
- Durée: 12 min
- Date de publication: 2024-03-29
- Langue: Anglais
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Chocolate is one of the most popular flavors in the world. Over 5,000 years ago in the rainforests of Ecuador, the people planted the seeds from the wild cocoa trees. They ground the beans to make a chocolate drink with water.
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Prix courant: 4,95$ ou 1 crédit
Prix réduit: 4,95$ ou 1 crédit
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