Home Food
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Bokashi Composting: Scraps to Soil in Weeks
- Auteur(s): Adam Footer
- Narrateur(s): Diego Footer
- Durée: 3 h et 27 min
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Bokashi is Japanese for "fermented organic matter". While bokashi has enjoyed great popularity in many parts of the world, it is still relatively unknown in North America. From scraps to soil, Bokashi Composting is the complete, step-by-step, do-it-yourself guide to this amazing process.
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Bokashi Composting: Scraps to Soil in Weeks
- Narrateur(s): Diego Footer
- Durée: 3 h et 27 min
- Date de publication: 2018-08-13
- Langue: Anglais
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Bokashi is Japanese for "fermented organic matter". From scraps to soil, Bokashi Composting is the complete, step-by-step, do-it-yourself guide to this amazing process....
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Prix courant: 18,74$ ou 1 crédit
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The Kitchen Healer
- The Journey to Becoming You
- Auteur(s): Jules Blaine Davis
- Narrateur(s): Jules Blaine Davis
- Durée: 8 h
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All the ways you live and love begin in your kitchen. And it’s in the kitchen where you’ll find the way to your true self. A place to nourish your being and heal with the freedom, beauty and permission you have always longed for. With The Kitchen Healer, Jules Blaine Davis invites you into the messy beauty of her healing kitchen and asks, 'What are you really hungry for?'
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The Kitchen Healer
- The Journey to Becoming You
- Narrateur(s): Jules Blaine Davis
- Durée: 8 h
- Date de publication: 2024-09-01
- Langue: Anglais
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All the ways you live and love begin in your kitchen. And it’s in the kitchen where you’ll find the way to your true self. A place to nourish your being and heal with the freedom, beauty and permission you have always longed for.
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Prix courant: 25,24$ ou 1 crédit
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The Self-Sufficient Backyard
- A Complete Guide to Start Your Own Sustainable Backyard Mini Farm, Kickstart Your Homestead Garden and Produce All the Food You Need off the Grid
- Auteur(s): Ben Rinner
- Narrateur(s): Mark Williams
- Durée: 2 h et 35 min
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Become a farmer without leaving your backyard! Have you ever dreamed of growing your own food? Between the fresh air, the exercise, and the savings on rising grocery prices, there are so many great reasons to garden. But you can go one big step further when you start your own mini-farm. With backyard farming, you use the land you already have to grow your own fruits, vegetables, herbs, and spices. Some people even raise livestock at home! A mini-farm is easy to start and doesn’t have to be expensive. You’ll eat healthier, help the environment, and relieve stress.
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The Self-Sufficient Backyard
- A Complete Guide to Start Your Own Sustainable Backyard Mini Farm, Kickstart Your Homestead Garden and Produce All the Food You Need off the Grid
- Narrateur(s): Mark Williams
- Durée: 2 h et 35 min
- Date de publication: 2021-12-01
- Langue: Anglais
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Become a farmer without leaving your backyard! Have you ever dreamed of growing your own food? Between the fresh air, the exercise, and the savings on rising grocery prices, there are so many great reasons to garden. But you can go one big step further when you start your own mini-farm....
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Prix courant: 8,71$ ou 1 crédit
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KitchenWise
- Essential Food Science for Home Cooks
- Auteur(s): Shirley O. Corriher
- Narrateur(s): Janet Metzger
- Durée: 6 h et 18 min
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Want to cook fluffier scrambled eggs and more flavorful sauces, keep your greens brilliantly green, and make everything taste more delicious? KitchenWise combines beloved cooking expert Shirley Corriher’s down-to-earth advice with scientific expertise to address everyday cooking issues. Whether you are a beginning cook or a professional chef, Shirley’s guidance will save you time, and let you know exactly what to do behind the stove.
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KitchenWise
- Essential Food Science for Home Cooks
- Narrateur(s): Janet Metzger
- Durée: 6 h et 18 min
- Date de publication: 2020-11-17
- Langue: Anglais
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Want to cook fluffier scrambled eggs and more flavorful sauces, keep your greens brilliantly green, and make everything taste more delicious? KitchenWise combines beloved cooking expert Shirley Corriher’s down-to-earth advice with scientific expertise....
