Home Food
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Smoothie Recipe Book
- Recipes and Juice Book Diet Maker Machine Cookbook Cleanse Bible
- Auteur(s): Charlie Mason
- Narrateur(s): Betty Jonston
- Durée: 52 min
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If you are ready to put a stop to being tempted by convenience foods and becoming agitated at the hum-drum of eating better. Then you will be surprised at what this smoothie recipe book has to offer for your valuable time and your overall health! Smoothies are an amazing creation that has the power to withhold a variety of good-for-you ingredients all in one delicious concoction.
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Smoothie Recipe Book
- Recipes and Juice Book Diet Maker Machine Cookbook Cleanse Bible
- Narrateur(s): Betty Jonston
- Durée: 52 min
- Date de publication: 2024-05-22
- Langue: Anglais
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If you are ready to put a stop to being tempted by convenience foods and becoming agitated at the hum-drum of eating better. Then you will be surprised at what this smoothie recipe book has to offer for your valuable time and your overall health!
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Prix courant: 4,95$ ou 1 crédit
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Shark Wars
- Auteur(s): E.J. Altbacker
- Narrateur(s): Joshua Swanson
- Durée: 5 h et 30 min
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Gray is already bigger than all the other sharks in his clan, or shiver. He can’t stop growing, and when his hunger gets him into trouble, he’s banished from the reef. Luckily his best friend Barkley comes with him…but their hunt for food forces them to journey deep into the dangerous Big Blue. Then Gray and Barkley accidentally swim into Goblin Shiver territory. They have no choice but to join the shiver. They’ll help fight against the rival sharks of Razor Shiver in return for training, protection, and food. But who can Gray and Barkley trust?
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Shark Wars
- Narrateur(s): Joshua Swanson
- Série: Shark Wars, Livre 1
- Durée: 5 h et 30 min
- Date de publication: 2011-06-14
- Langue: Anglais
- Gray is already bigger than all the other sharks in his clan, or shiver....
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Prix courant: 27,79$ ou 1 crédit
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Real Superfoods
- Everyday Ingredients to Elevate Your Health
- Auteur(s): Ocean Robbins
- Narrateur(s): Ocean Robbins
- Durée: 2 h et 51 min
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Real superheroes want to do the most good for the most people as possible. In this way, accessible and nutrient-dense food is perhaps the superhero that we most need—particularly when it is easy to prepare and becomes a presence in our everyday lives. Prepare to meet leafy greens, mushrooms, legumes, berries, alliums, spices, sweet potatoes, nuts, seeds, coffee, and tea in a whole new way. Brimming with antioxidants, flavonoids, and other beneficial micronutrients, these superfoods are here for you from dawn to dusk.
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Real Superfoods
- Everyday Ingredients to Elevate Your Health
- Narrateur(s): Ocean Robbins
- Durée: 2 h et 51 min
- Date de publication: 2023-10-31
- Langue: Anglais
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Real superheroes want to do the most good for the most people as possible. In this way, accessible and nutrient-dense food is perhaps the superhero that we most need—particularly when it is easy to prepare and becomes a presence in our everyday lives.
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Prix courant: 8,74$ ou 1 crédit
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Out of Line
- A Life of Playing with Fire
- Auteur(s): Barbara Lynch
- Narrateur(s): Christina Delaine
- Durée: 9 h et 48 min
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Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen. It is also a love letter to South Boston and its vanishing culture, governed by Irish Catholic mothers and its own code of honor. Through her story, Lynch explores how the past - both what we strive to escape from and what we remain true to - can strengthen and expand who we are.
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Out of Line
- A Life of Playing with Fire
- Narrateur(s): Christina Delaine
- Durée: 9 h et 48 min
- Date de publication: 2017-08-31
- Langue: Anglais
- Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen....
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Prix courant: 37,62$ ou 1 crédit
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Eat Up!
