Showing titles in Culinary

Fired. Tara Holloway can't believe it. After all she's done for the IRS, a few too many shots fired from her weapon and suddenly she's public enemy number one. To add insult to injury, another agent has replaced her, and a 10-million-dollar assault case is hanging over her head. So much for traveling to Tokyo with Special Agent Nick Pratt, former partner and current boyfriend. Tara's stuck in Texas, and using green tea ice cream to soothe her disappointment, as well as the terrifying prospect of a life behind bars.

This collection includes books 4-6 of Lucy Burdette's cozy Key West Food Critic Mystery series: Book 4: Murder With Ganache, Book 5: Death With All the Trimmings, and Book 6: Fatal Reservations, featuring sleuthing food critic Hayley Snow.

As the manager of Vino y Vida Wine Bar in Colinas, Cecelia "Cece" Barton's first Alexander Valley harvest is a whirlwind of activity. Her twin sister, Allie Halstead, who owns a nearby Victorian bed & breakfast, is accustomed to the hustle and bustle of peak tourist season. Just when it seems things can't grow any more intense, Colinas is rocked by a murder within the wine community . . . and Cece is identified as a possible suspect! With her reputation and her livelihood on the line—and the deputy sheriff breathing down her neck—Cece has no choice but to open up her own murder investigation.

Sophie Winston is busy handling the first ever convention of the Association of Ghost Kitchens—restaurants that do delivery only—but she's taking a little time out for a lunch meeting organized by A Healthy Meal. The group is dedicated to providing meals for children in need, and as a bonus, it'll give Sophie the perfect opportunity to ogle the lavish Old Town home of socialite Geraldine Stansfield. Gerrie's dining room is impeccably furnished, the table laden with gleaming crystal and prized china. If it weren't for the dead man lying on the floor, everything would be perfect.

Halia Watkins has her hands full cooking, hosting, and keeping her boisterous young cousin, Wavonne, from getting too sassy with customers. Having fast-talking entrepreneur Marcus Rand turn up in her kitchen is annoying enough when he's alive - but finding his dead body face-down on her ceramic tile after hours is much worse. Marcus had his enemies, and the cast iron frying pan beside his corpse suggests that at last, his shady business deals went too far. Halia is desperate to keep Sweet Tea's name out of the sordid spotlight but her efforts only make Wavonne a prime suspect.

Just as Jen gets to work on her next book, the owner of the town’s rival bookstore is found murdered and suspicions turn to Jen. Time is ticking for Jen to both clear her name and write her new book before the store closes forever. But what will strike Jen first? Inspiration…or the killer?

Paige Palmer spent her entire adult life studying to earn her doctorate in philosophy, only to be passed over for the job of her dreams. Escaping academia, she takes a job as barista at a quirky and cozy shop, The Roastery on 33rd, feeling somehow drawn to the charming spot in the quaint New Hampshire town. But there are secrets in the Roastery that have been percolating for decades. When a body is discovered in a secret room in the building, Paige’s impatient and tough-as-nails boss becomes increasingly convinced that an in-house investigation will be necessary to catch the culprit.

Amelia Matthews never anticipated inheriting a hotel in in a small southern town, but life's twists and turns have led her to the Sunshine State. Under the hotel's quirky, rundown façade lie haunting secrets—an unsolved murder and a restless spirit who keeps turning off the air conditioner. In the summer. In Florida.

Welcome to the Bean Hive Coffee Shop where the coffee and gossip is hot! Get ready for a hauntingly delightful addition to the Killer Coffee Cozy Mystery series! Roxanne Bloom, the tenacious owner of the Bean Hive Coffeehouse, finds herself in the midst of a Halloween mystery that will keep cozy mystery lovers on the edge of their seats. As the leaves turn crimson and the autumn air grows crisp, Honey Springs embraces the Halloween spirit. Eleanor Blackthorn, the passionate historian, secures approval to add a long-abandoned mansion to the historic registry.

When a tourist is found dead and a villager is accused of murder, Reeva knows the village has bigger problems than icky ice cream. It’s time for Long and McLaughlin Private Investigators (a.k.a. Reeva and Ruby) to put their sleuthing skills into action and catch the real killer.

Welcome to Vista del Vino, a charming town in Southern California wine country, where the vineyards are lush, the wine flows freely, and murder is on the menu. In this first installment of the Vista del Vino Mysteries series, Murder Uncorked, former investigative journalist Casey Nolan returns to her childhood home after her father's unexpected death and her recent divorce.

