Celebrity Chefs
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Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- Auteur(s): Andrew Friedman
- Narrateur(s): Roger Wayne
- Durée: 14 h et 34 min
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Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.
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Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- Narrateur(s): Roger Wayne
- Durée: 14 h et 34 min
- Date de publication: 2018-02-27
- Langue: Anglais
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Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s....
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Prix courant: 34,95$ ou 1 crédit
Prix réduit: 34,95$ ou 1 crédit
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Letters to a Young Chef
- Auteur(s): Daniel Boulud
- Narrateur(s): Mario Brassard
- Durée: 3 h et 57 min
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From the reinvention of French food through the fine dining revolution in America, Daniel Boulud has been a witness to and a creator of today's food culture. A modern improviser with a classical foundation (a little rock 'n' roll and a lot of Mozart, he'd say), he speaks with the authority that comes from a lifetime of preparing, presenting, and thinking about food - an ancient calling with universal resonance. In Letters to a Young Chef, Boulud speaks not only of how to make a career as a chef in today's world, but also of why one should want to do so in the first place.
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Letters to a Young Chef
- Narrateur(s): Mario Brassard
- Durée: 3 h et 57 min
- Date de publication: 2020-07-01
- Langue: Anglais
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In Letters to a Young Chef, Daniel Boulud speaks not only of how to make a career as a chef in today's world, but also of why one should want to do so in the first place....
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Prix courant: 19,18$ ou 1 crédit
Prix réduit: 19,18$ ou 1 crédit
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The Battered Body
- Supper Club Mysteries Series, Book 5
- Auteur(s): Ellery Adams
- Narrateur(s): Karen White
- Durée: 9 h et 54 min
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There's big trouble in Quincy's Gap when the "Diva of Dough" arrives to bake the wedding cake for Milla and Jackson's Christmas Eve wedding. The Diva, a celebrity television chef and cookbook author, is Milla's younger sister. And while her cakes are delectably sweet and incredibly beautiful, the Diva makes enemies wherever she goes. When one of the Diva's enemies decides to take her out, and Deputy Lucy Hanover finds the famous chef's body covered in cake batter, the Supper Club members find themselves up to their necks in suspects.
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The Battered Body
- Supper Club Mysteries Series, Book 5
- Narrateur(s): Karen White
- Série: Supper Club Mysteries, Livre 5
- Durée: 9 h et 54 min
- Date de publication: 2018-04-03
- Langue: Anglais
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There's big trouble in Quincy's Gap when the "Diva of Dough" arrives to bake the wedding cake for Milla and Jackson's Christmas Eve wedding....
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Prix courant: 18,92$ ou 1 crédit
Prix réduit: 18,92$ ou 1 crédit
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Celebrity Chef Zombie Apocalypse
- Zomtastic, Book 1
- Auteur(s): Jack D. McLean
- Narrateur(s): Sajad Hussain
- Durée: 8 h et 34 min
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After the celebrity chef rises from his grave, he aims to create a zombie army of chefs who will rule the world, using human species as the main ingredient in their cordon bleu meals. Can Floyd be stopped before it’s too late, or will we all end up roasted and then drizzled in a rich chasseur sauce?
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Celebrity Chef Zombie Apocalypse
- Zomtastic, Book 1
- Narrateur(s): Sajad Hussain
- Série: Zomtastic, Livre 1
- Durée: 8 h et 34 min
- Date de publication: 2020-02-11
- Langue: Anglais
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After the celebrity chef rises from his grave, he aims to create a zombie army of chefs who will rule the world, using human species as the main ingredient in their cordon bleu meals....
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Prix courant: 25,00$ ou 1 crédit
Prix réduit: 25,00$ ou 1 crédit
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Chef Tell
- The Biography of America's Pioneer TV Showman Chef
- Auteur(s): Ronald Joseph Kule
- Narrateur(s): John McLain
- Durée: 12 h et 36 min
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Before the heyday of the Food Network, there was Chef Tell - TV persona of Friedemann Paul Erhardt, America's first TV showman chef. Big on personality and flavor, Chef Tell was once called by Philadelphia magazine the "affably roguish Bad Boy of the Philadelphia restaurant world." Chef Tell explores how a young German American chef became America's biggest TV celebrity chef of his time. Most of Chef Tell's forty million baby boomer viewers - a number comparable to Julia Child's - never knew his fascinating, hardscrabble life story. Until now.
