Culinary Biography
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Care and Feeding
- A Memoir
- Auteur(s): Laurie Woolever
- Narrateur(s): Laurie Woolever
- Durée: 12 h
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Histoire
In this moving, hilarious, and insightful memoir, Laurie Woolever traces her path from a small-town childhood to working at revered restaurants and food publications, alternately bolstered and overshadowed by two of the most powerful men in the business. But there’s more to the story than the two bold-faced names on her resume: Mario Batali and Anthony Bourdain.
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Care and Feeding
- A Memoir
- Narrateur(s): Laurie Woolever
- Durée: 12 h
- Date de publication: 2025-03-11
- Langue: Anglais
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In this moving, hilarious, and insightful memoir, Laurie Woolever traces her path from a small-town childhood to working at revered restaurants and food publications, alternately bolstered and overshadowed by two of the most powerful men in the business
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Prix courant: 30,78$ ou 1 crédit
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In-N-Out Burger
- A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules
- Auteur(s): Stacy Perman
- Narrateur(s): Loren Lester
- Durée: 10 h et 13 min
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It's the untold story of the renegade burger chain that evokes a passionate following unlike any other. In fast-food corporate America, In-N-Out Burger stands apart. Begun in a tiny shack in the shadow of World War II, this family-owned chain has steadfastly refused to franchise or be sold. It is a testament to old-fashioned values and reminiscent of a simpler time when people, loyalty, and a freshly made, juicy hamburger meant something.
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In-N-Out Burger
- A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules
- Narrateur(s): Loren Lester
- Durée: 10 h et 13 min
- Date de publication: 2009-07-21
- Langue: Anglais
- It's the untold story of the renegade burger chain that evokes a passionate following unlike any other. In fast-food corporate America, In-N-Out Burger stands apart....
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Prix courant: 29,13$ ou 1 crédit
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The Year of Miracles
- Recipes About Love + Grief + Growing Things
- Auteur(s): Ella Risbridger
- Narrateur(s): Ella Risbridger
- Durée: 7 h et 18 min
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Histoire
Because Ella Risbridger has learnt to focus on the little things that bring her joy, feeding as many people as she can squeeze round her tiny table and sharing recipes that are good for the soul. Miracle Pie is her journal and storybook of cooking, where the food is so good you want to lick the bowl, with recipes like fancy fish pie, cardamom-cinnamon chicken rice, chimichurri courgettes, triple carb soup, blackberry miso birthday cake, fried jam sandwiches and sticky toffee Guinness brownies.
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The Year of Miracles
- Recipes About Love + Grief + Growing Things
- Narrateur(s): Ella Risbridger
- Durée: 7 h et 18 min
- Date de publication: 2022-05-26
- Langue: Anglais
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This story begins with loss. It’s about what happens when you've lived through the worst thing you could have imagined, and how you can still cook, and eat, and love....
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Prix courant: 12,29$ ou 1 crédit
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Savage Feast
- Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes)
- Auteur(s): Boris Fishman
- Narrateur(s): Boris Fishman
- Durée: 12 h et 38 min
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A revealing personal story and family memoir told through meals and recipes, Savage Feast begins with Boris’s childhood in Soviet Belarus, where good food was often worth more than money. He describes the unlikely dish that brought his parents together and how years of Holocaust hunger left his grandmother so obsessed with bread that she always kept five loaves on hand. She was the stove magician and Boris’ grandfather the master black marketer who supplied her, evading at least one firing squad on the way.
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Savage Feast
- Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes)
- Narrateur(s): Boris Fishman
- Durée: 12 h et 38 min
- Date de publication: 2019-02-26
- Langue: Anglais
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The author of A Replacement Life shifts between heartbreak and humor in this gorgeously told, recipe-filled memoir. A family story, an immigrant story, a love story, and an epic meal, Savage Feast explores the challenges of navigating two cultures from an unusual angle....
