Food Industry
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Metabolical
- The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine
- Auteur(s): Robert H. Lustig
- Narrateur(s): Charles Constant
- Durée: 12 h et 3 min
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The New York Times best-selling author of Fat Chance explains the eight pathologies that underlie all chronic disease, documents how processed food has impacted them to ruin our health, economy, and environment over the past 50 years, and proposes an urgent manifesto and strategy to cure both us and the planet.
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Excellent Book full of life changing insights
- Écrit par David le 2023-07-24
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Metabolical
- The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine
- Narrateur(s): Charles Constant
- Durée: 12 h et 3 min
- Date de publication: 2021-05-04
- Langue: Anglais
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The New York Times best-selling author of Fat Chance explains the eight pathologies that underlie all chronic disease, documents how processed food has impacted them to ruin our health, economy, and environment over the past 50 years, and proposes an urgent manifesto....
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Prix courant: 31,46$ ou 1 crédit
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Barons
- Money, Power, and the Corruption of America's Food Industry
- Auteur(s): Austin Frerick, Eric Schlosser - foreword by
- Narrateur(s): Stephen Bel Davies
- Durée: 6 h et 56 min
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Barons is the story of seven corporate titans, their rise to power, and the consequences for everyone else. Take Mike McCloskey, chairman of Fair Oaks Farms. In a few short decades, he went from managing a modest dairy herd to running the Disneyland of agriculture. Mike benefited from deregulation of the American food industry, a phenomenon that has consolidated wealth in the hands of select tycoons, and along the way, hollowed out the nation's rural towns and local businesses.
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Barons
- Money, Power, and the Corruption of America's Food Industry
- Narrateur(s): Stephen Bel Davies
- Durée: 6 h et 56 min
- Date de publication: 2024-05-28
- Langue: Anglais
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Barons is the story of seven corporate titans, their rise to power, and the consequences for everyone else....
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Prix courant: 21,92$ ou 1 crédit
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Feeding You Lies
- How to Unravel the Food Industry's Playbook and Reclaim Your Health
- Auteur(s): Vani Hari
- Narrateur(s): Vani Hari
- Durée: 8 h et 5 min
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There's so much confusion about what to eat. Are you jumping from diet to diet and nothing seems to work? Are you sick of seeing contradictory health advice from experts? Just like the tobacco industry lied to us about the dangers of cigarettes, the same untruths, cover-ups, and deceptive practices are occurring in the food industry. Vani Hari, a.k.a. The Food Babe, blows the lid off the lies we've been fed about the food we eat - lies about its nutrient value, effects on our health, label information, and even the very science we base our food choices on.
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Good info
- Écrit par Amatuer.outdoor le 2020-11-30
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Feeding You Lies
- How to Unravel the Food Industry's Playbook and Reclaim Your Health
- Narrateur(s): Vani Hari
- Durée: 8 h et 5 min
- Date de publication: 2019-12-31
- Langue: Anglais
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This follow-up to New York Times best seller The Food Babe Way exposes the lies we've been told about our food - and takes listeners on a journey to find healthy options....
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The End of Food
- How the Food Industry Is Destroying Our Food Supply - and What We Can Do About It
- Auteur(s): Thomas F. Pawlick
- Narrateur(s): Allie Merrill
- Durée: 7 h et 25 min
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This book exposes an industrial system of food production geared not to produce nourishing food, but to produce maximum profit for corporations. It is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought against this kind of research.
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The End of Food
- How the Food Industry Is Destroying Our Food Supply - and What We Can Do About It
- Narrateur(s): Allie Merrill
- Durée: 7 h et 25 min
- Date de publication: 2021-01-15
- Langue: Anglais
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This book exposes an industrial system of food production geared not to produce nourishing food, but to produce maximum profit for corporations....
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Food Politics
- How the Food Industry Influences Nutrition and Health
- Auteur(s): Marion Nestle
- Narrateur(s): Kate Reading
- Durée: 10 h et 33 min
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An accessible and balanced account, Food Politics laid the groundwork for today's food revolution and changed the way we respond to food industry marketing practices. Now, a new introduction and concluding chapter bring us up to date on the key events in that movement. This pathbreaking, prize-winning book helps us understand more clearly than ever before what we eat and why. This book is published by University of California Press.