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Interesting overall
- Écrit par Roberta W le 2023-03-11
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Chef Tell
- The Biography of America's Pioneer TV Showman Chef
- Narrateur(s): John McLain
- Durée: 12 h et 36 min
- Date de publication: 2013-09-01
- Langue: Anglais
- Before the heyday of the Food Network, there was Chef Tell - TV persona of Friedemann Paul Erhardt, America's first TV showman chef....
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Prix courant: 33,01$ ou 1 crédit
Prix réduit: 33,01$ ou 1 crédit
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Humble Pie
- Auteur(s): Gordon Ramsay
- Narrateur(s): Gordon Ramsay
- Durée: 3 h et 1 min
- Version abrégée
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This is Gordon Ramsay’s autobiography – the first time he has told the full story of how he became the world’s most famous and infamous chef: his difficult childhood, his brother’s heroin addiction and his failed first career as a footballer: all of these things have made him the celebrated culinary talent and media powerhouse that he is today.
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Loved this!
- Écrit par Dionne Harrish le 2023-09-13
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Humble Pie
- Narrateur(s): Gordon Ramsay
- Durée: 3 h et 1 min
- Date de publication: 2006-10-16
- Langue: Anglais
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This is Gordon Ramsay's autobiography, the first time he has told the full story of how he became the world's most famous and infamous chef....
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Prix courant: 19,12$ ou 1 crédit
Prix réduit: 19,12$ ou 1 crédit
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Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- Auteur(s): Edward Lee
- Narrateur(s): David Shih
- Durée: 8 h et 53 min
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American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country.
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Exploring the connection between food and people
- Écrit par Gordon le 2019-04-27
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Buttermilk Graffiti
- A Chef’s Journey to Discover America’s New Melting-Pot Cuisine
- Narrateur(s): David Shih
- Durée: 8 h et 53 min
- Date de publication: 2018-12-28
- Langue: Anglais
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American food is the story of mash-ups. But for Edward Lee, who is as much a writer as he is a chef, that first surprising bite is just the beginning. Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country....
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Prix courant: 27,83$ ou 1 crédit
Prix réduit: 27,83$ ou 1 crédit
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Matty Matheson: A Cookbook
- Auteur(s): Matty Matheson
- Narrateur(s): Matty Matheson
- Durée: 6 h et 37 min
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Matty Matheson is known as much for his amazing food as his love for life, positive mental attitude, and epic Instagram account. This debut cookbook is about Matty’s memories of the foods that have defined who he is. With a drive to share his zest for life, he creates dishes within these pages that reinterpret the flavors of his youth in Canada, as well as the restaurant fare for which he has become so well-known. This book is like cooking alongside Matty, sharing stories that are equal parts heartwarming and inappropriate while helping you cook dishes that are full of love.
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Matty “Buffaloaf” Matheson
- Écrit par Woodman le 2022-07-20
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Matty Matheson: A Cookbook
- Narrateur(s): Matty Matheson
- Durée: 6 h et 37 min
- Date de publication: 2018-10-09
- Langue: Anglais
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Matty Matheson, star of Viceland’s It’s Suppertime and Dead Set On Life, reveals his favorite recipes and stories in a cookbook that his devoted fans have been waiting for....
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Prix courant: 35,35$ ou 1 crédit
Prix réduit: 35,35$ ou 1 crédit
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How to Eat: The Pleasures and Principles of Good Food
- Vintage Classics Anniversary Edition
- Auteur(s): Nigella Lawson
- Narrateur(s): Nigella Lawson, Jeanette Winterson
- Durée: 19 h et 59 min
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When Nigella Lawson’s first book, How to Eat, was published in 1998, two things were immediately clear: that this fresh and fiercely intelligent voice would revolutionise cookery writing and that How to Eat was an instant classic of the genre. Here was a versatile culinary bible, through which a generation discovered how to feel at home in the kitchen and found the confidence to experiment and adapt recipes to their own needs. This was a book about home cooking for busy lives.