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Prix courant: 31,46$ ou 1 crédit
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The Migrant Chef
- The Life and Times of Lalo García
- Auteur(s): Laura Tillman
- Narrateur(s): Cindy Kay
- Durée: 6 h et 45 min
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Born in rural Mexico, Eduardo “Lalo” García Guzmán and his family left for the United States when he was a child, picking fruits and vegetables on the migrant route from Florida to Michigan. He worked in Atlanta restaurants as a teenager before being convicted of a robbery, incarcerated, and eventually deported. Lalo landed in Mexico City as a new generation of chefs was questioning the hierarchies that had historically privileged European cuisine in elite spaces. At his acclaimed restaurant, Máximo Bistrot, he began to craft food that narrated his memories and hopes.
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The Migrant Chef
- The Life and Times of Lalo García
- Narrateur(s): Cindy Kay
- Durée: 6 h et 45 min
- Date de publication: 2023-05-23
- Langue: Anglais
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A chef’s gripping quest to reconcile his childhood experiences as a migrant farmworker with the rarefied world of fine dining....
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Prix courant: 20,40$ ou 1 crédit
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Arbitrary Stupid Goal
- Auteur(s): Tamara Shopsin
- Narrateur(s): Tamara Shopsin
- Durée: 3 h et 55 min
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In Arbitrary Stupid Goal, Tamara Shopsin takes the listener on a pointillist time-travel trip to the Greenwich Village of her bohemian 1970s childhood, a funky, tight-knit small town in the big city, long before Sex and the City tours and luxury condos.
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Arbitrary Stupid Goal
- Narrateur(s): Tamara Shopsin
- Durée: 3 h et 55 min
- Date de publication: 2017-07-18
- Langue: Anglais
- In Arbitrary Stupid Goal, Tamara Shopsin takes the listener on a pointillist time-travel trip to the Greenwich Village of her bohemian 1970s childhood....
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Prix courant: 10,67$ ou 1 crédit
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My Soul Looks Back
- A Memoir
- Auteur(s): Jessica B. Harris
- Narrateur(s): Jessica B. Harris
- Durée: 6 h et 13 min
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In the Technicolor glow of the early 70s, Jessica B. Harris debated, celebrated, and danced her way from the jazz clubs of the Manhattan's West Side to the restaurants of the Village, living out her buoyant youth alongside the great minds of the day - luminaries like Maya Angelou, James Baldwin, and Toni Morrison. My Soul Looks Back is her paean to that fascinating social circle and the depth of their shared commitment to activism, intellectual engagement, and each other.
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My Soul Looks Back
- A Memoir
- Narrateur(s): Jessica B. Harris
- Durée: 6 h et 13 min
- Date de publication: 2017-05-09
- Langue: Anglais
- In the Technicolor glow of the early 70s, Jessica B. Harris debated, celebrated, and danced her way from the jazz clubs of the Manhattan's West Side to the restaurants of the Village....
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Prix courant: 20,15$ ou 1 crédit
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Cooking as Fast as I Can
- A Chef’s Story of Family, Food, and Forgiveness
- Auteur(s): Cat Cora
- Narrateur(s): Cassandra Campbell
- Durée: 7 h et 55 min
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In Cooking as Fast as I Can, Cat Cora reveals, for the first time, coming-of-age experiences from early childhood sexual abuse to the realities of life as a lesbian in the Deep South. She shares how she found her passion in the kitchen and went on to attend the prestigious Culinary Institute of America and apprentice under Michelin-star chefs in France. After her big break as a cohost on the Food Network's Melting Pot, Cat broke barriers by becoming the first-ever female Iron Chef.
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Cooking as Fast as I Can
- A Chef’s Story of Family, Food, and Forgiveness
- Narrateur(s): Cassandra Campbell
- Durée: 7 h et 55 min
- Date de publication: 2015-10-20
- Langue: Anglais
- In Cooking as Fast as I Can, Cat Cora reveals, for the first time, coming-of-age experiences from early childhood sexual abuse to the realities of life as a lesbian in the Deep South....
