Restaurant
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The Blue Bistro
- Written by: Elin Hilderbrand
- Narrated by: Christina Delaine
- Length: 14 hrs and 1 min
- Unabridged
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Adrienne Dealey has spent the past six years working for hotels in exotic resort towns. This summer she has decided to make Nantucket home. Left flat broke by her ex-boyfriend, she is desperate to earn some fast money....
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A little long
- By Anonymous User on 2024-11-10
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The Blue Bistro
- Narrated by: Christina Delaine
- Length: 14 hrs and 1 min
- Release date: 2012-09-21
- Language: English
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Adrienne Dealey has spent the past six years working for hotels in exotic resort towns. This summer she has decided to make Nantucket home. Left flat broke by her ex-boyfriend, she is desperate to earn some fast money....
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Price: $32.14 or 1 Credit
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Kitchen Confidential
- Adventures in the Culinary Underbelly
- Written by: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 19 mins
- Unabridged
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deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....
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A must hear / Must read.
- By Justin on 2020-09-01
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Kitchen Confidential
- Adventures in the Culinary Underbelly
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 19 mins
- Release date: 2001-02-06
- Language: English
- deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....
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Price: $17.44 or 1 Credit
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Your Table Is Ready
- Tales of a New York City Maître D'
- Written by: Michael Cecchi-Azzolina
- Narrated by: Michael Cecchi-Azzolina
- Length: 9 hrs and 20 mins
- Unabridged
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A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the room in New York City's hottest and most in-demand restaurants....
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Rough, Ready and Rude
- By Liz Gildner on 2023-02-15
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Your Table Is Ready
- Tales of a New York City Maître D'
- Narrated by: Michael Cecchi-Azzolina
- Length: 9 hrs and 20 mins
- Release date: 2022-12-06
- Language: English
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A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the room in New York City's hottest and most in-demand restaurants....
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Price: $26.21 or 1 Credit
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Eat a Peach
- A Memoir
- Written by: David Chang, Gabe Ulla
- Narrated by: David Chang
- Length: 9 hrs and 6 mins
- Unabridged
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From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than failure....
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The journey is everything
- By J. G. on 2024-07-03
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Eat a Peach
- A Memoir
- Narrated by: David Chang
- Length: 9 hrs and 6 mins
- Release date: 2020-09-08
- Language: English
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From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of the modern restaurant world that he helped shape, and how he discovered that success can be much harder to understand than failure....
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Price: $23.31 or 1 Credit
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32 Yolks
- From My Mother's Table to Working the Line
- Written by: Eric Ripert, Veronica Chambers
- Narrated by: Peter Ganim
- Length: 7 hrs and 26 mins
- Unabridged
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In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out....
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hot off the grill
- By Dwght Lemaire on 2021-07-10
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32 Yolks
- From My Mother's Table to Working the Line
- Narrated by: Peter Ganim
- Length: 7 hrs and 26 mins
- Release date: 2016-05-17
- Language: English
- In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out....
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Price: $20.40 or 1 Credit
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I Hear She's a Real B*tch
- Written by: Jen Agg
- Narrated by: Jen Agg
- Length: 9 hrs and 47 mins
- Unabridged
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A sharp and candid memoir from a star in the restaurant world and an up-and-coming literary voice....
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A Must Read For Any Canadian
- By Crystal McLeod on 2018-04-16
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I Hear She's a Real B*tch
- Narrated by: Jen Agg
- Length: 9 hrs and 47 mins
- Release date: 2017-10-10
- Language: English
- A sharp and candid memoir from a star in the restaurant world and an up-and-coming literary voice....
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Price: $32.63 or 1 Credit
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Life, on the Line
- A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
- Written by: Grant Achatz, Nick Kokonas
- Narrated by: Johnny Heller
- Length: 12 hrs and 51 mins
- Unabridged
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In 2007, chef Grant Achatz seemingly had it made....
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an exceptional story of inspiration in cuisine
- By Amazon Customer on 2020-12-30
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Life, on the Line
- A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
- Narrated by: Johnny Heller
- Length: 12 hrs and 51 mins
- Release date: 2011-03-18
- Language: English
- In 2007, chef Grant Achatz seemingly had it made....
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Price: $37.04 or 1 Credit
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The Restaurant of Lost Recipes
- A Kamogawa Food Detectives Novel, Book 2
- Written by: Hisashi Kashiwai, Jesse Kirkwood - translator
- Narrated by: Hanako Footman
- Length: 5 hrs and 8 mins
- Unabridged
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Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner, run by Chef Nagare and his daughter, Koishi. The father-daughter duo have reinvented themselves as “food detectives,” offering a service that goes beyond cooking mouth-watering meals.