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How to Eat: The Pleasures and Principles of Good Food
- Vintage Classics Anniversary Edition
- Narrateur(s): Nigella Lawson, Jeanette Winterson
- Durée: 19 h et 59 min
- Date de publication: 2018-10-11
- Langue: Anglais
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Penguin Random House Audio presents How To Eat, written and read by Nigella Lawson. Relax and relish Nigella Lawson's delicious prose in her revelatory cookery book, published as an audiobook for the first time to celebrate 20 years of How to Eat....
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Prix courant: 19,97$ ou 1 crédit
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Sugar and Vice
- Cookie House Mystery, Book 2
- Auteur(s): Eve Calder
- Narrateur(s): Christa Lewis
- Durée: 7 h et 42 min
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Lately, Kate has a lot on her dessert plate. She's launching a cookie-of-the-day challenge in the heart of Coral Cay, providing sweet treats for the reception of the town's handsome new veterinarian - not to mention dealing with tourists in town for a pirate festival and the surprise arrival of her former fiance, Evan, who seems determined to win her back. And if that's not enough, a skeleton has been found - in the backyard behind her best friend Maxi's floral shop. Kate knows Maxi could never hurt a fly.
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Sugar and Vice
- Cookie House Mystery, Book 2
- Narrateur(s): Christa Lewis
- Série: A Cookie House Mystery, Livre 2
- Durée: 7 h et 42 min
- Date de publication: 2020-07-28
- Langue: Anglais
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In Eve Calder's Sugar and Vice, things are heating up at the Cookie House when star pastry chef and amateur sleuth Kate McGuire finds herself in the midst of a shocking murder mystery....
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Prix courant: 27,83$ ou 1 crédit
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Hungry
- Eating, Road-Tripping, and Risking It All with the Greatest Chef in the World
- Auteur(s): Jeff Gordinier
- Narrateur(s): Jeff Gordinier
- Durée: 6 h et 47 min
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Feeling stuck in his work and home life, writer Jeff Gordinier happened into a fateful meeting with Danish chef René Redzepi, whose restaurant, Noma, has been called the best in the world. A restless perfectionist, Redzepi was at the top of his game but was looking to tear it all down, to shutter his restaurant and set out for new places, flavors, and recipes. This is the story of the subsequent four years of globe-trotting culinary adventure, with Gordinier joining Redzepi as his Sancho Panza.
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Hungry
- Eating, Road-Tripping, and Risking It All with the Greatest Chef in the World
- Narrateur(s): Jeff Gordinier
- Durée: 6 h et 47 min
- Date de publication: 2019-07-09
- Langue: Anglais
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Hungry is a book about not only the hunger for food, but for risk, for reinvention, for creative breakthroughs, and for connection....
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Prix courant: 20,40$ ou 1 crédit
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How Chefs Holiday
- Auteur(s): Dana Cowin
- Narrateur(s): Dana Cowin
- Durée: 1 h et 1 min
- Production originale
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Au global
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Histoire
Once fall hits and the chilly weather settles in, the holiday season has begun! And nothing embodies holiday spirit more than the continuing of family traditions that have been passed down from generation to generation. May it be sharing stories at the dinner table, laughs on the porch, or just time spent alone - everyone has their own ritual. Join Dana Cowin, author and former editor-in-chief of Food & Wine, as she chats with some of today’s most popular chefs and food personalities.
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Bored me
- Écrit par Roberta W le 2023-09-29
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How Chefs Holiday
- Narrateur(s): Dana Cowin
- Durée: 1 h et 1 min
- Date de publication: 2019-10-31
- Langue: Anglais
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Join Dana Cowin, author and former editor-in-chief of Food & Wine as she chats with some of today’s most popular chefs/food personalities ....
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Prix courant: 9,97$ ou 1 crédit
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Big Heart Little Stove
- Bringing Home Meals & Moments from The Lost Kitchen
- Auteur(s): Erin French
- Narrateur(s): Ashley Savage, Deanna MacNeil, Michael Dutton, Autres
- Durée: 11 h et 46 min
- Version intégrale
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Big Heart Little Stove is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures," tips for cooking, presentation ideas, and audio-exclusive interviews (with Ina Garten & more), Erin French—author of The New York Times' bestseller Finding Freedom—invites listeners to bring pieces of her beloved restaurant, The Lost Kitchen, home with them.