- Food, Appetite and Eating What You Want
- Auteur(s): Ruby Tandoh
- Narrateur(s): Ruby Tandoh
- Durée: 7 h et 47 min
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Ruby Tandoh implores us to enjoy and appreciate food in all of its many forms. Food is, after all, what nourishes our bodies, helps us commemorate important milestones, cheers us up when we're down, expands our minds, and connects us with the people we love. But too often, it’s a source of anxiety and unhappiness. With Eat Up!, Tandoh celebrates one of life’s greatest pleasures, drawing inspiration from sources as diverse as Julia Child to The Very Hungry Caterpillar, flavor memories to jellied eels.
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Eat Up!
- Food, Appetite and Eating What You Want
- Narrateur(s): Ruby Tandoh
- Durée: 7 h et 47 min
- Date de publication: 2022-07-12
- Langue: Anglais
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Ruby Tandoh implores us to enjoy and appreciate food in all of its many forms. Food is, after all, what nourishes our bodies, helps us commemorate important milestones, cheers us up when we're down, expands our minds, and connects us with the people we love....
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Food Fermentation at Home
- A Basic Guide for the Beginner
- Auteur(s): J.D. Rockefeller
- Narrateur(s): Adam Zens
- Durée: 25 min
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If you are someone who enjoys his sauerkraut and pickled veggies, you have already begun to enjoy the taste of delicious fermented foods. The process of fermentation is basically a chemical reaction. It changes complex substances into simpler compounds that contain digestive enzymes, gut-friendly bacteria, and quite a few other nutrients. This means that when you consume fermented foods, they are not just delicious, but they are also easy to digest and full of nutrients.
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Food Fermentation at Home
- A Basic Guide for the Beginner
- Narrateur(s): Adam Zens
- Durée: 25 min
- Date de publication: 2016-02-19
- Langue: Anglais
- If you are someone who enjoys his sauerkraut and pickled veggies, you have already begun to enjoy the taste of delicious fermented foods....
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Prix courant: 5,22$ ou 1 crédit
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The Big Oyster
- History on the Half Shell
- Auteur(s): Mark Kurlansky
- Narrateur(s): Tom Stechschulte
- Durée: 5 h et 2 min
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Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants–the oyster, whose influence on the great metropolis remains unparalleled.
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The Big Oyster
- History on the Half Shell
- Narrateur(s): Tom Stechschulte
- Durée: 5 h et 2 min
- Date de publication: 2006-04-12
- Langue: Anglais
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Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants–the oyster....
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Prix courant: 16,29$ ou 1 crédit
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The Restaurant
- A History of Eating Out
- Auteur(s): William Sitwell
- Narrateur(s): William Sitwell
- Durée: 8 h et 46 min
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Tracing its earliest incarnations in the city of Pompeii, where Sitwell is stunned by the sophistication of the dining scene, this is a romp through history as we meet the characters and discover the events that shape the way we eat today. Sitwell, restaurant critic for The Telegraph and famous for his acerbic criticisms on the hit BBC show MasterChef, tackles this enormous subject with his typical wit and precision.
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The Restaurant
- A History of Eating Out
- Narrateur(s): William Sitwell
- Durée: 8 h et 46 min
- Date de publication: 2020-04-09
- Langue: Anglais
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Tracing its earliest incarnations in the city of Pompeii, where Sitwell is stunned by the sophistication of the dining scene, this is a romp through history as we meet the characters and discover the events that shape the way we eat today....
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Prix courant: 28,84$ ou 1 crédit
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Killing It
- An Education
- Auteur(s): Camas Davis
- Narrateur(s): Camas Davis
- Durée: 8 h et 27 min
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Camas Davis was at an unhappy crossroads. A longtime magazine writer and editor in the food world, she'd returned to her home state of Oregon with her boyfriend from New York City to take an appealing job at a Portland lifestyle magazine. But neither job nor boyfriend delivered on her dreams, and in the span of a year, Davis was unemployed and on her own. Disillusioned by the years she’d spent mediating the lives of others for a living, she had no idea what to do next. She did know one thing: She no longer wanted to write about the real thing; she wanted to be the real thing.
