Indians In India

It is virtually impossible to turn on CNN, read the Wall Street Journal, go to a hospital, attend a university, or browse a bookstore without encountering a sea of Indian names and faces. In her new book, author and journalist Meenakshi Ahamed provides fascinating portraits of the Indian Americans at the forefront of the wave of Indian success stories.

While almost always overlooked, the 1.5 million Indian soldiers who served the British Empire in World War I played a crucial role in the eventual Allied victory. Despite their sacrifices, Indian troops received mixed reactions from allies and enemies alike - some were treated as liberating heroes, some as mercenaries and conquerors themselves, and all as racial inferiors and a threat to white supremacy. Yet even as they fought as imperial troops under the British flag, their broadened horizons fired in them new hopes of racial equality and freedom on the path to Indian independence.

From the poisoned rivers, barren wells, and clear-cut forests, to the hundreds of thousands of farmers who have committed suicide to escape punishing debt, to the hundreds of millions of people who live on less than two dollars a day, there are ghosts nearly everywhere you look in India. India is a nation of 1.2 billion, but the country's 100 richest people own assets equivalent to one-fourth of India’s gross domestic product.

How to Be a Writer is peppered with nuggets of practical advice for every person who is aspiring to write and be published, all told in Ruskin Bond's characteristic understated, tongue-in-cheek, humorous style. So, what is it that a person requires the most to become a writer? A love of books, of language, of life, an observant eye and a good memory, along with enthusiasm, optimism, and persistence. This book is an exclusive glimpse into the writing credo of Ruskin Bond, an author who has had an incredibly successful writing career spanning over 70 years.

Discover Indian food secrets rich in taste and nutrition. We often here of the near miraculous properties of Indian spices and herbs, but these are all just ingredients used in creating the flavorful, healthy dishes of Indian cuisine. India is a country of many regional cultures, traditions, and, most importantly, tastes! Throughout this book, we'll take a food adventure across India with different cooking styles. Most notable are the healthy eating habits that the people of India follow in their everyday life.

تعد الحضارة الهندية من أقدم الحضارات الأصيلة الحية في آسيا والتي أثبتت قدرة فائقة على الاستمرار وتجديد نفسها في مواجهة التحديات. وللحضارة الهندية سمة مميزة شأنها شأن جميع الحضارات القديمة، وهي قدرتها على الاستمرار بالتقاليد، وفي الوقت نفسه استيعاب العوامل الخارجية وخلق معادلة جديدة. ولذلك، تبدو منطقة جنوب آسيا كيانًا حضاريًا فريدًا يتضمن تعددًا في اللغات والديانات والأعراف والثقافات، لكنها لم تشهد أبدًا وحدة سياسية من النوع الذي نراه في الدول القومية بأوروبا.

La India nos ha brindado más que suficientes platos deliciosos que pueden hacerle cosquillas en su estómago e inflamar sus papilas gustativas. Hay platos picantes y deliciosos que constituyen una gran parte de las recetas Indias en este libro y si le encanta el picante, entonces este es el libro para usted. Este libro contiene de las mejores recetas que la India tiene para proporcionar.

From being Champion of Champions to one of the world's top cricket commentators to Team India's head coach, Ravi Shastri has an incomparable perspective when it comes to the game of cricket. In Stargazing: The Players in My Life, the legendary all-rounder looks back at the extraordinary talent he has encountered over the years.