To keep her cooking school and catering business, Mia's Morsels, afloat, Mia's handed off oversight to her boyfriend Trent's mother while she focuses on earning a steady paycheck. Too bad her mean-spirited boss at the lodge keeps the misery flowing as steadily as the money. At least her roommate, Christina, is still dedicated to Mia's Morsels—though she's also distracted, thanks to her clingy mother's constant demands. And the distraction only grows when Christina's old flame shows up in Magic Springs, Idaho, in his Escalade, claiming out of the blue to be her fiancé.

When Ruth Finlay accompanies her neighbour Doris Cleaver and the Mahjong club on a long weekend in the picturesque town of Bright, she’s hoping for a relaxing time researching the town for a feature article. Instead, the death of one of the tour party catapults her into an investigation she could surely do without.

Six chefs are preparing to compete in an outdoor tent at Storyton Hall for prizes that will boost their careers - but is there someone who can't stand the heat? It looks that way when one of the contestants is found dead in a pantry packed with two centuries' worth of cookbooks, among other treasures and rarities. Could there be a connection to other recent events in town, like tampering with the costume of a local mascot? Jane isn't sure, but after someone serves a second course of murder, the kitchen must be closed and the killer must be found.

Samantha Sweet is back at Sweet's Sweets, turning out her amazing cakes and pastries for the busy holiday season, when Emily Plankhurst, the new young librarian in town, stops in. Emily tells Sam a strange story involving a hidden niche in the library revealed to her in a vision, supposedly, by her dead grandmother. It turns out the hidden space contains a rare painting, The Ghost of Christmas, which was believed to have been destroyed in a fire twenty-five years ago at the luxury home of a hedge fund billionaire.

"Verärgere niemals den Koch. Er könnte dir dein letztes Gericht servieren!" Sechs Gourmets, drei Gänge, ein Toter. So ruhig hatte sich der Lehrer Klaus Busch seinen Ruhestand nicht vorgestellt: Nach einem gemeinsamen Essen im Kreise befreundeter Feinschmecker bricht er tot vor seiner Haustür zusammen. Schnell ist klar, dass er vergiftet wurde. Hauptkommissar Tischler ermittelt. Die Herausforderung könnte nicht größer sein. Denn unter den sechs Personen befinden sich zwei Herren, die der Kommissar nur allzu gut kennt, Polizeioberrat Schwenk und der Bürgermeister von Brunngries.

With the Moonstone Beach Festival coming up, Jill is touching base with her fellow small business owners to make it as successful as possible. It's frustrating when Darla, the owner of South Cove Winery, is late to a big meeting, but they manage to get the discussion rolling about the kite flying event and the big Battle of the Bands—which Darla's musician boyfriend is hoping will be his big break. And Jill will be there with her food truck, hoping for a financial boost after a slow spring. But amid the fun in the California sun, someone will soon be planning a funeral instead of a festival.

Having left the big city behind, Sarah Vane is fully embracing her calmer life in the quaint coastal town of Merstairs. With more time for hobbies, she joins a very popular life drawing class at the local tea shop. But when their usual model, the ever-punctual Mr Williams, doesn’t turn up, Sarah’s worried. He’d been complaining of a cough just last week so she decides to check up on him. Arriving at his crooked little cottage, it appears the front door isn’t quite shut. Stepping inside, Sarah is shocked to find Mr Williams slumped in his armchair.

After ninety-three well-lived years, Violet MacAskill is ready to simplify her life. Her eccentric solution? She’ll throw a decanting and decluttering party at her family home—a Scottish Baronial manor near the seaside town of Inversgail. She sets aside everything she wants or needs, then she invites her many friends in to sip sherry and help themselves to whatever they want from all that’s left. Janet Marsh and Christine Robertson, two of the women who own Yon Bonnie Books in Inversgail, enjoy themselves at the party. Not everyone who attends has a good time, though.

Genie has her hands full. First, there’s her new gelato-making business. Sure, she has a tireless helper in her great-great-aunt Adriana, and the ghostly flapper is also responsible for their recipes. Second, there's her relationship with Matt. So far it's great, but then he doesn't know about Adriana's presence. To make matters worse, Genie stumbles over the dead body of her mentor Pierre.