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Food Politics
- How the Food Industry Influences Nutrition and Health
- Narrateur(s): Kate Reading
- Durée: 10 h et 33 min
- Date de publication: 2010-09-03
- Langue: Anglais
- An accessible and balanced account, Food Politics laid the groundwork for today's food revolution....
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Reinventing Food Banks and Pantries
- New Tools to End Hunger
- Auteur(s): Katie S. Martin
- Narrateur(s): Amanda Ronconi
- Durée: 8 h et 43 min
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In the US, there is a wide-ranging network of at least 370 food banks, and more than 60,000 hunger-relief organizations such as food pantries and meal programs. And yet hunger still affects one in nine Americans. What are we doing wrong? In Reinventing Food Banks and Pantries, Katie Martin argues that if handing out more and more food was the answer, we would have solved the problem of hunger decades ago. Martin instead presents a new model for charitable food, one where success is measured not by pounds of food distributed but by lives changed.
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Reinventing Food Banks and Pantries
- New Tools to End Hunger
- Narrateur(s): Amanda Ronconi
- Durée: 8 h et 43 min
- Date de publication: 2021-05-11
- Langue: Anglais
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Katie Martin presents a new model for charitable food, one where success is measured not by pounds of food distributed but by lives changed....
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Barrel-Aged Stout and Selling Out
- Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business
- Auteur(s): Josh Noel
- Narrateur(s): Charles Constant
- Durée: 12 h et 17 min
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Goose Island opened as a family-owned Chicago brewpub in the late 1980s, and it soon became one of the most inventive breweries in the world. In the golden age of light and cheap beers, John Hall and his son Greg brought European flavors to America. With distribution in two dozen states, two brewpubs and status as one of the twenty biggest breweries in the United States, Goose Island became an American success story and was a champion of craft beer. Then, on March 28, 2011, the Halls sold the brewery to Anheuser-Busch InBev, maker of Budweiser, the least craft-like beer imaginable.
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Barrel-Aged Stout and Selling Out
- Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business
- Narrateur(s): Charles Constant
- Durée: 12 h et 17 min
- Date de publication: 2018-07-03
- Langue: Anglais
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Goose Island opened as a family-owned Chicago brewpub in the late 1980s. John Hall and his son Greg brought European flavors to America. Then, on March 28, 2011, the Halls sold the brewery to Anheuser-Busch InBev, which forced the industry to reckon with craft beer's mainstream appeal....
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Deep Medicine
- How Artificial Intelligence Can Make Healthcare Human Again
- Auteur(s): Eric Topol
- Narrateur(s): Graham Winton
- Durée: 11 h et 6 min
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Medicine has become inhuman, to disastrous effect. The doctor-patient relationship - the heart of medicine - is broken: doctors are too distracted and overwhelmed to truly connect with their patients, and medical errors and misdiagnoses abound. In Deep Medicine, leading physician Eric Topol reveals how artificial intelligence can help. AI has the potential to transform everything doctors do, from notetaking and medical scans to diagnosis and treatment, greatly cutting down the cost of medicine and reducing human mortality.
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A Few Interesting Bits, a Lot of Dry Lists
- Écrit par Chris Elder le 2020-04-18
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Deep Medicine
- How Artificial Intelligence Can Make Healthcare Human Again
- Narrateur(s): Graham Winton
- Durée: 11 h et 6 min
- Date de publication: 2019-03-12
- Langue: Anglais
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One of America's top doctors reveals how AI will empower physicians and revolutionize patient care....
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Health for All
- A Doctor's Prescription for a Healthier Canada
- Auteur(s): Jane Philpott
- Narrateur(s): Jane Philpott
- Durée: 9 h et 1 min
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Jane Philpott has spent her life learning what makes people sick and what keeps people well. She has witnessed miracles in modern medicine. She has also watched children die of starvation in a world that has plenty of food. With Health for All, she sounds a clarion call for a radical disruption in a health care system that is broken—but not beyond repair. The vision is rooted in a deep-seated commitment to health equity.