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Great book
- Écrit par Candice Corbett le 2022-11-23
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Killing It
- An Education
- Narrateur(s): Camas Davis
- Durée: 8 h et 27 min
- Date de publication: 2018-07-24
- Langue: Anglais
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A wayward young woman abandons her magazine career to learn the old ways of butchery and discover what it means to take life into her own hands....
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Food Guide for War Service at Home
- Auteur(s): Katherine Blunt, Frances Swain, Florence Powdermaker
- Narrateur(s): Maria Kasper
- Durée: 1 h et 58 min
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The long war has brought hunger to Europe; some of her peoples stand constantly face to face with starvation. To meet all this great food need in Europe—and meeting it is an imperative military necessity—we must be very careful and economical in our food use here at home. We must eat less; we must waste nothing; we must equalize the distribution of what food we may retain for ourselves; we must prevent extortion and profiteering which make prices so high that the poor cannot buy the food they actually need; and we must try to produce more food.
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Food Guide for War Service at Home
- Narrateur(s): Maria Kasper
- Durée: 1 h et 58 min
- Date de publication: 2023-03-29
- Langue: Anglais
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The long war has brought hunger to Europe; some of her peoples stand constantly face to face with starvation. To meet all this great food need in...
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Prix courant: 12,89$ ou 1 crédit
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The Gourmands’ Way
- Six Americans in Paris and the Birth of a New Gastronomy
- Auteur(s): Justin Spring
- Narrateur(s): Bronson Pinchot
- Durée: 15 h et 30 min
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During a 30-year boom period in France between the end of World War II and the 1974 oil crisis, Paris was not only the world's most delicious, stylish, and exciting tourist destination; it was also the world capital of gastronomic genius and innovation. The Gourmands' Way explores the lives and writings of six Americans who chronicled the food and wine of this era, paying particular attention to their individual struggles as writers, to their life circumstances, and to their particular genius at sharing awareness of French food with mainstream American audiences.
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The Gourmands’ Way
- Six Americans in Paris and the Birth of a New Gastronomy
- Narrateur(s): Bronson Pinchot
- Durée: 15 h et 30 min
- Date de publication: 2017-10-10
- Langue: Anglais
- A biography of six writers on food and wine whose lives and careers intersected in mid-20th-century France....
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Prix courant: 23,85$ ou 1 crédit
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Bread, Wine, Chocolate
- The Slow Loss of Foods We Love
- Auteur(s): Simran Sethi
- Narrateur(s): Therese Plummer
- Durée: 11 h et 3 min
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Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply.
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Bread, Wine, Chocolate
- The Slow Loss of Foods We Love
- Narrateur(s): Therese Plummer
- Durée: 11 h et 3 min
- Date de publication: 2015-11-10
- Langue: Anglais
- Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes....
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Prix courant: 29,13$ ou 1 crédit
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Cannabis Candy & Dessert Cookbook
- Learn to Decarb, Extract and Make Your Own CBD & THC Infused Candy from Scratch
- Auteur(s): Ruth Robinson
- Narrateur(s): Laura Johnson
- Durée: 1 h et 46 min
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This book is not about how marijuana can heal your discomfort. Instead, it is about how to consume marijuana when you can’t consume it the conventional ways as most people do. If you are like me, then I am sure you dislike smoking and want to stay as far away from that as possible. But I still want to enjoy this natural miracle we call marijuana. I will show you how you can make edibles that are delicious with just CBD or with THC or with both. So there is something for everybody.
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Cannabis Candy & Dessert Cookbook
- Learn to Decarb, Extract and Make Your Own CBD & THC Infused Candy from Scratch
- Narrateur(s): Laura Johnson
- Durée: 1 h et 46 min
- Date de publication: 2019-04-17
- Langue: Anglais
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This book is not about how marijuana can heal your discomfort. Instead, it is about how to consume marijuana when you can’t consume it the conventional ways as most people do....