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Prix courant: 19,42$ ou 1 crédit
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Inventing Baby Food
- Taste, Health, and the Industrialization of the American Diet
- Auteur(s): Amy Bentley
- Narrateur(s): Therese Plummer
- Durée: 7 h et 49 min
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Food consumption is a significant and complex social activity - and what a society chooses to feed its children reveals much about its tastes and ideas regarding health. In this groundbreaking historical work, Amy Bentley explores how the invention of commercial baby food shaped American notions of infancy and influenced the evolution of parental and pediatric care. Until the late 19th century, infants were almost exclusively fed breast milk. But over the course of a few short decades, Americans began feeding their babies formula and solid foods....
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Inventing Baby Food
- Taste, Health, and the Industrialization of the American Diet
- Narrateur(s): Therese Plummer
- Durée: 7 h et 49 min
- Date de publication: 2014-12-16
- Langue: Anglais
- In this groundbreaking historical work, Amy Bentley explores how the invention of commercial baby food shaped American notions of infancy....
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Prix courant: 26,40$ ou 1 crédit
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Ways of Eating
- Exploring Food through History and Culture
- Auteur(s): Benjamin Aldes Wurgaft, Merry White
- Narrateur(s): Benjamin Aldes Wurgaft
- Durée: 8 h et 8 min
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Wurgaft and White use vivid storytelling to bring food practices to life, weaving stories of Panamanian coffee growers, medieval women beer makers, and Japanese knife forgers. From the Venetian spice trade to the Columbian Exchange, from Roman garum to Vietnamese nuoc cham, Ways of Eating provides an absorbing account of world food history and anthropology. Migration, politics, and the dynamics of group identity all shape what we eat, and we can learn to trace these social forces from the plate to the kitchen, the factory, and the field.
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Ways of Eating
- Exploring Food through History and Culture
- Narrateur(s): Benjamin Aldes Wurgaft
- Durée: 8 h et 8 min
- Date de publication: 2023-12-26
- Langue: Anglais
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From the origins of agriculture to contemporary debates over culinary authenticity, Ways of Eating introduces listeners to world food history and food anthropology....
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Prix courant: 22,26$ ou 1 crédit
Prix réduit: 22,26$ ou 1 crédit
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Perfectly Good Food
- A Totally Achievable Zero Waste Approach to Home Cooking
- Auteur(s): Margaret Li, Irene Li
- Narrateur(s): Catherine Ho
- Durée: 8 h et 24 min
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You're standing in front of your refrigerator, a week after your last trip to the supermarket. You've got a bunch of random veggies, some wrinkly fruit, near-expired milk, and those pricey fresh herbs you bought for that one recipe. For a split second you picture yourself throwing everything away and ordering takeout. But instead . . . you pick up this cookbook. You're saving food, shrinking that grocery bill, and learning some key skills for making the most of what you have.
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Perfectly Good Food
- A Totally Achievable Zero Waste Approach to Home Cooking
- Narrateur(s): Catherine Ho
- Durée: 8 h et 24 min
- Date de publication: 2023-06-20
- Langue: Anglais
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It's exciting to be able to create new dishes and waste less food, and most importantly—a delicious dinner is on the table....
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Prix courant: 22,26$ ou 1 crédit
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The Whole Foods Plant-Based Cookbook for Longevity: Plant-Based Healthy Meal Prep Featuring a 10-Day Eat Real Food Plan
- The Whole Foods Diet for Longevity Series 2
- Auteur(s): Paul Griggs
- Narrateur(s): Kelly Rhodes
- Durée: 2 h et 26 min
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It's not just about eating no animal food - it’s about eating whole, unrefined foods including fruits, vegetables, whole grains, and legumes. The information provided and the 10-day eat real food plan will make it easy to transition your diet and achieve significant results, even if you did not with other diets, without counting carbs or calories.
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The Whole Foods Plant-Based Cookbook for Longevity: Plant-Based Healthy Meal Prep Featuring a 10-Day Eat Real Food Plan
- The Whole Foods Diet for Longevity Series 2
- Narrateur(s): Kelly Rhodes
- Série: The Whole Foods Diet for Longevity, Livre 2
- Durée: 2 h et 26 min
- Date de publication: 2023-12-02
- Langue: Anglais
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It's not just about eating no animal food - it’s about eating whole, unrefined foods including fruits, vegetables, whole grains, and legumes. The information provided and the 10-day eat real food plan will make it easy to transition your diet and achieve significant results....
