Social Agriculture
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The British Gentry, the Southern Planter, and the Northern Family Farmer
- Agriculture and Sectional Antagonism in North America
- Auteur(s): James L. Huston
- Narrateur(s): Drew Bott
- Durée: 9 h et 12 min
- Version intégrale
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Au global
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Histoire
This groundbreaking study of agriculture's role in the war defies long-held notions that Northern industrialization and urbanization led to clashes between North and South. Huston argues that the ideological chasm between plantation owners in the South and family farmers in the North led to the political eruption of 1854-1856 and the birth of a sectionalized party system.
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The British Gentry, the Southern Planter, and the Northern Family Farmer
- Agriculture and Sectional Antagonism in North America
- Narrateur(s): Drew Bott
- Durée: 9 h et 12 min
- Date de publication: 2019-03-07
- Langue: Anglais
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This groundbreaking study of agriculture's role in the war defies long-held notions that Northern industrialization and urbanization led to clashes between North and South....
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Prix courant: 25,00$ ou 1 crédit
Prix réduit: 25,00$ ou 1 crédit
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Rancher, Farmer, Fisherman
- Conservation Heroes of the American Heartland
- Auteur(s): Miriam Horn
- Narrateur(s): Chris Andrew Ciulla
- Durée: 11 h et 40 min
- Version intégrale
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Au global
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Histoire
Many of the men and women doing today's most consequential environmental work - restoring America's grasslands, wildlife, soil, rivers, wetlands, and oceans - would not call themselves environmentalists; they would be too uneasy with the connotations of that word. What drives them is their deep love of the land - the iconic terrain where explorers and cowboys, pioneers, and riverboat captains forged the American identity. They feel a moral responsibility to preserve this heritage and natural wealth.
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Compelling Argument
- Écrit par Robert McInnis le 2018-09-18
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Rancher, Farmer, Fisherman
- Conservation Heroes of the American Heartland
- Narrateur(s): Chris Andrew Ciulla
- Durée: 11 h et 40 min
- Date de publication: 2017-08-01
- Langue: Anglais
- Unfolding as a journey down the Mississippi River, Rancher, Farmer, Fisherman tells the stories of a Montana rancher, a Kansas farmer, a Mississippi riverman....
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Prix courant: 19,64$ ou 1 crédit
Prix réduit: 19,64$ ou 1 crédit
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Modified
- GMOs and the Threat to Our Food, Our Land, Our Future
- Auteur(s): Caitlin Shetterly
- Narrateur(s): Caitlin Shetterly
- Durée: 11 h et 35 min
- Version intégrale
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Au global
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Performance
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Histoire
Caitlin Shetterly discovered the importance of GMOs the hard way. Shortly after she learned that her son had an alarming sensitivity to GMO corn, she was told that she had the same condition, and her family's daily existence changed forever. An expansion of Shetterly's viral Elle article "The Bad Seed", Modified delves deep into the heart of the matter - from the cornfields of Nebraska to the beekeeping conventions in Brussels - to shine a light on the people, the science, and the corporations behind the food we serve ourselves and our families every day.
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Modified
- GMOs and the Threat to Our Food, Our Land, Our Future
- Narrateur(s): Caitlin Shetterly
- Durée: 11 h et 35 min
- Date de publication: 2016-09-20
- Langue: Anglais
- A disquieting and meditative look at the issue that started the biggest food fight of our time: GMOs....
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Prix courant: 23,31$ ou 1 crédit
Prix réduit: 23,31$ ou 1 crédit
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At the Table
- The Chef's Guide to Advocacy
- Auteur(s): Katherine Miller
- Narrateur(s): Chelsea Stephens
- Durée: 5 h et 15 min
- Version intégrale
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Au global
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Performance
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Histoire
When Katherine Miller was first asked to train chefs to be advocates, she thought the idea was ludicrous. But she quickly learned that chefs and other leaders in the restaurant industry are some of the most powerful forces for change in our troubled food system. Chefs are leading hunger relief efforts, supporting local farmers, fighting food waste, confronting racism and sexism in the industry, and much more.
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At the Table
- The Chef's Guide to Advocacy
- Narrateur(s): Chelsea Stephens
- Durée: 5 h et 15 min
- Date de publication: 2024-05-14
- Langue: Anglais
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When Katherine Miller was first asked to train chefs to be advocates, she thought the idea was ludicrous. But she quickly learned that chefs and other leaders in the restaurant industry are some of the most powerful forces for change in our troubled food system.
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Prix courant: 21,92$ ou 1 crédit
Prix réduit: 21,92$ ou 1 crédit
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From Prairie Farmer to Entrepreneur
- The Transformation of Midwestern Agriculture
- Auteur(s): Dennis Nordin, Roy V. Scott
- Narrateur(s): Ted Brooks
- Durée: 9 h et 28 min
- Version intégrale
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Au global
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Performance
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Histoire
This meticulously researched book tells the story of Midwestern agriculture during a period of epochal change in farm technology, farm management, and farm life. The hard work, tight communities, and values that had characterized the family farm were replaced by large corporate enterprises with massive acreages, high-tech methods, and global outlooks. While many decry this change as loss, Nordin and Scott find a net gain. This is their richly detailed account of one of the great transformations in American life.
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From Prairie Farmer to Entrepreneur
- The Transformation of Midwestern Agriculture
- Narrateur(s): Ted Brooks
- Durée: 9 h et 28 min
- Date de publication: 2019-12-09
- Langue: Anglais
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This meticulously researched book tells the story of Midwestern agriculture during a period of epochal change in farm technology, farm management, and farm life. The hard work, tight communities, and values that had characterized the family farm were replaced by corporate enterprises....
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Prix courant: 25,00$ ou 1 crédit
Prix réduit: 25,00$ ou 1 crédit
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