Plant Nutrition

People go vegan for a variety of reasons, but irrespective of what your reasons are, being a vegan doesn’t mean you eat only fruits and vegetables. Vegan Meal Prep will introduce you to the ideal menu for happier and healthy living. It unravels essentials tips on meal planning with mouth-watering recipes and insight into the step-by-step preparation of tasty plant-based recipes.

The plant-based diet is increasingly becoming popular, thanks to the many good things that come with following such a diet, such as better weight loss, heart health, remedies for hypertension, type 2 diabetes, inflammation, and high blood cholesterol, among other things. Whatever your reason is for following a plant-based diet, I know it can feel overwhelming to go all in.

It's no secret that a plant-based diet is arguably the healthiest overall diet on the planet. Eating more fruits and vegetables is associated with a drastic reduction in today's most deadly chronic diseases. An antioxidant rich plant-based diet heals us from the inside out.

Follow Bob David Miramar as he explores the benefits of the whole food diet and discusses how to start transitioning into one without fuss or worry. Counting calories may be necessary to reach a so-called "perfect" weight, but all you need to start feeling stronger, younger, and healthier is a fresh approach with a sustainable diet.

The vegan ketogenic diet gives you the ultimate nutritional approach to getting healthy and burning off any undesired fat. Kiss extensive body fat, fatigue, and hunger good-bye. Lower your chances at cardiac events, cancer, and type 2 diabetes. Go ketogenic vegan today!

This is the third book in the series The Medicine on Your Plate. In this volume we will be discussing the current understanding and research in the fields of all cancers. We advise on how prevention and treatment of cancer can be accomplished with a SIRT food rich plant based diet.

¡La cocina a base de plantas es una vía nutricional que le permite apreciar completamente los alimentos en su forma menos cultivada y completa! En pocas palabras, su nuevo camino hacia la cocina se centrará en verduras, frutas, nueces y semillas, especias, granos, frijoles y aceites prensados en frío. ¡La lista de posibilidades es amplia! Deje que El Libro de Cocina Completo a Base de Plantas lo ayude a inventar recetas diferentes y atractivas, permitiéndole vivir una vida más saludable y colorida.

Veganism is becoming more popular each day as millions of people all over the world are switching to a vegan/plant based diet due to the substantial health benefits it provides. This book will give you the information needed to successfully begin a vegan diet plan in just 22 days that will change your life for the better.

Who knew there were so many different kinds of vegetables? Nonfiction pro Gail Gibbons responds to the need for books on good nutrition with this accessible exploration of vegetables. From glossy red peppers to lush, leafy greens to plump orange pumpkins, vegetables are explored in depth to clearly explain the many vegetable varieties, how they are grown, and why they are so good for us to eat.

This is an easy, quick guide to a plant-based diet and includes two recipes to try out. Please help support my dream.

Kamakiuga Book Series is a collection of my scientific approach to nutritional health. My book series will entail new updated Paleo, Keto, Plant-based diets and exercise in each book edition series. The topics within the book will be new researched nutritional valued contents. The nutritional Paleo and plant-based foods and recipes are newly selected for each book. Moreover, you will always have Hawaiian and Samoan Polynesian foods in each and every book series

This guide and cookbook in one will completely change the way you think about vegan eating. Because, not only does it include exciting, mouth-watering, and fun meals, it can also be affordable, easy to make, and leave you feeling full, each and every time. You will learn all about the extraordinary nutritional value of a plant-based diet and how it propels your body into its best performance mode. Vegan Meal Prep will take care of your scarce cooking time and increase your desire and commitment to the vegan lifestyle.

The science of herbs is a science the world forgot as people began to rely on modern technology more and more. Unfortunately it was forgotten for the wrong reasons. The appreciation for the gifts of nature fell into ignorance as people become blinded by the convenience of modern technology. Civilization does not always grow in the right way, and abandoning herbs in favor of synthetic drugs is an example of civilization at its worst.

This book explains the current understanding of and problems facing people living with diabetes type 1 & type 2. We explain the significant differences between type 1 & type 2.

Vegan: How to Be a Vegan in a Meat Eater's World - The Vegan's Guide to Thriving and Surviving by Mary Thibodeau teaches you how to enjoy your vegan journey. You'll learn how to combat common misconceptions about veganism in our culture and feel secure in your choice with Mary's essential tips.

More of a strategy book than a recipe book, Everyday Plant-Based Meals You’ll Just Love will help you transcend conventional recipes and enjoy fresh and healthy foods in a new way. The menu palette method is based on organized collections of food options from which you can create a variety of meals. Menu palettes are inspirational suggestions for structured improvisation. Using menu palettes is similar to an artist painting from a palette of colors, or a jazz musician improvising from a lead sheet. The structure is there, but the rest is up to you!

Take a look at these delicious healthy smoothie recipes...

La Dieta Vegana para Principiantes te guiará en cada paso para dejar los alimentos animales. Este libro fácil de seguir disipa los mitos, proporciona consejos prácticos y responde a las preguntas que siempre has querido hacer.

In this great new audiobook, Vegan Instant Pot Cookbook: 101 Tasty Plant-Based Recipes for Your Instant Pot, the common myth that it is difficult to source proper vegan food and turn it into a tasty and exciting recipe is debunked, with more than 100 recipes which include potato and veggie breakfast hash, lentil soup, kimchi stew, herby polenta, lentil and barley stuffed cabbage, spaghetti squash with tomato sauce, and many more....

A quick and easy guide to plant based eating. An introduction to living a vegan lifestyle in a fast-paced, modern world. These recipes are fun, fast, and easy to make, and make you feel great! Ideal for the time-stretched person new to a vegan lifestyle, or looking for new, exciting, and fresh recipes to add to their growing repertoire. Emphasis is on quick and easy, fun, green, and healthy.