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Prix courant: 8,71$ ou 1 crédit
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Delicious Gout Recipes with Meat
- Auteur(s): Peter Voit
- Narrateur(s): Rex Mason
- Durée: 52 min
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Are you looking for some really delicious Gout recipes that contain meat? This recipe book has exactly what you are looking for. Several delicious, easy to prepare recipes that are Gout friendly.
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Delicious Gout Recipes with Meat
- Narrateur(s): Rex Mason
- Durée: 52 min
- Date de publication: 2024-05-29
- Langue: Anglais
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Are you looking for some really delicious Gout recipes that contain meat? This recipe book has exactly what you are looking for. Several delicious, easy to prepare recipes that are Gout friendly.
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Prix courant: 4,03$ ou 1 crédit
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Urban Homesteading
- The Ultimate Homestead Guide to Becoming a City Homesteader, Including Tips for Growing Food, Composting and Gardening on the Rooftop, Balcony, Terrace, and Indoors
- Auteur(s): Dion Rosser
- Narrateur(s): Ivan Busenius
- Durée: 4 h et 15 min
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To bring your dream of being an urban homesteader to reality, you need to start today! The good news is that you can start practicing urban homesteading within the city. Yes, you may not have enough garden space to grow corn and wheat. However, you can still harvest an incredible amount of many crops using a collection of containers and setting them on your yard, balcony, or local community garden.
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Urban Homesteading
- The Ultimate Homestead Guide to Becoming a City Homesteader, Including Tips for Growing Food, Composting and Gardening on the Rooftop, Balcony, Terrace, and Indoors
- Narrateur(s): Ivan Busenius
- Durée: 4 h et 15 min
- Date de publication: 2022-01-12
- Langue: Anglais
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To bring your dream of being an urban homesteader to reality, you need to start today! You can start practicing urban homesteading within the city. Yes, you may not have enough garden space to grow corn and wheat. However, you can still harvest an incredible amount of many crops....
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Prix courant: 18,74$ ou 1 crédit
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Rodney Scott's World of BBQ
- Every Day Is a Good Day: A Cookbook
- Auteur(s): Rodney Scott, Lolis Eric Elie
- Narrateur(s): Rodney Scott
- Durée: 4 h et 25 min
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Rodney Scott was born with barbecue in his blood. He cooked his first whole hog, a specialty of South Carolina barbecue, when he was just 11 years old. At the time, he was cooking at Scott's Bar-B-Q, his family's barbecue spot in Hemingway, South Carolina. Now, four decades later, he owns one of the country's most awarded and talked-about barbecue joints, Rodney Scott's Whole Hog BBQ in Charleston. In this cookbook, Rodney spills what makes his pit-smoked turkey, barbecued spare ribs, smoked chicken wings, hush puppies, Ella's Banana Puddin', and award-winning whole hog so special.
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Rodney Scott's World of BBQ
- Every Day Is a Good Day: A Cookbook
- Narrateur(s): Rodney Scott
- Durée: 4 h et 25 min
- Date de publication: 2021-04-27
- Langue: Anglais
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In the first cookbook by a Black pitmaster, James Beard Award-winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft....
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Prix courant: 17,48$ ou 1 crédit
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Lesser Beasts
- A Snout-to-Tail History of the Humble Pig
- Auteur(s): Mark Essig
- Narrateur(s): Joe Barrett
- Durée: 7 h et 18 min
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As historian Mark Essig reveals in Lesser Beasts, swine have such a bad reputation for precisely the same reasons they are so valuable as a source of food: they are intelligent, self-sufficient, and omnivorous. What's more, he argues, we ignore our historic partnership with these astonishing animals at our peril.
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Lesser Beasts
- A Snout-to-Tail History of the Humble Pig
- Narrateur(s): Joe Barrett
- Durée: 7 h et 18 min
- Date de publication: 2015-05-05
- Langue: Anglais
- Lesser Beasts turns a spotlight on the humble creature that, perhaps more than any other, has been a mainstay of civilization since its very beginnings - whether we like it or not....
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Prix courant: 26,40$ ou 1 crédit
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The Hidden Life of Dogs
- Auteur(s): Elizabeth Marshall Thomas
- Narrateur(s): Swoosie Kurtz
- Durée: 2 h et 47 min
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How do dogs think? Do they fantasize? Do they dream? What do their barks, whines, and growls tell other dogs? How do they communicate in groups, and why do they form hierarchies? What do dogs want? Anthropologist Elizabeth Marshall Thomas attempts to answer these and other questions about a species that has been with mankind for over 20,000 years and still remains a mystery. Based on 30 years and hundreds of thousands of hours of research, this volume describes behavior every dog owner has seen thousands of times but will now understand for only the first time.