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Heartwarming and refreshing
- By Reba on 2024-11-15
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The Restaurant of Lost Recipes
- A Kamogawa Food Detectives Novel, Book 2
- Narrated by: Hanako Footman
- Series: A Kamogawa Food Detectives, Book 2
- Length: 5 hrs and 8 mins
- Release date: 2024-10-08
- Language: English
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Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner, run by Chef Nagare and his daughter, Koishi. The father-daughter duo have reinvented themselves as “food detectives,” offering a service that goes beyond cooking mouth-watering meals.
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Price: $17.99 or 1 Credit
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Uses for Obsession
- A Chef's Memoir
- Written by: Ben Shewry
- Narrated by: Ben Shewry
- Length: 8 hrs and 11 mins
- Unabridged
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Chef and restaurateur Ben Shewry shares an intimate, searing and hopeful memoir meets manifesto that reframes the way we think about restaurants, cooking, hospitality, leadership and humanity.
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Uses for Obsession
- A Chef's Memoir
- Narrated by: Ben Shewry
- Length: 8 hrs and 11 mins
- Release date: 2024-10-01
- Language: English
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Chef and restaurateur Ben Shewry shares an intimate, searing and hopeful memoir meets manifesto that reframes the way we think about restaurants, cooking, hospitality, leadership and humanity.
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Price: $15.12 or 1 Credit
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Restaurant Success by the Numbers, Second Edition
- A Money-Guy's Guide to Opening the Next New Hot Spot
- Written by: Roger Fields
- Narrated by: Jonathan Yen
- Length: 14 hrs and 46 mins
- Unabridged
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A one-stop start-up guide from an accountant-turned-restaurateur. Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! Find out more....
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fantastically helpful and insightful
- By Kindle customer on 2021-01-06
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Restaurant Success by the Numbers, Second Edition
- A Money-Guy's Guide to Opening the Next New Hot Spot
- Narrated by: Jonathan Yen
- Length: 14 hrs and 46 mins
- Release date: 2017-09-26
- Language: English
- A one-stop start-up guide from an accountant-turned-restaurateur. Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! Find out more....
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Price: $23.38 or 1 Credit
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The Next Supper
- The End of Restaurants as We Knew Them, and What Comes After
- Written by: Corey Mintz
- Narrated by: Corey Mintz
- Length: 12 hrs and 28 mins
- Unabridged
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A searing expose of the restaurant industry, and a path to a better, safer, happier meal....
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The Next Supper
- The End of Restaurants as We Knew Them, and What Comes After
- Narrated by: Corey Mintz
- Length: 12 hrs and 28 mins
- Release date: 2021-11-16
- Language: English
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A searing expose of the restaurant industry, and a path to a better, safer, happier meal....
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Price: $32.31 or 1 Credit
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Unreasonable Hospitality
- The Remarkable Power of Giving People More than They Expect
- Written by: Will Guidara
- Narrated by: Will Guidara
- Length: 8 hrs and 37 mins
- Unabridged
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Will Guidara was twenty-six when he took the helm of Eleven Madison Park, a struggling two-star brasserie that had never quite lived up to its majestic room. Eleven years later, EMP was named the best restaurant in the world. How did Guidara pull off this unprecedented transformation?
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Perfect
- By veronique on 2024-10-23
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Unreasonable Hospitality
- The Remarkable Power of Giving People More than They Expect
- Narrated by: Will Guidara
- Length: 8 hrs and 37 mins
- Release date: 2022-10-25
- Language: English
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Will Guidara was twenty-six when he took the helm of Eleven Madison Park, a struggling two-star brasserie that had never quite lived up to its majestic room. Eleven years later, EMP was named the best restaurant in the world. How did Guidara pull off this unprecedented transformation?
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Price: $20.40 or 1 Credit
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The Surprise Restaurant Manager
- Written by: Ken McGarrie
- Narrated by: Fabio Viviani, Ken McGarrie
- Length: 5 hrs and 25 mins
- Unabridged
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In The Surprise Restaurant Manager, learn from Ken McGarrie, a restaurant operator who has helped launched dozens of successful restaurants, as he gives you the tools to master the unexpected challenges managers face every day....
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Must listen for newbie managers
- By Jenna Hook on 2022-03-28
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The Surprise Restaurant Manager
- Narrated by: Fabio Viviani, Ken McGarrie
- Length: 5 hrs and 25 mins
- Release date: 2021-04-28
- Language: English
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In The Surprise Restaurant Manager, learn from Ken McGarrie, a restaurant operator who has helped launched dozens of successful restaurants, as he gives you the tools to master the unexpected challenges managers face every day....
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Price: $25.00 or 1 Credit
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Restaurant Man
- Written by: Joe Bastianich
- Narrated by: Joe Bastianich
- Length: 8 hrs and 9 mins
- Unabridged
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In his intrepid, irreverent, and terrifically entertaining memoir, Restaurant Man, Joe Bastianich charts his remarkable culinary journey....
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Interesting story fo the restaurant world.
- By Louise Milligan on 2020-09-08
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Restaurant Man
- Narrated by: Joe Bastianich
- Length: 8 hrs and 9 mins
- Release date: 2012-05-01
- Language: English
- In his intrepid, irreverent, and terrifically entertaining memoir, Restaurant Man, Joe Bastianich charts his remarkable culinary journey....
