English Food

Liste de produits
    • A Novel
    • Auteur(s): Robin Sloan
    • Narrateur(s): Thérèse Plummer
    • Durée: 6 h et 47 min
    • Date de publication: 2017-09-05
    • Langue: Anglais
    • 4.5 out of 5 stars 26 évaluations
    • A delicious and funny novel about an overworked and under-socialized software engineer discovering a calling and a community as a baker....

    Prix courant: 19,42$ ou 1 crédit

    Prix réduit: 19,42$ ou 1 crédit

  • Prix courant: 9,20$ ou 1 crédit

    Prix réduit: 9,20$ ou 1 crédit

  • Prix courant: 37,04$ ou 1 crédit

    Prix réduit: 37,04$ ou 1 crédit

    • Auteur(s): Andre Natera
    • Narrateur(s): Gabriel Couret
    • Série: Chef's PSA
    • Durée: 3 h et 31 min
    • Date de publication: 2022-12-29
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • When you become a Chef for the first time, you may be put in a position where you know how to cook, but not how to lead and manage. This audiobook will teach you everything you need to know to become a Chef Leader in the kitchen....

    Prix courant: 18,74$ ou 1 crédit

    Prix réduit: 18,74$ ou 1 crédit

    • Auteur(s): Rudolf Steiner
    • Narrateur(s): Peter Bridgmont
    • Durée: 10 h et 46 min
    • Date de publication: 2019-10-29
    • Langue: Anglais
    • 3.5 out of 5 stars 3 évaluations
    • With these talks, Steiner created and launched "biodynamic" farming - a specific form of agriculture which has come to be regarded as "premium organic". However, the agriculture Steiner speaks of in this book is much more than organic, and involves working with the cosmos....

    Prix courant: 20,44$ ou 1 crédit

    Prix réduit: 20,44$ ou 1 crédit

    • The Classic Memoirs of a Yorkshire Country Vet
    • Auteur(s): James Herriot
    • Narrateur(s): Nicholas Ralph
    • Série: All Creatures Great and Small, Livre 4
    • Durée: 12 h et 2 min
    • Date de publication: 2023-01-13
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • Returning from service in the RAF and with a growing family, the life of a country vet is perfectly captured in James Herriot's The Lord God Made Them All....

    Prix courant: 21,58$ ou 1 crédit

    Prix réduit: 21,58$ ou 1 crédit

    • Why You Don't Know What You're Eating and What You Can Do About It
    • Auteur(s): Larry Olmsted
    • Narrateur(s): Jonathan Yen
    • Durée: 12 h et 5 min
    • Date de publication: 2016-07-19
    • Langue: Anglais
    • 4.5 out of 5 stars 7 évaluations
    • Real Food, Fake Food brings listeners into the unregulated food industry, revealing shocking deception extending from high-end foods like olive oil, wine, and Kobe beef to everyday staples....

    Prix courant: 33,40$ ou 1 crédit

    Prix réduit: 33,40$ ou 1 crédit

    • My Life without Food Waste
    • Auteur(s): Teralyn Pilgrim
    • Narrateur(s): Teralyn Pilgrim
    • Durée: 6 h et 48 min
    • Date de publication: 2024-11-19
    • Langue: Anglais
    • Pas de évaluations
    • Teralyn Pilgrim had no idea the environmental and economic impact of food waste, or that she could save $100 a month by being waste free. But when a story of hungry children fills her with unbearable guilt, she decided to make a change to the way her family approached mealtime.

    Prix courant: 17,53$ ou 1 crédit

    Prix réduit: 17,53$ ou 1 crédit

    • 200 Easy to Make Recipes for Fast, Delicious and Healthy Meals
    • Auteur(s): Susan Hollister
    • Narrateur(s): Gail L. Chaffee
    • Durée: 7 h et 14 min
    • Date de publication: 2024-09-23
    • Langue: Anglais
    • Pas de évaluations
    • You are going to love cooking again after trying the wide variety of mouthwatering meals in this instant-pot recipe audiobook. With an instant pot pressure cooker, cooking, preparation and cleanup is a breeze.

    Prix courant: 14,13$ ou 1 crédit

    Prix réduit: 14,13$ ou 1 crédit

    • Fu Pei-mei and the Making of Modern Chinese Food
    • Auteur(s): Michelle T. King
    • Narrateur(s): Rebecca Lam
    • Durée: 8 h et 28 min
    • Date de publication: 2024-05-28
    • Langue: Anglais
    • Pas de évaluations
    • Michelle T. King weaves together stories from her own family and contemporary oral history to present a remarkable argument for how understanding the story of young Chinese housewife Fu Pei-mei's life enables us to see Chinese food as both an inheritance of tradition and a truly modern creation.