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The Hidden Life of Dogs
- Narrateur(s): Swoosie Kurtz
- Durée: 2 h et 47 min
- Date de publication: 1999-12-16
- Langue: Anglais
- How do dogs think? Do they fantasize? Do they dream? What do their barks, whines, and growls tell...
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Prix courant: 15,13$ ou 1 crédit
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A Square Meal
- A Culinary History of the Great Depression
- Auteur(s): Jane Ziegelman, Andrew Coe
- Narrateur(s): Susan Ericksen
- Durée: 10 h et 46 min
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The decade-long Great Depression, a period of shifts in the country's political and social landscape, forever changed the way America eats. Before 1929, America's relationship with food was defined by abundance. But the collapse of the economy, in both urban and rural America, left a quarter of all Americans out of work and undernourished - shattering long-held assumptions about the limitlessness of the national larder.
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A Square Meal
- A Culinary History of the Great Depression
- Narrateur(s): Susan Ericksen
- Durée: 10 h et 46 min
- Date de publication: 2016-12-20
- Langue: Anglais
- The decade-long Great Depression, a period of shifts in the country's political and social landscape, forever changed the way America eats....
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Prix courant: 18,92$ ou 1 crédit
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The Ultimate Bread Baking Guide for Beginners, 2nd Edition
- The Easy & Best Ways to Make Fresh Healthy Bread from Scratch
- Auteur(s): Claire Daniels
- Narrateur(s): Millian Quinteros
- Durée: 1 h et 5 min
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You do not need to be a professional baker to produce good quality and heartwarming bread. In fact, bread is one of the easiest foods to make, especially because of the simple ingredients involved. Baking bread can be fun, enjoyable, and you will definitely be able to savor the results with your loved ones and friends. Learn about the basics of bread baking and how you can make your own bread at home.
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The Ultimate Bread Baking Guide for Beginners, 2nd Edition
- The Easy & Best Ways to Make Fresh Healthy Bread from Scratch
- Narrateur(s): Millian Quinteros
- Durée: 1 h et 5 min
- Date de publication: 2015-07-08
- Langue: Anglais
- You do not need to be a professional baker to produce good quality and heartwarming bread. In fact, bread is one of the easiest foods to make....
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Prix courant: 9,20$ ou 1 crédit
Prix réduit: 9,20$ ou 1 crédit
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How to Grow Your Own Food: 3 Books In 1
- Ultimate Guide to Growing Fruit & Vegetables, for a Self-Sufficient Life+Create a Sustainable Backyard Homestead+All Seasons Food Gardening Guide
- Auteur(s): Jennifer Young
- Narrateur(s): Ben Herold
- Durée: 10 h
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How to Grow Your Own Food is the perfect book for anyone new to gardening or who has tried and failed in the past. It takes you from beginner steps through mastering advanced techniques. This book will guide you through your entire journey, from setting up your garden to tending and harvesting. If all you want is some help with planning and harvesting, this book is perfect. Whether your gardening level is basic or more advanced, this book will have something for you. Download this book today and get started on your very own edible garden.
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How to Grow Your Own Food: 3 Books In 1
- Ultimate Guide to Growing Fruit & Vegetables, for a Self-Sufficient Life+Create a Sustainable Backyard Homestead+All Seasons Food Gardening Guide
- Narrateur(s): Ben Herold
- Durée: 10 h
- Date de publication: 2022-10-25
- Langue: Anglais
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How to Grow Your Own Food is the perfect book for anyone new to gardening or who has tried and failed in the past. It takes you from beginner steps through mastering advanced techniques. This book will guide you through your entire journey....
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Prix courant: 31,26$ ou 1 crédit
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Bread
- River Cottage Handbook
- Auteur(s): Daniel Stevens
- Narrateur(s): Hugh Fearnley-Whittingstall, Mark Meadows
- Durée: 5 h et 4 min
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Bread features a host of recipes for all levels of bread-makers, including simple one-flour recipes like soda bread and no-yeast loaves that can be mixed, kneaded and baked in no time at all. First, Daniel examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the seemingly alchemic processes, and advises on the right kit to get started. He then demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough.
