Culinary Memoir

Liste de produits
    • An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
    • Auteur(s): Bill Buford
    • Narrateur(s): Michael Kramer
    • Durée: 12 h et 15 min
    • Date de publication: 2006-05-25
    • Langue: Anglais
    • 4.5 out of 5 stars 16 évaluations
    • From one of our most interesting literary figures, former editor of Granta and former fiction editor at The New Yorker, a sharp, funny, exuberant, close-up account of his headlong plunge into the life of a professional cook and "slave" to Mario Batali....

    Prix courant: 23,31$ ou 1 crédit

    Prix réduit: 23,31$ ou 1 crédit

    • A Chef's Memoir
    • Auteur(s): Ben Shewry
    • Narrateur(s): Ben Shewry
    • Durée: 8 h et 11 min
    • Date de publication: 2024-10-01
    • Langue: Anglais
    • Pas de évaluations
    • Chef and restaurateur Ben Shewry shares an intimate, searing and hopeful memoir meets manifesto that reframes the way we think about restaurants, cooking, hospitality, leadership and humanity.

    Prix courant: 15,12$ ou 1 crédit

    Prix réduit: 15,12$ ou 1 crédit

    • 136 Recipes That Saved My Life
    • Auteur(s): Ruth Reichl
    • Narrateur(s): Ruth Reichl
    • Durée: 6 h et 43 min
    • Date de publication: 2015-09-29
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • As she struggled to process what had seemed unthinkable, Reichl Reichl turned to the one place that had always provided sanctuary: the kitchen....

    Prix courant: 17,48$ ou 1 crédit

    Prix réduit: 17,48$ ou 1 crédit

    • The Biography of America's Pioneer TV Showman Chef
    • Auteur(s): Ronald Joseph Kule
    • Narrateur(s): John McLain
    • Durée: 12 h et 36 min
    • Date de publication: 2013-09-01
    • Langue: Anglais
    • 4 out of 5 stars 1 évaluation
    • Before the heyday of the Food Network, there was Chef Tell - TV persona of Friedemann Paul Erhardt, America's first TV showman chef....

    Prix courant: 33,01$ ou 1 crédit

    Prix réduit: 33,01$ ou 1 crédit

    • A Food Lover's Perilous Quest for Pizza and Redemption
    • Auteur(s): Ed Levine, J. Kenji Lopez-Alt
    • Narrateur(s): Ed Levine, Bill Oakley
    • Durée: 10 h et 36 min
    • Date de publication: 2019-06-11
    • Langue: Anglais
    • 4.5 out of 5 stars 7 évaluations
    • In 2005, Ed Levine was a freelance food writer with an unlikely dream: to control his own fate and create a different kind of food publication. He wanted to unearth the world's best bagels, the best burgers, the best hot dogs - the best of everything edible....

    Prix courant: 23,31$ ou 1 crédit

    Prix réduit: 23,31$ ou 1 crédit

    • The Biography of Julia Child
    • Auteur(s): Noel Riley Fitch
    • Narrateur(s): Wanda McCaddon
    • Durée: 23 h et 14 min
    • Date de publication: 2001-01-11
    • Langue: Anglais
    • 4.5 out of 5 stars 2 évaluations
    • Julia Child became a household name when she entered the lives of millions of Americans through our hearts and kitchens. Yet few know...

    Prix courant: 32,27$ ou 1 crédit

    Prix réduit: 32,27$ ou 1 crédit

    • Secrets of the Marketing Genius Who Built the World's Most Successful Chocolate Brands
    • Auteur(s): Brad Yater
    • Narrateur(s): Paul Boehmer
    • Durée: 8 h et 21 min
    • Date de publication: 2024-10-08
    • Langue: Anglais
    • Pas de évaluations
    • Chocolate Covered Money is for anyone who eats chocolate, has shopped for chocolate as a gift, or has wondered what really goes on at the chocolate store "in a mall near you."

    Prix courant: 21,92$ ou 1 crédit

    Prix réduit: 21,92$ ou 1 crédit

    • 24 Hours on the Line
    • Auteur(s): Michael Gibney
    • Narrateur(s): Fred Berman
    • Durée: 5 h et 42 min
    • Date de publication: 2014-03-25
    • Langue: Anglais
    • 4.5 out of 5 stars 5 évaluations
    • In this urgent and unique book, chef Michael Gibney uses 24 hours to animate the intricate camaraderie and culinary choreography in an upscale New York restaurant kitchen....

    Prix courant: 17,48$ ou 1 crédit

    Prix réduit: 17,48$ ou 1 crédit

    • Auteur(s): Anthony Bourbon
    • Narrateur(s): Laurent Jacquet
    • Durée: 3 h et 46 min
    • Date de publication: 2024-03-21
    • Langue: Français
    • 5 out of 5 stars 1 évaluation
    • Issu d'une famille pauvre, avec un père violent, Anthony se retrouve très jeune à la rue. Pour autant, il refuse de tomber dans la victimisation et reste...

    Prix courant: 11,10$ ou 1 crédit

    Prix réduit: 11,10$ ou 1 crédit

    • Stories, Secrets, and Recipes for a Stubbornly Joyful Existence
    • Auteur(s): Christina Tosi
    • Narrateur(s): Christina Tosi
    • Durée: 5 h et 17 min
    • Date de publication: 2022-03-08
    • Langue: Anglais
    • 5 out of 5 stars 4 évaluations
    • Dessert connects us heart-to-heart like almost nothing else. It brings us together in good times and bad, celebration and solace. Desserts mark big milestones and small wins and create indelible memories of comfort and joy....