    Prix courant: 26,00$ ou 1 crédit

    Prix réduit: 26,00$ ou 1 crédit

    • And Other Improbable Ways of Restoring Soil to Heal the Earth
    • Auteur(s): Judith D. Schwartz
    • Narrateur(s): Judith D. Schwartz
    • Durée: 10 h et 57 min
    • Date de publication: 2017-12-05
    • Langue: Anglais
    • 5 out of 5 stars 7 évaluations
    • In Cows Save the Planet, journalist Judith D. Schwartz looks at soil as a crucible for our many overlapping environmental, economic, and social crises. Schwartz reveals that for many of these problems there are positive, alternative scenarios....

    Prix courant: 25,24$ ou 1 crédit

    Prix réduit: 25,24$ ou 1 crédit

    • A History of Food, from Sustainable to Suicidal
    • Auteur(s): Mark Bittman
    • Narrateur(s): Mark Bittman
    • Durée: 12 h et 53 min
    • Date de publication: 2021-02-02
    • Langue: Anglais
    • 5 out of 5 stars 15 évaluations
    • From bestselling author and pioneering journalist Mark Bittman comes an expansive look at how history has been shaped by humanity’s appetite for food, farmland, and the money behind it all—and how a better future is within reach....

    Prix courant: 37,28$ ou 1 crédit

    Prix réduit: 37,28$ ou 1 crédit

    • Auteur(s): Joanne Harris
    • Narrateur(s): Joanne Harris
    • Durée: 11 h et 8 min
    • Date de publication: 2023-08-15
    • Langue: Anglais
    • 5 out of 5 stars 1 évaluation
    • After saving her family farm from falling into disrepair Framboise, a secretive widow, lives a quiet life splitting her time between home and the creperie where she brings her mother's recipes to life....

    Prix courant: 45,57$ ou 1 crédit

    Prix réduit: 45,57$ ou 1 crédit

    • And 8 More Myths About the Food We Eat
    • Auteur(s): Dr. Christopher Labos
    • Narrateur(s): Tom Perkins
    • Durée: 7 h et 51 min
    • Date de publication: 2023-10-31
    • Langue: Anglais
    • 5 out of 5 stars 2 évaluations
    • In this fascinating, refreshingly clarifying book about food, food myths, and how sloppy science perpetuates misconceptions about food, a medical doctor on his way to a conference gets drawn into conversations that answer many questions....

    Prix courant: 22,26$ ou 1 crédit

    Prix réduit: 22,26$ ou 1 crédit

  • Prix courant: 2,32$ ou 1 crédit

    Prix réduit: 2,32$ ou 1 crédit

    • Radical Rehab for Food Junkies and Sugar Addicts
    • Auteur(s): David Clark
    • Narrateur(s): David Clark
    • Durée: 6 h et 4 min
    • Date de publication: 2020-05-18
    • Langue: Anglais
    • 4.5 out of 5 stars 9 évaluations
    • Best-selling author and weight-loss guru David Clark takes a deep dive into the epicenter of the food-addition crisis. At times funny, others times starkly serious, David delivers the unvarnished truth about why we overeat in his blunt and fearlessly honest style....

    Prix courant: 25,00$ ou 1 crédit

    Prix réduit: 25,00$ ou 1 crédit

  • Prix courant: 3,53$ ou 1 crédit

    Prix réduit: 3,53$ ou 1 crédit

    • Auteur(s): Jory John
    • Narrateur(s): Dan Bittner
    • Série: The Food Group
    • Durée: 9 min
    • Date de publication: 2020-02-11
    • Langue: Anglais
    • 3.5 out of 5 stars 6 évaluations
    • The Great Eggscape is when the Good Egg and his pals escape their carton and drop into the store for a morning of fun, enjoyed by everybody. Well, almost everybody. Shel (an egg) isn’t a huge fan of group activities, especially when he’s made to be “It” for a game....

    Prix courant: 2,32$ ou 1 crédit

    Prix réduit: 2,32$ ou 1 crédit

    • The Simple Codes Behind the Craft of Everyday Cooking (Ruhlman's Ratios)
    • Auteur(s): Michael Ruhlman
    • Narrateur(s): Michael Ruhlman
    • Durée: 7 h et 4 min
    • Date de publication: 2023-12-19
    • Langue: Anglais
    • Pas de évaluations
    • Michael Ruhlman’s groundbreaking New York Times bestseller takes us to the very “truth” of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply....

    Prix courant: 19,42$ ou 1 crédit

    Prix réduit: 19,42$ ou 1 crédit

    • A 10,000-Year Food Fracas
    • Auteur(s): Mark Kurlansky
    • Narrateur(s): Brian Sutherland
    • Durée: 12 h et 38 min
    • Date de publication: 2018-05-08
    • Langue: Anglais
    • 4 out of 5 stars 10 évaluations
    • Mark Kurlansky's first global food history since the best-selling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy....

    Prix courant: 31,42$ ou 1 crédit

    Prix réduit: 31,42$ ou 1 crédit