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I feel inspired after reading this!
- Écrit par Utilisateur anonyme le 2024-09-15
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Health for All
- A Doctor's Prescription for a Healthier Canada
- Narrateur(s): Jane Philpott
- Durée: 9 h et 1 min
- Date de publication: 2024-04-09
- Langue: Anglais
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From one of Canada's most respected and high-profile health professionals (and former federal Minister of Health), a timely, practical, ambitious, and deeply personal call for action on health that sets out the roadmap to our future well-being.
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Prix réduit: 7,99$ (75% de réduction) ou 1 crédit
Prix courant: 32,63$
Cette promotion se termine dansCette promotion est terminée -
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Locally Laid
- How We Built a Plucky, Industry-Changing Egg Farm - from Scratch
- Auteur(s): Lucie B. Amundsen
- Narrateur(s): Kate Reading
- Durée: 8 h et 27 min
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When Lucie Amundsen had a rare night out with her husband, she never imagined what he'd tell her over dinner - that his dream was to quit his office job (with benefits!) and start a commercial-scale pasture-raised egg farm. His entire agricultural experience consisted of raising five backyard hens, none of whom had yet laid a single egg. To create this pastured poultry ranch, the couple scrambles to acquire nearly 2,000 chickens - all named Lola.
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A surprised education
- Écrit par Shelagh Howell le 2021-04-03
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Locally Laid
- How We Built a Plucky, Industry-Changing Egg Farm - from Scratch
- Narrateur(s): Kate Reading
- Durée: 8 h et 27 min
- Date de publication: 2016-03-01
- Langue: Anglais
- How a Midwestern family with no agriculture experience went from a few backyard chickens to a full-fledged farm - and discovered why local chicks are better....
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Prix courant: 32,38$ ou 1 crédit
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Kid Food
- The Challenge of Feeding Children in a Highly Processed World
- Auteur(s): Bettina Elias Siegel
- Narrateur(s): Vanessa Daniels
- Durée: 9 h et 5 min
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In Kid Food, nationally recognized writer and food advocate Bettina Elias Siegel explores one of the fundamental challenges of modern parenting: trying to raise healthy eaters in a society intent on pushing children in the opposite direction. Siegel dives deep into the many influences that make feeding children healthfully so difficult - from the prevailing belief that kids will only eat highly processed "kid food" to the near-constant barrage of "special treats".
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Kid Food
- The Challenge of Feeding Children in a Highly Processed World
- Narrateur(s): Vanessa Daniels
- Durée: 9 h et 5 min
- Date de publication: 2019-12-19
- Langue: Anglais
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In Kid Food, nationally recognized writer and food advocate Bettina Elias Siegel explores one of the fundamental challenges of modern parenting: trying to raise healthy eaters in a society intent on pushing children in the opposite direction....
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Prix courant: 22,26$ ou 1 crédit
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Start Your Own Food Truck Business (Second Edition)
- Cart, Trailer, Kiosk, Standard and Gourmet Trucks Mobile Catering Bustaurant
- Auteur(s): The Staff of Entrepreneur Media, Rich Mintzer
- Narrateur(s): Barry Abrams
- Durée: 6 h et 3 min
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At more than a billion dollars, the mobile-food industry is enjoying more publicity and notoriety than ever before. Catering to a new generation of foodies looking for quick and unique specialties, the mobile-food business is booming with new opportunities for eager entrepreneurs like you. From gourmet food to all-American basics and hot dog wagons to bustaurants, our experts give you the delicious details behind starting and running a successful mobile-food business.
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Start Your Own Food Truck Business (Second Edition)
- Cart, Trailer, Kiosk, Standard and Gourmet Trucks Mobile Catering Bustaurant
- Narrateur(s): Barry Abrams
- Durée: 6 h et 3 min
- Date de publication: 2018-11-20
- Langue: Anglais
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From gourmet food to all-American basics and hot dog wagons to bustaurants, our experts give you the delicious details behind starting and running a successful mobile-food business....