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Prix courant: 35,18$ ou 1 crédit
Prix réduit: 35,18$ ou 1 crédit
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Ferran
- The Inside Story of El Bulli and the Man Who Reinvented Food
- Auteur(s): Colman Andrews
- Narrateur(s): Don Hagen
- Durée: 10 h et 33 min
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In his lively, unprecedented close-up portrait of Ferran Adrià, award-winning food writer Colman Andrews traces this groundbreaking chef’s rise from resort hotel dishwasher to culinary deity, and the evolution of El Bulli from a German-owned beach bar into the establishment voted annually by an international jury to be “the world’s best restaurant”.
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Ferran
- The Inside Story of El Bulli and the Man Who Reinvented Food
- Narrateur(s): Don Hagen
- Durée: 10 h et 33 min
- Date de publication: 2011-01-06
- Langue: Anglais
- More than just the most influential chef of the late 20th and early 21st centuries, Ferran Adrià is arguably the greatest culinary revolutionary of our time....
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Prix courant: 38,96$ ou 1 crédit
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99 Bottles
- A Black Sheep's Guide to Life-Changing Wines
- Auteur(s): André Hueston Mack
- Narrateur(s): André Hueston Mack
- Durée: 6 h et 48 min
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In this entertaining, informative, and thoroughly unconventional wine guide, award-winning sommelier, winemaker, and wine educator André Mack presents listeners with the 99 bottles that have most impacted his life. Instead of just pairing wines with foods, Mack pairs practical information with personal stories, offering up recommendations alongside reflections on being one of the only African-Americans to ever work at the top level of the American wine industry. The 99 bottles range from highly accessible commercial wines to the most rarefied Bordeaux....
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99 Bottles
- A Black Sheep's Guide to Life-Changing Wines
- Narrateur(s): André Hueston Mack
- Durée: 6 h et 48 min
- Date de publication: 2019-10-29
- Langue: Anglais
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A highly opinionated wine guide from one of the country’s most celebrated - and unorthodox - sommeliers and winemakers....
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Prix courant: 25,24$ ou 1 crédit
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How to Share an Egg
- A True Story of Hunger, Love, and Plenty
- Auteur(s): Bonny Reichert
- Narrateur(s): Bonny Reichert
- Durée: 8 h et 16 min
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Bonny Reichert avoided everything to do with the Holocaust until she found herself, in midlife, suddenly typing those words into an article she was writing. The journalist had grown up hearing stories about her father’s near-starvation and ultimate survival in Auschwitz-Birkenau, but she never imagined she would be able to face this epic legacy head on. Then a chance encounter with a perfect bowl of borscht in Warsaw set Bonny on a journey to unearth her culinary lineage, and she began to dig for the roots of her food obsession, dish by dish.
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How to Share an Egg
- A True Story of Hunger, Love, and Plenty
- Narrateur(s): Bonny Reichert
- Durée: 8 h et 16 min
- Date de publication: 2025-01-21
- Langue: Anglais
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A moving culinary memoir about the relationship between food and family—and sustenance and survival—from a chef, award-winning Canadian journalist, and daughter of a Holocaust survivor.
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Prix courant: 29,65$ ou 1 crédit
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Fasting and Feasting
- The Life of Visionary Food Writer Patience Gray
- Auteur(s): Adam Federman
- Narrateur(s): Naomi Frederick
- Durée: 13 h et 42 min
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For more than 30 years, Patience Gray, author of the celebrated cookbook Honey from a Weed, lived in a remote area of Puglia in southernmost Italy. She lived without electricity, modern plumbing, or a telephone, grew much of her own food, and gathered and ate wild plants alongside her neighbors in this economically impoverished region. She was fond of saying that she wrote only for herself and her friends, yet her growing reputation brought a steady stream of international visitors to her door.