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Prix courant: 8,71$ ou 1 crédit
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La scienza in cucina e l'arte di mangiar bene
- Gli audiolibri di Luisanna Messeri
- Auteur(s): Pellegrino Artusi
- Narrateur(s): Paolo Poli
- Durée: 24 h et 38 min
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A settant'anni suonati, dopo aver passato oltre un ventennio a raccogliere, e provare (!), le tante ricette regionali, Artusi pubblica "La Scienza in cucina e l'Arte di mangiar bene", destinato a diventare una vera e propria bibbia popolare. Spartiacque nella cultura gastronomica italiana, ha subito conquistato, con la sua prosa limpida e vivace e i gustosi aneddoti, un posto nei cuori, nelle biblioteche e nelle cucine dell’intero paese. Con questo titolo debutta la collana AudioCook a cura di Luisanna Messeri, talentuosa scrittrice e volto amato della cucina in tv. Ospite fisso alla Prova del Cuoco, dove sforna con vulcanica allegria piatti ispirati alla grande tradizione nostrana.
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La scienza in cucina e l'arte di mangiar bene
- Gli audiolibri di Luisanna Messeri
- Narrateur(s): Paolo Poli
- Durée: 24 h et 38 min
- Date de publication: 2014-11-21
- Langue: Italien
- A settant'anni suonati, dopo aver passato oltre un ventennio a raccogliere, e provare (!), le tante ricette regionali, Artusi pubblica "La Scienza in cucina..."
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Prix courant: 18,42$ ou 1 crédit
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The Ultimate Homesteader's Handbook
- Mastering Cultivating Mushrooms, Raising Chickens, Food Preservation, and Growing Nutrient-Rich Foods for a Self-Sufficient Haven
- Auteur(s): Benz Joe
- Narrateur(s): Keaton Erickson
- Durée: 5 h et 17 min
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Your pathway to a sustainable, self-sufficient life is closer than you think... Acquire the skills to become a master homesteader, even if you're starting from scratch, or live in the middle of the city! Have you dreamed of living off the land, creating your food source, and fostering a life of resilience and sustainability? Is the idea of homesteading appealing yet filled with a million questions and doubts?
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The Ultimate Homesteader's Handbook
- Mastering Cultivating Mushrooms, Raising Chickens, Food Preservation, and Growing Nutrient-Rich Foods for a Self-Sufficient Haven
- Narrateur(s): Keaton Erickson
- Durée: 5 h et 17 min
- Date de publication: 2024-04-04
- Langue: Anglais
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Your pathway to a sustainable, self-sufficient life is closer than you think... Acquire the skills to become a master homesteader, even if you're starting from scratch, or live in the middle of the city!
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Prix courant: 25,00$ ou 1 crédit
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The Cocktail Parlor
- How Women Brought the Cocktail Home
- Auteur(s): Nicola Nice, Robert Simonson - Foreword by
- Narrateur(s): Allyson Voller
- Durée: 6 h et 12 min
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Journeying through the decades, this book profiles a diverse array of influential hostesses. With each historic era comes iconic recipes, featuring a total of forty main cocktails and more than 100 variations that listeners can make at home. Whether its happy hour punch a la Martha Washington or a Harlem Renaissance-inspired Green Skirt, listeners will find that many of the ingredients and drinks they're familiar with today wouldn't be here without the hostesses who served them first.
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The Cocktail Parlor
- How Women Brought the Cocktail Home
- Narrateur(s): Allyson Voller
- Durée: 6 h et 12 min
- Date de publication: 2024-04-23
- Langue: Anglais
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Meet the hostesses who have shaped cocktail history, and learn how to make the drinks they loved.
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Prix courant: 21,92$ ou 1 crédit
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The Apple
- A Delicious History
- Auteur(s): Sally Coulthard
- Narrateur(s): Deborah Balm
- Durée: 6 h et 56 min
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The Apple: A Delicious History tells the engrossing and richly informative story of a fruit with a unique attachment to the human story. The 10,000-year tale of the round and pleasantly crunchy products of the trees of the genus Malus embraces not only culinary, horticultural, social and commercial history but also age-old traditions in mythology, folklore and religion.