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Price: $26.00 or 1 Credit
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Maizy Chen's Last Chance
- Written by: Lisa Yee
- Narrated by: Yu-Li Alice Shen
- Length: 4 hrs and 41 mins
- Unabridged
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Twelve year-old Maizy discovers her family’s Chinese restaurant is full of secrets in this irresistible novel that celebrates food, fortune, and family....
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Maizy Chen's Last Chance
- Narrated by: Yu-Li Alice Shen
- Length: 4 hrs and 41 mins
- Release date: 2022-02-01
- Language: English
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Twelve year-old Maizy discovers her family’s Chinese restaurant is full of secrets in this irresistible novel that celebrates food, fortune, and family....
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Price: $18.00 or 1 Credit
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A Proposal They Can't Refuse
- Written by: Natalie Caña
- Narrated by: Valentina Ortiz
- Length: 8 hrs and 29 mins
- Unabridged
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Kamilah Vega is desperate to convince her family to update their Puerto Rican restaurant and enter it into the Fall Foodie Tour. With the gentrification of their Chicago neighborhood, it's the only way to save the place....
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A Proposal They Can't Refuse
- Narrated by: Valentina Ortiz
- Series: Vega Family Love Stories, Book 1
- Length: 8 hrs and 29 mins
- Release date: 2022-06-07
- Language: English
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Kamilah Vega is desperate to convince her family to update their Puerto Rican restaurant and enter it into the Fall Foodie Tour. With the gentrification of their Chicago neighborhood, it's the only way to save the place....
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Price: $29.13 or 1 Credit
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Wine Girl
- The Trials and Triumphs of America’s Youngest Sommelier
- Written by: Victoria James
- Narrated by: Victoria James
- Length: 10 hrs and 28 mins
- Unabridged
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At just 21, the age when most people are starting to drink (well, legally at least), Victoria James became the country’s youngest sommelier at a Michelin-starred restaurant....
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For wine lovers alike a must read
- By Tristan on 2022-07-31
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Wine Girl
- The Trials and Triumphs of America’s Youngest Sommelier
- Narrated by: Victoria James
- Length: 10 hrs and 28 mins
- Release date: 2020-03-24
- Language: English
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At just 21, the age when most people are starting to drink (well, legally at least), Victoria James became the country’s youngest sommelier at a Michelin-starred restaurant....
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Price: $31.46 or 1 Credit
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The Second-Worst Restaurant in France
- Written by: Alexander McCall Smith
- Narrated by: Timothy Ackroyd
- Length: 7 hrs and 26 mins
- Unabridged
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In a delightful sequel to the best-selling comedic novel My Italian Bulldozer, we are in a French village where the local restaurant's haute cuisine leaves a lot to be desired....
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Way leads on to way
- By miracle books on 2024-01-02
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The Second-Worst Restaurant in France
- Narrated by: Timothy Ackroyd
- Series: Paul Stewart, Book 2
- Length: 7 hrs and 26 mins
- Release date: 2019-07-16
- Language: English
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In a delightful sequel to the best-selling comedic novel My Italian Bulldozer, we are in a French village where the local restaurant's haute cuisine leaves a lot to be desired....
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Price: $22.26 or 1 Credit
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Your Restaurant STILL Sucks!
- Stop Playing Small. Get What You Want. Become a Badass.
- Written by: Donald Burns
- Narrated by: Sean Pratt
- Length: 12 hrs and 32 mins
- Unabridged
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Author and world-renowned restaurant coach Donald Burns brings his straightforward advice on how to get the restaurant you want. His knowledge in running a restaurant not only comes from his technical skills, but also his nearly four decades of real-life restaurant experience....
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Your Restaurant STILL Sucks!
- Stop Playing Small. Get What You Want. Become a Badass.
- Narrated by: Sean Pratt
- Length: 12 hrs and 32 mins
- Release date: 2021-11-29
- Language: English
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Author and world-renowned restaurant coach Donald Burns brings his straightforward advice on how to get the restaurant you want. His knowledge in running a restaurant not only comes from his technical skills, but also his nearly four decades of real-life restaurant experience....
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Savage Restaurant Success
- A Modern-Day Code for Restaurateurs to Thrive in Life and Business
- Written by: Donald Burns
- Narrated by: Sean Pratt
- Length: 11 hrs and 26 mins
- Unabridged
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This isn't your average restaurant business book. Burns fearlessly dives headfirst into the brutal truth of what's been holding restaurants back from greatness.
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Savage Restaurant Success
- A Modern-Day Code for Restaurateurs to Thrive in Life and Business
- Narrated by: Sean Pratt
- Length: 11 hrs and 26 mins
- Release date: 2024-02-09
- Language: English
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This isn't your average restaurant business book. Burns fearlessly dives headfirst into the brutal truth of what's been holding restaurants back from greatness.
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