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Big Heart Little Stove
- Bringing Home Meals & Moments from The Lost Kitchen
- Narrateur(s): Ashley Savage, Deanna MacNeil, Michael Dutton, Ina Garten
- Durée: 11 h et 46 min
- Date de publication: 2023-10-31
- Langue: Anglais
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Big Heart Little Stove is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures" and audio-exclusive interviews (with Ina Garten and more), Erin French shows you how to make meals memorable....
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Prix courant: 26,99$ ou 1 crédit
Prix réduit: 26,99$ ou 1 crédit
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Jacques Pepin Art of the Chicken
- A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird
- Auteur(s): Jacques Pépin
- Narrateur(s): Henri Lubatti
- Durée: 4 h et 31 min
- Version intégrale
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Chicken may not be an extravagant ingredient, but for master chef Jacques Pépin, it is the one he turns to most frequently—to cook and to paint. In this beautifully illustrated book, Jacques reminisces on his life through the lens of the humble bird, from his childhood in rural France, where he chased chickens and watched as his maman turned them into her poulet à la crème, to his demanding apprenticeship and long, illustrious career.
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Jacques Pepin Art of the Chicken
- A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird
- Narrateur(s): Henri Lubatti
- Durée: 4 h et 31 min
- Date de publication: 2022-09-27
- Langue: Anglais
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Chicken may not be an extravagant ingredient, but for master chef Jacques Pépin, it is the one he turns to most frequently—to cook and to paint. In this beautifully illustrated book, Jacques reminisces on his life through the lens of the humble bird....
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Prix courant: 22,13$ ou 1 crédit
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Dear Enemy
- Auteur(s): Kristen Callihan
- Narrateur(s): Maxine Mitchell, Sebastian York
- Durée: 11 h et 52 min
- Version intégrale
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As kids, they hated each other. Macon Saint was beautiful, but despite his name, Delilah knew he was the devil. That he dated her slightly evil sister, Samantha, was no picnic either. When they broke up, it was a dream come true: Delilah never had to see him again. Ten years later, her old enemy sends a text. Delilah's sister has stolen a valuable heirloom from Macon, now a rising Hollywood star, and he intends to collect his due. One problem: Sam has skipped town.
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A Sweet Slow Burn
- Écrit par TinyVenus le 2024-02-10
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Dear Enemy
- Narrateur(s): Maxine Mitchell, Sebastian York
- Durée: 11 h et 52 min
- Date de publication: 2020-03-31
- Langue: Anglais
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As kids, they hated each other. Macon Saint was beautiful, but despite his name, Delilah knew he was the devil. That he dated her slightly evil sister, Samantha, was no picnic either. When they broke up, it was a dream come true: Delilah never had to see him again....
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Prix courant: 32,00$ ou 1 crédit
Prix réduit: 32,00$ ou 1 crédit
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The Golden Spoon
- A Novel
- Auteur(s): Jessa Maxwell
- Narrateur(s): Andrea Emmes, Andy Garcia-Ruse, Graham Halstead, Autres
- Durée: 8 h et 37 min
- Version intégrale
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Every summer for the past ten years, six awe-struck bakers have descended on the grounds of Grafton, the leafy and imposing Vermont estate that is not only the filming site for “Bake Week” but also the childhood home of the show’s famous host, celebrated baker Betsy Martin.
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Dangerous baking
- Écrit par Patricia le 2023-03-14
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The Golden Spoon
- A Novel
- Narrateur(s): Andrea Emmes, Andy Garcia-Ruse, Graham Halstead, Kitty Hendrix, Kamran Khan, Jackie Sanders, André Santana, Emily Tremaine
- Durée: 8 h et 37 min
- Date de publication: 2023-03-07
- Langue: Anglais
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Every summer for the past ten years, six awe-struck bakers have descended on the grounds of Grafton, the leafy and imposing Vermont estate that is not only the filming site for “Bake Week” but also the childhood home of the show’s famous host, celebrated baker Betsy Martin.
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Prix courant: 24,99$ ou 1 crédit
Prix réduit: 24,99$ ou 1 crédit
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The Accidental Joe
- The Top-Secret Life of a Celebrity Chef
- Auteur(s): Tom Straw
- Narrateur(s): Tom Straw
- Durée: 7 h et 34 min
- Version intégrale
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When the CIA approaches celebrity chef Sebastian Pike about using his award-winning food and culture travel show as cover for espionage, the outspoken bad-boy host says no. They push. They'd embed their top agent in his crew to do the spy work. And when romantic sparks crackle between him and the female agent, Pike's all in, kicking off a romantic spy thriller in which the globetrotting celebrity chef uses his TV series to help sneak Putin's accountant out of Russia before he's exposed as a mole.