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Fast Food Nation
- The Dark Side of the All-American Meal
- Auteur(s): Eric Schlosser
- Narrateur(s): Rick Adamson
- Durée: 8 h et 56 min
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To a degree both engrossing and alarming, the story of fast food is the story of postwar America. Fast Food Nation is a groundbreaking work of investigation and cultural history that may change the way America thinks about the way it eats.
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2 many problems - too few solutions
- Écrit par Daniel R. le 2018-10-04
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Fast Food Nation
- The Dark Side of the All-American Meal
- Narrateur(s): Rick Adamson
- Durée: 8 h et 56 min
- Date de publication: 2001-02-06
- Langue: Anglais
- To a degree both engrossing and alarming, the story of fast food is the story of postwar America. Though created by a handful of mavericks, the fast food industry has...
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Prix courant: 17,44$ ou 1 crédit
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The Book the Diet Industry Doesn't Want You to Read
- Heal Your Relationship with Food and Most Importantly Yourself
- Auteur(s): Jenny McDonald
- Narrateur(s): Jenny McDonald
- Durée: 5 h et 15 min
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An empowering and compassionate self-help book exploring the challenges we face with food, body image and striving to be the perfect size in today’s society. This guide offers the solution for serial dieters and emotional eaters to finally heal their relationship with food and with themselves. Jenny McDonald, also known as The Food Freedom Fairy®, draws inspiration not only from her personal journey but also from her extensive eighteen-year career as a weight loss coach.
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The Book the Diet Industry Doesn't Want You to Read
- Heal Your Relationship with Food and Most Importantly Yourself
- Narrateur(s): Jenny McDonald
- Durée: 5 h et 15 min
- Date de publication: 2024-04-15
- Langue: Anglais
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An empowering and compassionate self-help book exploring the challenges we face with food, body image and striving to be the perfect size in today’s society. This guide offers the solution for serial dieters and emotional eaters to finally heal their relationship with food and with themselves.
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Nourishing Broth
- An Old-Fashioned Remedy for the Modern World
- Auteur(s): Sally Fallon Morell, Kaayla T. Daniel
- Narrateur(s): Kaayla T. Daniel
- Durée: 8 h et 23 min
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The follow-up book to the hugely best-selling Nourishing Traditions, which has sold over 500,000 copies, this time focusing on the immense health benefits of bone broth by the founder of the popular Weston A Price Foundation.
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Nourishing Broth
- An Old-Fashioned Remedy for the Modern World
- Narrateur(s): Kaayla T. Daniel
- Durée: 8 h et 23 min
- Date de publication: 2014-10-10
- Langue: Anglais
- Nourishing Broth will continue the look at the culinary practices of our ancestors, and it will explain the immense health benefits of homemade bone broth....
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Fibershed
- Growing a Movement of Farmers, Fashion Activists, and Makers for a New Textile Economy
- Auteur(s): Rebecca Burgess
- Narrateur(s): Tia Rider
- Durée: 7 h et 26 min
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There is a major disconnect between what we wear and our knowledge of its impact on land, air, water, labor, and human health. Even those who value access to safe, local, nutritious food have largely overlooked the production of fiber, dyes, and the chemistry that forms the backbone of modern textile production. While humans are 100 percent reliant on their second skin, it’s common to think little about the biological and human cultural context from which our clothing derives.
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For the love of Wool
- Écrit par Jana Vleuten le 2023-05-12
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Fibershed
- Growing a Movement of Farmers, Fashion Activists, and Makers for a New Textile Economy
- Narrateur(s): Tia Rider
- Durée: 7 h et 26 min
- Date de publication: 2019-11-09
- Langue: Anglais
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A new "farm-to-closet" vision for the clothes we wear - by a leader in the movement for local textile economies....
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Cannabis for Dummies
- Auteur(s): Kim Ronkin Casey, Joe Kraynak - with
- Narrateur(s): Michael Butler Murray
- Durée: 12 h et 18 min
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Cannabis for Dummies presents the science behind the use of this amazingly therapeutic plant. In this book, you'll find the hands-on knowledge and education you need to make an informed decision about your cannabis purchase, as a patient and a consumer.