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Fasting and Feasting
- The Life of Visionary Food Writer Patience Gray
- Narrateur(s): Naomi Frederick
- Durée: 13 h et 42 min
- Date de publication: 2017-09-21
- Langue: Anglais
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For more than 30 years, Patience Gray, author of the celebrated cookbook Honey from a Weed, lived in a remote area of Puglia in southernmost Italy. She lived without electricity, modern plumbing....
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Prix courant: 35,34$ ou 1 crédit
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Save Room for Pie
- Food Songs and Chewy Ruminations
- Auteur(s): Roy Blount Jr.
- Narrateur(s): Roy Blount Jr.
- Durée: 8 h et 30 min
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As a lifelong eater, Blount always got along easily with food - he didn't have to think, he just ate. But food doesn't exist in a vacuum; there's the global climate and the global economy to consider, not to mention Blount's chronic sinusitis, which constricts his sense of smell and, consequently, his taste buds. So while he's always frowned on eating with an ulterior motive, times have changed. Save Room for Pie grapples with these and other food-related questions in Blount's signature style.
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Save Room for Pie
- Food Songs and Chewy Ruminations
- Narrateur(s): Roy Blount Jr.
- Durée: 8 h et 30 min
- Date de publication: 2016-03-15
- Langue: Anglais
- As a lifelong eater, Blount always got along easily with food - he didn't have to think, he just ate. But food doesn't exist in a vacuum; there's the global climate and the global economy to consider....
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Prix courant: 27,77$ ou 1 crédit
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Generation Chef
- Risking It All for a New American Dream
- Auteur(s): Karen Stabiner
- Narrateur(s): Cady McClain
- Durée: 11 h et 4 min
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The heart of Generation Chef is the story of Jonah Miller, who at age 24 attempts to fulfill a lifelong dream by opening the Basque restaurant Huertas in New York City, still the high-stakes center of the restaurant business for an ambitious young chef. Miller, a rising star who has been named to the 30-Under-30 list of both Forbes and Zagat, quits his job as a sous chef, creates a business plan, lines up investors, leases a space, hires a staff, and gets ready to put his reputation and his future on the line.
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Generation Chef
- Risking It All for a New American Dream
- Narrateur(s): Cady McClain
- Durée: 11 h et 4 min
- Date de publication: 2016-09-13
- Langue: Anglais
- The heart of Generation Chef is the story of Jonah Miller, who at age 24 attempts to fulfill a lifelong dream by opening the Basque restaurant Huertas in New York City....
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Prix courant: 23,31$ ou 1 crédit
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Anthony Bourdain: A Biography
- Auteur(s): Andrew Stephens
- Narrateur(s): Joseph Kent
- Durée: 31 min
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Histoire
Anthony Bourdain was an American celebrity chef, author, travel documentarian, and television personality who starred in programs focusing on the exploration of international culture, cuisine, and the human condition. He was considered one of the most influential chefs in the world.
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Anthony Bourdain: A Biography
- Narrateur(s): Joseph Kent
- Durée: 31 min
- Date de publication: 2018-07-16
- Langue: Anglais
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Anthony Bourdain was an American celebrity chef, author, travel documentarian, and television personality who starred in programs focusing on the exploration of international culture, cuisine, and the human condition. He was considered one of the most influential chefs in the world....
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Prix courant: 4,95$ ou 1 crédit
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Garlic and Sapphires
- The Secret Life of a Critic in Disguise
- Auteur(s): Ruth Reichl
- Narrateur(s): Ruth Reichl
- Durée: 4 h et 57 min
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GARLIC AND SAPPHIRES is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque. The result: her famous double review of the restaurant: first she ate there as Molly; and then as she was coddled and pampered on her visit there as Ruth, New York Times food critic.