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Bread
- River Cottage Handbook
- Narrateur(s): Hugh Fearnley-Whittingstall, Mark Meadows
- Série: River Cottage Handbook
- Durée: 5 h et 4 min
- Date de publication: 2024-04-25
- Langue: Anglais
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Bread features a host of recipes for all levels of bread-makers, including simple one-flour recipes like soda bread and no-yeast loaves that can be mixed, kneaded and baked in no time at all.
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Prix courant: 19,12$ ou 1 crédit
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Wine
- A Beginner's Guide
- Auteur(s): Kenneth Fredrickson
- Narrateur(s): Keith Szarabajka
- Durée: 2 h et 38 min
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If you enjoy wine - but can’t articulate why - you’re not alone! From terroir to global varieties, Wine: A Beginner’s Guide breaks down the complex bouquets of winemaking and tasting into ways that are fun and easy to understand. Learn what really makes a cabernet sauvignon red. Taste how it’s possible to detect a hint of leather, chocolate, or even rubber in a single sip. Confidently discuss the subtleties of different types of grapes with the guide that has everything you need to know to grow your love of wine.
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Wine
- A Beginner's Guide
- Narrateur(s): Keith Szarabajka
- Durée: 2 h et 38 min
- Date de publication: 2020-01-14
- Langue: Anglais
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Everything you need to know about the fruit of the vine - from A to Zinfandel....
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Prix courant: 15,10$ ou 1 crédit
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Keto Bread Cookbook
- 50 Best Low-Carb Bread Recipes (Keto Diet, Book 3)
- Auteur(s): Doc Julian
- Narrateur(s): William Franchuk
- Durée: 1 h et 46 min
- Version intégrale
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Au global
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Performance
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Histoire
Evеrуоnе wаntѕ tо trу a ketogenic diet rесiреѕ fоr wеight lоѕѕ аnd bоdуbuilding but dо thеу knоw thе truth аbоut thеm? Sо whаt'ѕ thе dеаl? Whеn thе аvеrаgе реrѕоn еаtѕ a mеаl riсh in саrbѕ, thеir bоdу tаkеѕ thоѕе carbs аnd соnvеrtѕ thеm intо gluсоѕе which ѕеrvеѕ as thе bоdу'ѕ mаin ѕоurсе оf fuеl.
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Keto Bread Cookbook
- 50 Best Low-Carb Bread Recipes (Keto Diet, Book 3)
- Narrateur(s): William Franchuk
- Durée: 1 h et 46 min
- Date de publication: 2019-06-28
- Langue: Anglais
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Evеrуоnе wаntѕ tо trу a ketogenic diet rесiреѕ fоr wеight lоѕѕ аnd bоdуbuilding but dо thеу knоw thе truth аbоut thеm....
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Prix courant: 8,71$ ou 1 crédit
Prix réduit: 8,71$ ou 1 crédit
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Carving Out a Living on the Land
- Lessons in Resourcefulness and Craft from an Unusual Christmas Tree Farm
- Auteur(s): Emmet Van Driesche
- Narrateur(s): Emmet Van Driesche
- Durée: 6 h et 30 min
- Version intégrale
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Au global
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Performance
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Histoire
When he first envisioned becoming a farmer, author Emmet Van Driesche never imagined his main crop would be Christmas trees, nor that such a tree farm could be more of a managed forest than the conventional grid of perfectly sheared trees. Carving Out a Living on the Land tells the story of how Van Driesche navigated changing life circumstances, took advantage of unexpected opportunities, and leveraged new and old skills to piece together an economically viable living, while at the same time respecting the land’s complex ecological relationships.
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Carving Out a Living on the Land
- Lessons in Resourcefulness and Craft from an Unusual Christmas Tree Farm
- Narrateur(s): Emmet Van Driesche
- Durée: 6 h et 30 min
- Date de publication: 2019-06-07
- Langue: Anglais
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When he first envisioned becoming a farmer, author Emmet Van Driesche never imagined his main crop would be Christmas trees, nor that such a tree farm could be more of a managed forest than the conventional grid of perfectly sheared trees....
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Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
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Ne plus suivre le balado a échoué
Prix courant: 20,15$ ou 1 crédit
Prix réduit: 20,15$ ou 1 crédit
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