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As a bud tender myself, this book is the cannabis bible
- Écrit par Utilisateur anonyme le 2022-05-05
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Cannabis for Dummies
- Narrateur(s): Michael Butler Murray
- Durée: 12 h et 18 min
- Date de publication: 2020-07-28
- Langue: Anglais
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Cannabis for Dummies presents the science behind the use of this amazingly therapeutic plant. In this book, you'll find the hands-on knowledge and education you need to make an informed decision about your cannabis purchase, as a patient and a consumer....
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Prix courant: 27,83$ ou 1 crédit
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More, Please
- On Food, Fat, Bingeing, Longing, and the Lust for ""Enough""
- Auteur(s): Emma Specter
- Narrateur(s): Erin deWard
- Durée: 6 h et 56 min
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More, Please is a chronicle of a lifelong fixation with food—its power to soothe, to comfort, to offer a fleeting escape from the outside world—as well as an examination of the ways in which compulsory thinness, diet culture, and the seductive promise of “wellness” have resulted in warping countless Americans’ relationship with healthy eating.
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More, Please
- On Food, Fat, Bingeing, Longing, and the Lust for ""Enough""
- Narrateur(s): Erin deWard
- Durée: 6 h et 56 min
- Date de publication: 2024-07-09
- Langue: Anglais
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More, Please is a chronicle of a lifelong fixation with food, as well as an examination of the ways in which compulsory thinness, diet culture, and the seductive promise of “wellness” have resulted in warping countless Americans’ relationship with healthy eating.
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Drive-Thru Dreams
- A Journey Through the Heart of America's Fast-Food Kingdom
- Auteur(s): Adam Chandler
- Narrateur(s): Adam Chandler
- Durée: 6 h et 6 min
- Version intégrale
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Au global
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Performance
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Histoire
Most any honest person can own up to harboring at least one fast-food guilty pleasure. In Drive-Thru Dreams, Adam Chandler explores the inseparable link between fast food and American life for the past century. The dark underbelly of the industry’s largest players has long been scrutinized and gutted, characterized as impersonal, greedy, corporate, and worse. But, in unexpected ways, fast food is also deeply personal and emblematic of a larger-than-life image of America.
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Drive-Thru Dreams
- A Journey Through the Heart of America's Fast-Food Kingdom
- Narrateur(s): Adam Chandler
- Durée: 6 h et 6 min
- Date de publication: 2019-06-25
- Langue: Anglais
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Most any honest person can own up to harboring at least one fast-food guilty pleasure. In Drive-Thru Dreams, Adam Chandler explores the inseparable link between fast food and American life for the past century....
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Prix courant: 19,42$ ou 1 crédit
Prix réduit: 19,42$ ou 1 crédit
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What to Eat
- Auteur(s): Marion Nestle
- Narrateur(s): Teri Schnaubelt
- Durée: 20 h et 13 min
- Version intégrale
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Au global
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Performance
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Histoire
How we choose which foods to eat is growing more complicated by the day, and the straightforward, practical approach of What to Eat has been praised as welcome relief. As Nestle takes us through each supermarket section - produce, dairy, meat, fish - she explains the issues, cutting through foodie jargon and complicated nutrition labels and debunking the misleading health claims made by big food companies. With Nestle as our guide, we are shown how to make wise food choices - and are inspired to eat sensibly and nutritiously.
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loved it
- Écrit par Myriam89 le 2020-07-31
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What to Eat
- Narrateur(s): Teri Schnaubelt
- Durée: 20 h et 13 min
- Date de publication: 2018-11-13
- Langue: Anglais
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As Nestle takes us through each supermarket section - produce, dairy, meat, fish - she explains the issues, cutting through foodie jargon and complicated nutrition labels and debunking the misleading health claims made by big food companies....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 33,40$ ou 1 crédit
Prix réduit: 33,40$ ou 1 crédit
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