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Garlic and Sapphires
- The Secret Life of a Critic in Disguise
- Narrateur(s): Ruth Reichl
- Durée: 4 h et 57 min
- Date de publication: 2005-04-11
- Langue: Anglais
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GARLIC AND SAPPHIRES is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque....
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Prix courant: 16,03$ ou 1 crédit
Prix réduit: 16,03$ ou 1 crédit
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The Hairy Bikers Blood, Sweat and Tyres
- The Autobiography
- Auteur(s): Si King, Dave Myers
- Narrateur(s): Si King, Dave Myers
- Durée: 10 h et 22 min
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Si King and Dave Myers, aka The Hairy Bikers, have lived life to the fullest. They had fantastically rich northern childhoods laced with food and fun, but of course with some tragedy too. But we also get to know the early Bikers - we find out how their friendship developed and all of the mad capers and round-the-world trips they went on. Perfect for their fans, heavily seasoned with warmth, food, love, bikes and bro-mance, the Hairies never fail to entertain.
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The Hairy Bikers Blood, Sweat and Tyres
- The Autobiography
- Narrateur(s): Si King, Dave Myers
- Durée: 10 h et 22 min
- Date de publication: 2015-11-05
- Langue: Anglais
- The heartwarming, funny and engaging memoir behind the best-selling, big-hearted and down-to-earth chefs, The Hairy Bikers. Written and read by the Hairy Bikers themselves....
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Prix courant: 30,09$ ou 1 crédit
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Sueño mexicano [Mexican Dream]
- Auteur(s): Arnoldo de la Rocha y Navarrete
- Narrateur(s): Luis Pineda, Arnoldo de la Rocha y Navarrete
- Durée: 5 h et 12 min
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Don Arnoldo de la Rocha es originario de la sierra de Chihuahua. Aprendió a trabajar la tierra desde los seis años, usó zapatos a partir de los ocho y entró a la escuela a los once.
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Sueño mexicano [Mexican Dream]
- Narrateur(s): Luis Pineda, Arnoldo de la Rocha y Navarrete
- Durée: 5 h et 12 min
- Date de publication: 2022-03-24
- Langue: Espagnol
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Don Arnoldo de la Rocha es originario de la sierra de Chihuahua. Aprendió a trabajar la tierra desde los seis años, usó zapatos a partir de los ocho y entró a la escuela a los once....
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Prix courant: 25,63$ ou 1 crédit
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Give a Girl a Knife
- A Memoir
- Auteur(s): Amy Thielen
- Narrateur(s): Amy Thielen
- Durée: 10 h et 10 min
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Histoire
Before Amy Thielen frantically plated rings of truffled potatoes in some of New York City's finest kitchens - for chefs David Bouley, Daniel Boulud, and Jean-Georges Vongerichten - she grew up in a northern Minnesota town home to the nation's largest French fry factory, the headwaters of the fast food nation, with a mother whose generous cooking dripped with tenderness, drama, and an overabundance of butter.
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Give a Girl a Knife
- A Memoir
- Narrateur(s): Amy Thielen
- Durée: 10 h et 10 min
- Date de publication: 2017-05-16
- Langue: Anglais
- Inspired by her grandmother's tales of cooking in the family farmhouse, Thielen moves north with her artist husband to a rustic, off-the-grid cabin deep in the woods....
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Prix courant: 37,63$ ou 1 crédit
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The Kitchen Counter Cooking School
- How A Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
- Auteur(s): Kathleen Flinn
- Narrateur(s): Marguerite Gavin
- Durée: 8 h et 48 min
- Version intégrale
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Au global
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Performance
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Histoire
After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals.
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The Kitchen Counter Cooking School
- How A Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
- Narrateur(s): Marguerite Gavin
- Durée: 8 h et 48 min
- Date de publication: 2011-09-29
- Langue: Anglais
- After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods....
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Ne plus suivre le balado a échoué
Prix courant: 20,04$ ou 1 crédit
Prix réduit: 20,04$ ou 1 crédit
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