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The Accidental Joe
- The Top-Secret Life of a Celebrity Chef
- Narrateur(s): Tom Straw
- Durée: 7 h et 34 min
- Date de publication: 2024-08-27
- Langue: Anglais
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When the CIA approaches celebrity chef Sebastian Pike about using his award-winning food and culture travel show as cover for espionage, the outspoken bad-boy host says no.
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Prix courant: 21,92$ ou 1 crédit
Prix réduit: 21,92$ ou 1 crédit
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Where I Come From
- Life Lessons from a Latino Chef
- Auteur(s): Aarón Sánchez
- Narrateur(s): Aarón Sánchez
- Durée: 9 h et 9 min
- Version intégrale
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Au global
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Before Chef Aaron Sanchez rose to fame on shows like MasterChef and Chopped, he was a restless Mexican-American son, raised by a fiercely determined and talented woman who was a successful chef and restaurateur in her own right. In this memoir, Sanchez delves into his formative years with remarkable candor, injecting his story with adrenaline and revealing how he fell in love with cooking and started a career in the fast-paced culinary world.
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Where I Come From
- Life Lessons from a Latino Chef
- Narrateur(s): Aarón Sánchez
- Durée: 9 h et 9 min
- Date de publication: 2019-12-03
- Langue: Anglais
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America’s most prominent Latino chef shares the story behind his food, his family, and his professional journey....
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Prix courant: 43,80$ ou 1 crédit
Prix réduit: 43,80$ ou 1 crédit
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The Slowest Burn
- A Novel
- Auteur(s): Sarah Chamberlain
- Narrateur(s): Hunter Johns, Kate Handford
- Durée: 11 h et 12 min
- Version intégrale
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Au global
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Performance
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Histoire
Ellie Wasserman’s life is neat and tidy, and that’s exactly how she wants it. Really. A top ghostwriter for celebrity cookbooks, she was widowed three years ago and has no interest in taking chances—certainly not on dating. Kieran O’Neill isn’t known for being organized. An up-and-coming chef who scored big on a reality television competition, he’s been the guy who cracks jokes and makes messes. But as Ellie and Kieran are forced to work closely together in a hot kitchen for weeks on end, their sharp edges and harsh judgments slowly soften and sweeten into a wildly delicious attraction.
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The Slowest Burn
- A Novel
- Narrateur(s): Hunter Johns, Kate Handford
- Durée: 11 h et 12 min
- Date de publication: 2024-09-24
- Langue: Anglais
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Ellie Wasserman’s life is neat and tidy, and that’s exactly how she wants it. Really. A top ghostwriter for celebrity cookbooks, she was widowed three years ago and has no interest in taking chances—certainly not on dating, which is about as intimidating as a recipe with fifty steps.
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Prix courant: 26,99$ ou 1 crédit
Prix réduit: 26,99$ ou 1 crédit
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Cooked Raw
- How One Celebrity Chef Risked Everything to Change the Way We Eat
- Auteur(s): Matthew Kenney
- Narrateur(s): Donny Baarns
- Durée: 6 h et 33 min
- Version intégrale
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Au global
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Performance
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Histoire
Bringing to light that food and health go hand in hand, Matthew Kenney used every opportunity to improve his new raw cuisine and its methods. Speaking at TED conferences, moving to Los Angeles and raising awareness globally on how great tasting food can promote health, his brand grew. Nearly 25 years after becoming a disillusioned young chef, Kenney felt at home in his own life for the first time. Not only was he healthy and happy, he had identified the future of food.
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Cooked Raw
- How One Celebrity Chef Risked Everything to Change the Way We Eat
- Narrateur(s): Donny Baarns
- Durée: 6 h et 33 min
- Date de publication: 2015-01-09
- Langue: Anglais
- Cooked Raw is the dramatic memoir detailing Matthew Kenney’s remarkable and riveting journey through the culinary world and his provocative exploration of the future of food....
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Ne plus suivre le balado a échoué
Prix courant: 26,82$ ou 1 crédit
Prix réduit: 26,82$ ou 1 crédit
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