    Prix courant: 20,40$ ou 1 crédit

    Prix réduit: 20,40$ ou 1 crédit

    • The End of Restaurants as We Knew Them, and What Comes After
    • Auteur(s): Corey Mintz
    • Narrateur(s): Corey Mintz
    • Durée: 12 h et 28 min
    • Date de publication: 2021-11-16
    • Langue: Anglais
    • 5 out of 5 stars 11 évaluations
    • A searing expose of the restaurant industry, and a path to a better, safer, happier meal....

    Prix courant: 32,31$ ou 1 crédit

    Prix réduit: 32,31$ ou 1 crédit

    • Exploring France's Culinary Heritage: A Love Affair wtih Real French Food
    • Auteur(s): G.Y. Dryansky
    • Narrateur(s): Jean Brassard
    • Durée: 11 h et 38 min
    • Date de publication: 2013-10-08
    • Langue: Anglais
    • Pas de évaluations
    • A celebration and critique of the changes in the French culinary landscape and a gastronomical excursion across the French countryside in search of the unsung cooks who are still doing it right....

    Prix courant: 33,01$ ou 1 crédit

    Prix réduit: 33,01$ ou 1 crédit

    • My Adventures as a Fisherman Turned Restorative Ocean Farmer
    • Auteur(s): Bren Smith
    • Narrateur(s): Bren Smith
    • Durée: 7 h et 43 min
    • Date de publication: 2019-05-14
    • Langue: Anglais
    • 5 out of 5 stars 23 évaluations
    • Part memoir, part manifesto, in Eat Like a Fish Bren Smith - a former commercial fisherman turned restorative ocean farmer - shares a bold new vision for the future of food: seaweed....

    Prix courant: 20,40$ ou 1 crédit

    Prix réduit: 20,40$ ou 1 crédit

    • A Memoir of Food, Fat, and Family
    • Auteur(s): Rabia Chaudry
    • Narrateur(s): Rabia Chaudry
    • Durée: 9 h et 37 min
    • Date de publication: 2022-11-08
    • Langue: Anglais
    • 5 out of 5 stars 16 évaluations
    • From the bestselling author and host of the wildly popular Undisclosed podcast, a warm, intimate memoir about food, body image, and growing up in a loving but sometimes oppressively concerned Pakistani immigrant family....

    Prix courant: 28,27$ ou 1 crédit

    Prix réduit: 28,27$ ou 1 crédit

    • Eating, Road-Tripping, and Risking It All with the Greatest Chef in the World
    • Auteur(s): Jeff Gordinier
    • Narrateur(s): Jeff Gordinier
    • Durée: 6 h et 47 min
    • Date de publication: 2019-07-09
    • Langue: Anglais
    • 4.5 out of 5 stars 8 évaluations
    • Hungry is a book about not only the hunger for food, but for risk, for reinvention, for creative breakthroughs, and for connection....

    Prix courant: 20,40$ ou 1 crédit

    Prix réduit: 20,40$ ou 1 crédit

    • The Making of a Counterculture Cook
    • Auteur(s): Alice Waters
    • Narrateur(s): Alice Waters
    • Durée: 8 h et 59 min
    • Date de publication: 2017-09-05
    • Langue: Anglais
    • 5 out of 5 stars 4 évaluations
    • The long-awaited memoir from cultural icon and culinary standard bearer Alice Waters....

    Prix courant: 20,40$ ou 1 crédit

    Prix réduit: 20,40$ ou 1 crédit

    • Fu Pei-mei and the Making of Modern Chinese Food
    • Auteur(s): Michelle T. King
    • Narrateur(s): Rebecca Lam
    • Durée: 8 h et 28 min
    • Date de publication: 2024-05-28
    • Langue: Anglais
    • Pas de évaluations
    • Michelle T. King weaves together stories from her own family and contemporary oral history to present a remarkable argument for how understanding the story of young Chinese housewife Fu Pei-mei's life enables us to see Chinese food as both an inheritance of tradition and a truly modern creation.

    Prix courant: 26,00$ ou 1 crédit

    Prix réduit: 26,00$ ou 1 crédit

  • Prix courant: 23,99$ ou 1 crédit

    Prix réduit: 23,99$ ou 1 crédit

    • A Family Story, with Recipes
    • Auteur(s): Lori Zabar, Julia Moskin - foreword
    • Narrateur(s): Erin Bennett
    • Durée: 7 h et 8 min
    • Date de publication: 2022-05-03
    • Langue: Anglais
    • Pas de évaluations
    • When Louis and Lilly Zabar rented a counter in a dairy store on 80th Street and Broadway in 1934 to sell smoked fish, they could not have imagined that their store would eventually occupy half a city block and become a beloved mecca for quality food of all kinds....

    Prix courant: 20,40$ ou 1 crédit

    Prix réduit: 20,40$ ou 1 crédit

    • A Journey of Mentorship and Growth
    • Auteur(s): André Natera
    • Narrateur(s): Garrett Kiesel
    • Série: Chef's PSA
    • Durée: 1 h et 51 min
    • Date de publication: 2023-06-26
    • Langue: Anglais
    • Pas de évaluations
    • For aspiring chefs, seasoned cooks, or anyone with an appetite for personal growth and leadership insights, Chef's PSA: Bad Sous, Good Chef is a must-listen. It's more than just a story—it's a journey towards becoming your best self, served up in a delectable narrative....

    Prix courant: 8,71$ ou 1 crédit

    Prix réduit: 8,71$ ou 1 crédit