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The Apple
- A Delicious History
- Narrateur(s): Deborah Balm
- Durée: 6 h et 56 min
- Date de publication: 2024-08-01
- Langue: Anglais
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The Apple: A Delicious History tells the engrossing and richly informative story of a fruit with a unique attachment to the human story.
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Prix courant: 19,12$ ou 1 crédit
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Canning Mastery
- A Comprehensive Guide for Beginners in Various Techniques of Food Preservation
- Auteur(s): Caleb Quinn
- Narrateur(s): Jared Watkins
- Durée: 3 h et 27 min
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Discover the timeless art of preserving food and relish the flavors of each season, any time you please.
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Amazing Read
- Écrit par T le 2024-08-21
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Canning Mastery
- A Comprehensive Guide for Beginners in Various Techniques of Food Preservation
- Narrateur(s): Jared Watkins
- Durée: 3 h et 27 min
- Date de publication: 2024-01-22
- Langue: Anglais
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Discover the timeless art of preserving food and relish the flavors of each season, any time you please....
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Prix courant: 18,74$ ou 1 crédit
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Sustainable Backyard Homesteading for Beginners
- Easily Grow Greens and Raise Small Livestock in the Big City and Effectively Combine Modern Technologies with Traditional Homesteading Skills
- Auteur(s): D.G. Smith
- Narrateur(s): Angela Ohlfest
- Durée: 4 h et 38 min
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Histoire
Do you have a small backyard space that is brimming with potential? Have you always wanted to grow your own food and save up money in the process? Are you looking to take a simpler, more self-sufficient path in life? You’re in luck! If you’re looking to create a highly productive, sustainable space that provides homegrown fruits, vegetables, honey, eggs, milk, and meat...then Sustainable Backyard Homesteading for Beginners by D.G. Smith is for you!
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Sustainable Backyard Homesteading for Beginners
- Easily Grow Greens and Raise Small Livestock in the Big City and Effectively Combine Modern Technologies with Traditional Homesteading Skills
- Narrateur(s): Angela Ohlfest
- Durée: 4 h et 38 min
- Date de publication: 2021-11-29
- Langue: Anglais
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Do you have a small backyard space that is brimming with potential? Have you always wanted to grow your own food and save up money in the process? Are you looking to take a simpler, more self-sufficient path in life? You’re in luck! Listen to find out more....
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Prix courant: 18,74$ ou 1 crédit
Prix réduit: 18,74$ ou 1 crédit
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JGV
- A Life in 12 Recipes
- Auteur(s): Jean-Georges Vongerichten, Michael Ruhlman
- Narrateur(s): Eric Yves Garcia
- Durée: 7 h et 2 min
- Version intégrale
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Au global
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Performance
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Histoire
From his first apprenticeship in France to his Michelin-starred restaurant empire, Jean-Georges Vongerichten’s cuisine is inspired by the freshest ingredients, the simplest techniques, and the drive to make the ordinary perfect. It all started at home. JGV is an invitation into the kitchen with a master chef. With humor and heart, Jean-Georges looks back on success and failure, sharing stories of cooking with legendary chefs Paul Bocuse and Louis Outhier, traveling in search of new and revelatory flavors, and building menus of his own.
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JGV
- A Life in 12 Recipes
- Narrateur(s): Eric Yves Garcia
- Durée: 7 h et 2 min
- Date de publication: 2019-10-08
- Langue: Anglais
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From his first apprenticeship in France to his Michelin-starred restaurant empire, Jean-Georges Vongerichten’s cuisine is inspired by the freshest ingredients, the simplest techniques, and the drive to make the ordinary perfect. It all started at home....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 25,00$ ou 1 crédit
Prix réduit: 25,00$ ou 1 crédit
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